Cumi Bali Indonesian Restaurant in Outram Menu

Rendang Rendang
  • Sapi Rendang Set (Beef Rendang Set) $22.00
    • Steam Rice, Sapi Rendang(slow cooked beef with spices till thicken), Terong Belado(grilled eggplant with dried shrimp chilli), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
  • Kambing Rendang Set (Mutton Rendang Set) $22.00
    • Steam Rice, Kambing Rendang(slow cooked mutton with spices till thicken, Perkedel(spiced potato ball), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
  • Kambing Rendang (Mutton Rendang) (4-5pax) $28.00
  • Sapi Rendang (Beef Rendang) (4-5pax) $26.00
Set Menu Set Menu
  • Ayam Sate Madura Set (Satay Chicken Set) $22.00
    • Steam Rice, Sate Madura(charcoal grilled javanese boneless chicken sate), Terong Belado(grilled eggplant with dried shrimp chilli), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
Ayam Panggang Set (Charcoal Grill BBQ Chicken Set) >> -Steam Rice, Ayam Panggang(charcoal bbq chicken), Terong Belado(grilled eggplant with dried shrimp chilli), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach). Ayam Panggang Set (Charcoal Grill BBQ Chicken Set) >> -Steam Rice, Ayam Panggang(charcoal bbq chicken), Terong Belado(grilled eggplant with dried shrimp chilli), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
  • $22.00
  • Ayam Gulai Set (Curry Chicken Set) $22.00
    • Ayam gulai (light fragrant curry chicken), perkedel, bayam, Terong belado and steam rice.
  • Vegetarian Set $20.00
    • Vegetables included sayur lodeh, bayam, perkedel, terong and 1 rice.
A La Carte A La Carte
  • Ikan Pepes (Wrapping Fish) $36.00
    • Grilled wrapping fish with 18 different spices.
  • Cumi Bali (Charcoal Grill Squid) $35.00
    • Charcoal grilled squid with homemade bbq sauce.
  • Sapi Rendang (Beef Rendang) $28.00
    • Served for 4 pax.
  • Sayur Lodeh (Mixed Curry Vegetables) (4-5pax) $22.00
    • Mixed curry vegetables.
  • Sate Madura - 2pcs (Javanese Style Chicken Satay) $20.00
  • Telor Tahu (Eggs Tofu) $18.00
    • Padang style omelette with capsicums and tahu.
  • Perkedel (Potato Ball) $6.00
    • Pair of fried spiced potato ball.
  • Steam Rice $1.50
  • Sambal Blachan (Special Chilli Paste) $0.50
Drinks Drinks
  • Ice Cendol $4.50
    • Coconut milk and Javanese syrup filled with pandan jellies with kidney beans and chinchow and palm seed top with fluffy ice.
  • Homemade Lime Juice $3.50

