Tiong Seng Coffee Stall in Outram Menu

Tiong Seng Coffee Stall in Outram has no menu available, but can choose from many other options such as Smoked Salmon Yu Sheng 三文鱼捞生 or Baby Abalone Yu Sheng 金鲍仔捞生 from Peach Garden At The Metropolis. The Soup Spoon offers many options including 8 Ways to eat soup and Add for premium soup. Jack’s Place includes a wide range like Spicy Buffalo Wings (4 Pcs) or Crispy Calamari Bites. Garlic Naan and Butter Naan from . Raj Wines Pte Ltd offers The Ramen Stall and Kimchi Ramen.

Nearby Sample Menus

  • Crispy Wings $18.00
    • Mid joint wings, marinated in ginger, honey, mixed herbs.
  • Squid and Eggs $14.00
    • Sunny side up eggs, baby squid, seafood stock.
  • Love Truffle Chips $15.00
    • Hand cut russet potatoes, triple cooked, truffle oil.
  • Parma Ham Pizza $19.00
    • Parma ham, mozzarella, rockets.
  • Margherita Pizza (V) $17.00
    • Cherry tomato, buffalo mozzarella, orange cheddar, fresh basil.
  • Salmon Bowl $18.00
    • Diced salmon sashimi, yuzu soy, rice, achar, avocado, sous vide egg.
  • Truffle Carbonara Pasta $25.00
    • Streaky bacon, truffle pate, spaghetti, truffle oil, garlic, egg yolk.
  • Crab Pasta $20.00
    • Crab meat, baby scallops, chili paste, tomato relish.
  • YukgaeJang with Rice (Spicyt) 육개장 $19.80
    • Beef, bean sprouts and bracken.
  • Chicken Bibimbap 닭고기 비빔밥 $18.60
    • Chicken bibimbap with veg and fried egg.
  • Gamja-Tang (2 - 3 Pax) 감자탕 $45.00
    • Pork backbone stew with veg and glass noodle in a broth.
  • HITE Beer (640ml) 하이트 $16.00
    • Korean beer.
  • Gun Mandu (5 Pieces) 군 만두 $9.00
    • Fried dumpling in pork and veg.
  • Sundubu-Jjigae with Rice 순두부찌개 $17.60
    • Spicy soft bean curd stew.
  • Jokbal (3 - 4 Pax) 족발 $47.00
    • Steamed pork hocks in special soy sauce.
  • Cream Onion Chicken 크림양파치킨 $39.00
    • Korean popular. Cream sauce with onion.
  • Chocolate Chip $1.70
  • Chocolate Brownie $2.40
  • Redberry $2.00
  • Double Chocolate $2.00
  • Chocolate Cheese Brownie $2.90
  • Banana Walnut $1.70
  • Orange-Peel & Raisin $1.70
  • Cheese $1.70
  • Kurobuta Curry Bento $30.60
    • Deep-fried Pork cutlet, with Japanese curry and rice.
  • Unagi Don $22.35
    • Braised freshwater eel, poached egg, seaweed and green onions.
  • Summer Chirashi $28.15
    • Assorted seared and diced sashimi.
  • Chicken Karaage $14.10
    • Deep-Fried, marinated chicken pieces, served with truffled mayo.
  • Clear/Miso Asari Soup (Clam) $9.40
  • Truffle Ebi Fry $17.65
    • Prawns deep fried with truffled breadcrumbs, served with truffled mayo.
  • Spicy Salmon Maki $16.50
  • California Maki $15.30
  • Cotoletta Alla Milanese $38.52
    • Fried pork chop with rocket sala, cherry tomatoes and potatoes.
  • Pollo Ripieno $32.10
    • Grilled chicken stuffed with provola cheese, mushrooms, spinach and served with roasted potatoes.
  • Espresso $4.28
  • Margherita (V) $21.40
    • Tomato sauce, mozzarella, oregano, basil.
  • Daily Pasta $21.40
    • Chef's daily special pasta creation.
  • Linguine Con Anatra Confit Prosciutto E Crema $31.03
    • Duck leg confit, parma ham, porcini mushrooms, cream sauce.
  • Macchiato $4.28
  • Cotto E Funghi $27.82
    • Tomato sauce, mozzarella, mushroom, cooked ham.
  • Yuzu Iced Tea $8.56
    • Black tea, fresh lemon juice and yuzu syrup.
  • Watermelon Man $22.47
    • Tasmanian vintage beef patty, caramelised watermelon, Quader de Cavra cheese, ketchup, pickled onions and Three Islands mayo in a toasted brioche bun.
  • Montmeyrac Grande Selection $85.60
