The Legend Roasted Meat Rice & Noodle in Outram Menu

The Legend Roasted Meat Rice & Noodle in Outram has no menu available, but can choose from many other options such as Combo Murtabak or Fried Rice Seafood from Thohirah Restaurant. Megumi Japanese Restaurant offers many options including Tobiko Sushi (Flying Fish Egg Roe Sushi 2pcs) and Party Set A. Mrs Pho House includes a wide range like Du Du Salat or Star Fruit Salad. V = vegetarian and Harry's signature wings from . Harry's offers Wrap & Roll and Sliced Beef Pho with Soup.

Nearby Sample Menus

  • Margherita Pizza (V) $17.00
    • Cherry tomato, buffalo mozzarella, orange cheddar, fresh basil.
  • Rangers Valley Wagyu Beef Cubes $25.00
    • 300 grams grass fed ranger valley wagyu, sea salt.
  • Prawn Gyoza $15.00
    • Deep fried gyoza, prawn, red wine, vinegar.
  • Squid and Eggs $14.00
    • Sunny side up eggs, baby squid, seafood stock.
  • Truffle Carbonara Pasta $25.00
    • Streaky bacon, truffle pate, spaghetti, truffle oil, garlic, egg yolk.
  • Tuna Tartare Pie Tee $18.00
    • Tuna sashimi, avocado, soya, sauce, onion, pie tee shell.
  • Salmon Bowl $18.00
    • Diced salmon sashimi, yuzu soy, rice, achar, avocado, sous vide egg.
  • Parma Ham Pizza $19.00
    • Parma ham, mozzarella, rockets.
  • Chocolate Brownie $2.40
  • Chocolate Chip $1.70
  • Orange-Peel & Raisin $1.70
  • Double Chocolate $2.00
  • Coffee Walnut $2.00
  • Cranberry $2.00
  • Chocolate Cheese Brownie $2.90
  • Banana Walnut $1.70
  • Kurobuta Curry Bento $30.60
    • Deep-fried Pork cutlet, with Japanese curry and rice.
  • Kurobuta Curry Rice $31.80
    • Deep-fried Pork cutlet, with Japanese curry and rice.
  • Gyoza $10.60
    • Japanese dumplings, stuffed with chicken and vegetables.
  • Green Tea Cheesecake $9.40
  • Clear/Miso Vegetarian Soup $9.40
  • Crunchy Unagi Maki $23.55
  • Vegetarian Maki $10.60
  • Tatami Iwashi (Dried Baby Sardines) $10.60
    • Toasted dried baby sardines, served with mayo and flying fish roe.
  • Flat White $6.42
    • Hot or iced.
  • Fun Boy Three $26.75
    • Tasmanian Vintage beef patty, smoked Applewood cheddar, roasted portobello mushroom, garlic miso butter, double ketchup and truffle aioli in a toasted demi brioche bun.
  • Kono $96.30
    • New Zealand, Sauvignon Blanc — Flavours of passion fruit, citrus and tropical fruits with a lingering finish.
  • Durvillea by Astrolabe $107.00
    • Marlborough, Sauvignon Blanc — An attractive bouquet with aromas of grapefruit, gooseberries and lime peel.
  • Louis Roederer Premier Brut $235.40
    • France, Champagne — Fresh and crisp with flavours of citrus, apple and crème de cassis.
  • Royal Gin and Juice $21.40
    • Hendrick’s gin, fresh pineapple juice, yuzu syrup and prosecco.
  • Can You Dig It? (Impossible™ Not To) $25.68
    • Impossible™ meat patty, truffle aioli, brie de meaux, ketchup, heritage tomato, lettuce and pickles in a toasted demi brioche bun.
  • Watermelon Man $22.47
    • Tasmanian vintage beef patty, caramelised watermelon, Quader de Cavra cheese, ketchup, pickled onions and Three Islands mayo in a toasted brioche bun.
  • Shiokoji Chicken Set $21.19
  • Kurozu Chicken Set $22.26
  • Mix Fried $21.19
    • Assorted deep fried with prawn x2, chicken and minced beef.
  • Keisuke Prime Beef Hamburg Steak Set $21.19
  • Keisuke Green Tea Cola $4.07
  • Keisuke Yuzu Cola $4.07
  • Keisuke Wasabi Ginger Ale $4.07
  • Triple Cheese Prime Hamburg Steak Set $23.33
  • Chicken Karaage Hokkaido Style $7.00
  • Hokkaido Atka Mackerel Set $22.00
