Address
#01-374, 372 Bukit Batok Street 31, Singapore 650372
Dajie Niang Dou Fu in Bukit Batok Menu
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Dajie Niang Dou Fu in Bukit Batok has no menu available, but can choose from many other options such as Honey butter lava rolls or Chicken and waffle from Swensen's. The Benjamins offers many options including Americano and Latte. La Petite Cuisine includes a wide range like Soup de Maison Served with Bread Roll & French Butter or Green Salad with French Dressing. -Add for an egg and Salmon & Chicken from . Pepper Lunch offers Ajisen and Salmon Teriyaki.
Nearby Sample Menus
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Linguine al Cartoccio $26.00
- Crayfish, clams, squid, prawn served in a homemade marinara sauce.
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Bucatini all'Amatriciana $20.00
- Thick hollow spaghetti pasta, bacon and onions served in a spicy tomato sauce.
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Pork Lasagne $20.00
- Homemade pasta sheets layered with meat sauce, bechamel, mozzarella and parmesan cheese.
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Quattro Stagioni (Four Seasons) $26.00
- Tomato sauce, mozzarella cheese, mushrooms, artichokes, Italian cooked ham and anchovies.
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Pizza Capricciosa $24.00
- Tomato sauce, mozzarella cheese, mushrooms, artichokes, Italian cooked ham and black olives.
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Funghi $20.00
- Tomato sauce, mozzarella cheese and mushrooms.
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Terrina (Vegetariana) $13.00
- Grilled assorted vegetables drizzled in aged balsamic vinaigrette.
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Rucola e Parmigiano $14.00
- Rocket leaves, cherry tomatoes and shaved parmesan cheese tossed in balsamic vinaigrette.
- Seafood Mixed Vegetable $10.00
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Black Pepper Rice $5.50
- Chicken, beef or prawn.
- Coke $1.40
- Beef Hor Fun $5.50
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Sotong $13.00
- Choice of preparation: Cereal, salted egg, butter, sweet and sour, black pepper, sambal or spring onion.
- Fresh Seafood Soup $6.00
- Hot Plate Oyster Beef $15.00
- Four King Mixed Vegetables $10.00
- RH48 Chateau De Caraguilhes "Prestige" Corbieres - Gren. / Syrah / Mou. $42.80
- AU118 Deakin Estate - Merlot - Murray Darling $34.24
- CI02 Kerisac- Cidre Doux - Apple - Brittany $12.84
- Bread Basket $4.28
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Bolognese Pasta $14.98
- Ground beef, tomato sauce, shaved parmesan, parsley, choice of spaghetti or penne.
- SP55 Rioja Vega "Reserva" - Tempranillo / Graciano / Mazuelo - Rioja $44.94
- CH42 Charles Mignon - Champagne Brut Premier Cru $80.25
- SP78 Finca La Emperatriz - Rioja Reserva $51.36
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Caesar salad
- Crisp romaine lettuce, eggs, parmesan cheese and cheese croutons tossed with caesar dressing
- ●Weekdays
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Mango fantasy
- Towering scoops of mango and vanilla ice cream, with pineapple topping banana slices and peach chunks
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Double cheese beef burger
- Double decker beef patties with melted cheddar cheese, fresh tomatoes and crisp lettuce, served with U.S. fries and coleslaw
- ●Weekends / public holidays
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Mee goreng (sirloin chunks/seafood)
- Choice of sirloin chunks or seafood, served with stir-fried yellow noodles with prawns, eggs, cherry tomatoes and our chef's special spicy sauce
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Fish baked rice
- Grilled fish fillet in white sauce baked with savory rice and cheese
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Salted egg and honey toasties
- Two thick cut japanese bread grilled golden brown and then generously spread with salted egg and honey butter cream, served with a piece of enjoyable homemade salted egg and honey butter cream for those who can't get enough of the addictive flavour
- Butter Chapati $2.50
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Brinjal Bharta $7.50
- Mashed eggplant cooked in tomato-onion gravy.
- W3 Lincoln Est Premium Sauv Blanc 750ml Aust $40.00
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Chana Masala $8.00
- Large garbanzo beans cooked in spicy sauce.
- Rose Milk $4.00
- Butter Prawn Masala $14.00
- W2 L E Chardonnay 750ml SW Aust $36.00
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Mushroom Manchurian Chilly Sesame $9.00
- A delicious blend of Indo-Chinese cooking of mushroom.
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Peshwari Naan $5.50
- Indian bread roasted in a clay oven and stuffed with raisins & cashew nuts
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Paneer Tikka $15.90
- Cubes of paneer (cottage cheese) marinated with yogurt and spices, barbequed in the tandoor, served with mint sauce.
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Mutton Seekh Kebab $16.90
- Minced mutton & rare spices ground together, skewered and grilled in a clay oven.
- Coke Light $2.90
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Chicken Biryani $13.90
- Tender juicy chunks of chicken cooked with mild spices and basmati rice.
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Vegetable Curry $11.90
- Assortment of exotic garden green vegetables cooked in a tomato onion gravy.
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Veg Kebab Platter $32.90
- Combo of marinated vegetables – 2 types of paneer, baby corn, cauliflower & seekh kebab grilled on skewers and served with mint sauce.
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Lasooni Murg Tikka $16.90
- Boneless chicken cubes marinated with garlic and spices, cooked in tandoor.
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* seabass & cajun prawn salad (gf) $18.00
- with baby spinach, cucumber, red radisch, cherry tomatoes, sprouts, sunflower seeds, pumpkin seeds, sesame seeds, yuzu mustard dressing
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* pavlova & fruits $10.90
- berries swirl meringue shards, fresh fruit, mango coulis, vainilla ice cream, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
- - wild mushroom (v) (gf) (c)
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Tomato pasta $9.00
- wholemeal spaghetti or linguine tomato sauce, cheese
- - spinach goji berry (v) (gf) (c) L10.00 $ /S 6.00 $
- - add chicken $3.00
- -*poached / over easy / sunny side up
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*chocolate 3 ways $11.90
- chocolate Belgium marquise*, Belgian chocolate ice cream, chocolate oat soil, chocolate drizzle *contains alcohol
Dajie Niang Dou Fu
Phone
98396813
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Food Court
#01-374, 372 Bukit Batok Street 31, Singapore 650372
- Bukit Batok Chinese Menus