    • France, Cabernet Sauvignon (rare rose blend) — Beautiful cherry and strawberry aromas with clean and elegant citrus flavours.
  • Codfather $24.61
    • Portuguese-style salt cod brandade, tapenade, charred lemon, toasted rosemary challah and fine beans.
  • Get Clucked $14.98
    • Bang bang-style sakura free-range chicken salad, peanuts, cucumber, chilli and coriander.
  • Blu Agave (Alcoholic) $17.12
    • Milagro silver tequila with mixed lychee and peach frozen mix.
  • Bowl of Beef Chilli $8.56
    • With sour cream, pickled chilli and coriander.
  • Hyde and Seek $21.40
    • Hendrick’s gin, midori liqueur, fresh yellow watermelon juice, orange blossom water, fresh lime juice and simple syrup.
  • Boneless Set $49.20
    • Mix of Fried and Sauce Flavour. 16 pieces: Boneless Thighs.
  • Grapefruit Soju $21.00
  • Cass (Korean Beer) - 640ml $15.00
  • Chum Churum $21.00
  • Boneless Set $48.20
    • Mix of Fried and Sauce Flavour. 16 pieces: Boneless Thighs.
  • Hite (Korean Beer) - 500ml $15.00
  • Kloud (Korean Beer) - 500ml $15.00
  • Korean Mild $0.50
  • Opor Ayam Set $9.50
    • Rice, opor ayam, vegetables, sambal goreng & canned drink.
  • Mutton Rendang Set $9.50
    • Rice, mutton rendang, vegetables, sambal goreng & canned drink.
  • Cutlery $0.00
  • Otah Otah Set $9.50
    • Rice, otah otah, vegetables, sambal goreng & canned drink.
  • Rendang Ayam Set $9.50
    • Rice, rendang ayam, vegetables, sambal goreng & canned drink.
  • Sambal Prawn Set $9.50
    • Rice, sambal prawn, vegetables, sambal goreng & canned drink.
  • Ayam Penyet Set $9.50
    • Rice, ayam penyet, tofu, tempeh, tomato, cucumber & canned drink.
  • Chicken Cutlet Set $9.50
    • Rice, chicken cutlet, vegetables, sambal goreng & canned drink.
  • Set A - Baked Pork Ribs Set 排骨王+荷包蛋+白饭+低糖柠檬茶 $12.80
    • Pocket egg & reduced sugar ice lemon tea.
  • Stir Fried Bee Hoon in Singapore Style "Sin Chew Bee Hoon" 星洲米粉 $11.80
  • Kopi - O 2 in 1 需自备热水 $1.80
    • Hot water is not provided.
  • Stir Fried Beef with Ginger & Spring Onion 姜葱牛肉 $18.00
  • Vegetarian Fried Noodle (Without Egg) 菜丝炒面(无蛋) $11.80
  • Mineral Water (600ml) 矿泉水 (600ml) $2.20
  • Poached Chinese Spinach with Assorted Eggs 金银蛋苋菜 $16.90
  • Pan Fried Prawns in Oyster Sauce 干煎虾碌 $24.50
  • Cumi Bali (Charcoal Grill Squid) $35.00
    • Charcoal grilled squid with homemade bbq sauce.
  • Sapi Rendang (Beef Rendang) (4-5pax) $26.00
  • Ikan Pepes (Wrapping Fish) $36.00
    • Grilled wrapping fish with 18 different spices.
  • Sapi Rendang Set (Beef Rendang Set) $22.00
    • Steam Rice, Sapi Rendang(slow cooked beef with spices till thicken), Terong Belado(grilled eggplant with dried shrimp chilli), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
  • Perkedel (Potato Ball) $6.00
    • Pair of fried spiced potato ball.
  • Sapi Rendang (Beef Rendang) $28.00
    • Served for 4 pax.
  • Kambing Rendang Set (Mutton Rendang Set) $22.00
    • Steam Rice, Kambing Rendang(slow cooked mutton with spices till thicken, Perkedel(spiced potato ball), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
  • Sate Madura - 2pcs (Javanese Style Chicken Satay) $20.00
  • Coke $3.51
  • Garage Project White Mischief (Sour) $14.04
  • Turkey Classic $26.91
    • Sous vide turkey, onion and garlic schmear, tomato, pepperoncini, alfalfa sprouts, roasted leek and tomato dressing, ciabatta.
  • CanO Still Water $3.51
  • PBD Kabbouleh $18.72
    • Kale, cauliflower, quinoa, brown rice crispies, cucumber, mint, diced tomato, ras el hanout spices, parsley, pomegranate, lemon juice, garlic croutons.
  • Impossible Taco Salad $25.74
