Canton Paradise in Sengkang Menu

CNY Promo's CNY Promo's
  • Prosperity Abalone Yu Sheng 乐天鲍鱼捞起 $50.08
All Day Dimsum (点心) - Steamed Dim Sum (蒸蒸日上) All Day Dimsum (点心) - Steamed Dim Sum (蒸蒸日上)
  • Steamed Pork Dumpling "Siew Mai" (3 pcs) (鱼子蒸烧卖皇) $6.85
  • Steamed Prawn Dumpling 'Ha Kao' (3 Pieces) (筍尖鲜虾饺) $6.85
  • Steamed Spare Ribs with Black Bean Sauce and Minced Garlic (豉蒜蒸排骨) $5.89
  • Steamed Chicken Claw with Black Bean Sauce (豉汁蒸凤爪) $5.56
  • Pork Wanton in Chilli Vinaigrette (5 Pieces) (红油抄手) $7.28
  • Steamed Glutinous Rice with Chicken Wrapped in Lotus Leaf (1 Piece) (珍珠糯米鸡) $3.00
  • Steamed BBQ Honey Pork bun (3 Pieces) (蠔皇叉烧包) $6.85
  • Steamed Molten Salted Egg Yolk (猪仔流沙包) (Chef's Recommendation) $6.96
All Day Dimsum (点心) - Fried & Baked Dim Sum (煎焗美点) All Day Dimsum (点心) - Fried & Baked Dim Sum (煎焗美点)
  • Crispy BBQ Honey Pork Bun (3 Pieces) (脆皮叉烧包) (Chef's Recommendation) $7.28
  • Pan-fried Radish Cake (3 Pieces) (腊味萝卜糕) $5.24
  • Crispy Prawn and Mango Fritters (酥脆香芒虾卷) $7.70
  • Beancurd Skin Prawn Fritters (鲜虾腐皮卷) $7.28
  • Crispy Vegetable Spring Roll (3 Pieces) (黄金三丝卷) $5.56
  • Baked Mini Egg Tart (3 Pieces) (酥香焗蛋挞) $5.14
  • Baked BBQ Pork Pastry (3 Pieces) (密汁叉烧酥) $6.85
All Day Dimsum (点心) - Vermicelli Rice Roll (肠粉) All Day Dimsum (点心) - Vermicelli Rice Roll (肠粉)
  • Hong-kong Street Style Steamed Rice Rolls with Sweet and Peanut Sauce (香港车仔街边肠粉) $5.14
  • Steamed Rice Rolls with Dough Fritter (炸两肠粉) $5.56
  • Steamed Rice Rolls with BBQ Pork Filling (叉烧蒸肠粉) $6.63
  • Steamed Rice Rolls with Fresh Prawn Filling (鲜虾蒸肠粉) $7.28
Noodle (广东面类) Noodle (广东面类)
  • Signature Canton Jumbo Prawn Wanton Soup (6 Pieces) (招牌鲜虾云吞汤) (Chef's Recommendation) $12.63
  • Signature Canton Jumbo Prawn Wanton Noodle (4 Pieces) (Soup/Dry) (招牌鲜虾云吞面 (汤/捞) $11.56
  • Prawn Dumpling Soup (5 Pieces) (凤凰水饺汤) $12.63
  • Prawn Dumpling Noodle (3 Pieces) (Soup/Dry) (凤凰水饺面 (汤/捞) $11.56
  • Stewed Beef Brisket Noodle (Soup/Dry) (柱候牛腩面 (汤/捞) $14.77
  • Sliced Grass Carp Fish Noodle with Ginger and Spring Onion (Dry) (姜葱鲩鱼片捞面) (May Contain Fish Bones) $11.56
  • Poached Marbled Beef Noodle with Ginger and Spring Onion (Soup/Dry) (姜葱牛肉面 (汤/捞) $14.45
  • Dried Shrimps Noodle (Dry) (虾子捞面) $8.35
  • Plain Noodle (Soup/Dry) (全蛋银丝面 (汤/捞) $4.82
  • BBQ Pork Noodle (Soup/Dry) (蜜汁靓叉烧面 (汤/捞) (Chef's Recommendation) $11.98
