Address
477 Joo Chiat Road, Singapore 427683, Singapore
Cheeers Bistro & Bar at Joo Chiat in Marine Parade Menu
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Cheeers Bistro & Bar at Joo Chiat in Marine Parade has no menu available, but can choose from many other options such as MOS Burger or MOS Cheeseburger from Mos Burger. JJ. Com Fish Mart offers many options including Assorted Fish Sushi (10pcs) and Salmon Belly Sushi (6pcs). Kanda Wadatsumi Japanese Dining includes a wide range like Edamame or Horenso Goma Ae. Abalone Yusheng and Chicken Rice & Beancurd Set meal for 3 三人白切鸡豆腐套餐 (Original Price of $40++) from . Boon Tong Kee at River Valley offers Tamoya and OM1. Fu Yong Omelette 芙蓉煎蛋.
Nearby Sample Menus
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Cumi Balado $17.80
- Our tasty sweet and spicy squid.
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Lontong Sayur Medan $7.30
- Rice cakes vegetable soup.
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Buntut Goreng Special $17.20
- Sauteed oxtail meat with onion and sweet soy sauce.
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Sop Buntut $16.80
- One of the best Oxtail Soup in Indonesia.
- Kacang Panjang $9.80
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Soto Ayam Lamongan $10.80
- Famous Indonesian fragrant chicken soup.
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Gulai Kambing $13.70
- Mutton curry stew.
- Jus Alpukat $7.20
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Tagliatelle Salsiccia $27.82
- Served with spiced lamb merguez in a creamy cherry tomato and basil sauce.
- French Fries $6.96
- $20.33
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Whole Spring Chicken $29.96
- Whole spring chicken, marinated in basil and garlic, served with wild mushrooms, broccoli and mustard sauce.
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Australian Lamb Shank (280g) $35.31
- Slow braised in red wine jus and served with creamy mash and gremolata.
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Caesar Salad $13.91
- Romaine lettuce tossed with a homemade caesar dressing, topped with parmesan, bacon, egg and croutons.
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Bacon, Guacamole & Chicken Burger $27.82
- Free range australian chicken patty topped with melted cheddar cheese, applewood smoked bacon and guacamole.
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Pan Fried Barramundi $29.96
- Served with green apple, fennel and rocket salad, steamed potatoes, baby beetroots and lemon aioli.
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Farm roast chicken with mustard onion sauce
- We go back to the basics with this classic delight! super senter juicy quarter chicken elegantly seasoned with a heavenly blend of spies, roasted to tender perfection and served with our rich savory mustard onion sauce that is simply delish
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Clam chowder
- Baby clams, diced potatoes, carrots, onions and celery in creamy soup served in a sourdough bread bowl
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Mango fantasy
- Towering scoops of mango and vanilla ice cream, with pineapple topping banana slices and peach chunks
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Simply pancakes
- Pump up your child's energy with our aromatic vanilla buttermilk fluffy pancakes with homemade honey butter cream served with cheesy sausages
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Ring-a-ding-a-ling
- Chocolate and vanilla ice cream smothered with chocolate fudge
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BBQ chicken
- Back by popular demand is our best selling dish from our SG50 menu... but with a special twist! super tender juicy grilled chicken generously brushed with our in-house guava BBQ sauce to give your the sweet yet tangy taste that is popular on the island of hawaii, served with buttery mashed potatoes and vegetable-of-the-day
- A la carte
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Double cheese beef burger
- Double decker beef patties with melted cheddar cheese, fresh tomatoes and crisp lettuce, served with U.S. fries and coleslaw
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Almond Croissant $4.20
- Made with pure home made almond paste, not too sweet.
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Key Lime Pie $8.20
- Made with fresh key lime juice and zest.
- Double Chocolate Buns (4 in a Bag) $4.80
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Garlic Butter Spread $4.20
- Amazing on our bread and then toast it in the oven for a while.
- Dark Rye Toast (Healthier Choice) $6.60
- Double Chocolate Chip Cookies (Regular Tin 180gr.) $31.00
- Ice Chocolate $6.60
- Lychee Rose Pound Cake $13.00
- Achari Paneer Tikka $16.00
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Methi Malai Paneer $16.00
- Cottage cheese in mild fenugreek falvoured gravy.
- Chicken Dum Biryani (with Raita) $17.00
- Veg Samosa (2 pcs) $5.00
- Paneer Tikka Roomali Roll $12.00
- Cheese Naan $5.00
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Subz Seekh Kebab $15.00
- A skewered kebab with a melange of veggies and spices.
- Singleton 50ml Bottle $18.00
- King Fisher $9.52
- $9.63
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Rasam $6.31
- Pepper and light tamarind soup
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Chicken Sajani $17.12
- Tender pieces of boneless chicken cook in, tomato ,onion cashew gravy
- Tandoori Lobster $58.85
- $10.59
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Yellow Dal $11.24
- Toor Dal
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Murgh Makhani $17.12
- Tender pieces of boneless chicken simmered in a rich,creamy tomato gravy
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Chilled Osmanthus Jelly (3 Pieces) 桂花糕 $6.21
- Per portion.
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Tau Suan with Gingko 福果绿豆爽 $8.35
- Per person.
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Braised Abalone with Fish Maw 花胶扣鲍甫 $77.04
- Per person.
