Takeda Shoten Sake Bar in Outram Menu

Takeda Shoten Sake Bar in Outram has no menu available, but can choose from many other options such as Carbonara or Cheddar Cheese Stick from Pastamania. Poulet Vouz offers many options including Whole Chicken and Half Chicken. Strangers' at Work includes a wide range like Eggs on Toast or Truffle Tagliatelle. Ketupat and Satay Babat (Beef Tripe) from . Al-Azhar Restaurant offers Royal J's Premium Taste Restaurant and Kampung Fried Rice.

Nearby Sample Menus

Don Dae Bak (sample menu)
  • Jajang-Myeon 자장면 $16.50
    • Noodles with black soybean sauce.
  • Chicken Bibimbap 닭고기 비빔밥 $18.60
    • Chicken bibimbap with veg and fried egg.
  • Pork Bibimbap 돼지고기 비빔밥 $18.60
    • Pork bibimbap with veg and fried egg.
  • Ra-Myeon 라면 $13.00
    • Korean noodle soup.
  • Steamed Egg 계란찜 $8.00
  • Cream Tteogbokki (2 - 3 Pax) 크림 떡볶이 $32.00
    • Rice cake, fish cake, and cream sauce.
  • Zero Coke (320ml) 제로콜라 $2.50
  • Cass Beer (640ml) 카스 $16.00
    • Korean beer.
Chocolat N' Spice (sample menu)
  • Blueberry $2.00
  • Chocolate Cheese Brownie $2.90
  • Chocolate Brownie $2.40
  • Double Chocolate $2.00
  • Banana Walnut $1.70
  • Coffee Walnut $2.00
  • Cheese $1.70
  • Redberry $2.00
The Flying Squirrel (sample menu)
  • Pumpkin Korokke $10.60
    • Pumpkin croquettes, served with a sweet and tangy sauce.
  • Kurobuta Curry Rice $31.80
    • Deep-fried Pork cutlet, with Japanese curry and rice.
  • Wagyu Burger Pate $41.20
    • Beef marinated with red wine sauce, served with salad.
  • California Maki $15.30
  • Green Tea Cheesecake $9.40
  • Crunchy Unagi Maki $23.55
  • Ebi Fry Maki $17.65
  • Tako Wasabi $10.60
    • Diced Octopus, seasoned in Wasabi dressing and white sesame sprinkles.
L'Operetta Corner Bar (sample menu)
  • Chinotto San Pellegrino (200ml) $6.42
  • Fettuccine Al Ragoût Di Agnello $29.96
    • Lamb ragout, truffle paste, cheese.
  • Americano $4.28
  • Penne Arrabbiata (V) (Spicy) $12.84
    • Tomato sauce, chili, basil and parmesan cheese.
  • San Pellegrino 500ml $6.42
  • Mixed Green Salad (V) $8.56
    • Mesclun, carrot, tomatoes, EXV olive oil and balsamic dressing.
  • Caprese (V) $27.82
    • Tomato sauce, buffalo mozzarella, basil.
  • Penne Chicken & Mushroom Aglio Olio (Spicy) $12.84
    • Chicken, mushroom, garlic, EXV oil and chilli.
Oven & Fried Chicken (sample menu)
  • Sauced Wing Whole $50.20
    • 20 Pieces.
  • Fried Wings Whole $47.10
    • 20 Pieces of fresh local chicken wings (mid joint and drumlet).
  • Korean Spicy $0.50
  • Sauced Wing Whole $49.20
    • 20 Pieces.
  • Sauced Boneless Whole $51.30
    • 16 Pieces.
  • Wings Set $48.20
    • Mix of Fried and Sauce Flavour. 10 pieces of drumlets and 10 pieces of mid joints.
  • Boneless Set $48.20
    • Mix of Fried and Sauce Flavour. 16 pieces: Boneless Thighs.
  • Sauced Original Whole $49.20
    • 14 Pieces.
Three Buns (sample menu)
  • Madagascan Vanilla $10.70
  • Vegan Seagal $24.61
    • Impossible™ meat patty, three islands soya milk mayo, fermented cashew cheese, ketchup, lettuce and pickles in a toasted vegan bun.
  • Mocha $6.42
    • Hot or iced.
  • Impossible™ Chedda (Spicy) $20.33
    • Impossible™ meat patty, double ketchup, cheese, onion puree, cucumber and jalapeño pickle in a toasted demi brioche bun.