    • Comes with steam rice & salad.
  • Boiled Edamame $5.00
  • Cream Cheese Marinated with Miso $8.00
  • Checken Karaage Set $9.00
    • Comes with steam rice & salad.
  • Cucumber with Salted Konbu Seaweed $6.00
  • Stir-Fried Lamb Shoulder Set $19.00
    • Comes with steam rice & salad.
  • Hokkaido Atka Mackerel $20.00
  • Perkedel (Potato Ball) $6.00
    • Pair of fried spiced potato ball.
  • Kambing Rendang Set (Mutton Rendang Set) $22.00
    • Steam Rice, Kambing Rendang(slow cooked mutton with spices till thicken, Perkedel(spiced potato ball), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
  • Ayam Sate Madura Set (Satay Chicken Set) $22.00
    • Steam Rice, Sate Madura(charcoal grilled javanese boneless chicken sate), Terong Belado(grilled eggplant with dried shrimp chilli), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
  • Ice Cendol $4.50
    • Coconut milk and Javanese syrup filled with pandan jellies with kidney beans and chinchow and palm seed top with fluffy ice.
  • Sate Madura - 2pcs (Javanese Style Chicken Satay) $20.00
  • Steam Rice $1.50
  • Sambal Blachan (Special Chilli Paste) $0.50
  • Sapi Rendang (Beef Rendang) (4-5pax) $26.00
  • Sambal Belachan in Bottle $8.56
  • Emping Belinjo $2.14
    • Basket of Deep-Fried Indonesian Crackers.
  • Udang Asam Pedas $28.36
    • Prawns Stewed in Tangy Asam Soup.
  • Nasi Putih Pagi Sore (Signature) $1.93
    • Pagi Sore’s Original Steamed White Rice Wrapped in Fresh-Cut Banana Leaves.
  • Sayur Lodeh $11.56
    • Indonesian Curry Vegetables.
  • Sotong Pedas $23.54
    • Stir-Fried Squid Rings with Sweet and Spicy Chilli.
  • Tumis Bendi Belachan $9.52
    • Stir-Fried Lady Fingers in Belachan Chili.
  • Kambing Gulai $14.77
    • Padang-Style Mutton Curry.
  • Braised Sea Cucumber with Sliced Fish, Seasonal Vege & Beancurd 海参生鱼片时蔬滑豆腐 $27.65
  • Seafood Omelette 海鲜芙蓉蛋 $11.60
  • Sauteed Roasted Pork 爆烧肉 $14.80
  • Fried Chicken Cutlet 炸鸡排 $5.50
  • Stir Fried Udon with Diced Chicken in Black Pepper Sauce 黑椒炒鸡丁乌冬面 $11.80
  • Stir Fried Sliced Fish Hor Fun & Bee Hoon with Egg in gravy 滑蛋鱼片鸳鸯 $11.80
    • Pork lard provided.
  • Stir Fried Beef with Ginger & Spring Onion 姜葱牛肉 $18.00
  • Vegetarian Fried Noodle (Without Egg) 菜丝炒面(无蛋) $11.80
  • Usa - Beaulieu Vineyard - California Chardonnay $36.00
    • Combination of delicate stone fruit and nutty aromas from oak.
  • France - Maison De Grand Esprit - L'être Magique Cotes De Provence 2016 $40.00
    • Refined cherry, raspberry and strawberry fruit are accompanied by a silky, yet mouth-watering rosé.
  • Sipsmith Sloe Gin $83.00
  • Chile - Errazuriz - Estate Chardonnay $35.00
    • Creamy and soft, with tropical fruit flavours and a subtle oak influence. Vivid acidity adds to the long finish.
  • New Zealand - Villa Maria - Cellar Selection Marlborough Pinot Noir $46.00
    • Concentrated flavours of juicy red berries and fresh mushrooms with integrated acidity and fine tannins.
  • Usa - Stag's Leap - Napa Valley Cabernet Sauvignon 2015 $99.00
    • Dark berry fruits upfront with notes of leather, tobacco and earth. Supported by integrated oak and refined tannins.
  • Bowmore 15 Year Old Darkest $125.00
  • Australia - Wynns - Coonawarra Shiraz 2016 $42.00
    • Balanced flavours of dark berries and delicate oak, with a hint of nutmeg in the finish.
  • Turkey Classic $26.91
    • Sous vide turkey, onion and garlic schmear, tomato, pepperoncini, alfalfa sprouts, roasted leek and tomato dressing, ciabatta.
  • Long Black $5.26
  • 12 oz White Coffee $7.02
