Address
587 Bukit Timah Road #03-01 Coronation Plaza, Singapore 269707, Singapore
Miaoyi Vegetarian Restaurant in Outram Menu
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Miaoyi Vegetarian Restaurant in Outram has no menu available, but can choose from many other options such as Add- on: egg +3, streaky bacon +5, ham +5, pork garlic sausage +5, hot smoked salmon +6, potato hash +3, roma tomato +3, toast +4, jam +2 or Dome brakfast plate from Dome Cafe. The Benjamins offers many options including Americano and Latte. Qiji includes a wide range like Steamed Yam Paste Dumplings or Oriental Salad in Special Vinegar Dressing. Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat from . Encik Tan offers 2it&Drink and Calamari Fritti.
Nearby Sample Menus
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Crispy Wings $18.00
- Mid joint wings, marinated in ginger, honey, mixed herbs.
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Parma Ham Pizza $19.00
- Parma ham, mozzarella, rockets.
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Crab Pasta $20.00
- Crab meat, baby scallops, chili paste, tomato relish.
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Macho Nacho $14.00
- Chili beef con carne, cheese, salsa, guacamole.
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Tuna Tartare Pie Tee $18.00
- Tuna sashimi, avocado, soya, sauce, onion, pie tee shell.
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Truffle Carbonara Pasta $25.00
- Streaky bacon, truffle pate, spaghetti, truffle oil, garlic, egg yolk.
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Margherita Pizza (V) $17.00
- Cherry tomato, buffalo mozzarella, orange cheddar, fresh basil.
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Prawn Gyoza $15.00
- Deep fried gyoza, prawn, red wine, vinegar.
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Jeyuk Bokkum (2 - 3 Pax) 제육볶음 $32.00
- Pork and veg.
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Rose Tteogbokki (2 - 3 Pax) 로제 떡볶이 $35.00
- Cream and tomato sauce.
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Cream Onion Chicken 크림양파치킨 $39.00
- Korean popular. Cream sauce with onion.
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Haemul Ra-Myeon 해물라면 $18.00
- Seafood Korean noodle soup.
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Magggeolli 생막걸리 $28.00
- Korean rice wine.
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Gun Mandu (5 Pieces) 군 만두 $9.00
- Fried dumpling in pork and veg.
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Boneless Fried Chicken 순살 후라이드 치킨 $37.00
- Korean chicken.
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Tonkatsu 돈까스 $18.00
- Pork cutlet with sauce.
- Cheese $1.70
- Chocolate Brownie $2.40
- Chocolate Cheese Brownie $2.90
- Coffee Walnut $2.00
- Chocolate Chip $1.70
- Banana Walnut $1.70
- Redberry $2.00
- Blueberry $2.00
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Smokin’ B-boy $25.68
- Tasmanian vintage beef patty, smoked Applewood cheddar, Dingley Dell beer and treacle streaky bacon, BBQ ketchup, smokey mayo and bawang goreng in a toasted demi brioche bun.
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Vincent Girardin Bourgogne Cuvée Saint Vincent $107.00
- France, Pinot Noir — An elegant burgundy wine, well-balanced flavours of dark berries and raspberries.
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Beets by Dre $12.84
- Caramelised and pickled butternut squash, roasted beetroot, feta cheese, gochugaru and crisp sage.
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Kono $96.30
- New Zealand, Sauvignon Blanc — Flavours of passion fruit, citrus and tropical fruits with a lingering finish.
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Bouchard Coteaux $85.60
- France, Pinot Noir & Gamay — Very aromatic bouquet of cherries and raspberries.
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Bulletin Place $74.90
- South Australia, Pinot Grigio — Bright flavours of crunchy pear with hints of almonds. Finish of citrus.
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Mocha $6.42
- Hot or iced.
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Chocolate $6.42
- Hot or iced.
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Sauced Wing Whole $50.20
- 20 Pieces.
- Grapefruit Soju $21.00
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Sauce Original Half $24.10
- 7 pieces.
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Sauce Wings Half $24.60
- 10 pieces.
