Sushi Mitsuya in Outram Menu

Sushi Mitsuya in Outram has no menu available, but can choose from many other options such as Sauteed Mushroom or Crispy Spring Rolls from Long Black Cafe. Swensen's offers many options including -U.p and Honey butter lava rolls. Rabbit Carrot Gun includes a wide range like Avocado Smash (V) or Gamekeeper’s Shooting Breakfast. Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat from . The Connoisseur Concerto offers The Pelican Seafood Bar & Grill and Old Fashioned Crab Cakes.

Nearby Sample Menus

  • Chocolate Chip $1.70
  • Blueberry $2.00
  • Chocolate Cheese Brownie $2.90
  • Banana Walnut $1.70
  • Chocolate Brownie $2.40
  • Cheese $1.70
  • Redberry $2.00
  • Coffee Walnut $2.00
  • Chicken Karaage $14.10
    • Deep-Fried, marinated chicken pieces, served with truffled mayo.
  • Clear/Miso Fish Soup $9.40
  • Unagi Don $22.35
    • Braised freshwater eel, poached egg, seaweed and green onions.
  • Kurobuta Curry Rice $31.80
    • Deep-fried Pork cutlet, with Japanese curry and rice.
  • Gyoza $10.60
    • Japanese dumplings, stuffed with chicken and vegetables.
  • Breaded Oysters $18.85
    • Deep-Fried breaded oysters, served with wasabi tartare.
  • Sushi Bento $28.25
    • Assorted seared sushi.
  • California Maki $15.30
  • Penne Chicken & Mushroom Aglio Olio (Spicy) $12.84
    • Chicken, mushroom, garlic, EXV oil and chilli.
  • Daily Salad $18.19
    • Chef's daily special salad.
  • Spaghetti Alla Bolognese $27.82
    • Minced beef ragout, tomato sauce, parmesan cheese.
  • Sirloin Steak $32.10
    • Grilled angus steak with roasted potatoes and vegetables.
  • Caponata (V) $14.98
    • Sauteed eggplants and celery with lettuce and focaccia bread.
  • Diavola $26.75
    • Tomato sauce, spicy salami, oregano, mozzarella, chilli.
  • Coke Zero $5.35
  • Piatto Di Salumi Misti $29.96
    • Mixed cold cuts platter (parma ham, salami, cooked ham and mortadella).
  • The Roots (Spicy) $16.05
    • Seasonal vegetables, cheese fritter, coleslaw, lettuce, pickles, big poppa ‘hot sauce’ and mayo in a toasted wholemeal bun.
  • Bouchard Coteaux $85.60
    • France, Pinot Noir & Gamay — Very aromatic bouquet of cherries and raspberries.
  • Fontanafredda Le Righe Barolo Serralunga D' Alba $171.20
    • Italy, Nebbiolo — Full bodied, velvety with notes of vanilla, spices and withered roses.
  • Coconut Negroni $21.40
    • Mount gay black barrel rum, vedrenne coconut liqueur, martini rosso and campari.
  • Sly Stallone $29.96
    • Hawkes bay ovation lamb patty, Quader de Cavra cheese, Heirloom tomato, pesto and lettuce in a toasted demi brioche bun.
  • Impossible™ Chedda (Spicy) $20.33
    • Impossible™ meat patty, double ketchup, cheese, onion puree, cucumber and jalapeño pickle in a toasted demi brioche bun.
  • Royal Gin and Juice $21.40
    • Hendrick’s gin, fresh pineapple juice, yuzu syrup and prosecco.
  • Louis Roederer Premier Brut $235.40
    • France, Champagne — Fresh and crisp with flavours of citrus, apple and crème de cassis.
  • Mutton Rendang Set $9.50
    • Rice, mutton rendang, vegetables, sambal goreng & canned drink.
  • Ayam Penyet Set $9.50
    • Rice, ayam penyet, tofu, tempeh, tomato, cucumber & canned drink.
  • Nasi Goreng Seafood & Canned Drink $9.50
  • Otah Otah Set $9.50
    • Rice, otah otah, vegetables, sambal goreng & canned drink.
  • Chicken Cutlet Set $9.50
    • Rice, chicken cutlet, vegetables, sambal goreng & canned drink.