Nearby Sample Menus

  • Galamandeun Bae 갈아만든 배 $3.00
    • Korean drink. Grinded pear.
  • Bulgogi-Jeongol (3 - 4 Pax) 불고기 전골 $47.00
    • Soy sauce, marinade beef, glass noodle and veg.
  • Sprite (320ml) $2.50
  • Eomuk-Tang (2 - 3 Pax) 어묵탕 $35.00
    • Fish cake soup.
  • Lemon Tea (300ml) 레몬티 $2.50
    • Heaven and earth.
  • Boneless Fried Chicken 순살 후라이드 치킨 $37.00
    • Korean chicken.
  • JapChae (2 - 3 Pax) 잡채 $25.00
    • Pan fried glass noodle, beef and veg in soy sauce.
  • HaemulPa-Jeon (2 - 3 Pax) 해물판전 $28.00
    • Seafood pancake.
  • Cheese $1.70
  • Chocolate Chip $1.70
  • Blueberry $2.00
  • Redberry $2.00
  • Coffee Walnut $2.00
  • Cranberry $2.00
  • Banana Walnut $1.70
  • Orange-Peel & Raisin $1.70
  • Unagi Don $22.35
    • Braised freshwater eel, poached egg, seaweed and green onions.
  • Wagyu Burger Pate $41.20
    • Beef marinated with red wine sauce, served with salad.
  • Vegetarian Maki $10.60
  • Truffle Ebi Fry $17.65
    • Prawns deep fried with truffled breadcrumbs, served with truffled mayo.
  • Pumpkin Korokke $10.60
    • Pumpkin croquettes, served with a sweet and tangy sauce.
  • Green Tea Cheesecake $9.40
  • California Maki $15.30
  • Fugu Mirin (Dried Grilled Puffer Fish) $17.65
    • Grilled puffer fish jerkies, served with Japanese mayo.
  • Truff Ryder $36.38
    • Tasmanian vintage beef patty, seared foie gras, house truffle cheese, truffled onion marmalade, lettuce, ketchup and den miso mayo in a toasted demi brioche bun.
  • Secret Garden $8.56
    • Seasonal wild leaf salad with miso vinaigrette.
  • Get Clucked $14.98
    • Bang bang-style sakura free-range chicken salad, peanuts, cucumber, chilli and coriander.
  • Vincent Girardin Bourgogne Cuvée Saint Vincent $107.00
    • France, Pinot Noir — An elegant burgundy wine, well-balanced flavours of dark berries and raspberries.
  • Flat White $6.42
    • Hot or iced.
  • Mocha $6.42
    • Hot or iced.
  • Hyde and Seek $21.40
    • Hendrick’s gin, midori liqueur, fresh yellow watermelon juice, orange blossom water, fresh lime juice and simple syrup.
  • Asahi Dry Black, Japan (5.5%) $16.05
  • Fried Wings Half $23.50
    • 10 Pieces of fresh local chicken wings (mid joint and drumlet).
  • Chum Churum $21.00
  • Original Set $49.20
    • Mix of Fried and Sauce Flavour. 14 pieces: Different parts of the Chicken with Bone.
  • Sauce Wings Half $25.60
    • 10 pieces.
  • Honey Mustard $0.50
  • Sauced Boneless Whole $50.30
    • 16 Pieces.
  • Fried Wings Whole $47.10
    • 20 Pieces of fresh local chicken wings (mid joint and drumlet).
  • Sauced Wing Whole $49.20
    • 20 Pieces.
  • Nasi Goreng Olive Set $9.50
    • Nasi goreng olive, sunny side-up egg, sambal goreng & canned drink.
  • Rendang Ayam Set $9.50
    • Rice, rendang ayam, vegetables, sambal goreng & canned drink.
  • Ayam Penyet Set $9.50
    • Rice, ayam penyet, tofu, tempeh, tomato, cucumber & canned drink.
  • Opor Ayam Set $9.50
    • Rice, opor ayam, vegetables, sambal goreng & canned drink.
  • Assam Patin Fish Set $9.50
    • Rice, assam patin, vegetables, sambal goreng & canned drink.
  • Nasi Goreng Seafood & Canned Drink $9.50
  • Mutton Rendang Set $9.50
    • Rice, mutton rendang, vegetables, sambal goreng & canned drink.
  • Otah Otah Set $9.50
    • Rice, otah otah, vegetables, sambal goreng & canned drink.
  • Mix Fried $21.19
    • Assorted deep fried with prawn x2, chicken and minced beef.
  • Triple Cheese Prime Hamburg Steak Set $23.33
  • Keisuke Yuzu Cola $4.07
  • Keisuke Prime Beef Hamburg Steak Set $21.19
  • Shiokoji Chicken Set $21.19
  • Keisuke Wasabi Ginger Ale $4.07
  • Teriyaki Chicken Set $21.19
  • Keisuke Sakura Cola $4.07
  • Homemade nasi lemak $7.80
    • Comes with fried chicken wing, hard hotter egg, fish cake, ikan bilis and sambal chilli
  • Fried egg $1.50
  • Mini muffins $22.00
    • 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
  • Fried mee goreng $26.00
    • Serves 6-8 pax per box
  • Chicken wing $1.80
  • Luncheon meat $1.20
  • Tau sar piah $28.00
    • 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
  • Chicken chip rice $8.80
    • Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
  • Tumis Buncis Belacan $13.80
    • Stir-fried French beans in Belacan chilli.
  • Udang Mentega (Signature) $28.36
    • Wok-Fried Prawns with Sugary Butter and Spices.
  • Tahu Telor (Signature)(Sauce Contains Peanuts) $11.98
    • Tower of Deep-Fried Bean Curd and Egg, Served with Special Sauce.
  • Udang Asam Pedas $28.36
    • Prawns Stewed in Tangy Asam Soup.
  • Ikan Asam Pedas $21.94
    • Snapper Fish Meat and Vegetables Stewed in Tangy Asam Soup.
  • Sop Buntut $16.59
