The Fat Cat in Bukit Timah Menu

Nasi Mui Fan (Rice with Seafood Sauce) $5.70
Onion Uttappam $3.00
Chicken Tikka Masala $10.20
Vegetarian Kebab $6.40
Long John Combo $9.50
Daging (Beef) $7.40
Prata Set Aloo Gobi $7.40
Sizzling Chicken Chop $12.80

Chicken & Waffles $19.00
- Crispy chicken on waffle served with maple syrup on side.
The 'All Mine' Wings $9.00
- Succulent deep-fried chicken wings with a peppery garlic kick.
Earl Grey Lavender $6.50
The Original $6.50
- Our signature Belgian waffle dusted with icing sugar and served with maple syrup and butter on the side.
Sawasdee Tom Yum $18.00
- Linguine with prawns tossed in our all-time favourite Thai tom yum gravy.
Huat Shake $8.50
- Pineapple, coconut ice cream, honey and cookie crumble.
Espresso $4.00
Cookie Monster $8.00
- Oreo cookies and milk.

Fried Fish Biryani $10.50
Mysore Chicken Biryani $11.00
Chicken Masala Meal $10.50
Tandoori Roti $2.50
Fish Head Deluxe $26.00
Onion Uttappam $4.00
Sambal Fish Biryani $11.00
Masala Tea $3.00

Beef Noodle Soup $10.40
- Beef balls, sliced beef, stewed beef, beef broth, rice noodle, bean sprout, celery leaves, spring onion.
Mineral Water $2.60
Thai Iced Coffee $3.90
- Syrup, with/without milk.
Stewed Beef Claypot $19.50
- Tender stewed beef, beef broth, spring onion, big chili.
Braised Pork Knuckle Rice $11.70
- Braised pork knuckle, baby kai lan, specialty sauce, side with sour chili sauce.
Stewed Beef Over Rice $11.70
- Stewed beef, baby kalian, specialty sauce, side with sour chili sauce.
Chili Prawn $19.50
- Prawns, sambal chilli paste, spring onion, onions.
Egg Omelet with Minced Prawn $13.00

Crispy Roasted Chicken with Garlic and Spring Onion Sauce 富贵油淋鸡 $22.90
- Choice of size.
Sautéed French Bean with Minced Pork and Dried Shrimp 干煸四季豆 $16.30
- Spicy.
Heineken Beer 喜力啤酒 (Can) $11.90
Sautéed Sliced Beef with Onion, Shallot and Scallion 三葱爆牛肉 $20.70
Double-boiled Chicken Soup 清炖鸡汤 $13.00
Poached Seasonal Vegetable with Trio Egg in Superior Broth 金银蛋时蔬 $18.50
Braised Dong Po Pork Belly 东坡肉配荷叶饼 $20.70
- Served with lotus bun.
Steamed Black Truffle Xiao Long Bao 黑松露小笼包 $19.60
- Choice of quantity.

Sliced Lemon Passionfruit Cheesecake $6.00
Very Berry $9.50
- Raspberries, blueberries, banana, kiwi, honey, oat, vanilla yogurt and milk.
NZ Capsicum and Apricot Chutney $9.00
Chicken Roll $7.80
Smokey Pepper Dips (200g) $8.80
Sliced Gluten-Free Orange Almond Cake $6.00
Minced Beef Cheese Pie $7.80
Sileni "The Plateau" Pinot Noir 2016, Hawke's Bay, New Zealand $62.00
- Typical varietal floral, dark fruit and spice aromas along with black cherry flavours, bkaced up with ripe, smooth tannins and a long finish.

Captain Morgan (Spiced) $139.10
Spring Chicken (Favourite/Recommended) $26.75
- Whole roasted spring chicken with honey-whole grain mustard, herbed potatoes, vichy carrots, broccoli, white & brown shimeji mushrooms. It takes 20-30 min to prepare.
Ginger Beer $5.35
Gavi - Bersano, Piedmont, Italy $85.60
Tonic $5.35
Royal Jamaican Ginger $13.91
- Jamaica.
Honey Glazed Pork Ribs $32.10
- Homemade coleslaw, baked corn, french fries.
Chardonnay - Marabino Eureka, Italy $90.95

Fried Rice $10.00
Stir Fried Pepper $15.00
- Your choice of meat stir fried with coriander, capsicums and black pepper.
Green Curry Fried Rice $10.00
Phad See Ew $10.00
- Stir fried hor fun.
Long Beans with Prawns $13.00
- Stir fried prawns with long beans, chillies and curry leaves.
Beef with Lemongrass $15.00
- Stir fried with sliced lemongrass.
Homemade Lemon Tea $2.50
Prawns with Chilli Paste $15.00
- Stir fried steamed prawns with chilli paste.

Jhinga Vindaloo $27.50
- Tiger prawns cooked in onions, tomatoes, corianer leaves and Indian spices in traditional Goa-style curry.
Fish Malasa (New) $24.50
- Nile perch fish cooked with Indian spices, onions, green peppers and tomato gravy.
Lamb Rogan Josh $25.20
- Boneless lamb cubes cooked in chef's special recipe garnished with coriander.
Mixed Vegetables Curry (New) $18.30
- Fresh mixed vegetables cooked with onions, tomatoes mild sauce.
Schweppes Ginger Beer (By the Can) $3.00
Fish Tikka Badsahi $22.90
- Boneless fish cubes marinated with yoghurt and Indian spices.
Fish Kashmiri Korma (New) $25.20
- Nile perch fish cooked with fruit cocktail, onions, tomatoes and cream sauce.
Murg Makhani $26.00
- Tandoori chicken tikka double-cooked in butter and cream tomato sauce.