  • Mushroom Melt $18.72
    • Roasted mushroom (portobello, shimeji, button), mozzarella, caramelised onion, garlic aioli, arugula, balsamic glaze, rye. Vegetarian.
  • Mocha $7.02
  • Kale Grilled Cheese $16.38
    • Black kale, caramelised onion, mozzarella, cheddar, gruyere, sourdough. Vegetarian.
  • Italian Sub $26.91
    • Mortadella, soppressata, finochietta, giardiniera, tomato, basil olive oil, mozzarella, ciabatta.
  • CanO Sparkling Water $3.51
  • Premium Prawn Ramen Set $27.80
    • 4 large prawns, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Unagi Ramen Set $29.80
    • Unagi fillet, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day ( baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • $26.80
  • salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic). $25.80
  • Premium Seafood Ramen Set $28.80
    • Assorted seafood, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic). $25.80
  • Premium Pork Gristle Ramen Set $26.80
    • Pork gristle (braised soft bone), whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Beppu Ramen Set $29.80
    • Assorted seafood, pork char siew, sliced beef, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Korean Juice $4.00
  • Seafood Pancake $22.00
  • Korean Herb Jokbal Set $70.00
    • Pork trotter braised in secret special sauce and korean herbs. Jjolmyun (sweet and spicy chewy noodles), seafood pancake, special bossam kimchi, leek, lettuce, garlic & chili, soy bean paste & shrimp sauce.
  • Wang Gyeran Mari $20.00
    • Big egg roll.
  • Andong Jjim Dak Set $55.00
    • Braised chicken in spicy soy sauce & fried rice.
  • Yukgaejang $18.00
    • Spicy beef soup.
  • Chumchurum $20.00
  • Bojok Set (Bossam & Jokbal Set) $88.00
    • Half portion of Korean herb bossam with one portion of Korean herb jokbal. Jjolmyun (sweet and spicy chewy noodles), seafood pancake, special bossam kimchi, leek, lettuce, garlic & chili, soy bean paste & shrimp sauce.
  • Gluten-free Toast $5.00
  • Smoked Ham & Cheese Croissant $20.00
    • Handmade croissant, fried eggs, bratwurst sausage. Available in weekends only.
  • Organic Hot Chocolate $7.00
  • Espresso $4.50
  • Cappuccino $6.50
  • Bacon & Mushroom Aglio Olio $17.00
    • Linguine, garlic, parsley, chilli flakes.
  • Gosnell’s Hopped Mead 5.5% abv 330ml $15.00
    • Naturally fermented using orange blossom honey.
  • Wilted Spinach $6.00
  • Strawberry Milkis $4.28
  • Hite 330ml $10.70
  • Ganjang (Soya) Wing (4pcs) $12.84
    • Our bestseller! Freshly deep fried chicken wings dipped in Chicken Up's special soya sauce blend.
  • Haemul - Pajeon/Seafood and Green Onion Pancake $14.98
    • Shrimps, squids, chilli pepper, onion and chives prepared with korean batter mix and beef seasoning.
  • Spicy Yangnyum Wing (4pcs) $12.84
    • Crispy chicken wings with Korean spicy sweet chilli sauce.
  • Yangnyum Up Mega Half Chicken (4pcs) $21.40
    • Have that Korean "sweet sensation" in your mouth.
  • 10 Pax $111.28
    • Whole chicken + 8 pcs wings + 2 fries + salad + seafood topokki.
  • Crispy Up Mega Half Chicken (4pcs) $19.26
    • Enjoy the original crunch on your first bite!
The Legend Roasted Meat Rice & Noodle

The Legend Roasted Meat Rice & Noodle

location

Address

531a Upper Cross Street, #01-48 Food Centre 051531

phone

Phone

None

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Singaporean

features

Features

Food Court

Location
531a Upper Cross Street, #01-48 Food Centre 051531
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