Xiang Mei Roasted Meat in Bukit Batok Menu

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Xiang Mei Roasted Meat in Bukit Batok has no menu available, but can choose from many other options such as Grilled Halloumi (GF) (V) or Warak Enab (V) (6pcs) from Urban Bites. Wine Connection offers many options including Monday to friday, 12PM to 2PM, except public holidays and Choice of Main. Itacho Sushi - Plaza Singapura includes a wide range like Itacho “Lo Hei” Yu Sheng or Abalone Gold Flakes “Lo Hei” Yu Sheng. -Sautéed with ginger & scallion and Deep-fried shrimp ball with cheese from . Crystal Jade La Mian Xiao Long Bao offers Pizza Hut and 2 For $33 with free 9 pcs sides.

Nearby Sample Menus

Risotto alla Pescatora $20.00
- Italian arborio rice, tossed with prawn, squid and clams served in homemade marinara sauce.
Penne alla Puttanesca $20.00
- Garlic, chilli, capers, anchovies, black olives served in tomato sauce.
Zuppa ai Fruitti di Mare (Seafood Soup) $12.00
- Seafood soup cooked with prawn, clams, squid in homemade marinara sauce.
Soft Drinks $3.00
- Coke, Coke Light, Sprite, iced tea, tonic water, ginger ale, soda water, bitter lemon.
Prosciutto Parma Ham $28.00
- Tomato sauce, mozzarella cheese, parma ham and rocket leaves.
Vongole $16.00
- Sauteed clams simmered in a white wine sauce.
Gnocchi $24.00
- Homemade potato dumplings served in creamy cheese sauce or tomato sauce.
Pizza Bella Roma $24.00
- Tomato sauce, mozzarella cheese, mushrooms, homemade pork sausage, cherry tomatoes and pink peppercorn.

Seafood Mixed Vegetable $10.00
Sweet and Sour Rice $5.50
- Fish, chicken, prawn or beef. Small serving.
Bee Hoon Hong Kong $5.00
- Beef, seafood or chicken.
Baby Kailan wirh Garlic $7.00
Sambal Kangkong $7.00
Fresh Seafood Soup $6.00
Prawn Fried Egg $6.00
Hot Plate Oyster Beef $15.00

AU138 Penley Estate Phoenix - Cabernet Sauvignon - Coonawarra $48.15
US10 Castle Rock "Reserve" - Pinot Noir - Sonoma, Russian River $55.64
CL49 Hacienda Araucano Reserva - Colchagua Valley - Carmenere $40.66
SA08 Footprint the Long Walk - Chardonnay $32.10
BU80 Domaine Gille " Les Brulees" - Pinot Noir - Nuits St Georges $90.95
CL09 William Fevre Espino - Chardonnay - Do Maipo Valley $37.45
AR41 Alma Mora "Reserva" - Malbec - San Juan $36.38
Side Fries $4.28

Coit tower
- A tower of vanilla and chocolate ice cream, strawberry and chocolate fudge toppings, fresh banana slices and almonds
Breaded chicken
- Golden fried marinated chicken cutlet drizzled with meuniere sauce, served with U.S. fries and coleslaw
Omelette
- Egg omelette with your choice of any two fillings: cheese, chicken, ham, chicken, mushrooms or onions, served with U.S. fries and coleslaw
Fish and chippies
- Fish fillet and signature fries
Merri-mint
- Thin mint ice cream covered with hot fudge
Black pepper seafood pasta
- Fish fillet, mussels and crab sticks with spaghetti tossed in black pepper sauce, this all time classic has the perfect combination of peppery spiciness with a hint of sweetness
Hot U.S. fries & dip
- This traditional peeled cut fries made from 100% idaho potatoes is a swensen's trademark, our special coating ensures the fries maintain its crisp texture and natural potato flavor, bite after bite
Hazel daze
- Mocha almond fudge and hazelnut ice cream with oodles of hazelnut wafer cubes, hot fudge and melted marshmallow

Fish Methi Masala $16.90
- Boneless fish cooked with chopped onion & tomato in fenugreek sauce.
Chicken Biryani $13.90
- Tender juicy chunks of chicken cooked with mild spices and basmati rice.
Garlic Naan $5.00
- Crispy indian bread roasted in a clay oven and topped with garlic.
Peshwari Naan $5.50
- Indian bread roasted in a clay oven and stuffed with raisins & cashew nuts
Green Salad $6.90
- Tomato, onion & cucumber & carrot with lemon, chilli & chaat masala.
Garlic Prawn $18.90
- Prawns cooked with plenty of spices & garlic.
Rasgulla $5.90
- Made from ball shaped dumplings of chhena and semolina dough, cooked in light syrup made of sugar.
Tandoori Chicken $16.90
- Chicken marinated overnight in ginger, garlic and coated with spices, yogurt roasted in the tandoor.

R4 Barbera D'Asti Docg 750ml Italy $36.00
Tandoori Prawns $18.00
- Prawns marinated in herbs and spices, roasted in tandoori oven.
Vegetable Biryani $9.00
- Mixed vegetables cooked with spicy biryani rice accompaniment with raita and gravy.
Keema Mutter $13.00
- Minced meat and green peas cooked in chef's signature herbs and spices.
Chicken Kolhapuri $12.00
- Chicken cooked with red chillies and spices in authentic kolhapuri style.
Chicken Soup $5.00
- Cream of soup with chicken.
Bhindi Do Pyaza $8.00
- A delicious lady's finger preparation made with double quantity of onion and spices.
Kadai Vegetables $9.00
- Mixed vegetables cooked with capsicum, onions and spices in kadai gravy.

- add chicken $3.00
(DF) Dairy free
Friday
Wednesday
Wild blueberry pancakes $14.00
- with fresh berries, maple syrup, pink Himalayan salt butter, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
- almond capuccino / belgian chocolate / blueberry cheesecake / caramel sea salt / earl grey & fig / mango sorbet / vanilla bean / wild strawberry
- morrocan spiced carrot (v) (gf) (df) L10.00 $ /S 6.00 $
- morrocan spiced carrot (v) (gf) (df) L10.00 $ /S 6.00 $