    • Oxtail Soup Cooked with Vegetable Chunks and topped with Emping Crackers.
  • Sayur Lodeh $11.56
    • Indonesian Curry Vegetables.
  • Ikan Goreng Balado (Signature) $30.92
    • Whole Deep-Fried Seabass topped with Rich Padang-Style Balado Chilli.
  • Sliced Fish Bee Hoon Soup 生鱼片细米粉汤 $11.80
  • Stir Fried Bee Hoon in Singapore Style "Sin Chew Bee Hoon" 星洲米粉 $11.80
  • Vegetarian Fried Rice (Without Egg) 什菜粒炒饭 (无蛋) $11.80
  • Plain Porridge (Per Bowl) 白粥 (每碗) $2.00
  • Steamed Chinese Mini Buns (6pcs) 迷你馒头(蒸)(6pcs) $5.00
  • Spicy Shrimp Paste Balls "Hae Bee Hiam" 辣虾米鱼丸 (5粒) $4.50
  • Stir Fried Sliced Fish Hor Fun & Bee Hoon with Egg in gravy 滑蛋鱼片鸳鸯 $11.80
    • Pork lard provided.
  • Ku-Pu Chinese Tea (1 Litre) 菊宝茶 (1 Litre) $2.80
  • Yukgaejang $18.00
    • Spicy beef soup.
  • wine made of raspberry is good for not only the man, but woman as well. This Bokbunja has won awards in wine exhibition in Korea. $35.00
  • Gamjatang Set (Fresh Pork Backbone Stew + Fried Rice) $70.00
    • Fresh pork backbone stew with potatoes, dried cabbage, dried radish leaves.
  • Grilled Fish & BBQ Set (1~2portion) $25.00
    • Yeongyang-dolsot-bap set (nutritious hot stone pot rice set). Get included 5 side dish, 1 kimchi and 1 rice.
  • Kloud $15.00
  • Tiger $15.00
    • 640ml.
  • Hite $15.00
    • 640ml.
  • Kimchi Pancake $22.00
  • Roasted Crispy Chicken with Chef’s Special Sauce (Almond, Black Bean, Dried Shrimp, Seaweed, Breadcrumbs) 风沙酱烧鸡 $62.06
    • Whole.
  • $29.96
  • Baby Abalone Yu Sheng 金鲍仔捞生 $126.26
  • Braised Homemade Beancurd with Baby Abalone, Seasonal Vegetables and ‘Fa Cai’ 发财金鲍仔黄金豆腐扒时蔬 $19.26
    • Per piece.
  • Stewed Ee Fu Noodle with Baby Lobster and Wild Mushroom in Black Truffle Sauce 黑松露野菌龙虾焖伊面 $44.94
    • Per person.
  • Pan-fried King Prawn with Superior Soya Sauce 鼓油皇干煎老虎虾 $19.26
    • Per order.
  • Pan-fried Venison Steak with Pine Nuts and Black Pepper Sauce 松子黑椒鹿扒 $29.96
    • Per person.
  • Steamed Fillet of Sea Perch with Superior Soya Sauce 港蒸鲈鱼扒 $27.82
    • Per piece.
  • Aloo Paratha $5.00
  • Gobi Masala $8.00
  • Curd $3.00
  • Plain Dosai $4.00
  • Gulab Jamun (2pcs) $3.00
  • Sambar $3.00
  • Onion Dosai $4.50
  • Kadai Paneer $12.00
  • Spicy Yangnyum Wing (4pcs) $12.84
    • Crispy chicken wings with Korean spicy sweet chilli sauce.
  • Kimchi Fries $19.26
    • Generous serving of fries with nicely fermented kimchi, marinated shredded chicken all bunched up in one delightful bite.
  • Pear Soju $26.75
  • Yangnyum Wing (4pcs) $12.84
    • Crispy chicken wings with Korean sweet chili sauce.
  • Ugly Tang Stew (Good for 2) $32.10
    • Chicken Up's unique army stew with pork belly, ham sausage, vegetable, macaroni, baked bean, cheese and noodles.
  • Truffle Fries $8.56
    • French fries with a nice touch of aromatic truffle oil, sprinkled with parsley flakes and salts.
  • Yangnyum Popcorn Chicken (15pcs) $21.40
    • Boneless crispy bite-size chicken, coated with yangnyum sauce.
  • Yakult Soju $26.75
  • Italy - Martini - Brut Sparkling (No Vintage) $33.00
    • Dry notes of pear and hints of apple.
  • Australia - Brown Brothers - 1889 Merlot $31.00
    • Medium-bodied with berry fruit flavours balancing soft tannins.
  • Bacardi Carta Negra (Superior Black) $95.00
  • Australia - Matua - Summit Sauvignon Blanc 2017 $35.00
    • Semi-dry, bursting with citrus notes with hints of grapefruit and basil.
  • Chile - Errazuriz - Estate Merlot 2015 $34.00
    • Fresh red berry fruit flavors framed by toasted shades of mocha and bittersweet chocolate, leading to a long persistent finish.
  • Sipsmith Sloe Gin $83.00
  • New Zealand - Villa Maria - Cellar Selection Chardonnay 2014 $38.00
    • Silken textured mouth feel unfolds with layers of fruit and delicate oak spice, subtle mealy flavours and wonderful acidity.
  • Patron Silver $125.00
Cumi Bali Indonesian Restaurant

Cumi Bali Indonesian Restaurant

location

Address

66 Tanjong Pagar Road, Singapore 088487, Singapore

phone

Phone

062206619

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 6:00 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 6:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 6:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 6:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 6:00 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 6:00 – 9:30 PM, Sunday: 6:00 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indonesian , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  American Express ,  Seating ,  Street Parking ,  Serves Alcohol ,  Child-friendly

Location
66 Tanjong Pagar Road, Singapore 088487, Singapore
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