  • Can You Dig It? (Impossible™ Not To) $25.68
    • Impossible™ meat patty, truffle aioli, brie de meaux, ketchup, heritage tomato, lettuce and pickles in a toasted demi brioche bun.
  • Long Black $6.42
    • Hot or iced.
  • Burning Man (Spicy) $22.47
    • Tasmanian vintage beef patty, gochujang ketchup, jalapeño relish, smoked Applewood cheddar and dashi mayo in a toasted wholemeal bun.
  • House Fries $5.35
    • Double cooked and seasoned with crushed herb salt.
Yanti Nasi Padang Restaurant (sample menu)
  • Rendang Ayam Set $9.50
    • Rice, rendang ayam, vegetables, sambal goreng & canned drink.
  • Chicken Cutlet Set $9.50
    • Rice, chicken cutlet, vegetables, sambal goreng & canned drink.
  • Assam Patin Fish Set $9.50
    • Rice, assam patin, vegetables, sambal goreng & canned drink.
  • Opor Ayam Set $9.50
    • Rice, opor ayam, vegetables, sambal goreng & canned drink.
  • Otah Otah Set $9.50
    • Rice, otah otah, vegetables, sambal goreng & canned drink.
  • Beef Rendang Set $9.50
    • Rice, beef rendang, vegetables, sambal goreng and canned drink.
  • Sambal Prawn Set $9.50
    • Rice, sambal prawn, vegetables, sambal goreng & canned drink.
  • Mutton Rendang Set $9.50
    • Rice, mutton rendang, vegetables, sambal goreng & canned drink.
Toast Box (sample menu)
  • Fish cake $1.00
  • Pineapple pastry $40.00
    • 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
  • All-in-one platter $30.00
  • Golden lava croissants $17.00
    • 20 pcs
  • Fried bee hoon $24.00
    • Serves 6-8 pax per box
  • Mini muffins $22.00
    • 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
  • Chicken wing $1.80
  • Tau sar piah $28.00
    • 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
Fatty Weng Restaurant (sample menu)
  • Steamed Chinese Mini Buns (6pcs) 迷你馒头（蒸）(6pcs) $5.00
  • Stir Fried Beef with Ginger & Spring Onion 姜葱牛肉 $18.00
  • Fried Chap Choy 炒杂菜 $14.80
    • Assorted vegetables.
  • Stir Fried Beef Hor Fun in Black Bean Sauce 豉汁牛肉河粉 $11.80
    • Pork lard provided.
  • Pan Fried Prawns in Oyster Sauce 干煎虾碌 $24.50
  • Curry Chap Choy 咖喱杂菜 $16.90
    • Fried beancurd, long beans, cabbage, eggplant. 豆卜，长豆，包菜，茄子
  • Reduced Sugar Ice Lemon Tea (Packet) 低糖柠檬茶（包装） $1.80
  • Stir Fried Tom Yam Seafood Bee Hoon 泰式冬炎海鲜炒米粉 $11.80
Pagi Sore Indonesian Restaurant (sample menu)
  • Udang Asam Pedas $28.36
    • Prawns Stewed in Tangy Asam Soup.
  • Udang Pedas $28.36
    • Wok-Fried Prawns with Sweet and Spicy Chilli.
  • Cumi Goreng (Crowd Favourite) $23.54
    • Crispy Deep-Fried Calamari Rings.
  • Nasi Putih Pagi Sore (Signature) $1.93
    • Pagi Sore’s Original Steamed White Rice Wrapped in Fresh-Cut Banana Leaves.
  • Tumis Bendi Belachan $9.52
    • Stir-Fried Lady Fingers in Belachan Chili.
  • Ayam Gulai (Signature) $6.31
    • Padang-Style Curry Chicken.
  • Rendang Sapi (Signature) $14.77
    • Padang-Style Beef Curry.
  • Ikan Asam Pedas $21.94
    • Snapper Fish Meat and Vegetables Stewed in Tangy Asam Soup.
Hokkaido Izakaya Japanese Restaurant (sample menu)
  • Cream Cheese Marinated with Miso $8.00
  • Stir-Fried Lamb Shoulder & Vegetable with Yakumo Town's Special Sauce $17.00
  • Boiled Edamame $5.00
  • Chicken Karaage Hokkaido Style $7.00
  • Hokkaido Potato Croquette $9.00
