Hana Hana in Outram Menu

Hana Hana in Outram has no menu available, but can choose from many other options such as For 3 - 4 persons or -Soup of the day from Seafood Paradise. Hong Kong Sheng Kee Dessert offers many options including Seafood Superior Pot and Hong Kong Style Chinese Preserved Meat Rice. 1 Tyrwhitt Bistro Bar includes a wide range like Avocado Prawn Salad or Smoked Salmon Carpaccio. Profiterole and Ice cream with nuts from . Brotzeit offers Cumi Bali Indonesian Restaurant and Sapi Rendang Set (Beef Rendang Set).

Nearby Sample Menus

  • Macho Nacho $14.00
    • Chili beef con carne, cheese, salsa, guacamole.
  • Love Truffle Chips $15.00
    • Hand cut russet potatoes, triple cooked, truffle oil.
  • Tuna Tartare Pie Tee $18.00
    • Tuna sashimi, avocado, soya, sauce, onion, pie tee shell.
  • Margherita Pizza (V) $17.00
    • Cherry tomato, buffalo mozzarella, orange cheddar, fresh basil.
  • Truffle Carbonara Pasta $25.00
    • Streaky bacon, truffle pate, spaghetti, truffle oil, garlic, egg yolk.
  • Ham and Cheese Croissant $15.00
    • Honey baked ham, cheddar, parmesan, truffle honey, homemade croissant. Croissant freshly baked to order. 7-10 mins waiting time.
  • Prawn Gyoza $15.00
    • Deep fried gyoza, prawn, red wine, vinegar.
  • Salmon Bowl $18.00
    • Diced salmon sashimi, yuzu soy, rice, achar, avocado, sous vide egg.
  • Dakbal Bukkum (2 - 3 Pax) (Spicy) 닭발볶음&치즈 $38.00
    • Chicken feet with veg.
  • Chicken Bibimbap 닭고기 비빔밥 $18.60
    • Chicken bibimbap with veg and fried egg.
  • Dduk Bulgogi with Rice 뚝불고기 $19.80
    • Beef in a soy sauce marinade soup.
  • Rose Tteogbokki (2 - 3 Pax) 로제 떡볶이 $35.00
    • Cream and tomato sauce.
  • Tonkatsu 돈까스 $18.00
    • Pork cutlet with sauce.
  • Cheese Tonkatsu 치즈 돈까스 $19.50
    • Pork cutlet with sauce and cheese.
  • Budae-Jeongol (3 - 4 Pax) 부대찌개 $45.00
  • Gamja-Tang (3 - 4 Pax) 감자탕 $55.00
  • Chocolate Brownie $2.40
  • Coffee Walnut $2.00
  • Blueberry $2.00
  • Double Chocolate $2.00
  • Cheese $1.70
  • Chocolate Chip $1.70
  • Cranberry $2.00
  • Chocolate Cheese Brownie $2.90
  • Summer Chirashi $28.15
    • Assorted seared and diced sashimi.
  • Clear/Miso Fish Soup $9.40
  • Gyoza $10.60
    • Japanese dumplings, stuffed with chicken and vegetables.
  • Ebi Fry Maki $17.65
  • Wagyu Burger Pate $41.20
    • Beef marinated with red wine sauce, served with salad.
  • Tako Wasabi $10.60
    • Diced Octopus, seasoned in Wasabi dressing and white sesame sprinkles.
  • Kurobuta Curry Rice $31.80
    • Deep-fried Pork cutlet, with Japanese curry and rice.
  • Truffle Ebi Fry $17.65
    • Prawns deep fried with truffled breadcrumbs, served with truffled mayo.
  • Fanta $5.35
  • Linguine Vongole $21.40
    • Clams and white wine sauce.
  • Ravioli Di Ricotta E Spinaci Al Burro E Salvia (V) $25.68
    • Ricotta and spinach ravioli, butter, sage.
  • San Pellegrino 500ml $6.42
  • Arancini Di Riso $14.98
    • Italian fries rice balls with zucchini salmon pistachio.
  • Tonic Water $5.35
  • Daily Pasta $21.40
    • Chef's daily special pasta creation.
  • Buffalo Mozzarella $18.19
    • Mesclun, buffalo mozzarella, EXV olive oil and balsamic dressing.
  • Mocha $6.42
    • Hot or iced.
  • Honky-Tonk (Spicy) $18.19
