Address
Bedok North Street 4 #01-179, Block 86, Singapore, Singapore
Chocabloc in Bedok Menu
Are you the owner? Manage this listing for free.
Chocabloc in Bedok has no menu available, but can choose from many other options such as Vegetable Samosa or Vegetable Pakoras from Indline. Tim ho Wan offers many options including Pork Congee with Century and Salted Eggs and Hong Kong Style Egg Tarts (3 Pieces) (U.P. $12.80) and Baked BBQ Pork Buns (3pcs) 酥皮焗叉烧包. Dean & Deluca includes a wide range like Sloppy Joe Quesadillas or Impossible Burger. All Day Magical Sets and Garlic Bread Basket from . Buttercake N Cream offers Subway and Italian B.M.T.™.
Nearby Sample Menus
- With ham $5.80
- Roasted half chicken $16.80
- Chicken $6.20
-
Spaghetti in sausage $9.80
- In homemade tomato sauce
- Kaya toast $2.00
- Fried egg with bacon $7.20
- Casbonara chipolata $13.50
- Fried egg & ham $3.60
- Vegetarian Fried Rice $8.03
- Salted Vegetable & Beancurd Soup $12.84
- Crispy Noodles $8.03
- F&N $2.68
- Tiga Rasa Garoupa $37.45
- Chicken with Dried Chilli $17.12
- Baby Squid Oyster $17.12
- Baby Squid Sambal $17.12
- Spring Onion Sotong $6.00
- Maggie Goreng Seafood $5.50
- Chicken Murtabak $6.00
- Maggie Soup $4.50
- Dried Chilli Beef $6.00
-
Nasi Goreng Daging Merah $6.50
- Beef sambal with fried rice.
- Hong Kong Kway Teow $6.00
- Plain Biryani $4.50
-
Egg Thosai $3.10
- Savoury, thin, crispy pancakes made from a batter of rice flour.
- Rack Of Lamb $20.50
-
Plain Thosai $2.50
- Savoury, thin, crispy pancakes made from a batter of rice flour.
- Water Melon Italian Soda $5.70
- Maggi Pattaya $8.10
- Bihun Pattaya $8.10
- Curry Fish $4.70
- Puri With Potato(2pcs) $4.70
-
Deep Fried Dumplings (S) $5.80
- 6 pcs
- Hong Kong Hor Fun (S) $5.80
- Laksa (S) $4.80
- Ayam Penyet with Rice (S) $7.30
- Chee Cheong Fun (S) $1.80
- Ayam Penyet with Rice (S) $7.30
- Beef Fried Rice (S) $7.30
- Chicken Fried Rice (S) $6.50
-
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
-
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
-
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
-
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
-
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
-
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
-
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
-
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
- Bandung $2.50
- Hor Fun $7.50
- Ayam Basil $9.50
-
Set B $7.00
- Chicken + 3 types of vegetables.
- Nasi Goreng Ikan Bilis $5.50
- Nasi Goreng Killer $7.50
- Basil $12.00
- Ayam Sambal $7.50
- Stir fried seafood bee hoon with fish sauce
- Mongolian pork ribs (boneless)
- Hong Kong style steamed fish slices
- Jiangnan baked king prawns
- Fiery sambai squid with prawns
- Homecooked chicken in chinese wine
- Old-style steamed fish slices / hong kong style steamed fish slices
- Braised mushrooms in chinese wine
- Butter corn $2.90
- Chicken stew $5.90
- Hamburger & pork $8.90
- Sauteed broccoli $2.90
- Beddar cheddar sausage $3.90
- Carbonara $5.90
- Wakame salad $4.90
- Chicken steak lunch $8.90
-
Kathi Kebab (Paneer) $12.84
- Skewer-roasted paneer wrapped in a paratha bread with onion, ginger strips served with coriander mint sauce.
-
Masala Dosa $9.10
- Rice flour pancake stuffed with spiced potatoes. Served with fresh coconut chutney, tomato chutney and sambar.
-
Butter Chicken $13.91
- A slightly sweet creamy dish of boneless chicken, in gravy prepared with butter, tomatoes, and cream.
-
Vada Pav $9.63
- A pillowypav, stuffed with a golden-fried spiced potato covered with tamarind & coriander chutney & a sprinkling of garlicky masala.
