Rainbow in Yishun Menu

Rainbow in Yishun has no menu available, but can choose from many other options such as Punjabi Samosa or Onion Bhaji from The Curry Culture. Mrs Pho House offers many options including Du Du Salat and Star Fruit Salad. Rakuichi Japanese Restaurant includes a wide range like Rakuichi Bentou or Rainbow Sashimi Set. 2 Pax and 4 Pax from . Chicken Up offers 1 Tyrwhitt Bistro Bar and Avocado Prawn Salad.

Nearby Sample Menus

  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Fish and Chips $9.90
    • 2 pcs of breaded fish fillet deep fried and served with potato fries and tartar sauce.
  • Potato Platter $6.81
    • Served with cheese sauce.
  • Potato Wedges $3.30
  • Chicken Tenders $5.20
  • Criss-Cut Fries $3.30
  • Carnival Meal $59.20
    • 15pcs of crispy fried chicken served with 1 potato fries, 2 coleslaw or mashed potato, 5 buns.
  • Onion Rings $3.60
  • Coke Can $2.50
  • Sweet Soy Sauce Kolomee $6.50
  • Australia abalone Kolomee $22.00
  • Original Kolomee $6.50
  • Char Siew Sauce Kolomee $6.50
  • Chicken Cheese Salsiccia (Spicy) $11.90
    • Cheesy chicken sausages in jalapeño tomato sauce or tomato herb sauce.
  • Turkey Bacon Aglio (Spicy) $9.20
    • Turkey bacon, chilli, garlic & diced tomatoes tossed in olive oil.
  • Vongole $11.90
    • An Italian classic! Juicy clams in homemade broth or tomato herb sauce.
  • Prawn Aglio (Spicy) $11.20
    • Prawns, chilli, garlic & diced tomatoes tossed in olive oil.
  • Spicy Chicken (Spicy) $9.50
    • Chicken & broccoli tossed in spicy tomato herb sauce.
  • Bundle Meal for 2 $35.00
    • 2x pastas + 2 appetisers + 2 drinks.
  • Pomodoro $6.90
  • Banana Brownie $7.50
Rainbow

Rainbow

location

Address

105 Yishun Ring Road, #01-178 Food Centre

phone

Phone

None

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Singaporean

features

Features

Location
105 Yishun Ring Road, #01-178 Food Centre
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