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Fried Wings Whole $47.10
- 20 Pieces of fresh local chicken wings (mid joint and drumlet).
- Kloud (Korean Beer) - 500ml $15.00
- Green Grape Soju $21.00
- Jambalaya Sauce $0.50
- Keisuke Wasabi Ginger Ale $4.07
- Keisuke Prime Beef Hamburg Steak Set $21.19
- Keisuke Yuzu Cola $4.07
- Triple Cheese Prime Hamburg Steak Set $23.33
- Keisuke Sakura Cola $4.07
- Shiokoji Chicken Set $21.19
- Keisuke Green Tea Cola $4.07
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Mix Fried $21.19
- Assorted deep fried with prawn x2, chicken and minced beef.
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Tau sar piah $28.00
- 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
- Luncheon meat $1.20
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Chicken chip rice $8.80
- Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
- Chicken wing $1.80
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Fried bee hoon $24.00
- Serves 6-8 pax per box
- Fish cake $1.00
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Homemade nasi lemak $7.80
- Comes with fried chicken wing, hard hotter egg, fish cake, ikan bilis and sambal chilli
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Pineapple pastry $40.00
- 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
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Ikan Pepes (Wrapping Fish) $36.00
- Grilled wrapping fish with 18 different spices.
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Ice Cendol $4.50
- Coconut milk and Javanese syrup filled with pandan jellies with kidney beans and chinchow and palm seed top with fluffy ice.
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Sapi Rendang (Beef Rendang) $28.00
- Served for 4 pax.
- Kambing Rendang (Mutton Rendang) (4-5pax) $28.00
- Sate Madura - 2pcs (Javanese Style Chicken Satay) $20.00
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Sayur Lodeh (Mixed Curry Vegetables) (4-5pax) $22.00
- Mixed curry vegetables.
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Cumi Bali (Charcoal Grill Squid) $35.00
- Charcoal grilled squid with homemade bbq sauce.
- Steam Rice $1.50
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Kepak Isi Pasgedel $8.45
- Crispy Chicken Wings Stuffed with Mashed Potatoes.
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Udang Asam Pedas $28.36
- Prawns Stewed in Tangy Asam Soup.
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Ayam Goreng Java $10.59
- Javanese-Style Fried “Kampong” Chicken.
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Ikan Goreng Balado (Signature) $30.92
- Whole Deep-Fried Seabass topped with Rich Padang-Style Balado Chilli.
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Nasi Putih Pagi Sore (Signature) $1.93
- Pagi Sore’s Original Steamed White Rice Wrapped in Fresh-Cut Banana Leaves.
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Ayam Bali (Signature) $9.52
- Boneless Chicken Thigh Barbequed in Balinese-Inspired Sweet Sauce.
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Ikan Goreng Balado (Fish Meat) $19.80
- Deep Fried Seabass Fillet topped with Rich Padang-Style Balado Chilli.
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Sambal Belachan (Signature) $0.32
- Pagi Sore’s Family Recipe Indonesian Belachan Chilli.
- 7-spice Chai Latte $7.00
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Single Scoop Cup $5.50
- Vanilla bean, dark chocolate, earl grey, salted caramel, mint cookies, rum & raisins.
- Mocha $7.00
- Piccolo Latte (Single Shot) $5.50
- Maple & Butter $11.00
- Roasted Almond Latte $7.50
- Mushrooms $6.00
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New York Cheesecake $7.50
- With salted caramel & crushed pistachio.
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PBD Kabbouleh $18.72
- Kale, cauliflower, quinoa, brown rice crispies, cucumber, mint, diced tomato, ras el hanout spices, parsley, pomegranate, lemon juice, garlic croutons.
- Remedy Kombucha Crisp Apple $9.36
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Kale Grilled Cheese $16.38
- Black kale, caramelised onion, mozzarella, cheddar, gruyere, sourdough. Vegetarian.
- Iced White Coffee $7.02
- Garage Project White Mischief (Sour) $14.04
- 12 oz White Coffee $7.02
- Arizona Raspberry Tea $7.02
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Pastrami Tater Tots $17.55
- Chopped pastrami, cheddar cheese bechamel, Russian dressing, chopped pickles.