  • Steamed Kampong Chicken in Canton Style Noodle (Soup/Dry) 水晶真味鸡面 (汤/捞) $11.98
  • Crispy Roasted Duck Noodle (Soup/Dry) (脆皮烧鸭面 (汤/捞) $14.45
  • Crackling Pork Belly Noodle (Soup/Dry) (脆皮烧腩肉面 (汤/捞) $14.45
Congee (香滑生滚粥) Congee (香滑生滚粥)
  • Fresh Prawn Congee (鲜虾球粥) $13.70
  • Sliced Grass Carp Fish Belly Congee (生滚鲩鱼腩粥) $12.63
    • (May Contain Fish Bones)
  • Sliced Grass Carp Fish Congee (鲜鲩鱼片粥) $11.98
    • (May Contain Fish Bones)
  • Mixed Pig's Organ Congee (状元及第粥) $10.91
  • Handmade Meatball Congee (爽滑肉丸粥) (Chef's Recommendation) $10.91
  • Century Egg and Shredded Pork Congee (皮蛋爽肉粥) $10.49
  • 'Ting Zai' Style Congee (荔湾艇仔粥) ((Chef's Recommendation) (May Contain Fish Bones) $10.91
  • Sliced Chicken and Mushroom Congee (北菇鸡球粥) $10.91
  • Sliced Beef Congee (生滚牛肉粥) $11.98
  • Plain Congee (生滚明火粥) $4.49
H.K Roast Fare (烧 H.K Roast Fare (烧
味) 味)
  • BBQ Pork with Honey Sauce (蜜汁靓叉烧) $16.91
  • Crackling Pork Belly (脆皮烧腩肉) $20.12
  • Crispy Roasted Irish Duck (金牌烧肥鸭) (Regular (例) $21.19
  • Steamed Kampong Chicken in Canton Style (水晶真味鸡) (Regular (例) $15.84
Appetisers (小食) Appetisers (小食)
  • Crisp-fried Tofu with Salt and Pepper (脆皮椒盐豆腐) $10.49
  • Century Egg with Vinaigrette and Chilli Oil (烧椒皮蛋) $7.70
  • Crisp-fried Fish Skin with Salted Egg Yolk (酥炸咸蛋鱼皮) $12.63
  • Crisp-fried Shimeji Mushroom in Fermented Bean Paste (南乳炸松菇) $10.49
  • Wok-fried Carrot Cake in XO Sauce (XO萝卜糕) (Chef's Recommendation) $9.84
  • Crisp-fried Eggplant with Pork Floss (肉松炸茄子) $10.49
Soup (汤品) Soup (汤品)
  • Double-boiled Superior Chicken Soup (清炖鸡汤) (Chef's Recommendation) $12.63
  • Double-boiled Superior Chicken Soup with US Conch (美国响螺炖汤) $17.98
  • Hot and Spicy Soup with Seafood (海鲜酸辣汤) $9.42
Classic Wok Dishes (经热典炒) Classic Wok Dishes (经热典炒)
  • Imperial Sweet and Sour Pork Ribs (京都排骨王) $16.91
  • Sweet and Sour Pork (咕噜肉) $15.84
  • Braised Tofu with Shrimp Paste and Pork Belly in Claypot (虾酱火腩豆腐煲) $17.98
  • Braised Tofu with Shrimp Paste and Pork Belly in Claypot (虾酱火腩豆腐煲) (Chef's Recommendation) $17.98
  • Stir-fried Sliced Marbled Beef with Black Pepper (黑椒炒肥牛) (Chef's Recommendation) $22.26
  • Stir-fried Sliced Marbled Beef with Ginger and Spring Onion (姜葱炒肥牛) $22.26
  • Crisp-fried Crystal Prawns Tossed with Salted Egg Yolk (咸蛋虾球) (Chef's Recommendation) $24.40
  • Crisp-fried Crystal Prawn Tossed with Salad Sauce (沙律虾球) $24.40