  • Nasi Goreng Olive Set $9.50
    • Nasi goreng olive, sunny side-up egg, sambal goreng & canned drink.
  • Cutlery $0.00
  • Beef Rendang Set $9.50
    • Rice, beef rendang, vegetables, sambal goreng and canned drink.
  • Ice Cendol $4.50
    • Coconut milk and Javanese syrup filled with pandan jellies with kidney beans and chinchow and palm seed top with fluffy ice.
  • Ayam Gulai Set (Curry Chicken Set) $22.00
    • Ayam gulai (light fragrant curry chicken), perkedel, bayam, Terong belado and steam rice.
  • Sambal Blachan (Special Chilli Paste) $0.50
  • Cumi Bali (Charcoal Grill Squid) $35.00
    • Charcoal grilled squid with homemade bbq sauce.
  • Sapi Rendang Set (Beef Rendang Set) $22.00
    • Steam Rice, Sapi Rendang(slow cooked beef with spices till thicken), Terong Belado(grilled eggplant with dried shrimp chilli), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
  • Homemade Lime Juice $3.50
  • Kambing Rendang (Mutton Rendang) (4-5pax) $28.00
  • $22.00
  • Tumis Kacang Pelangi $13.80
    • Stir-Fried Mix of Vegetables and Dried Fish in Belachan Chilli.
  • Kepak Isi Pasgedel $8.45
    • Crispy Chicken Wings Stuffed with Mashed Potatoes.
  • Ayam Gulai (Signature) $6.31
    • Padang-Style Curry Chicken.
  • Emping Belinjo $2.14
    • Basket of Deep-Fried Indonesian Crackers.
  • Tumis Kacang Panjang Belacan $9.52
    • Stir-Fried Long Beans in Belachan Chili.
  • Sambal Belachan in Bottle $8.56
  • Nasi Putih Pagi Sore (Signature) $1.93
    • Pagi Sore’s Original Steamed White Rice Wrapped in Fresh-Cut Banana Leaves.
  • Sayur Combinasi (VO) $11.66
    • Stir-Fried Mixed Vegetables in Garlic.
  • Fish cake $1.00
  • All-in-one platter $30.00
  • Fried mee goreng $26.00
    • Serves 6-8 pax per box
  • Fried egg $1.50
  • Chicken chip rice $8.80
    • Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
  • Tau sar piah $28.00
    • 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
  • Chicken wing $1.80
  • Fried bee hoon $24.00
    • Serves 6-8 pax per box
  • Smoked Salmon Belly $17.00
  • Stir-Fried Lamb Shoulder Set $19.00
    • Comes with steam rice & salad.
  • Cream Cheese Marinated with Miso $8.00
  • Japanese Milk Omelette $11.00
  • Stir-Fried Lamb Shoulder & Vegetable with Yakumo Town's Special Sauce $17.00
  • Hokkaido Atka Mackerel Set $22.00
    • Comes with steam rice & salad.
  • Hokkaido Wagyu Steak $48.00
  • Smoked Salmon Belly Set $19.00
    • Comes with steam rice & salad.
  • Folkington Cold Pressed Orange Juice $7.02
  • PBJ $11.70
    • Crunchy peanut butter, mixed berry jam, cornflake-crusted milk and chocolate bread.
  • Ayataka $3.51
  • Garage Project Hops on Pointe (Champagne Pilsner) $14.04
  • Mocha $7.02
  • Kale Grilled Cheese $16.38
    • Black kale, caramelised onion, mozzarella, cheddar, gruyere, sourdough. Vegetarian.
  • Matcha $7.02
  • Arizona Arnold Palmer $7.02
  • Australia - Matua - Summit Sauvignon Blanc 2017 $35.00
    • Semi-dry, bursting with citrus notes with hints of grapefruit and basil.
  • Glen Garioch Virgin Oak $138.00
  • Haku $95.00
  • Australia - Wolf Blass - Estates of the Barossa St John 5355 Shiraz 2014 $77.00
    • Full, firm tannins providing balance and structure. Lingering dense fruit flavours and refined french oak.
  • Australia - Penfolds - Max's Shiraz 2017 $62.00
    • Medium-bodied with soft tannins and flavours of berries and cinnamon, with a touch of oak.
  • Cockburn's - Fine Tawny Port (No Vintage) $45.00