- Fried Rice with Egg White and Conpoy 干贝蛋白炒饭 $29.96
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潮式卤水三拼盘 $44.94
- With a choice of braised specialties.
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Handmade Traditional Pork Roll (6 Pieces) $15.84
- Per portion.
- Sautéed Sliced Beef in Satay Sauce 沙爹酱炒牛肉 $32.10
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Mini Mantou (Steamed / Deep-fried) 迷你馒头 (蒸 / 炸) $4.28
- Per piece. Minimum of 2 pieces.
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Mutton Rendang $28.00
- Mutton slow-cooked in our rich blend of spices till tender and intensely flavourful.
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Itek Tim (Serves 2-3) $24.00
- Savoury and sourish salted vegetables duck soup.
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Itek Sio $24.00
- Duck braised in tamarind and coriander for an intense savoury tangy mix.
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Nyonya Chap Chye $20.00
- Traditional mixed vegetables braised with savoury soy bean sauce.
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Beef Rendang $26.00
- Beef slow-cooked in our rich blend of spices till tender and intensely flavourful.
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Nyonya Achar (350g) $8.00
- Traditional assortment of mildly spiced pickled vegetables.
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Nyonya Curry Chicken $22.00
- Chicken cooked in rich aromatic coconut curry.
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Ayam Pongteh $22.00
- Chicken braised in savoury soy bean sauce with potato and shiitake mushroom.
- 602 Sichuan Style Boiled Fish w/ Chilli Oil $33.00
- 307 Fried Rice w/ Egg (E) $9.60
- 110 Marinated Eggplant $6.70
- 206 Cabbage Pork Bolied Dumpling (E) $9.60
- 106 Pork Skin Jelly $10.80
- 319 Pork Filling Pizza (E) $14.40
- 209 Boiled Vegetarian Dumpling (10 Pieces) (E) $9.60
- 505 Sichuan Style Pork Ribs $16.80
- Meal includes 2 side dishes
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Grand Sampler $17.90
- Chicken & cheese, snail bratwurst, beer beiser, spicy chorizo
- New York Strip $18.50
- Lamb loin chops $22.90
- Black pepper fish $105.00
- Black pepper chicken $9.90
- Wagyu ribeye grade 6 $42.90
- Prime Ribeye $17.90
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Butter Chicken $18.73
- Chicken Tikka marinated in a delightful yogurt and spice mixture, and simmered in a rich tomato, cashew nuts, butter flavoured gravy accented with dry fenugreek
- $16.05
- $4.82
- $14.45
- Teh Tarik $3.96
- Passion Fruit Lassi $7.17
- Strawberry Lassi $7.17
- $30.50
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Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
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Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
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Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
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Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
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Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
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Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
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Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
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Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
- Iced Lemongrass Tea $4.28
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Bento Set K - Vegetarian Fried Rice $14.98
- Vietnamese vegetarian fried rice, sauteed tofu, tofu summer rolls (2pcs)
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Bento Set D - Basil Leaves With Beef $16.05
- Basil leaves with beef, imperial spring roll (1pc), prawn cake with sugar cane (1pc), fragrant rice with fried egg
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Bento Set C - Curry Chicken $14.98
- Vietnamese curry chicken, grilled chicken, fried spring roll (1pc), fragrant rice with fried egg
- Fried Vermicelli $12.84
- Summer Rolls & Fried Spring Roll $4.82
- Soda (Can) $3.00
- Lemongrass Chicken $8.56
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Margherita $15.00
- Tomatoes & cheese.
- Sprite Float $5.00
- Espresso $4.00
- Peach Lychee $5.00
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Brothers Toffee Apple $17.00
- 4%, whiff of toffee and cream soda.
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Freshly Squeezed Fruit Juice $7.00
- Choose 2 fruits from: red apple, green apple, lemon, lime, cucumber, celery, orange.
- Scrambled Eggs on Brioche Toast $10.00
- Lychee Elderflower Mojito $6.00
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Fresh Coconut Juice $6.50
- Fresh young coconut juice in shell.
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Beef Soup Special (No Noodle) $17.90
- Vietnamese Beef Pho with sliced sirloin beef, brisket and beef balls without noodle (served with bean sprout, basil & lime).
- Sprite (Can) $3.90
- Dasani Water (600ml) $3.90
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Chicken Noodle Soup (Pho Ga) $13.90
- Vietnamese Chicken Pho with shredded chicken (served with bean sprout, basil & lime).
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Dried Rice Noodle with Mushroom & Tofu $14.00
- Vietnamese dried noodle with cucumber, lettuce, pickles, peanut, shallot, mint & basil. Topped with mushroom & tofu.
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Dried Rice Noodle with Beef $17.50
- Vietnamese dried noodle with cucumber, lettuce, pickles, peanut, shallot, mint & basil. Topped with sliced beef.
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Iced Lemongrass Drink $6.50
- Home made lemongrass drink.
Cheeers Bistro & Bar at Joo Chiat
Phone
096783737
Opened hours
Monday: 16:00-00:00, Tuesday: 16:00-00:00, Wednesday: 16:00-00:00, Thursday: 16:00-00:00, Friday: 16:00-00:00, Saturday: 16:00-00:00, Sunday: 16:00-00:00
Price
None
Type
None
Service
None
Cuisine
Wine Bar
Features
477 Joo Chiat Road, Singapore 427683, Singapore
- Marine Parade Wine Bar Menus