  • Crisp-fried Crystal Prawns Tossed with Wasabi Mayonnaise (芥末虾球) $24.40
  • Stir-fried Sliced Fish with Black Bean Sauce (豉椒炒鱼片) $20.12
  • Stir-fried Sliced Fish with Ginger and Spring Onion (姜葱炒鱼片) $20.12
  • Stir-fried Chicken Fillet with Black Bean Sauce (豉椒鸡柳) $15.84
  • Stir-fried Gong Bao Chicken Fillet (宫保鸡柳) $15.84
  • Stir-fried Diced Chicken with Tofu and Salted Fish in Claypot (咸鱼鸡粒豆腐煲) $17.98
  • Stir-fried Spinach with Garlic (蒜茸炒波菜) (Chef's Recommendation) $13.70
  • Poached Kai Lan with Light Supreme Soya Sauce (白灼芥兰) $14.77
  • Stir-fried Kai Lan with Garlic (蒜茸炒芥兰) $14.77
  • Stir-fried French Beans with Minced Pork and Preserved Olive Vegetables (榄菜四季豆) (Chef's Recommendation) $15.84
  • Poached Chinese Spinach with Egg Trio and Minced Pork (肉碎上汤金银蛋苋菜) $19.05
Rice & Noodles (饭面) Rice & Noodles (饭面)
  • Egg Fried Rice (蛋炒饭) $10.49
  • Yang Zhou Fried Rice (扬州炒饭) $14.77
  • Wok-fried Hor Fun with Sliced Beef (干炒牛肉河) (Chef's Recommendation) $16.91
  • Stewed Ee-Mian Noodles with Dried Shrimps (虾籽焖伊面) (Chef's Recommendation) $15.84
  • Crisp-fried Egg Noodle with Seafood and Chicken (海鲜香脆面) $17.98
  • Braised Hor Fun with Seafood, Chicken and Scrambled Egg (海鲜滑蛋河粉) $17.98
  • Fragrant White Rice (粒粒香白饭) $1.28
Vegetarian (素食) Vegetarian (素食)
  • Hot and Spicy Soup (Vegetarian) (酸辣汤(素 $9.42
  • Sweet Corn with Tofu Soup (粟米豆腐羹) (Chef's Recommendation) $9.42
  • Stewed Ee-Fu Noodles (干烧伊面) (Chef's Recommendation) $15.84
  • Wok-fried Hor Fun with Wild Mushrooms in Black Bean Sauce (豉椒野菌炒河粉) $16.91
  • Wok-fried Kai Lan with Wild Mushrooms (野菌炒芥兰) $16.91
  • Braised Firm Tofu with Assorted Mushrooms (野菌焖豆腐) (Chef's Recommendation) $15.84
  • Wok-fried Sweet & Sour Bean Dough (酸甜素豆根) $14.77
Desserts (甜品) Desserts (甜品)
  • Mango Purée with Sago and Pomelo (杨枝甘露) $6.21
  • Stewed White Fungus with Snow Pear (Hot/Cold) (银耳雪梨露 (热/冷) $5.24
  • Chilled Aloe Vera with Lime Juice and Sour Plum (芦荟酸柑梅子冻) (Chef's Recommendation) $5.24
Beverages (饮品) Beverages (饮品)
  • Milk Tea (Hot/Cold) (至尊奶茶 (热/冷) $3.85
  • Fresh Honey Lemon (Hot/Cold) (鲜柠檬蜜糖水 (热/冷) $3.85
  • Watercress Lemon Honey Drink (Hot/Cold) (柠檬西洋菜蜜 (热/冷) $3.85
  • Barley (Hot/Cold) (薏米水 (热/冷) $3.85
  • Water Chestnut (Hot/Cold) (马蹄水 (热/冷) $3.85
  • Coke (可乐) $4.07
  • Coke Zero (零度可乐 ) $4.07
  • Sprite (雪碧) $4.07
  • Bottled Drinking Water (瓶装食用水) $2.35
  • Tiger Beer (虎牌啤酒) $9.63