(Raw food, Vegan, Gluten Free, Nut Free) $11.77
Organic Egg $4.11
Wild Barramundi $22.95
- Gluten Free. Garnished with shredded lettuce, red onion, avocado, lime wedges.
Cauliflower, Almond & Mint Salad $26.48
- A Middle Eastern Salad with roasted cauliflower, dates, fresh herbs, toasted almonds and rocket with a cumin spiced pomegrate dressing.
Chicken Bone Broth $7.05
- Hornone & antibiotic free.
Vietnamese Style Chicken Salad $23.54
- Asian inspired salad with shredded chicken, cabbage, carrot, fresh herbs and chili lime dressing.
Whapao $14.71
- Banana, spirulina, mango, hazelnut milk, raw cacao, rice protein, cacao butter, coconut oil.
Raw Lemon Raspberry Lemon Macaroon $4.59
- Cashew Nuts, Shredded coconut, Lemon Juice, Lemon zest, Honey.

With only a little poetic license, agemono translates as deep-fried deliciousness, though tempura is the most famous example, agemono actually refers to anything that's fried using the special agemono nabe, a thick pot, which keeps the oil at a consistent temperature, a classic japanese cooking technique, it's the magic behind dishes like tonkatsu and karaage.
Tamago $2.30
- Omelette
Kagoshima wagyu sukiyaki $35.00
- Japanese beef hot pot with sweet soy-base soup
-Beef $12.80
Ebi mentai $6.30
- Cooked prawn with cod roe
Kisu tempura $9.80
- Japanese whiting fish tempura
Unagi hitsumabushi $15.80
- Premium eel on rice with 3 ways of eating
Scallop and salmon wafuu carpaccio $14.80
- Japanese style raw scallop and salmon carpaccio

Three Treasures Rice with Curry Sauce $8.50
Braised Brisket $12.00
Fried Crullers (Youtiao) $1.20
Dumpling Soup $5.80
Mixed Chinese Sausage $17.80
7Up $2.50
Roast Duck $20.00
Pork Fatty & Salted Fish $13.80

-Rocket leaves
Creamy chicken carbonara
- Comfort food the soul: creamy spaghetti tossed with sauteed chicken chunks and fresh field mushrooms
Otah toasties
- An inspiration from well-loved local flavours, spicy fish cake topped on crisp toasts
-Pepperoni
Basque chicken & raisin pilaf
- A mediterranean inspired combination of basque cornish chicken with rosemary and raisin pilaf rice
Harry's signature club
- A towering treat of roasted chicken sandwich with the full works: roast chicken slices layered with fried egg, bacon, tomatoes and mixed greens between brioche slices, served with chips and kimchi-slaw
-Spicy chicken sausage
Chicken & beef satay
- Our rendition of a local favourite: a dozen of grilled chicken and beef skewers, paired with spicy peanut dip and pineapple salsa

Chicken Pakora $11.66
- Minced chicken marinated with spices stuffed into thin pastry cones and deep fried
Basket Naan $15.94
- Mix of Assorted Indian bread like Delhi, Butter, Garlic & Kashmiri
Rogani Sabzi $13.80
- Mixed vegetables in spicy gravy
Malai Kofta $14.87
- Cottage cheese cooked in tomato based gravy
Stuffed Paratha $7.38
- Indian bread stuffed with spiced vegetables and roasted in an earthen oven.
Vegetable Fried Rice $10.59
- Diced vegetables tossed with basmathi rice
Mysore Mutton $18.08
- Mutton pieces cooked with special flavour and stir fried with red chilies and cashew nuts`
Jeera Rice $7.38
- Basmathi white rice fried with ghee and cumin seeds

Bruschetta $8.00
- Toasted italian bread topped with fresh chopped tomatoes, evoo, fresh basil and a touch of garlic.
Panzerotti Porcini $20.00
- Porcini mushroom and cheese. Recommended sauces: butter and sage, parmesan cream.
Lava Cake $9.00
- A chocolate cake with a melting heart served with a red berries sorbet.
Fried Calamari $15.00
- Crispy and tender calamari rings served with aioli sauce and spicy sauce.
Tagliatelle Bolognese $20.00
- Bolognese sauce with bigger chunks of beef.
Tagliata $39.00
- Grilled organic australian beef ribeye grilled and sliced over rucola and cherry tomatoes, roast potatoes and grilled vegetable.
Salsiccia $18.00
- Tomato sauce, mozzarella, pork sausage, grilled bell peppers.
Capricciosa $18.00
- Tomato sauce , mushroom, pork ham, green olives, artichoke.

The Fat Cat in Bukit Timah Menu

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The Fat Cat

Bukit Timah > The Fat Cat

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17D Lorong Liput Holland Village, Holland Village, Singapore 277731, Singapore

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