jiak Modern Tze Char in Bukit Batok Menu

$12 Menu $12 Menu
  • $12 Dish Set $12.00
    • Choose a dish, comes with white rice, stir fry garlic kai lan, egg and lime juice.
Curry Fish Head Curry Fish Head
  • Curry Fish Head $27.82
  • Curry Assam Fish Head $27.82
Fish Fish
  • Thai Sauce Crispy Seabass $34.24
  • Sweet & Sour Seabass $34.24
  • Thai-Style Steam Seabass $34.24
  • Hong Kong Style Steam Seabass $34.24
  • Ginger Parsley Fish Slice $13.91
Prawn Prawn
  • Cream Sauce Prawns $21.40
  • Oats Prawns $21.40
  • Sambal Prawns $21.40
  • Sweet & Sour Prawns $21.40
  • Salted Egg Prawns $23.54
Sotong Sotong
  • Black Pepper Sotong $13.91
  • Sambal Sotong $13.91
  • Oats Sotong $13.91
  • Salted Egg Sotong $17.12
Chicken Chicken
  • Claypot Golden Chicken $13.91
  • Sweet & Sour Chicken $13.91
  • Lemon Chicken $13.91
  • Thai-Style Chicken $13.91
  • Hotplate Black Pepper Chicken $17.12
  • Claypot Chicken w/ Dried Chilli $17.12
  • Prawn Paste Chicken $13.91
Beef Beef
  • Hotplate Black Pepper Beef $21.40
  • Ginger Parsley Beef $19.26
  • Hotplate Beef w/ Dried Chilli $21.40
Beancurd Beancurd
  • Hotplate Beancurd $13.91
  • Claypot Beancurd $13.91
Egg Egg
  • Egg Fu Yong $10.70
  • Bittergourd Omelette $10.70
  • Chye Poh Omelette $10.70
Vegetables Vegetables
  • Sambal Kangkong $10.70
  • Beansprouts w/ Salted Fish $10.70
  • Hong Kong Kai Lan $13.91
  • Mixed Vegetables w/ Seafood $14.98
  • Stir Fried Broccoli $14.98
  • Broccoli w/ Scallop $19.26
Soup Soup
  • Tom Yum Seafood Soup $12.84
  • Si Chuan Spicy Soup $12.84
  • Bittergourd Beancurd Soup $12.84
Rice Rice
  • Vegetable Fried Rice $6.96
  • Chicken Fried Rice $6.96
  • Yang Zhou Fried Rice $6.96
  • Seafood Fried Rice $8.03
  • Salted Fish Fried Rice $6.96
  • Kampong Fried Rice $6.96
  • Beef Fried Rice $8.03
  • Plain Rice $1.07
Noodles Noodles
  • Mee Goreng $6.96
  • Hokkien Mee $6.96
  • Hong Kong Hor Fun $6.96
  • Singapore Fried Bee Hoon $6.96
  • Dry Beef Kway Teow $8.03
  • Claypot Tom Yum Seafood $8.03
  • Seafood Fried Kway Teow $8.03
  • Seafood Bee Hoon Soup $6.96
Drinks Drinks
  • Calpis Soda Fizz $5.35
  • Fresh Soursop $4.28
  • Orange Juice $3.21
  • Lime Juice $3.21
  • Bandung $3.21
  • Longan $3.21
  • Lychee $3.21
  • Coca Cola $2.68
  • Coke Zero $2.68
  • Fanta Grape $2.68
  • Root Beer $2.68
  • Sprite $2.68
  • Chrysanthemum $2.68
  • Green Tea $2.68
  • AyaTaka $2.68
  • Homemade Iced Lemon Tea $3.21
  • Ice Coffee $3.21
  • Ice Milo $3.21
  • Ice Milk Tea $3.21
  • Selection of Tea $3.75
  • Selection of Coffee $2.68
  • Chinese Tea $2.68
  • Milo $2.68
  • Teh Tarik $2.68
Desserts Desserts
  • Aloe Vera Longan $4.28
  • Aloe Vera Lychee $4.28
  • Aloe Vera Cocktail $4.28
  • Red Tea Jelly Longan $5.35
  • Red Tea Jelly Lychee $5.35