    • Impossible meat made from plants, sustenir curly kale, arugula, quinoa crispies, charred corn, pickled red onion, cherry tomato, avocado , vegan jalapeño and coriander dressing.
  • PBD Acai Bowl $15.21
    • Acai berry sorbet, mixed berries, peanut butter, banana, kiwi, red dragon fruit, housemade granola mix.
  • Iced Mocha $7.60
  • USA - Beringer - Main and Vine White Zinfandel 2017 $29.00
    • Fresh red berry, citrus and melon flavours rounded out with subtle nutmeg and clove.
  • Australia - Matua - Marlborough Sauvignon Blanc 2017 $35.00
    • Fresh and vibrant with concentrated blackcurrant leaf and hint of nettle and green melon.
  • Australia - Wolf Blass - Blass Shiraz 2016 $30.00
    • Balanced flavour profile with rich, fleshy fruit, subtle creamy oak and fine, velvety tannins.
  • Australia - Penfolds - Max's Chardonnay 2017 $60.00
    • Soft and delicate mouth feel with a citrus edge and flavours of lime sweetness.
  • Usa - Beaulieu Vineyard - California Cabernet Sauvignon $36.00
    • Balanced profile with black cherry, raspberry and warm spice notes.
  • Yamazaki Distiller's Reserve $363.00
  • Suntory Roku Gin $95.00
  • Australia - Wolf Blass - Gold Label Chardonnay 2015/16 $52.00
    • Balanced fruit, acidity and oak palate giving a premium expression of chardonnay.
  • Stir-fried Broccoli with Portobello Mushroom and Chinese Sausage 龙葵菇腊味西兰花 $40.66
  • Braised Sea Cucumber with Shiitake Mushroom and Seasonal Vegetables 黄玉参日本花菇扒时蔬 $55.64
  • Braised 3-Head Abalone with Fish Maw and White King Oyster Mushroom 发财3 头鲍鱼花胶扣天白菇 $94.16
    • Per person.
  • Stewed Ee Fu Noodle with Baby Lobster and Wild Mushroom in Black Truffle Sauce 黑松露野菌龙虾焖伊面 $44.94
    • Per person.
  • Poached Baby Cabbage with Bamboo Pith, Ham and Red Mushroom 火腿红菇竹笙灼白菜苗 $36.38
  • Double-boiled Tien Shin Cabbage Soup with Yellow Fungus and Black Truffle 黄耳黑松露炖娃娃菜汤 (健康斋汤) $23.54
  • Steamed Fillet of Sea Perch with Superior Soya Sauce 港蒸鲈鱼扒 $27.82
    • Per piece.
  • Stir-fried Australian Fresh Scallop with Red Mushroom 油泡澳洲带子炒红菇 $72.76
  • Special Mixture $4.00
  • Salt Lassi $4.00
  • Dahi Vadai (2pcs) $4.00
  • Roti $3.00
  • Mullu Murukku $4.00
  • Butter Milk $4.00
  • Chapatti (3pcs) $4.50
  • Aloo Mutter $8.00
  • Premium Beppu Ramen Set $29.80
    • Assorted seafood, pork char siew, sliced beef, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Sliced Beef Ramen Set $26.80
    • Sliced beef, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic). $25.80
  • Premium Pork Gristle Ramen Set $26.80
    • Pork gristle (braised soft bone), whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Prawn Ramen Set $27.80
    • 4 large prawns, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic). $25.80
  • Premium Seafood Ramen Set $28.80
    • Assorted seafood, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Unagi Ramen Set $29.80
    • Unagi fillet, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day ( baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
Tiong Seng Coffee Stall

Tiong Seng Coffee Stall

location

Address

531A Upper Cross Street, #02-22 Food Centre 051531

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None

email

Email

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clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

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cuisine

Cuisine

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features

Features

Location
531A Upper Cross Street, #02-22 Food Centre 051531
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