Address
28 Ann Siang Road The Club, The Club, Singapore 069708, Singapore
The Disgruntled Brasserie in Outram Menu
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The Disgruntled Brasserie in Outram has no menu available, but can choose from many other options such as *While stocks last & may change without prior notice. or Golden Prosperity Abalone Yu Sheng (M) from Soup Restaurant. Good Chance Popiah Eating House offers many options including Hokkien Popiah (6pcs) (Small) and Hokkien Popiah (12pcs) (Medium). Subway includes a wide range like Italian B.M.T.™ or Egg Mayo. Edamame and Horenso Goma Ae from . Ishinomaki Grill & Sake offers NatureCafe and Yu Sheng Veg (Small) 素食鱼生小.
Nearby Sample Menus
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Mussels and Frites $18.00
- Scottish black mussels, onions, white wine, cream, frites.
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Prawn Pasta "hei Mee" $20.00
- Grilled tiger prawns, spaghetti, prawn stock, garlic, chili, cognac.
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Crispy Wings $18.00
- Mid joint wings, marinated in ginger, honey, mixed herbs.
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Salmon Bowl $18.00
- Diced salmon sashimi, yuzu soy, rice, achar, avocado, sous vide egg.
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Crab Pasta $20.00
- Crab meat, baby scallops, chili paste, tomato relish.
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Rangers Valley Wagyu Beef Cubes $25.00
- 300 grams grass fed ranger valley wagyu, sea salt.
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Macho Nacho $14.00
- Chili beef con carne, cheese, salsa, guacamole.
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Ham and Cheese Croissant $15.00
- Honey baked ham, cheddar, parmesan, truffle honey, homemade croissant. Croissant freshly baked to order. 7-10 mins waiting time.
- Steamed Egg 계란찜 $8.00
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Golbaengi Muchim (2 - 3 Pax) (Spicy) 골뱅이소면무침 $43.00
- Mixed whelk in chilli paste sauce with thin noodle.
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Chadol DoenJang-Jjigae with Rice 차돌된장찌개 $19.80
- Soy bean paste stew with beef brisket.
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Gogi Mandu 고기 손만두 $16.50
- Pork and veg handmade dumplings.
- Spicy Sauce Chicken (Spicy) 양념치킨 $37.00
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Bul Jokbal (2 - 3 Pax) (Spicy) 불족발 $50.00
- Pork hocks in special spicy sauce.
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Tonkatsu 돈까스 $18.00
- Pork cutlet with sauce.
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Ohsam Bulgogi (2 - 3 Pax) (Spicy) 오삼불고기 $38.00
- Pork and squid with veg.
- Redberry $2.00
- Orange-Peel & Raisin $1.70
- Chocolate Cheese Brownie $2.90
- Chocolate Chip $1.70
- Banana Walnut $1.70
- Cheese $1.70
- Blueberry $2.00
- Cranberry $2.00
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Kurobuta Curry Rice $31.80
- Deep-fried Pork cutlet, with Japanese curry and rice.
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Summer Chirashi $28.15
- Assorted seared and diced sashimi.
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Fugu Mirin (Dried Grilled Puffer Fish) $17.65
- Grilled puffer fish jerkies, served with Japanese mayo.
- Vegetarian Maki $10.60
- Crunchy Unagi Maki $23.55
- California Maki $15.30
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Sushi Bento $28.25
- Assorted seared sushi.
- Green Tea Cheesecake $9.40
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Linguine Alle Vongole $29.96
- Clams, white wine sauce, parsley.
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Cotto E Funghi $27.82
- Tomato sauce, mozzarella, mushroom, cooked ham.
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Gamberi Aglio Olio Peperoncino $21.40
- Sauteed prawns with garlic fresh chilli and parsley.
- Iced Latte $4.28
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Daily Salad $18.19
- Chef's daily special salad.
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Eggplant Parmigiana (V) $20.33
- Oven baked thin sliced eggplant with mozzarella, tomatoes and parmesan.
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Chicken Milanese $16.05
- Mesclun, chicken cutlet, EXV olive oil and balsamic dressing.
- Macchiato $4.28
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Sauce Wings Half $24.60
- 10 pieces.
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Sauced Boneless Whole $51.30
- 16 Pieces.
- Kloud (Korean Beer) - 500ml $15.00
- Steam Rice (Plain) $2.50
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Sauced Wing Whole $49.20
- 20 Pieces.
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Sauced Original Whole $49.20
- 14 Pieces.
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Sauce Wings Half $25.60
- 10 pieces.
- Korean Mild $0.50
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Beef Rendang Set $9.50
- Rice, beef rendang, vegetables, sambal goreng and canned drink.
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Opor Ayam Set $9.50
- Rice, opor ayam, vegetables, sambal goreng & canned drink.
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Rendang Ayam Set $9.50
- Rice, rendang ayam, vegetables, sambal goreng & canned drink.
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Assam Patin Fish Set $9.50
- Rice, assam patin, vegetables, sambal goreng & canned drink.
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Nasi Goreng Olive Set $9.50
- Nasi goreng olive, sunny side-up egg, sambal goreng & canned drink.
- Nasi Goreng Seafood & Canned Drink $9.50
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Ayam Penyet Set $9.50
- Rice, ayam penyet, tofu, tempeh, tomato, cucumber & canned drink.
- Cutlery $0.00
- Keisuke Green Tea Cola $4.07
- Keisuke Prime Beef Hamburg Steak Set $21.19
- Kurozu Chicken Set $22.26
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Mix Fried $21.19
- Assorted deep fried with prawn x2, chicken and minced beef.