Nearby Sample Menus

  • Onion Thosai $2.20
  • Horlicks Dinosaur $3.50
  • Syrup with Lychee $3.80
  • Egg, Cheese & Mushroom $5.50
  • Chicken Masala $5.50
  • Tea Cino $2.00
  • Fried Rice Crab Meat $6.80
  • Plaster $2.50
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Nutty Cioccolato Brownie $7.50
  • Honey Garlic Chicken $5.50
    • Chicken bites coated with homemade honey garlic sauce.
  • Dasani $2.60
  • Chicken Cheese Salsiccia (Spicy) $11.90
    • Cheesy chicken sausages in jalapeño tomato sauce or tomato herb sauce.
  • arrabiata $6.90
  • Carbonara $11.90
    • Classic Italian pasta tossed with turkey bacon & parmesan cheese.
  • Sharing Set for 2 $11.00
    • Choose 2 of your favourite appetisers for more variety!
  • Vongole $11.90
    • An Italian classic! Juicy clams in homemade broth or tomato herb sauce.
  • Sandwich set $11.50
    • Choice of reg soup & any half sandwich
  • -Peppery chicken hotpot (GF) $8.20
  • -Tokyo chicken stew $7.50
  • Spicy wedges (V) $4.20
  • ●Soup
    • Regular size soup with gourmet bread roll
  • ●Salad
  • Carrot walnut
  • Garden green with olive (V) $7.00
  • Seafood Maninara $8.90
  • Spring Chicken with Fries and Coleslaw $11.90
  • Chicken and Mushroom Bake Rice $9.90
  • French Fries $3.50
  • Cheese Fries $5.50
  • Napolitana Chicken and Mushroom $7.50
  • Seafood Bake Rice $10.90
  • Chicken Cutlet with Fries and Coleslaw $8.50
  • 2 For $33 with free 9 pcs sides
    • 2 large pan/hst pizzas (favourite), free 6 pcs sides (choice of: honey roasted wings, battered chicken with cheese sauce or cinnamon breadsticks)
  • Curry zazzle baked rice
    • Spicy chicken chunks, potato cubes, onions and curry sauce over buttered pilaf rice. An all-time local favourite!
  • Turkey bacon carbonara
    • A classic cream sauce favourite. Silky linguine accompanied by baked turkey bacon and sautéed button mushrooms
  • -Meat galore
    • The perfect meat-lover's choice. Chicken ham, pepperoni, minced beef and cabanossi sausages, with tomato mozzarella melt.
  • ●New
  • -Cheesy 7 loaded puffs extreme
    • Taste the extreme with generous toppings of succulent roasted chicken, honey chicken ham chunks, luscious cream cheese, cherry tomatoes and pineapples, drizzled wtih creamy cheese sauce atop a wondrous blend of 7 cheeses.
  • 10 Pcs honey roasted wings
    • Juicy mid-joint wings coated with sweet honey and roasted to golden brown perfection. (Not applicable for wings wednesday weekday specials).
  • Big variety box
    • 1 regular pan/hst pizza (fav/classic), 1 pasta (choice of penne turkey bacon agliko olio, curry baked pasta, cheesy bolognaise baked penne or country pie), 4 pcs chicken tenders, 8 pcs honey roasted wings, 6 pcs cinnamon breadsticks
  • Earl Grey $4.10
  • Canned Drinks $2.10
  • Chicken Nuggets (8 Pieces) $6.30
    • Chunks of chicken coated in a thin crispy batter and deep fried.
  • Hot Milo $3.60
  • Minty Green Tea with Honey $4.50
  • Da Burger Bomb $13.30
    • Da all-time favourite. Succulent teriyaki chicken, cheese, sliced tomato, crisp lettuce, sunny side up egg on toasted sesame seed bun. Served with cajun fries.
  • Iced Cranberry & Apple Tea $5.20
  • Mushroom Aglio Olio $10.10
    • Sauteed mushrooms with linguine, tossed in olive oil, garlic and chilli, served with a sprinkle of Parmesan cheese.
Canton Paradise

Canton Paradise

location

Address

1 Sengkang Square, Compass One #03-14, Singapore 545078, Singapore

phone

Phone

063864106

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Highchairs Available ,  Child-friendly ,  Cash only

Location
1 Sengkang Square, Compass One #03-14, Singapore 545078, Singapore
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