The Blue Ginger Restaurant in Outram Menu

The Blue Ginger Restaurant in Outram has no menu available, but can choose from many other options such as Pulpo De La Casa or Salmon Curado from My Little Tapas Bar. Second Storey Cafe Bar offers many options including Truffle Mushroom Soup and Crab Fries. Ramen Play includes a wide range like A1 Grand or A2 Toroniku. Oriental Salad in Special Vinegar Dressing and Green Chillies with Marinated Stuffed Minced Meat from . The Connoisseur Concerto offers Swensen's Restaurant - Thomson Plaza and Honey butter lava rolls.

Nearby Sample Menus

  • Parma Ham Pizza $19.00
    • Parma ham, mozzarella, rockets.
  • Mussels and Frites $18.00
    • Scottish black mussels, onions, white wine, cream, frites.
  • Rangers Valley Wagyu Beef Cubes $25.00
    • 300 grams grass fed ranger valley wagyu, sea salt.
  • Macho Nacho $14.00
    • Chili beef con carne, cheese, salsa, guacamole.
  • Truffle Carbonara Pasta $25.00
    • Streaky bacon, truffle pate, spaghetti, truffle oil, garlic, egg yolk.
  • Love Truffle Chips $15.00
    • Hand cut russet potatoes, triple cooked, truffle oil.
  • Crab Pasta $20.00
    • Crab meat, baby scallops, chili paste, tomato relish.
  • Tuna Tartare Pie Tee $18.00
    • Tuna sashimi, avocado, soya, sauce, onion, pie tee shell.
  • Jiokbul Tteogbokki (2 - 3 Pax) (Spicy) 지옥불 떡볶이 $30.00
    • Rice cake, fish cake, and chilli sauce.
  • Jjuggumi Samgupsal (2 - 3 Pax) (Spicy) 쭈꾸미삼겹살 $40.00
    • Pork and webfoot octopus.
  • Jajang-Myeon 자장면 $16.50
    • Noodles with black soybean sauce.
  • Chumchurum 처음처럼 $20.00
    • Original soju.
  • Soy Sauce Garlic Chicken 간장마늘치킨 $39.00
  • Jamong ESeul 자몽이슬 $20.00
    • Grape fruit soju.
  • Fanta Orange (320ml) 환타 오렌지 $2.50
  • Bibim Naeng-Myeon 비빔냉면 $18.00
    • Spicy sauce cold noodle with a boiled egg.
  • Chocolate Chip $1.70
  • Coffee Walnut $2.00
  • Banana Walnut $1.70
  • Cranberry $2.00
  • Orange-Peel & Raisin $1.70
  • Double Chocolate $2.00
  • Blueberry $2.00
  • Redberry $2.00
  • Sushi Bento $28.25
    • Assorted seared sushi.
  • Clear/Miso Vegetarian Soup $9.40
  • Chicken Karaage $14.10
    • Deep-Fried, marinated chicken pieces, served with truffled mayo.
  • Spicy Salmon Maki $16.50
  • Clear/Miso Fish Soup $9.40
  • Crunchy Unagi Maki $23.55
  • Breaded Oysters $18.85
    • Deep-Fried breaded oysters, served with wasabi tartare.
  • Clear/Miso Asari Soup (Clam) $9.40
  • Chicken Milanese $16.05
    • Mesclun, chicken cutlet, EXV olive oil and balsamic dressing.
  • Soda Water $5.35
  • Spaghetti Puttanesca (Spicy) $14.98
    • Anchovies, garlic, olives, cherry tomatoes and peperoncini.
  • Chinotto San Pellegrino (200ml) $6.42
  • Tonic Water $5.35
  • Diavola $26.75
    • Tomato sauce, spicy salami, oregano, mozzarella, chilli.
  • Eggplant Parmigiana (V) $20.33
    • Oven baked thin sliced eggplant with mozzarella, tomatoes and parmesan.
  • San Pellegrino 500ml $6.42
  • Sauced Boneless Whole $51.30
    • 16 Pieces.
  • Green Grape Soju $21.00
  • Cass (Korean Beer) - 640ml $15.00
