Address
Blk 5, Changi Village Rd. #01-2035, Singapore 500005, Singapore
89.7 Supper Club in Changi Menu
Are you the owner? Manage this listing for free.
89.7 Supper Club in Changi has no menu available, but can choose from many other options such as MOS Burger or MOS Cheeseburger from MOS Burger. Sum Yi Tai offers many options including Har Gow and Otah Siew Mai. Soup Restaurant United Square includes a wide range like *While stocks last & may change without prior notice. or Golden Prosperity Abalone Yu Sheng (M). Creamy Omelette with Prawn and Creamy Omelette with Squid from . Siam Square Mookata offers Thai Noodle House and Egg Omelet.
Nearby Sample Menus
- -Steamed / deep-fried marble goby with supreme soya sauce
- -Braised baby abalone with sea cucumber and vegetable
- -Braised shark´s fin soup with crab meat
- -Mango purée with pomelo and sago & osmanthus jelly with wolfberry
- -Dessert of the day
- -Dessert of the day
- -Fried rice with crab meat and conpoy
- -Sautéed scallop and sliced sea whelk in xo sauce
- Beef with Ginger and Scallion $18.00
- Prawn Paste Chicken $12.50
- Green Tea $2.00
- Jing Du Pork Chop $15.00
- Broccolli with Garlic $14.00
- Olive Fried Rice $11.00
- Fish Maw Soup $17.50
- Sauteed Beef in Oriental Sauce $18.00
- -Braised shark's fin with compoy and bamboo pith
- -Braised sliced whelk with mushrooms and broccoli
- -Baked marble goby in teochew style
- -Soup of the day
- -Stir fried baby kai lan in oyster sauce
- -Braised fish maw with conpoy and shredded abalone
- -Stir-fried sea prawns in hot and sour sauce
- For 3 - 4 persons $188
- 4. Crispy Deep Fried Shrimps Roll (3pcs) $5.29
- 204. Braised Eggplant in Casserole $13.80
- 210. Sambal Kang Kong $9.20
- 14. Crystal Dumpling (3pcs) $5.29
- 221. Sweet & Sour Pork $13.80
- 225. Chinese Spinach in Superior Stock $13.80
- 111. Chrysanthemum Jelly $5.18
- 233. Curry Fish Head $28.75
-
Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
-
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
-
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
-
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
-
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
-
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
-
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
-
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
-
Crab Fried Rice $18.90
- Crab meat, onion, tomato, peas, corn and egg.
-
Massaman (Available Only Beef) $15.90
- The mildest of Thai curry with meat, potatoes, massaman paste and coconut milk.
-
Grill King Prawn $21.90
- Served with vegetables and homemade sauce.
-
Dim Sim $8.90
- Homemade wonton dumplings, filling of chicken and prawns.
-
Tom Kar Chicken $10.90
- Tender chicken breast with coconut milk, mushroom, lemon juice, galangal and limes leaves.
-
Volcano $22.90
- Hor mok ta lay. Combination steamed seafood in mild curry paste with coconut milk, egg, veggies and basil served in fresh coconut.
- Jasmin Rice $3.00
-
Tom Yum Prawns $10.90
- Soup with prawns mushrooms, lemongrass, limes leaves and fresh lemon. Spicy level 1.
- -12 yrs & below
-
Deconstructed raspberry cheese sundae
- We took the essence of cheesecake and deconstructed it to its most basic form to retain all its yummy goodness, this magnificent tower of rich raspberry layered with butter biscuit crumbs, tangy blueberry topping, fluffy whipped cream and wafer, served in a root beer mug, savor this awesome dessert one scoop at time
-
Black pepper seafood pasta
- Fish fillet, mussels and crab sticks with spaghetti tossed in black pepper sauce, this all time classic has the perfect combination of peppery spiciness with a hint of sweetness
-
Calamari rings
- Golden fried calamari rings served with our famous tartar sauce
-
The rock
- This delightful treat brings you 3 signature ice cream flavors, hazelnut, cookies and cream and rocky road garnished with marshmallow sauce, hot caramel, cocoa pops and wafer from italy - the rock, otherwise known as alcatraz island located at san francisco bay, was originally developed to house the federal prison, to create the famous sea food of san francisco bay cast over alcatraz island, this dessert is served on a bed of dry ice!
-
Farm roast chicken with mustard onion sauce
- We go back to the basics with this classic delight! super senter juicy quarter chicken elegantly seasoned with a heavenly blend of spies, roasted to tender perfection and served with our rich savory mustard onion sauce that is simply delish
-
Breaded chicken
- Golden fried marinated chicken cutlet drizzled with meuniere sauce, served with U.S. fries and coleslaw
-
Rodeo wings
- Golden fried chicken wings tossed with BBQ sauce and topped with crushed black pepper
- Sweet Potato Fries $6.90
-
A Baileys Irish Cream Coffee $14.00
- Baileys, coffee, sugar & whipped cream.
- Long Black (Americano) $4.60
- Lavazza Coffee $4.60
-
Pepperoni or Roast Chicken Pizza $23.90
- Pepperoni or roast chicken, capsicum, onion, black olives, cheese, tomato sauce.
-
Chicken Curry $14.20
- A lovely comfort food cooked with chicken and potato in curry sauce. (Selected days only).
-
Belgian Waffle with Berries $16.50
- Belgian waffle, strawberry, blueberry & seasonal fruits with maple syrup & butter.
-
Light English Breakfast $15.50
- Streaky bacon or honey baked ham or bratwurst sausage, baked beans, eggs, grilled tomato & toast with jam & butter.
- Exclusive available at marina bay and resorts world sentosa
-
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
-
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
-
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
-
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
-
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
-
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
-
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
-
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
-
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
- Exclusive available at marina bay and resorts world sentosa
-
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
-
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
-
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
-
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
-
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
- All-in-one platter $30.00
-
Golden lava croissants $17.00
- 20 pcs
-
Chicken chip rice $8.80
- Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
-
Tau sar piah $28.00
- 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
- Chicken wing $1.80
-
Homemade nasi lemak $7.80
- Comes with fried chicken wing, hard hotter egg, fish cake, ikan bilis and sambal chilli
-
Fried bee hoon $24.00
- Serves 6-8 pax per box
- Luncheon meat $1.20
- Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
- Dong po pork
- Stewed Ee-fu noodle with conpoy & golden mushroom
- Mongolian pork ribs (boneless)
- Baby kai-lan with salted fish & lime
- Braised assorted mushrooms with broccoli
- Braised assorted mushrooms with broccoli
- Braised mushrooms in chinese wine
89.7 Supper Club
Phone
062141897
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Indian , Malaysian , Singaporean
Features
Wheelchair accessible , Waitstaff , Takeout , Seating , Child-friendly , Outdoor Seating