Homemade chicken patty, homemade green tea burger buns, cheddar cheese, sliced gherkins, sliced tomato, romaine lettuce, grilled bacon and sunny side-up served with shoe-string fries and garden green salad in balsamic dressing.
Ribeye $26.75
French Fries $7.49
Original shoe-string served with mayo.
Lychee Fiesta $5.35
Caesar Salad $14.98
Mozzarella Cheese Sticks $8.56
Deep fried mozzarella cheese sticks served with honey mustard mayo.
Romaine lettuce tossed in caesar dressing, topped with dried cranberries, sunflower seeds, cherry tomato, cucumber, parmesan cheese, poached egg and croutons.
Rustic Mushroom Soup (V) $9.90
Creamy mushroom soup infused with white truffle oil.
BBQ Chicken Quesadilla $10.90
Mexican meltz with chicken, tomato, mushroom, bell peppers, onion & BBQ sauce.
Lobster Bisque $11.90
Aromatic lobster thick soup with a shredded lobster tail.
Deluxe Club Sandwich $18.90
Layers of chicken, streaky bacon, egg, cheese, tomato, lettuce with BBQ sauce served with fries and salad with honey mustard dressing.
Pink Grapefruit with Lychee Pulp Soda infused with Butterfly Pea Tea $7.00
Long Black $4.50
Slow-cooked Pork Belly $18.90
Longer cooking time (approx. 12 min). Slow-cooked pork belly with homemade braised sauce served with grilled tomato, mashed potato and salad with honey mustard dressing.
Omelette filled with creamy cheese and signature fries
Roast chicken sandwich
Dig into a wholesome medley of juicy roasted chicken tastefully seasoned with a blend of secret spices, carefully mixed with special seasoning and mayonnaise, loaded with juicy tomatoes, fresh lettuce and served on a crispy toasted ciabatta bun
Spaghetti aglio olio
Mushrooms, red chilli and garlic with spaghetti tossed in garlic oil
Oriental chili fish pasta
Fill your tummy with this smorgasbord of fulfilling flavors! tender dory fillet lightly coated with homemade batter, fried to a crisp golden brown and slathered with our house signature spicy oriental sauce, served on a bed of spaghetti with a hint of fragrant garlic
Tom yam popcorn squid salad
A vibrant mix of crisp lettuce, carrots, juicy cherry tomatoes, olives and succulent fried squid heads topped of with a refreshing thai tom yam dressing for that extra oomph!
Sirloin steak
Grilled sirloin steak with choice of BBQ sambal of black pepper sauce, served with U.S. potatoes and vegetable-of-the-day
Choice of main course
Nutty mighty
Chocolate peanut butter cup, macadamia and mocha almond fudge ice cream crowned with a generous measure of macadamia nuts, peanuts, almonds hot fudge and caramel