The Bridge Bistro & Beacon Bar in Queenstown Menu

The Bridge Bistro & Beacon Bar in Queenstown has no menu available, but can choose from many other options such as selection of double-boiled soups. Each pot contains authenticingredients and is double-boiled for long hours to retain thegoodness of ingredients in the soup. It is recommended to drinksoup daily for better health. or Serves 2-4 persons per pot from Paradise Inn. Patro's Sports Bar & Restaurant offers many options including Chili Paneer (V) and Onion Rings (V). KFC includes a wide range like ●Chicken/burgers/rice or Shoyu sansho (s.s) chicken. A : Small Pastry Box and B: Large Pastry Box from . Paul offers Bruno's Bistrot and Foie Gras.

Nearby Sample Menus

  • 日式香煎排骨 Pan-fried Japanese Style Spareribs $19.00
  • 生滚鱼头炉 Fish Head Steamboat $35.00
  • 咕噜肉饭 Sweet & Sour Pork Rice $7.00
  • 五香南乳脆花腩 Crispy Pork Belly w Fermented Beancurd $16.00
  • 宫保鸡丁饭 Diced Chicken with Dried Chilli Rice $7.00
  • 海虾 Prawn $25.00
  • 姜葱鸡丁 Diced Chicken with Ginger & Spring Onion $14.00
  • 什锦河粉 Hor Fun in Gravy $6.00
  • Coke Light $5.35
  • Tofu Ball with Japanese Curry (V) $19.26
    • House-made tofu ball, japanese curry, forest mushroom, butternut squash, brussel sprout, kale, oven-dried tomato, pickled onion, onsen egg and choice of organic red quinoa or red rice.
  • Iced Caramel Hazelnut Latte $8.88
  • Egg-drop Spaghetti Bolognese (Healthier Choice) $20.12
    • Ground beef with house-made herb tomato stew, spaghetti, shaved parmesan and runny egg yolk. 489 kcal.
  • Chocolate Matcha Latte $8.24
  • tcc Cold Brew Bottle $7.28
  • San Pellegrino (500ml) $6.42
  • Rose Lychee Mojito $7.49
  • Miso Pork Katsu Set $24.80
    • Deep fried pork loin with sweet miso sauce.
  • Sasami Katsu Don $14.80
    • Deep fried chicken fillet cooked with egg.
  • Imakatsu Kiwami Katsu Set $26.80
    • Deep fried pork fillet, prawn and chicken fillet.
  • Pork Loin Katsu Curry (Spicy) $24.80
    • Deep fried pork loin and curry.
  • Chicken Katsu Curry (Spicy) $19.80
    • Deep fried chicken and curry.
  • Salmon Katsu Set $19.80
    • Deep fried salmon.
  • Premium Pork Katsu Set $26.80
    • Deep fried premium pork loin.
  • Premium Mentaiko Pork Katsu Set $29.80
    • Deep fried premium pork loin with mentaiko.
  • Aussie Chicken Parmigiana $25.68
    • Chicken breast escalope breaded in Japanese panko, mozzarella cheese, home made Napoli sauce served with salad & fries
  • Truffle & Parmesan Fries (GF) (V) $16.05
  • Pizza Bread (V) $10.70
    • Served with basil pesto, olive tapenade, hummus
  • Kids Pepperoni $12.84
  • Chicken Avocado Sandwich $26.75
    • Hass avocado, lettuce, tomato, guacomole, garlic aioli
  • Beef Bolognese $12.84
  • Herb Sautéed Mushrooms (GF) (V) $12.84
  • Haricot Vert Balsamic Onion Marmalade, Almond Flake $11.77
  • Beef Rendang with Basmati Rice $26.75
    • Beef rendang, coconut, archar, papadum.
  • Carnivore $52.43
    • Good for 3 to 4 pax. Dry-rubbed baby back ribs, harry’s signature wings, Italian pork chipolata, chicken satay, tandoori chicken, spiced fries.
  • Meatball Bolognese $25.68
    • Beef meatballs, bolognese sauce.
  • Buddy Set Meal (1-2 Pax) $59.00
    • Snacks, main, pizza.
  • The Harry's Seven $40.66
    • Good for 2 to 3 pax. Harry’s signature wings, squid skewers, tandoori chicken, edamame, otah toasties, spicy chicken sausage, spiced fries.
  • Breakfast of Champions $20.33
    • Italian pork chipolata, sunny side-up, bacon, grilled tomatoes, sautéed mushrooms, toasted brioche.
  • Dry-Rubbed Baby Back Ribs $31.03
    • Homemade BBQ marinate served with fries & mixed salad.
  • Sriracha Buffalo Wings (12 Pieces) $27.82
  • Chilled Grass Jelly w Fruit (Cold) 仙草鲜果 $5.78
  • Crispy Yam Ring w Diced Chicken & Cashew Nut 佛钵飘香 $20.76
  • Hor-Fun w Sliced Beef & Egg (Wet) 滑蛋牛肉河粉 (湿) $15.41
  • Lotus Leaf Glutinous Rice (2pcs) 荷叶糯米饭 $6.85
  • Poached Chinese Spinach w Century & Salted Egg 金银蛋浸苋菜 $16.83
  • Coke (No Sugar) 可乐(无糖) $2.67
  • Fried Mini Bun (Mantou) 炸馒头 $1.82
    • ($1.82/pc)
  • Tofu w Diced Chicken & Salted Fish 咸鱼豆腐鸡粒煲 $13.27
  • Basmati Biryani Rice $7.15
    • Basmati Rice cooked with tasty biryani spices.
  • Stuffed Kulcha $4.40
    • Plain flour bread stuffed with potatoes and vegetables.
  • Daal-E-Raja $11.00
    • A mixture of lentils, soaked overnight, cooked till tender, mixed with house spices for that tantalizing taste. A house specialty.
  • Cheese Uthappam $6.38
  • Bombay Bhel $6.60
  • Onion Masala $5.39
  • Onion Tomato Sada $5.17
    • Rice and lentil crepe.
  • Paneer Jodhpuri $12.65
    • Cubes of fresh cottage cheese, stir fried with chilies and spices served traditionally.
  • Katsu Rice Set (Pork / Chicken) カツ定食 (豚カツ/チキンカツ) $17.01