    • Buttermilk free-range fried Sakura chicken, coleslaw, lettuce, pickles, big poppa ‘hot sauce’ and den miso mayo in a toasted baked rice bun.
  • Truff Ryder $36.38
    • Tasmanian vintage beef patty, seared foie gras, house truffle cheese, truffled onion marmalade, lettuce, ketchup and den miso mayo in a toasted demi brioche bun.
  • Americano $6.42
    • Hot or iced.
  • Miss Dee $21.40
    • Nusa caña tropical island rum, vedrenne peach liqueur, pineapple juice, agave syrup and mint leaves.
  • Mcguigan Single Batch Project $96.30
    • South Australia, Cabernet Sauvignon — A bright raspberry and violet on the nose, flavours of raspberry and cassis.
  • Beet It $17.12
    • Locally smoked Norwegian salmon, beetroot-horseradish remoulade and chives.
  • Coconut Negroni $21.40
    • Mount gay black barrel rum, vedrenne coconut liqueur, martini rosso and campari.
  • Hite (Korean Beer) - 500ml $15.00
  • Sauced Wing Whole $50.20
    • 20 Pieces.
  • Sauce Wings Half $25.60
    • 10 pieces.
  • Green Grape Soju $21.00
  • Steam Rice (Plain) $2.50
  • Korean Mild $0.50
  • Honey Mustard $0.50
  • Wings Set $49.20
    • Mix of Fried and Sauce Flavour. 10 pieces of drumlets and 10 pieces of mid joints.
  • Hokkaido Potato Croquette $9.00
  • Cucumber with Salted Konbu Seaweed $6.00
  • Stir-Fried Lamb Shoulder Set $19.00
    • Comes with steam rice & salad.
  • Hokkaido Wagyu Steak $48.00
  • Smoked Salmon Belly $17.00
  • Smoked Salmon Belly Set $19.00
    • Comes with steam rice & salad.
  • Warm Potato Salad with Smoked Egg $10.00
  • Checken Karaage Set $9.00
    • Comes with steam rice & salad.
  • Kepak Isi Pasgedel $8.45
    • Crispy Chicken Wings Stuffed with Mashed Potatoes.
  • Emping Belinjo $2.14
    • Basket of Deep-Fried Indonesian Crackers.
  • Sambal Belachan (Signature) $0.32
    • Pagi Sore’s Family Recipe Indonesian Belachan Chilli.
  • Udang Asam Pedas $28.36
    • Prawns Stewed in Tangy Asam Soup.
  • Ayam Bali (Signature) $9.52
    • Boneless Chicken Thigh Barbequed in Balinese-Inspired Sweet Sauce.
  • Sotong Pedas $23.54
    • Stir-Fried Squid Rings with Sweet and Spicy Chilli.
  • Ikan Goreng Balado (Fish Meat) $19.80
    • Deep Fried Seabass Fillet topped with Rich Padang-Style Balado Chilli.
  • Tumis Kacang Pelangi $13.80
    • Stir-Fried Mix of Vegetables and Dried Fish in Belachan Chilli.
  • Aloo Mutter $8.00
  • Plain Oothappam $4.00
  • Onion Oothappam $4.50
  • Aloo Gobi $8.00
  • Curd Rice $4.00
  • Gobi Masala $8.00
  • Pudina Paratha $4.00
  • Rasam $3.00
  • Garage Project Beer (Lager) $14.04
  • Iced Black Coffee $5.85
  • Impossible Taco Salad $25.74
    • Impossible meat made from plants, sustenir curly kale, arugula, quinoa crispies, charred corn, pickled red onion, cherry tomato, avocado , vegan jalapeño and coriander dressing.
  • Kale Grilled Cheese $16.38
    • Black kale, caramelised onion, mozzarella, cheddar, gruyere, sourdough. Vegetarian.
  • Arizona Arnold Palmer $7.02
  • Sprite $3.51
  • Remedy Kombucha Crisp Apple $9.36
  • Iced Mocha $7.60
  • Japchae $14.98
  • Ginseng Chicken Soup $32.10
    • Spring chicken stuffed with rice, boiled with Korean dates, ginseng, and other oriental herbs. Serves 2 pax.
  • Pear Soju $26.75
