Dal in Korean Restaurant in Outram Menu

Dal in Korean Restaurant in Outram has no menu available, but can choose from many other options such as or Rasam from The Mango Tree Indian Coastal Restaurant. Koufu offers many options including Pig's Organ Soup 猪杂汤 and Spine Meat Soup 肉头汤. Ricciotti includes a wide range like Carpaccio di Manzo (GF) or Burrata e Prosciutto di Parma 20 Mesi. Grilled Halloumi (GF) (V) and Warak Enab (V) (6pcs) from . Urban Bites offers The Prata Place and Chicken Briyani.

Nearby Sample Menus

  • Prawn Pasta "hei Mee" $20.00
    • Grilled tiger prawns, spaghetti, prawn stock, garlic, chili, cognac.
  • Parma Ham Pizza $19.00
    • Parma ham, mozzarella, rockets.
  • Crab Pasta $20.00
    • Crab meat, baby scallops, chili paste, tomato relish.
  • Mussels and Frites $18.00
    • Scottish black mussels, onions, white wine, cream, frites.
  • Rangers Valley Wagyu Beef Cubes $25.00
    • 300 grams grass fed ranger valley wagyu, sea salt.
  • Prawn Gyoza $15.00
    • Deep fried gyoza, prawn, red wine, vinegar.
  • Macho Nacho $14.00
    • Chili beef con carne, cheese, salsa, guacamole.
  • Squid and Eggs $14.00
    • Sunny side up eggs, baby squid, seafood stock.
  • Cheese Tonkatsu 치즈 돈까스 $19.50
    • Pork cutlet with sauce and cheese.
  • Chungpodo ESeul 청포도이슬 $20.00
    • Green grape soju.
  • Sulreung-Tang with Rice 설렁탕 $19.80
    • Long boiled beef meat.
  • Fried Chicken 후라이드치킨 $35.00
    • Korean chicken.
  • Sundae-Guk (2 - 3 Pax) (Spicy) 순대국 $38.00
    • Korean sausage in a soup.
  • Soy Sauce Chicken 간장치킨 $37.00
    • Peanuts toppings.
  • Bibim Naeng-Myeon 비빔냉면 $18.00
    • Spicy sauce cold noodle with a boiled egg.
  • Tonkatsu 돈까스 $18.00
    • Pork cutlet with sauce.
  • Orange-Peel & Raisin $1.70
  • Redberry $2.00
  • Cranberry $2.00
  • Blueberry $2.00
  • Chocolate Cheese Brownie $2.90
  • Double Chocolate $2.00
  • Coffee Walnut $2.00
  • Cheese $1.70
  • Chicken Karaage $14.10
    • Deep-Fried, marinated chicken pieces, served with truffled mayo.
  • Fugu Mirin (Dried Grilled Puffer Fish) $17.65
    • Grilled puffer fish jerkies, served with Japanese mayo.
  • Sushi Bento $28.25
    • Assorted seared sushi.
  • Ebi Fry Maki $17.65
  • Breaded Oysters $18.85
    • Deep-Fried breaded oysters, served with wasabi tartare.
  • Clear/Miso Fish Soup $9.40
  • Kurobuta Curry Bento $30.60
    • Deep-fried Pork cutlet, with Japanese curry and rice.
  • Green Tea Cheesecake $9.40
  • Jambalaya Sauce $0.50
  • Green Grape Soju $21.00
  • Fried Wings Whole $47.10
    • 20 Pieces of fresh local chicken wings (mid joint and drumlet).
  • Soya Sauce $0.50
  • Boneless Set $49.20
    • Mix of Fried and Sauce Flavour. 16 pieces: Boneless Thighs.
  • Original Set $49.20
    • Mix of Fried and Sauce Flavour. 14 pieces: Different parts of the Chicken with Bone.
  • Sauced Wing Whole $50.20
    • 20 Pieces.
  • Fried Wings Half $23.50
    • 10 Pieces of fresh local chicken wings (mid joint and drumlet).
  • Ayam Penyet Set $9.50
    • Rice, ayam penyet, tofu, tempeh, tomato, cucumber & canned drink.
  • Sambal Prawn Set $9.50
    • Rice, sambal prawn, vegetables, sambal goreng & canned drink.
  • Otah Otah Set $9.50