    • A large cut of juicy Rosu Katsu (pork loin) / tender Chicken Katsu deep fried in nama panko (fresh breadcrumbs) until golden brown. Served with white rice, miso soup and shredded cabbage. A satisfying balance of textures and tastes.
  • Pork Gyoza 豚の餃子 $6.31
    • Our signature side dish that goes so well with our ramen. Expertly crafted and handmade from the wrapper to the marinated minced pork with Japanese spices. Simply excellent with Japanese shoyu, rice vinegar and chilli oil.
  • Buta Shogayaki Don 豚の生姜焼き丼 $13.80
  • Tonkotsu Ramen 豚骨ラーメン $13.80
    • Creamy rich pork bone broth that is cooked over high heat to extract the essence of meat and bones. This savory broth complements the thin, firm and straight noodles. Served with our famous ajitama, yakibuta, Japanese leeks, Spring onions and black fungus. A favourite of those who prefer a full-bodied soup.
  • Sapporo Kara-Miso Ramen 辛味噌ラーメン $14.87
    • Spicy version of the miso ramen, complete with all the toppings. The perfect option for those who like things a little hot.
  • Fried Garlic $7.28
    • Takeaway only.
  • Tako-Yaki たこ焼き $7.38
    • Fried octopus balls in japanese style.
  • Katsu Don (Pork / Chicken) カツ丼(豚カツ/チキンカツ $14.87
    • Succulent deep-fried pork / chicken cutlet simmered in our homemade special sauce, mixed with scrambled eggs and sliced onions, and served over steamed white rice and shredded seaweed. Reminiscent of precious family recipes.
  • Tuna Sandwich
    • A wholesome and nourishing meal that tantalises your taste buds. Includes Romaine Lettuce, Red Cos lettuce and Tuna.
  • Oreo Cookies Cheesecake
    • A grand finale of baked cheese & oreo cookies. Comfort food for the soul, mind, body and YOU.
  • Brownies
    • Experience the greatest dessert ecstasy of your life. Served with French-vanilla ice-cream. P/S: Your call if you want the brownie served warm or chilled.
  • Cheese & Mushroom Sandwich
    • A good mix of crunchy vegetables: romaine lettuce, red cos lettuce with a good mix of soft compliments : Cheese and mushroom.
  • Wedges
    • A lip smacking to traditional fries – seasoned wedges provide an additionally appetizing taste to the potato!
  • Seafood Spaghetti
    • Freshly baked and brought out straight from the oven, you can still smell the herbs and butter marinate on the seafood.
  • New York Cheesecake
    • Handmade with love and only premium ingredients, go ahead and be good to yourself.
  • Chocolate Truffle
    • For true chocoholics : A true-chocolaty experience.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Exclusive available at marina bay and resorts world sentosa
  • Quesadillas (Half) $12.20
  • Appetiser Platter $3.75
    • Mini sausages, braised egg, snow beancurd and pickled mustard green
  • Bolognese $19.15
  • Pan Fried Chives Dumplings (8pcs) $10.49
  • Golden Pork Chop $8.35
    • Deep-fried breaded pork chop
  • Salt & Pepper Chicken Rice Set $11.56
    • Rice with salt and pepper fried chicken, stir-fried veggie and hard-boiled egg
  • Cajun Chicken Burger $19.15
  • Cheese Burger $19.15
  • - add egg* $3.00
  • * kale & sweet potato hash (gf) $18.00
    • with sauteed button mushrooms, 2 fried eggs, furikake, sriracha ketchup
  • Cake of the day
    • please ask for our daily specials!
  • * pavlova & fruits $10.90
    • berries swirl meringue shards, fresh fruit, mango coulis, vainilla ice cream, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
  • served with cookie and a choice of drink (freshly squeezed orange juice/milk / hot chocolate)
  • - brocoli, portobello & button mushroom (v) (gf) L10.00 $ /S 6.00 $
  • (GF) Our Gluten Free Food (GF) may not be suitable for Coeliacs due to the specific food preparation required for these people who are glutten intolerant
  • Slow- boiled hearty small 6.00 $
  • Kung Priew Wan (Sweet & Sour Prawn) $18.08
  • Pla Krapong Tod Nam Pla (Fried Whole Sea Bass with Fish Sauce & Mango Salad) $35.20
  • Pad Ka Naa (Stir Fried Baby Kailan with Oyster Sauce) $12.73
  • Coke Light $2.68
  • Kao Pad (Fried Rice) $14.87
  • Honey Mango with Coconut Rice $7.38
  • Apple Juice $3.75
  • Coke $2.68
The Bridge Bistro & Beacon Bar

The Bridge Bistro & Beacon Bar

location

Address

52 West Coast Ferry Road, Level 2, Republic of Singapore Yacht Club, Singapore 126887, Singapore

phone

Phone

067689443

email

Email

None

clock

Opened hours

Monday: 12:00-22:30, Tuesday: 12:00-22:30, Wednesday: 12:00-22:30, Thursday: 12:00-22:30, Friday: 12:00-23:45, Saturday: 12:00-23:45, Sunday: 12:00-23:45
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Reservations ,  Waitstaff ,  Seating

Location
52 West Coast Ferry Road, Level 2, Republic of Singapore Yacht Club, Singapore 126887, Singapore
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