Vineyard in Queenstown Menu

Vineyard in Queenstown has no menu available, but can choose from many other options such as Mezze Platter (GF) (VO) or Haloumi (GF) from Original Sin. Teh Tarik Time offers many options including Plain Prata and Egg Prata. Tong Fu Ju includes a wide range like Choose one of eight taste: Hot & Spicy, Fragrant Corn with Green Peppers, Pickled Peppers, Scallion in Maggi Sauce, Fermented Black Bean, Pickled Cabbage, Tom Yum Sauce, Chilli Peppers or Steamed Chicken with Chilli Sauce in ChongQing Style. LaLa White Beehoon (1 Pax Meal) 啦啦白米粉 and Seafood LaLa White Beehoon (1 Pax Meal) 海鮮啦啦白米粉 from . T.k kitchen offers Cheng Delicacies and Crispy Chicken Chop Rice with Curry Sauce.

Nearby Sample Menus

  • 酱爆牛肉豆腐 Braised Beef with Beancurd $22.00
  • 米粉焖螃蟹 Stewed Bee Hoon with Crab $78.00
  • 河笋壳 Marble Goby $77.00
  • 尼罗红 Red Tilapia $30.00
  • 豆根冬菇海参煲 Braised Sea Cucumber, Gluten Puff & Mushroom (in Casserole) $36.00
  • 扬州炒饭 Yang Zhou Fried Rice $6.00
  • 黑椒鹿肉 Black Pepper Venison $25.00
  • 黑椒牛肉 Black Pepper Beef $22.00
  • Iced Blue Latte $8.88
  • Truffle Egg Sandwich (V) $13.70
    • Black truffle egg mayo, country toast, romaine lettuce and sesame coleslaw.
  • Iced Caramel Hazelnut Latte $8.88
  • tcc Café Latte $7.81
  • White Peach Raspberry $7.49
  • Iced Mocha Latte $8.88
  • Matcha Delight $7.38
  • Scallop and Baby Crayfish Baked Rice $21.19
    • Hotate, baby crayfish, shimeiji mushroom, japanese rice, shellfish sauce and mozzarella.
  • Chicken Katsu Set $17.80
    • Deep fried chicken thigh.
  • Garlic Pork Katsu Set $24.80
    • Deep fried pork loin with garlic.
  • Pork Katsu Set $21.80
    • Deep fried pork loin.
  • Pork Fillet Katsu Set $23.80
    • Deep fried chicken fillet.
  • Pork Loin Katsu Don $22.80
    • Deep fried pork loin cooked with egg.
  • Chicken Katsu Don $17.80
    • Deep fried chicken thigh cooked with egg.
  • Imakatsu Kiwami Katsu Set $26.80
    • Deep fried pork fillet, prawn and chicken fillet.
  • Sasami Katsu Set (3pcs) $17.80
    • Deep fried chicken fillet.
  • 1 Plus 1 = 3 ! (2 - 4 Pax) $65.00
    • 1 wings, 2 pizzas.
  • Chicken Satay (12 Pieces) $19.26
    • Crackers, spicy peanut sauce.
  • Bacon & Mushroom Carbonara $26.75
    • Crispy bacon, button mushrooms, shaved egg.
  • Soba Salad $18.19
    • Chilled soba noodle, mesclun, sesame dressing, truffle mushrooms.
  • Prawn & Seaweed Aglio Olio $26.75
    • Tiger prawns, seaweed, freshly cut chilli.
  • Feast Party Pax (4-6 Pax) $128.00
    • 2 platter, 2 pizza.
  • Steak & Eggs $36.38
    • Grain fed angus sirloin (220gm) served with fries & mixed salad.
  • Dry-Rubbed Baby Back Ribs $31.03
    • Homemade BBQ marinate served with fries & mixed salad.
  • Chicken Schnitzel & Fries $12.84
  • Beef Rendang (GF) $24.61
    • Braised NZ rib eye, house blend rempah, with a choice of pizza bread, home made nasi lemak or fries
  • Cajun Spiced Red Skin Potato Wedges (GF) (V) $11.77
  • Truffle Infused Prawn Pasta $28.89
    • Crustacean broth, sakura ebi, prawn.
  • Fresh Fruit (GF) (V) $12.84
    • Assorted melon, grapes, berries.
  • Good Ol’ Beef Burger $26.75
    • Australian beef patty, emmenthal cheese, tomato, lettuce, onion marmalade & home made sauce
  • Mediterranean (V) $19.26
    • Artichoke heart, black olives, tomatoes, red onion, bell pepper, feta crumbs.
  • Toast with Butter & Jam (V) $4.28
    • A choice of sourdough, marbled rye, brioche, croissant,chocolate croissant.
  • Saba Shioyaki 鯖の塩焼き $10.59
    • Grilled salted mackerel.
  • Menchi-Don メンチ丼 $9.52
  • Coke (ドリンク各種 Soft Drinks)
  • Sapporo Kara-Miso Ramen 辛味噌ラーメン $14.87
    • Spicy version of the miso ramen, complete with all the toppings. The perfect option for those who like things a little hot.
  • Katsu Curry Rice (Pork / Chicken) カツカレー(豚カツ/チキンカツ) $15.94
    • A generous cut of juicy Rosu Katsu (pork loin)/ tender Chicken Katsu deep-fried in nama panko (fresh breadcrumbs) until golden brown. Served with Japanese curry, white rice and fukushin-zuke. Spicy delight in a bowl.
  • Katsu Rice Set (Pork / Chicken) カツ定食 (豚カツ/チキンカツ) $17.01
    • A large cut of juicy Rosu Katsu (pork loin) / tender Chicken Katsu deep fried in nama panko (fresh breadcrumbs) until golden brown. Served with white rice, miso soup and shredded cabbage. A satisfying balance of textures and tastes.
  • Chicken Karaage 鶏のから揚げ $7.38
  • Teriyaki Chicken チキン照り焼き $9.52
    • Tender chicken thigh grilled to perfection in Teriyaki sauce (japanese sweet soy sauce).