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Pan-fried King Prawn with Superior Soya Sauce 鼓油皇干煎老虎虾 $19.26
- Per order.
- Stir-fried U.S. Asparagus with Assorted Mushrooms and Minced Garlic 蒜香双菇炒美国芦笋 $36.38
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Braised Homemade Beancurd with Baby Abalone, Seasonal Vegetables and ‘Fa Cai’ 发财金鲍仔黄金豆腐扒时蔬 $19.26
- Per piece.
- Double-boiled Tien Shin Cabbage Soup with Yellow Fungus and Black Truffle 黄耳黑松露炖娃娃菜汤 (健康斋汤) $23.54
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Roasted Crispy Pork Cubes 脆皮烧肉 $19.26
- Per portion.
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Braised 3-Head Abalone with Fish Maw and White King Oyster Mushroom 发财3 头鲍鱼花胶扣天白菇 $94.16
- Per person.
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Stewed Ee Fu Noodle with Baby Lobster and Wild Mushroom in Black Truffle Sauce 黑松露野菌龙虾焖伊面 $44.94
- Per person.
- Baby Abalone Yu Sheng 金鲍仔捞生 $126.26
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New Zealand - Villa Maria - Cellar Selection Marlborough Pinot Noir $46.00
- Concentrated flavours of juicy red berries and fresh mushrooms with integrated acidity and fine tannins.
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Australia - Wolf Blass - Estates of the Barossa Dorrien 5352 Shiraz 2014 $77.00
- Beautifully proportioned, with a purity of intense blue and black fruits, definitive line and a silky texture.
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Australia - Rothbury Estate - Sauvignon Blanc $25.00
- Light-bodied with a fresh, crisp finish.
- Kilbeggan $125.00
- Nicolas Feuillatte Palmes D’or Rosé 2006 $265.00
- Bowmore Small Batch Reserve $96.00
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Australia - Brown Brothers - 1889 Chardonnay $29.00
- Crisp and vibrant with fresh stonefruit flavours and a long satisfying finish.
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Usa - Beringer - Main and Vine Cabernet Sauvignon 2017 $27.00
- Sweet vanilla and richness of the oak flavors blend seamlessly, offering just a hint of spice.
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Tiger $15.00
- 640ml.
- Jamong (Grapefruit) $20.00
- Soft Drinks $3.00
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Kimchi Jjigae $18.00
- Pork kimchi stew.
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Doenjang Jjigae $18.00
- Soybean paste stew.
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Bojok Set (Bossam & Jokbal Set) $88.00
- Half portion of Korean herb bossam with one portion of Korean herb jokbal. Jjolmyun (sweet and spicy chewy noodles), seafood pancake, special bossam kimchi, leek, lettuce, garlic & chili, soy bean paste & shrimp sauce.
- Green Grape $20.00
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Korean Herb Bossam Set $70.00
- Pork belly braised in secret special sauce and korean herbs. Jjolmyun (sweet and spicy chewy noodles), seafood pancake, special bossam kimchi, leek, lettuce, garlic & chili, soy bean paste & shrimp sauce.
- Mixed Veg Curry $8.00
- Cornflakes Mixture $4.00
- Chilli Paneer $14.00
- Masala Dosai $5.00
- Sambar Vadai (2pcs) $4.00
- Khumb Pepper Fry $9.00
- Dosa Podi $4.00
- Gobi Mutter $8.00
Miaoyi Vegetarian Restaurant
Phone
064671331
Opened hours
Sunday
11:00 - 15:0018:00 - 22:00
Monday
11:00 - 15:0018:00 - 22:00
Tuesday
11:00 - 15:0018:00 - 22:00
Wednesday
11:00 - 15:0018:00 - 22:00
Thursday
11:00 - 15:0018:00 - 22:00
Friday
11:00 - 15:0018:00 - 22:00
Saturday
11:00 - 15:0018:00 - 22:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Singaporean , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Takeout , Groups , Kid Friendly , Seating , Street Parking , Local cuisine , Child-friendly , Cash only