- Shiokoji Chicken Set $21.19
- Teriyaki Chicken Set $21.19
- Keisuke Sakura Cola $4.07
- Keisuke Wasabi Ginger Ale $4.07
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Tau sar piah $28.00
- 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
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Golden lava croissants $17.00
- 20 pcs
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Pineapple pastry $40.00
- 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
- Fish cake $1.00
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Homemade nasi lemak $7.80
- Comes with fried chicken wing, hard hotter egg, fish cake, ikan bilis and sambal chilli
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Mini muffins $22.00
- 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
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Fried mee goreng $26.00
- Serves 6-8 pax per box
- Fried egg $1.50
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Stir Fried Seafood Hor Fun with Egg in Gravy 滑蛋海鲜河粉 $11.80
- Pork lard provided.
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Set B - Sweet & Sour Pork with Pineapple Cubes Set 菠萝咕噜肉+荷包蛋+白饭+低糖柠檬茶 $12.80
- Rice, pocket egg & reduced sugar ice lemon tea.
- Pan Fried Prawns in Oyster Sauce 干煎虾碌 $24.50
- Deep Fried Oysters in Special Sauce 油泡生蚝 $20.15
- Plain Rice (Per Bowl) 白米饭 （每碗） $1.50
- Spicy Fried Seafood Noodle "Mee Goreng" 马来炒面 $11.80
- Pan Fried Beef Hor Fun 干炒牛肉河粉 $11.80
- Classic Coke (Canned Soft Drink) Classic Coke（罐装） $3.20
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Kai-Lan Jamur (VO) $16.59
- Boiled Chinese Kale with Shiitake Mushrooms in Oyster Sauce.
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Sotong Mentega $28.36
- Crispy Squid Rings Stir-Fried with Sugary Butter, Salted Eggs and Spices.
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Tumis Kacang Pelangi $13.80
- Stir-Fried Mix of Vegetables and Dried Fish in Belachan Chilli.
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Sayur Lodeh $11.56
- Indonesian Curry Vegetables.
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Kepak Isi Pasgedel $8.45
- Crispy Chicken Wings Stuffed with Mashed Potatoes.
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Ayam Gulai (Signature) $6.31
- Padang-Style Curry Chicken.
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Tumis Buncis Belacan $13.80
- Stir-fried French beans in Belacan chilli.
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Ikan Asam Pedas $21.94
- Snapper Fish Meat and Vegetables Stewed in Tangy Asam Soup.
- Hokkaido Wagyu Steak $48.00
- Hokkaido Wagyu Roasted Beef $28.00
- Hokkaido Atka Mackerel $20.00
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Checken Karaage Set $9.00
- Comes with steam rice & salad.
- Boiled Edamame $5.00
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Stir-Fried Lamb Shoulder Set $19.00
- Comes with steam rice & salad.
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Hokkaido Atka Mackerel Set $22.00
- Comes with steam rice & salad.
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Smoked Salmon Belly Set $19.00
- Comes with steam rice & salad.
- Bacardi Oakheart $98.00
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Usa - Beringer - Knight's Valley Cabernet Sauvignon 2016 $76.00
- Full-bodied with a wonderfully plush frame, it has a lively line cutting through the densely packed fruit, finishing long. - lisa perrotti-brown.
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Australia - 19 Crimes - Shiraz 2018 $30.00
- Bold dark, red berry flavours with a touch of spice and chocolate leading to a complex profile.
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Australia - Wolf Blass - Red Label Cabernet Merlot 2017 $34.00
- Medium-bodied with dark fruit flavours of plus, cassis and blackberry supporting by a varietal leafiness.
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Australia - Wynns - John Riddoch Cabernet Sauvignon $201.00
- Juicy red cherry and blueberry fruit with fine, glossy tannins.
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Australia - Wolf Blass - Yellow Label Cabernet Sauvignon 2016 $38.00
- Generous with plum and cassis overtones, subtle integrated oak, gently structured tannins and a finely textured finish.
- Patron Reposado $135.00
- Sipsmith Dry Gin $94.00
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2 Pax $40.66
- Half chicken + 4pcs wing + fries.
- White Rice $2.14
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Ganjang(Soya) Popcorn Chicken (15pcs) $21.40
- Boneless crispy bite-size chicken, coated with ganjang sauce.
- Pear Soju $26.75
- Pear Soju $26.75
- Pear Juice $4.28
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Ganjang(Soya) Up Mega Half Chicken (4pcs) $21.40
- Delightful taste of chicken coated with soya sauce.
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10 Pax $111.28
- Whole chicken + 8 pcs wings + 2 fries + salad + seafood topokki.
- Aloo Jeera $8.00
- Butter Milk $4.00
- Sweet Lassi $4.00
- Aloo Gobi $8.00
- Butter Roti $4.00
- Plain Naan $2.00
- Paruppu Podi $4.00
- Gulab Jamun (2pcs) $3.00
The Disgruntled Brasserie
Phone
068082184
Opened hours
Sunday
07:00 - 23:00
Monday
07:00 - 23:00
Tuesday
07:00 - 23:00
Wednesday
07:00 - 23:00
Thursday
07:00 - 23:00
Friday
07:00 - 23:00
Saturday
07:00 - 23:00
Price
None
Type
None
Service
None
Cuisine
European
Features
Romantic , Business meetings , Reservations , Waitstaff , Seating , Serves Alcohol , Child-friendly
28 Ann Siang Road The Club, The Club, Singapore 069708, Singapore
- Outram European Menus