  • Warm Potato Salad with Smoked Egg $10.00
  • Japanese Milk Omelette $11.00
  • Hokkaido Wagyu Roasted Beef $28.00
Cumi Bali Indonesian Restaurant (sample menu)
  • Sate Madura - 2pcs (Javanese Style Chicken Satay) $20.00
  • Perkedel (Potato Ball) $6.00
    • Pair of fried spiced potato ball.
  • Vegetarian Set $20.00
    • Vegetables included sayur lodeh, bayam, perkedel, terong and 1 rice.
  • Ice Cendol $4.50
    • Coconut milk and Javanese syrup filled with pandan jellies with kidney beans and chinchow and palm seed top with fluffy ice.
  • Sambal Blachan (Special Chilli Paste) $0.50
  • $22.00
  • Kambing Rendang (Mutton Rendang) (4-5pax) $28.00
  • Sapi Rendang (Beef Rendang) $28.00
    • Served for 4 pax.
The Southbridge Hotel (sample menu)
  • Australia - Wolf Blass - Black Label Cabernet Shiraz 2016 $155.00
    • Dark and full-bodied, bursting with flavours. Ripe, round and dry palate with young tannins. Profile of blueberry jam, pepper, vanilla, coffee and hints of cigar.
  • Usa - Beaulieu Vineyard - California Chardonnay $36.00
    • Combination of delicate stone fruit and nutty aromas from oak.
  • Australia - Matua - Summit Sauvignon Blanc 2017 $35.00
    • Semi-dry, bursting with citrus notes with hints of grapefruit and basil.
  • Italy - Martini - Sparkling Rose (No Vintage) $33.00
    • Berry sweetness balanced by pink florals.
  • Australia - Lindeman's - Premier Selection Shiraz Cabernet 2017 $29.00
    • Ruby red with bright red berries and hints of subtle spicy white pepper, medium-bodied with a soft, round finish.
  • Bacardi Carta Negra (Superior Black) $95.00
  • The Chita $96.00
  • Bacardi Breezer Peach $6.00
Annalakshmi (sample menu)
  • Podi Dosai $4.50
  • Kadai Paneer $12.00
  • Aloo Mutter $8.00
  • Aloo Paratha $5.00
  • Paneer Butter Masala $12.00
  • Gobi Manchurian $10.00
  • Gobi Mutter $8.00
  • Butter Naan $3.00
Peach Garden (sample menu)
  • $29.96
  • Pan-fried Venison Steak with Pine Nuts and Black Pepper Sauce 松子黑椒鹿扒 $29.96
    • Per person.
  • Stewed Ee Fu Noodle with Baby Lobster and Wild Mushroom in Black Truffle Sauce 黑松露野菌龙虾焖伊面 $44.94
    • Per person.
  • Pan-fried Wagyu Beef with Sea Salt accompanied with U.S Asparagus 海盐煎和牛扒伴美国芦笋 $62.06
    • Per person.
  • Braised Australian 1-Head Blacklip Abalone with Abalone Sauce 鲍汁澳洲1头鲍鱼 $147.66
    • Per person.
  • Vegetarian Yu Sheng (Enoki Mushroom and Fresh Fruits) 金针菇水果捞生 $72.76
  • Poached Baby Cabbage with Bamboo Pith, Ham and Red Mushroom 火腿红菇竹笙灼白菜苗 $36.38
  • Double-boiled Chicken Soup with Fresh Ginseng and Sea Cucumber 鲜人参刺参炖鸡汤 $40.66
Takeda Shoten Sake Bar

Takeda Shoten Sake Bar

location

Address

Orchid Hotel #01-08, 1 Tras Link, Singapore 078867

phone

Phone

64440880

email

Email

None

clock

Opened hours

Monday: 1:00 PM – 12:00 AM, Tuesday: 1:00 PM – 12:00 AM, Wednesday: 1:00 PM – 12:00 AM, Thursday: 1:00 PM – 12:00 AM, Friday: 1:00 PM – 12:00 AM, Saturday: 1:00 PM – 12:00 AM, Sunday: 1:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Location
Orchid Hotel #01-08, 1 Tras Link, Singapore 078867
Similar Restaurants based on Cuisines

Nearby restaurants

Noti Restaurant & Bar

Oni Cupcakes

Park Bench Deli

Poy Kee Yong Tau Foo

Rayyan's Waroeng Penyet

ShuKuu Izakaya & Sake Bar

Huan Xi Canton Cuisine

HyangYeon Korean Restaurant