Nearby Sample Menus

  • Pizza Bella Roma $24.00
    • Tomato sauce, mozzarella cheese, mushrooms, homemade pork sausage, cherry tomatoes and pink peppercorn.
  • Risotto ai Funghi $18.00
    • Italian arborio rice with mushrooms.
  • Spaghetti alle Vongole $19.00
    • Spaghetti with fresh clams cooked in white wine sauce.
  • Penne all Arrabiata $16.00
    • A spicy sauce made from garlic, tomatoes and chilli.
  • Pizza Capricciosa $24.00
    • Tomato sauce, mozzarella cheese, mushrooms, artichokes, Italian cooked ham and black olives.
  • Quattro Stagioni (Four Seasons) $26.00
    • Tomato sauce, mozzarella cheese, mushrooms, artichokes, Italian cooked ham and anchovies.
  • Still Water $6.00
  • Zuppa ai Funghi $10.00
    • Creamy rich mushroom bisque.
  • Mee Goreng $5.00
    • Beef, seafood or chicken. Black or white.
  • Kampong Fried Rice $6.00
  • Prawn Paste Chicken $12.00
  • BBQ Squid $12.00
  • Salted Egg Kailan $8.00
  • Cereal Chicken $12.00
  • Fish $13.00
    • Choice of preparation: Cereal, salted egg, butter, sweet and sour, black pepper, sambal or spring onion.
  • Chicken Hor Fun $5.00
  • CH25 Valdo - Prosecco Extra Dry - Treviso, Veneto $34.24
  • BU113 Chateau Pouilly "Cuvee 1551" - Pouily Fuisse $69.55
  • AR48 Gauchezco "Reserva" - Malbec - Mendoza $42.80
  • IT27 Poggio Al Casone Chianti Superiore - Sangiovese/canaiolo - Tuscany $37.45
  • AU114 Stella Bella "Skuttlebutt" - Sauvignon/semillion - Margaret River $44.94
  • BO193 Chateau Pontet Plaisance - St Emilion Grand Cru $58.85
  • IT140 Famiglia Castellani - Chianti Classico Riserva $42.80
  • AU118 Deakin Estate - Merlot - Murray Darling $34.24
  • Topless 5
    • A sampling five ice cream flavors of your choice, presented topples for you pleasure
  • With food orders
  • Tom yam popcorn squid salad
    • A vibrant mix of crisp lettuce, carrots, juicy cherry tomatoes, olives and succulent fried squid heads topped of with a refreshing thai tom yam dressing for that extra oomph!
  • -U.p
  • With food orders
  • Beef and rice
    • Grilled beef and mushrooms served on a bed of rice
  • Salted egg and honey toasties
    • Two thick cut japanese bread grilled golden brown and then generously spread with salted egg and honey butter cream, served with a piece of enjoyable homemade salted egg and honey butter cream for those who can't get enough of the addictive flavour
  • Hazel daze
    • Mocha almond fudge and hazelnut ice cream with oodles of hazelnut wafer cubes, hot fudge and melted marshmallow
  • Murg Malai Tikka $16.90
    • Boneless chicken cubes marinated in malai (cream), cheese, mildly seasoned with spices.
  • Lassi (Sweet/ Salted) $5.00
    • Creamy drink made by blending indian homemade yogurt and sugar/ salt.
  • Naan Basket $16.90
    • Assorted breads: plain naan, butter naan, garlic naan & tandoor roti.
  • Paneer Malai Tikka $15.90
    • Cubes of paneer (cottage cheese) marinated in rich fresh cream-based marinade along with the veggies and grilled to perfection in tandoor.
  • Tandoori Prawn $18.90
    • Fresh tiger prawns marinated with yoghurt and selected spices and roasted in a clay oven, served with mint sauce.
  • Veg Soup $6.90
  • Cheese Naan $6.00
    • Indian bread roasted in a clay oven and stuffed with cheese.
  • Egg Fried Rice $12.90
  • Coke $2.50
  • Dal Makhani $9.00
    • Black beans cooked in creamy butter sauce.
  • Mushroom 65 (Fried) $9.00
    • Mushroom mixed with spices and deep fried.
  • Fish Biryani $11.50
    • Cubes of fish cooked with spicy biryani rice accompaniment with raita and gravy.
  • Ice Lemon Tea $2.50
  • Pepper Chicken Masala $12.00
    • Chicken cooked in thick gravy with black pepper.
  • Chicken Hariyali Kabab $12.00
    • Boneless chicken marinated in yoghurt, mint, herbs and spices and roasted in tandoori oven.
  • Mix Vegetable Pakora $8.00
    • Assorted mix vegetables seasoned with spices mixed with besan flour and deep fried.
  • Cream sauce pasta $9.00
    • wholemeal spaghetti or linguine
  • (V) make it vegetarian (but not GF): replace eggs with housemade cauliflower quinoa chia seed patties, strawberry chilli jam
  • - add chicken $3.00
  • * black pepper crab pasta $19.00
    • wholemeal spaghetti or linguine black pepper, curry leaves, soft shell crab
  • - add a scoop of ice cream $3.50
  • Beetroot burger $14.00
    • avocado slices, spiced chilli jam, mayo, arugula leaves, tomatoes, spinach brioche bun, side salad
  • *chocolate 3 ways $11.90
    • chocolate Belgium marquise*, Belgian chocolate ice cream, chocolate oat soil, chocolate drizzle *contains alcohol
  • * quinoa chia seed cakes $10.00
    • with strawberry chilli jam
jiak Modern Tze Char

jiak Modern Tze Char

location

Address

4 Hillview Rise, #02-04, Singapore 667979, Singapore

phone

Phone

062651097

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Reservations

Location
4 Hillview Rise, #02-04, Singapore 667979, Singapore