  • Dewar's 18 Year Old $182.00
  • USA - Beringer - Main and Vine White Zinfandel 2017 $29.00
    • Fresh red berry, citrus and melon flavours rounded out with subtle nutmeg and clove.
  • Grasshopper $12.00
    • Mint & cookies ice cream, chocolate pearls, chocolate cookie, chocolate drizzle, whipped cream.
  • Smoked Salmon Rosti $20.00
    • With avocado, sour cream, poached egg, tobiko roe. Available in weekends only.
  • Rum & Raisins $11.00
  • Peanut Butter & Banana $13.00
    • With pistachio & honey.
  • Coconut Hot Chocolate $7.50
    • Organic chocolate, organic coconut oil, frothed milk.
  • Mint Chocolate $11.00
  • Monk’s Stout 5.2% abv 355ml $15.00
    • A dark beer with notes of coffee, chocolate & malt.
  • Truffle Cream $18.00
    • Linguine, smoked chicken, black truffle cream. Available in weekdays only.
  • Premium Unagi Ramen Set $29.80
    • Unagi fillet, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day ( baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Salmon Ramen Set $28.80
    • Salmon fillet, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Pork Gristle Ramen Set $26.80
    • Pork gristle (braised soft bone), whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Sliced Beef Ramen Set $26.80
    • Sliced beef, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Prawn Ramen Set $27.80
    • 4 large prawns, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Seafood Ramen Set $28.80
    • Assorted seafood, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic). $25.80
  • Premium Beppu Ramen Set $29.80
    • Assorted seafood, pork char siew, sliced beef, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Bulgogi Beef Veggie Rice $16.05
    • Bulgogi cooked together with assorted veggie brings you a great sensation in your mouth.
  • Truffle Fries $8.56
    • French fries with a nice touch of aromatic truffle oil, sprinkled with parsley flakes and salts.
  • Yangnyum Popcorn Chicken (15pcs) $21.40
    • Boneless crispy bite-size chicken, coated with yangnyum sauce.
  • Spicy Pork Veggie Rice $16.05
    • Trilling hot Korean spicy pork brings you a shocking plesure in your mouth. Served with rice.
  • Ganjang (Soya) Wing (4pcs) $12.84
    • Our bestseller! Freshly deep fried chicken wings dipped in Chicken Up's special soya sauce blend.
  • Soju (Chamisul) $21.40
  • 6 Pax $85.60
    • Whole chicken + 8 pcs wings + fries + salad.
  • Pear Juice $4.28
  • Roasted London Duck with Black Truffle Sauce 黑松露伦敦鸭 $72.76
  • Wok-baked Baby Lobster with Pomelo and Roselle Sauce 香柚洛神花龙虾仔 $40.66
    • Half.
  • Roasted Crispy Duck 明炉烧鸭 $51.36
  • Steamed Fillet of Sea Perch with Superior Soya Sauce 港蒸鲈鱼扒 $27.82
    • Per piece.
  • Vegetarian Yu Sheng (Enoki Mushroom and Fresh Fruits) 金针菇水果捞生 $72.76
  • Stir-fried Broccoli with Portobello Mushroom and Chinese Sausage 龙葵菇腊味西兰花 $40.66
  • Braised Assorted Vegetables with Cordyceps Flower and Preserved Bean Sauce in Claypot 金虫草南乳粉丝斋煲 $36.38
  • $29.96
Sushi Mitsuya

Sushi Mitsuya

location

Address

60 Tras Street #01-01, Singapore 078999, Singapore, Singapore

phone

Phone

064382608

clock

Opened hours

Monday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Tuesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Business meetings ,  Reservations ,  Waitstaff ,  Private Dining ,  Seating ,  Serves Alcohol

Location
60 Tras Street #01-01, Singapore 078999, Singapore, Singapore
Similar Restaurants based on Cuisines