  • 4 Pax $66.34
    • Half chicken + 8 pcs wings + fries+ salad.
  • Spicy Pork Veggie Rice $16.05
    • Trilling hot Korean spicy pork brings you a shocking plesure in your mouth. Served with rice.
  • Makguli $26.50
  • Kimchi Pajeon/ Kimchi and Green Onion Pancake $14.98
    • Kimchi, chili pepper, onion and chives prepared with korean batter mix and beef seasoning.
  • Haemul - Pajeon/Seafood and Green Onion Pancake $14.98
    • Shrimps, squids, chilli pepper, onion and chives prepared with korean batter mix and beef seasoning.
  • Sunny Side-up, Avo & Smoked Ham $17.50
    • White toast, ham, smashed avocado, fried eggs, parmesan.
  • Passionfruit Lime Tea $8.00
  • Peanut Butter & Banana $13.00
    • With pistachio & honey.
  • Bagel & Scrambled Eggs $17.00
    • With side salad & choice of smoked salmon or ham.
  • Pancakes $17.00
    • With fresh fruit, honeycomb, maple syrup or salted caramel. Ice cream available for an extra cost.
  • Smoked Salmon $6.50
  • Sweet & Salty $12.00
    • Salted caramel ice cream, toasted almonds, honeycomb, chocolate cookies, whipped cream.
  • Double Espresso $5.00
  • Gamjatang Set (Fresh Pork Backbone Stew + Fried Rice) $70.00
    • Fresh pork backbone stew with potatoes, dried cabbage, dried radish leaves.
  • Bojok Set (Bossam & Jokbal Set) $88.00
    • Half portion of Korean herb bossam with one portion of Korean herb jokbal. Jjolmyun (sweet and spicy chewy noodles), seafood pancake, special bossam kimchi, leek, lettuce, garlic & chili, soy bean paste & shrimp sauce.
  • Hite $15.00
    • 640ml.
  • Mineral Water $2.00
  • Mackerel Gui $19.00
  • Peach Soju $20.00
  • Bibimbap $18.00
    • Mixed rice with vegetables.
  • Korean Herb Bossam Set $70.00
    • Pork belly braised in secret special sauce and korean herbs. Jjolmyun (sweet and spicy chewy noodles), seafood pancake, special bossam kimchi, leek, lettuce, garlic & chili, soy bean paste & shrimp sauce.
  • Poached Baby Cabbage with Bamboo Pith, Ham and Red Mushroom 火腿红菇竹笙灼白菜苗 $36.38
  • Braised Homemade Beancurd with Baby Abalone, Seasonal Vegetables and ‘Fa Cai’ 发财金鲍仔黄金豆腐扒时蔬 $19.26
    • Per piece.
  • Double-boiled Chicken Soup with Fresh Ginseng and Sea Cucumber 鲜人参刺参炖鸡汤 $40.66
  • Pan-fried Venison Steak with Pine Nuts and Black Pepper Sauce 松子黑椒鹿扒 $29.96
    • Per person.
  • Roasted London Duck with Black Truffle Sauce 黑松露伦敦鸭 $72.76
  • Steamed Emperor Herbal Chicken with Baby Abalone in Lotus Leaf 荷叶金鲍仔药材富贵鸡 $147.66
    • Whole.
  • Roasted Crispy Pork Cubes 脆皮烧肉 $19.26
    • Per portion.
  • Fried ‘Loh Shu Fun’ with Australian Fresh Scallop and X.O. Sauce X.O.酱澳洲带子粒老鼠粉 $44.94
Hana Hana

Hana Hana

location

Address

1 Tras Link, #01-17 Orchid Hotel 078867

phone

Phone

064447753

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:30 PM, 6:30 – 10:30 PM, Tuesday: 12:00 – 2:30 PM, 6:30 – 10:30 PM, Wednesday: 12:00 – 2:30 PM, 6:30 – 10:30 PM, Thursday: 12:00 – 2:30 PM, 6:30 – 10:30 PM, Friday: 12:00 – 2:30 PM, 6:30 – 10:30 PM, Saturday: 12:00 – 2:30 PM, 6:30 – 10:30 PM, Sunday: 12:00 – 2:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Seafood

features

Features

Location
1 Tras Link, #01-17 Orchid Hotel 078867
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