    • Rice, otah otah, vegetables, sambal goreng & canned drink.
  • Nasi Goreng Olive Set $9.50
    • Nasi goreng olive, sunny side-up egg, sambal goreng & canned drink.
  • Mutton Rendang Set $9.50
    • Rice, mutton rendang, vegetables, sambal goreng & canned drink.
  • Chicken Cutlet Set $9.50
    • Rice, chicken cutlet, vegetables, sambal goreng & canned drink.
  • Nasi Goreng Seafood & Canned Drink $9.50
  • Opor Ayam Set $9.50
    • Rice, opor ayam, vegetables, sambal goreng & canned drink.
  • Sapi Rendang Set (Beef Rendang Set) $22.00
    • Steam Rice, Sapi Rendang(slow cooked beef with spices till thicken), Terong Belado(grilled eggplant with dried shrimp chilli), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
  • $22.00
  • Kambing Rendang Set (Mutton Rendang Set) $22.00
    • Steam Rice, Kambing Rendang(slow cooked mutton with spices till thicken, Perkedel(spiced potato ball), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
  • Sapi Rendang (Beef Rendang) $28.00
    • Served for 4 pax.
  • Ikan Pepes (Wrapping Fish) $36.00
    • Grilled wrapping fish with 18 different spices.
  • Ice Cendol $4.50
    • Coconut milk and Javanese syrup filled with pandan jellies with kidney beans and chinchow and palm seed top with fluffy ice.
  • Perkedel (Potato Ball) $6.00
    • Pair of fried spiced potato ball.
  • Ayam Gulai Set (Curry Chicken Set) $22.00
    • Ayam gulai (light fragrant curry chicken), perkedel, bayam, Terong belado and steam rice.
  • Hokkaido Potato Croquette $9.00
  • Hokkaido Wagyu Steak $48.00
  • Japanese Milk Omelette $11.00
  • Cucumber with Salted Konbu Seaweed $6.00
  • Hokkaido Atka Mackerel $20.00
  • Hokkaido Croquett Set $11.00
    • Comes with steam rice & salad.
  • Cream Cheese Marinated with Miso $8.00
  • Hokkaido Wagyu Roasted Beef $28.00
  • Romaine Salad $14.04
    • Baby romaine, cherry tomatoes, parmigiano reggiano, pickled red onion, crispy wonton skin, garlic croutons, buttermilk herb dressing.
  • PBD Kabbouleh $18.72
    • Kale, cauliflower, quinoa, brown rice crispies, cucumber, mint, diced tomato, ras el hanout spices, parsley, pomegranate, lemon juice, garlic croutons.
  • CanO Sparkling Water $3.51
  • Iced Mocha $7.60
  • Pastrami Reuben $33.93
    • House smoked beef brisket pastrami, Russian dressed coleslaw, Swiss cheese, mustard, rye.
  • Italian Sub $26.91
    • Mortadella, soppressata, finochietta, giardiniera, tomato, basil olive oil, mozzarella, ciabatta.
  • Sausage Egg Muffin $11.70
    • Griddled chicken sausage, fried egg, cheddar, ketchup, smashed tater tots, English muffin.
  • PBD Acai Bowl $15.21
    • Acai berry sorbet, mixed berries, peanut butter, banana, kiwi, red dragon fruit, housemade granola mix.
  • Braised Baby Abalone with Sea Cucumber, Fish Maw, Prawn, Mushroom and Fresh Scallop 一品天香锅 $136.96
  • Pan-fried King Prawn with Superior Soya Sauce 鼓油皇干煎老虎虾 $19.26
    • Per order.
  • Roasted London Duck with Black Truffle Sauce 黑松露伦敦鸭 $72.76
  • Braised Homemade Beancurd with Baby Abalone, Seasonal Vegetables and ‘Fa Cai’ 发财金鲍仔黄金豆腐扒时蔬 $19.26
    • Per piece.
  • Stir-fried Australian Fresh Scallop with Red Mushroom 油泡澳洲带子炒红菇 $72.76
  • Pan-fried Venison Steak with Pine Nuts and Black Pepper Sauce 松子黑椒鹿扒 $29.96