  • Home-Made Tofu Topped w Crab Meat 自制蟹肉扒豆腐 $18.62
  • Deep Fried Baby Squid 香炸苏东仔 $16.48
  • Tofu Topped w Pork Floss & Spring Onion 肉松豆腐 $6.74
  • Fried Rice w Diced Chicken & Salted Fish 咸鱼鸡粒炒饭 $14.34
  • Plain Rice 白饭 $1.82
  • Stir Fried Wasabi Prawn Ball 芥末虾球 $23.97
  • Fried Crispy Fish Skin w Salted Egg 咸蛋黄炸鱼皮 $8.99
  • Stir Fried Sambal Prawns 叄巴明虾 $23.97
  • Kashmiri Kofta $12.65
    • Grated fresh paneer and nuts shaped into koftas and served in white cashew nut gravy and topped with slivers of fruit and nuts.
  • Vegetable Biryani $8.25
    • Garden fresh vegetables cooked on a slow fire with basmati rice, served piping hot.
  • Sambar Idli $4.40
  • Corn Kebab $10.45
    • Corn and potato mixed with herbs and spices and formed into kebabs and served with slivers of carrots and onions, along with coriander sauce.
  • Kulfi $7.26
    • Homemade ice cream.
  • Cheese Dhaniya Masala $9.13
  • Cheese Dhaniya $8.47
  • Daal-E-Raja $11.00
    • A mixture of lentils, soaked overnight, cooked till tender, mixed with house spices for that tantalizing taste. A house specialty.
  • Pig Intestines & Meatball Mee Sua Set $10.49
    • Noodles with pig intestines and meatballs.
  • Crispy Chicken Chop $8.35
    • Deep-fried breaded chicken chop
  • Chives Pork Dumpling Set (10pcs) $10.49
    • Dumplings with chive pork stuffing
  • Braised Pig Intestines $6.21
    • Braised pig intestines with shredded ginger in special sauce
  • Pig Intestines with Scallion $8.03
    • Deep-fried pig intestines stuffed with scallion
  • Pan Fried Chives Dumplings (8pcs) $10.49
  • Pork Chop Noodle Set $12.63
    • Noodles with breaded boneless pork, stir-fried veggie and hard-boiled egg
  • Nacho with Chicken $19.15
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Seafood Spaghetti
    • Freshly baked and brought out straight from the oven, you can still smell the herbs and butter marinate on the seafood.
  • Roastery Chicken Leg
    • An entire chicken leg marinated with generous servings of black pepper and char-broiled to perfection.
  • Mudpies
    • Fantastic for a hot afternoon or when you’re craving for a cold snack!
  • Creamy Meatball Spaghetti
    • We’ve combined Swedish delights with Italian spaghetti – enjoy your spaghetti with Swedish meatballs.
  • New York Cheesecake
    • Handmade with love and only premium ingredients, go ahead and be good to yourself.
  • Tuna Sandwich
    • A wholesome and nourishing meal that tantalises your taste buds. Includes Romaine Lettuce, Red Cos lettuce and Tuna.
  • Brownies
    • Experience the greatest dessert ecstasy of your life. Served with French-vanilla ice-cream. P/S: Your call if you want the brownie served warm or chilled.
  • Wedges
    • A lip smacking to traditional fries – seasoned wedges provide an additionally appetizing taste to the potato!
  • Mushroom arrabiata $14.00
    • wholemeal spaghetti or linguine button mushrooms, garlic, herbed tomato sauce, chilli padi, sprouts
  • - morrocan spiced carrot (v) (gf) (df) L10.00 $ /S 6.00 $
  • Cajun sweet potato fries (gf) $9.00
    • with lime coriander cream dip
  • Kiddo's plate $9.00
    • scrambled eggs, sundried tomato sausage toast
  • Cream sauce pasta $9.00
    • wholemeal spaghetti or linguine
  • -add mushroom or chicken $3.00
  • Friday
  • Red miso tofu salad (vf) (gf) $16.00
    • nori seaweed, mushrooms, edamame, walnuts, romaine lettuce, baby spinach, rocket leaves,cucumber, red radish, cherry tomatoes, sprouts, mixed seeds, plum sesame dressing
  • Pad Woon Sen (Stir Fried Glass Noodle with Prawn & Egg) $15.94
  • Larb Kai (Minced Chicken Salad with Grind Roasted Rice & Mint Leaves) $13.80
  • Pad Ka Naa (Stir Fried Baby Kailan with Oyster Sauce) $12.73
  • Som Tum (Papaya Salad) $10.59
  • Kway Teow Kee Moa (Stir Fried Horfun with Basil Leaves) $14.87
  • Kang Kiew Wan (Green Curry) $15.94
    • A choice of beef, prawn, chicken or vegetable.
  • Pla Krapong Nung Manao (Steamed Whole Sea Bass with Chili Lime Sauce) $32.90
  • Kai Ho Bai Toey (Fried Chicken in Pandan Leaf)(4 Pcs) $13.80
Vineyard

Vineyard

location

Address

33 Hyderabad Road, #02-02 HortPark, Singapore, Singapore

phone

Phone

064797977

clock

Opened hours

Monday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Kid Friendly ,  Seating ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
33 Hyderabad Road, #02-02 HortPark, Singapore, Singapore
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