-
Shammi Kebab $13.91
- Minced lamb kebab mixed with spices and prepared on the tawa. Served with katchumber, mint sauce and lime wedge.
-
Keema Mattar $14.98
- Minced lamb and green peas simmered in rich spices.
-
Naan $3.21
- Leavened bread baked in the tandoor.
-
Kathi Kebab (Chicken) $12.84
- Skewer-roasted chicken wrapped in a paratha bread with onion, ginger strips served with coriander mint sauce.
- Chicken Salad $11.98
-
Seafood Aglio Olio $14.55
- Traditional spaghetti dish, cooked with sauteed garlic and olive oil and seafood.
- Mushroom Soup $5.35
-
Seafood Mixed Grill $19.15
- Chargrilled salmon, butterfly prawns, calamari, and halved lemon.
- Salmon Teriyaki with Olive Rice $14.55
-
Mixed Grill Platter $20.22
- Lamb T- bone, US pork chop, chicken fillet, chipolata sausage, and grilled tomato.
- Lamb Chop & Bratwurst $16.69
-
Hot Tomato Combo $11.77
- Wing, calamari, sausage and fries, served with tartar sauce.
- 1kg Red Velvet Cake (8-Inch, Round) $78.50
- 1kg Hazelnut Crunch Cake (8-Inch, Square) $78.50
- "Grandma" Chocolate Cake $7.50
-
Cappuccino $4.50
- Espresso + milk + froth.
- 600g Dark Chocolate Truffle Cake (6-Inch, Square) $56.80
- 600g Red Velvet Cake (6-Inch, Round) $56.80
-
Iced Café Mocha $6.00
- Double espresso + milk + chocolate + ice.
- 600g Salted Caramel Cake (6-Inch, Round) $56.80
- Pork Belly Char Siew $12.00
-
Luncheon Meat Fries with Sambal Mayo $12.99
- Chunky luncheon meat fries with sambal spiced mayo.
-
USDA Black Angus Beef Short Ribs Bone-In (600gms) Comes with Complimentary Garang Rice (300gms) $69.99
- Slow cooked short ribs with gula Melaka glaze & grain mustard.
- Glazed Butternut Squash with Sambal Mayo $9.99
- Sukiyaki Beef Shabu $12.00
- Pork Rendang $12.00
- Fried Mantous (4pcs) $4.99
- Grilled Portobello with Smoked Sea Salt $8.99
-
Seafood Spaghetti
- Freshly baked and brought out straight from the oven, you can still smell the herbs and butter marinate on the seafood.
-
Cheese & Mushroom Sandwich
- A good mix of crunchy vegetables: romaine lettuce, red cos lettuce with a good mix of soft compliments : Cheese and mushroom.
-
Galilee Special Spaghetti
- A chicken dish. But we’re not telling you anything else. Try if you’re game for something exclusive.
-
Roastery Chicken Leg
- An entire chicken leg marinated with generous servings of black pepper and char-broiled to perfection.
-
Chocolate Truffle
- For true chocoholics : A true-chocolaty experience.
-
Creamy Meatball Spaghetti
- We’ve combined Swedish delights with Italian spaghetti – enjoy your spaghetti with Swedish meatballs.
-
Tuna Sandwich
- A wholesome and nourishing meal that tantalises your taste buds. Includes Romaine Lettuce, Red Cos lettuce and Tuna.
-
Mudpies
- Fantastic for a hot afternoon or when you’re craving for a cold snack!
-
C1 Tamago Spicy Tonkotsu Ramen $13.81
- Ni tamago, spicy minced pork, cha shu, menma.
- K6 Apple Juice $2.36
-
G3 Chicken Katsu Curry Rice $11.67
- Chicken katsu, authentic Japanese curry.
-
C2 Toroniku $11.67
- Toroniku, spicy minced pork, ni tamago, menma.
-
J4 Crispy Dango $5.14
- Deep-fried breaded chicken balls with plum sauce and mayonnaise dressing.
-
J5 Tori Karaage $4.07
- Japanese deep-fried chicken.
- K2 Coca-Cola $2.14
- K5 Heaven & Earth Iced Lemon Tea $2.14
Chocabloc
Phone
064466096
Opened hours
Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Bakery , Cafe Food
Features
Bedok North Street 4 #01-179, Block 86, Singapore, Singapore
- Bedok Bakery Menus
- Bedok Cafe Food Menus