    • Per person.
  • Double-boiled Tien Shin Cabbage Soup with Yellow Fungus and Black Truffle 黄耳黑松露炖娃娃菜汤 (健康斋汤) $23.54
  • Poached Baby Cabbage with Bamboo Pith, Ham and Red Mushroom 火腿红菇竹笙灼白菜苗 $36.38
  • Tteokbokki & Noodles $22.00
    • Spicy ricecake & noodles.
  • Hite $15.00
    • 640ml.
  • Beoseot Sundubu Jjigae $18.00
    • Mushroom soft tofu stew.
  • Bibimbap $18.00
    • Mixed rice with vegetables.
  • Kimchi Jjigae $18.00
    • Pork kimchi stew.
  • Chamiseul $20.00
  • Korean Herb Jokbal Set $70.00
    • Pork trotter braised in secret special sauce and korean herbs. Jjolmyun (sweet and spicy chewy noodles), seafood pancake, special bossam kimchi, leek, lettuce, garlic & chili, soy bean paste & shrimp sauce.
  • Tiger $15.00
    • 640ml.
  • Soju (Chamisul) $21.40
  • Ganjang(Soya) Popcorn Chicken (15pcs) $21.40
    • Boneless crispy bite-size chicken, coated with ganjang sauce.
  • Yangnyum Popcorn Chicken (15pcs) $21.40
    • Boneless crispy bite-size chicken, coated with yangnyum sauce.
  • Japchae $14.98
  • Peach Soju $26.75
  • Ginseng Chicken Soup $32.10
    • Spring chicken stuffed with rice, boiled with Korean dates, ginseng, and other oriental herbs. Serves 2 pax.
  • 2 Pax $40.66
    • Half chicken + 4pcs wing + fries.
  • Yakult Soju $26.75
  • Palak Paneer $12.00
  • Aloo Mutter $8.00
  • Gobi Mutter $8.00
  • Methi Paratha $4.00
  • Gobi Masala $8.00
  • Butter Roti $4.00
  • Gulab Jamun (2pcs) $3.00
  • Raita $3.50
  • Bagel & Cream Cheese $7.00
  • Any 2 Fruits $7.00
  • Kyoto Matcha Latte $7.00
  • Smoked Ham $6.50
  • Prawn, Grapefruit, Avocado Salad $18.00
    • Balsamic vinaigrette.
  • Mint Chocolate $11.00
  • Carrot Cake $8.50
  • Cappuccino $6.50
  • Moët and Chandon Rosé Impérial $184.00
  • Australia - Brown Brothers - 1889 Shiraz $31.00
    • Generous juicy fruits with a fine tannin structure and classic pepper notes.
  • Usa - Beringer - Rhine House Chardonnay $35.00
    • Pear, apple and ripe stone fruit flavors, with a hint of toasted oak and a classically round mouthfeel.
  • Haku $95.00
  • Usa - Beaulieu Vineyard - California Chardonnay $36.00
    • Combination of delicate stone fruit and nutty aromas from oak.
  • Bacardi Carta Oro (Superior Gold) $95.00
  • New Zealand - Villa Maria - Private Bin Hawkes Bay Merlot 2017 $36.00
    • Medium-bodied with a sweet-fruited and textured palate, supported by supple tannins.
  • Australia - Wolf Blass - Red Label Cabernet Merlot 2017 $34.00
    • Medium-bodied with dark fruit flavours of plus, cassis and blackberry supporting by a varietal leafiness.
Dal in Korean Restaurant

Dal in Korean Restaurant

location

Address

17 Boon Tat Street, Singapore 069618, Singapore

phone

Phone

062251006

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:30 PM – 2:00 AM, Tuesday: 11:30 AM – 3:00 PM, 5:30 PM – 2:00 AM, Wednesday: 11:30 AM – 3:00 PM, 5:30 PM – 2:00 AM, Thursday: 11:30 AM – 3:00 PM, 5:30 PM – 2:00 AM, Friday: 11:30 AM – 3:00 PM, 5:30 PM – 2:00 AM, Saturday: 5:30 – 10:30 PM, Sunday: 11:30 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Reservations

Location
17 Boon Tat Street, Singapore 069618, Singapore
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