  • Original Set $49.20
    • Mix of Fried and Sauce Flavour. 14 pieces: Different parts of the Chicken with Bone.
  • Original Set $48.20
    • Mix of Fried and Sauce Flavour. 14 pieces: Different parts of the Chicken with Bone.
  • Fried Original Whole $46.00
    • 14 Pieces of fresh local chicken wings, legs, thigh and breast meat.
  • Sauced Original Whole $49.20
  • Kloud (Korean Beer) - 500ml $15.00
  • Chicken Cutlet Set $9.50
    • Rice, chicken cutlet, vegetables, sambal goreng & canned drink.
  • Sambal Prawn Set $9.50
    • Rice, sambal prawn, vegetables, sambal goreng & canned drink.
  • Otah Otah Set $9.50
    • Rice, otah otah, vegetables, sambal goreng & canned drink.
  • Rendang Ayam Set $9.50
    • Rice, rendang ayam, vegetables, sambal goreng & canned drink.
  • Opor Ayam Set $9.50
    • Rice, opor ayam, vegetables, sambal goreng & canned drink.
  • Beef Rendang Set $9.50
    • Rice, beef rendang, vegetables, sambal goreng and canned drink.
  • Mutton Rendang Set $9.50
    • Rice, mutton rendang, vegetables, sambal goreng & canned drink.
  • Cutlery $0.00
  • Shiokoji Chicken Set $21.19
  • Kurozu Chicken Set $22.26
  • Triple Cheese Prime Hamburg Steak Set $23.33
  • Teriyaki Chicken Set $21.19
  • Keisuke Yuzu Cola $4.07
  • Keisuke Sakura Cola $4.07
  • Keisuke Prime Beef Hamburg Steak Set $21.19
  • Mix Fried $21.19
    • Assorted deep fried with prawn x2, chicken and minced beef.
  • Tau sar piah $28.00
    • 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
  • Fried egg $1.50
  • All-in-one platter $30.00
  • Mini muffins $22.00
    • 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
  • Chicken wing $1.80
  • Pineapple pastry $40.00
    • 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
  • Mini tea cakes $22.00
    • (20 pcs, 10 pcs per flavour), blueberry, chocolate, peanut, strawberry
  • Homemade nasi lemak $7.80
    • Comes with fried chicken wing, hard hotter egg, fish cake, ikan bilis and sambal chilli
  • Cream Cheese Marinated with Miso $8.00
  • Hokkaido Atka Mackerel Set $22.00
    • Comes with steam rice & salad.
  • Japanese Milk Omelette $11.00
  • Cucumber with Salted Konbu Seaweed $6.00
  • Warm Potato Salad with Smoked Egg $10.00
  • Stir-Fried Lamb Shoulder Set $19.00
    • Comes with steam rice & salad.
  • Hokkaido Wagyu Roasted Beef $28.00
  • Hokkaido Wagyu Steak $48.00
  • Rendang Sapi (Signature) $14.77
    • Padang-Style Beef Curry.
  • Cumi Goreng (Crowd Favourite) $23.54
    • Crispy Deep-Fried Calamari Rings.
  • Sop Buntut $16.59
    • Oxtail Soup Cooked with Vegetable Chunks and topped with Emping Crackers.
  • Sotong Mentega $28.36
    • Crispy Squid Rings Stir-Fried with Sugary Butter, Salted Eggs and Spices.
  • Tumis Kacang Pelangi $13.80
    • Stir-Fried Mix of Vegetables and Dried Fish in Belachan Chilli.
  • Sambal Belachan in Bottle $8.56
  • Nasi Putih Pagi Sore (Signature) $1.93
    • Pagi Sore’s Original Steamed White Rice Wrapped in Fresh-Cut Banana Leaves.
  • Sambal Belachan (Signature) $0.32
    • Pagi Sore’s Family Recipe Indonesian Belachan Chilli.
  • Homemade Lime Juice $3.50
  • Sapi Rendang (Beef Rendang) (4-5pax) $26.00
  • Cumi Bali (Charcoal Grill Squid) $35.00
    • Charcoal grilled squid with homemade bbq sauce.
  • Ice Cendol $4.50
    • Coconut milk and Javanese syrup filled with pandan jellies with kidney beans and chinchow and palm seed top with fluffy ice.
  • Sambal Blachan (Special Chilli Paste) $0.50
  • Kambing Rendang (Mutton Rendang) (4-5pax) $28.00
  • Sayur Lodeh (Mixed Curry Vegetables) (4-5pax) $22.00
    • Mixed curry vegetables.
  • Sapi Rendang (Beef Rendang) $28.00
    • Served for 4 pax.
  • Makguli $26.50
  • Spicy Yangnyum Up Mega Half Chicken (4pcs) $21.40
    • Get ready to jumpstart your senses! Spicy yangnyum up is made for all the spicy lovers!
  • 2 Pax $40.66
    • Half chicken + 4pcs wing + fries.
  • Peach Juice $4.28
  • Hite 330ml $10.70
  • Strawberry Milkis $4.28
  • Crispy Up Mega Half Chicken (4pcs) $19.26
    • Enjoy the original crunch on your first bite!
  • Kimchi Pajeon/ Kimchi and Green Onion Pancake $14.98
    • Kimchi, chili pepper, onion and chives prepared with korean batter mix and beef seasoning.
  • Sipsmith Dry Gin $94.00
  • Italy - Martini - Brut Sparkling (No Vintage) $33.00
    • Dry notes of pear and hints of apple.
  • Nicolas Feuillatte Réserve Exclusive Brut $84.00
  • Auchentoshan Three Wood $125.00
  • Hakushu Distiller's Reserve $363.00
  • Cockburn's - Fine Tawny Port (No Vintage) $45.00
  • Dewar's 18 Year Old $182.00
  • Australia - Wolf Blass - Gold Label Cabernet Sauvignon 2016 $52.00
    • Ripe fruity flavours with intense cassis, subdued tannins and great complexity complimented by the oak.
  • CanO Still Water $3.51
  • Garage Project Hops on Pointe (Champagne Pilsner) $14.04
  • Arizona Raspberry Tea $7.02
  • Buddha Bowl $17.55
    • Watercress, edamame, cherry tomatoes, Japanese cucumber, shredded carrots, roasted squash, avocado, quinoa, sumac, tahini dressing.
  • Straight Up $9.36
    • Soft scrambled eggs, cheddar, caramelised onions, pbd sauce, potato bun.
  • PBD Acai Bowl $15.21
    • Acai berry sorbet, mixed berries, peanut butter, banana, kiwi, red dragon fruit, housemade granola mix.
  • Folkington Cold Pressed Pink Lemonade $7.02
  • Arizona Green Tea with Ginseng Honey $7.02
The Blue Ginger Restaurant

The Blue Ginger Restaurant

location

Address

97 Tanjong Pagar Road, Singapore 088518, Singapore

phone

Phone

062223928

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:30 PM, 6:30 – 10:30 PM, Tuesday: 12:00 – 2:30 PM, 6:30 – 10:30 PM, Wednesday: 12:00 – 2:30 PM, 6:30 – 10:30 PM, Thursday: 12:00 – 2:30 PM, 6:30 – 10:30 PM, Friday: 12:00 – 2:30 PM, 6:30 – 10:30 PM, Saturday: 12:00 – 2:30 PM, 6:30 – 10:30 PM, Sunday: 12:00 – 2:30 PM, 6:30 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Malaysian , Singaporean , Vegetarian

features

Features

Business meetings ,  Reservations ,  Waitstaff ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly

Location
97 Tanjong Pagar Road, Singapore 088518, Singapore