Address
#036-057, Level 3, Viewing Mall South, Terminal 2, 60 Airport Blvd, Changi Airport Singapore (SIN), Singapore 819643
Chutney Mary in Changi Menu
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Chutney Mary in Changi has no menu available, but can choose from many other options such as Golden lava croissants or Mini muffins from Toast Box. Beerfest offers many options including Smoked Pork Belly and Prosciutto Parma Ham. Toss & Turn "Vivo City" includes a wide range like Sprinting Buddha (VG) or Tropikale. Fish cracklings and V = vegetarian from . Harry's offers Schmear and cheddar or pepper jack cheese. Personalize w/ any combination of toppings below.`.
Nearby Sample Menus
- -Double-boiled shark´s fin soup with cabbage
- -Fortune 5 crispy chickenhalf
- -Dessert of the day
- -Braised shark´s fin soup with crab meat
- -Fried rice with crab meat and conpoy
- -Fried rice with crab meat and conpoy
- -Fried rice with salted fish and diced chicken
- -Steamed / deep-fried marble goby with supreme soya sauce
- Black Pepper Beef $18.00
- Coca Cola $2.00
- Honey Chicken $12.50
- Stir-fried French Beans with Dried Shrimps $13.00
- Spicy Tom Yum Soup $11.00
- Coke Zero $2.00
- Grass Jelly $2.00
- Horfun with Seafood $8.00
- -Stir-fried sliced beef with noodles or served with fragrant white rice
- -Supreme seafood fried rice
- -Chilled lemongrass jelly with calamansi lemonade
- -Coffee pork ribs
- -Signature creamy butter crab topped with coconut crumbs and served with deep-fried buns
- -Crispy roasted kampong chicken
- -Braised shark's fin with compoy and bamboo pith
- -Steamed taro paste with gingko nuts and soya bean
- 108. Walnut & Almond Milk Pudding $5.18
- 25. H.K. Dumpling Soup $5.52
- 246. KL Hokkien Noodles $6.67
- 100. Mango Aloe Vera Sago $5.18
- 206. Minced Meat Tofu $13.80
- 26. Special Xiao Long Bao $5.52
- 4. Crispy Deep Fried Shrimps Roll (3pcs) $5.29
- 222. Salted Egg Pork Rib $16.10
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Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
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Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
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Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
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Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
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Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
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Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
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Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
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Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
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Pad Kee Mow $13.90
- Famous spice noodles in phra na korn. Flat rice noodles, fresh chili, garlic, egg, onion, Chinese broccoli and basil. spicy level 2.
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Red Curry Fried $14.90
- Same as above with red curry paste but a little bit more chili. Spicy level 1.
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Curry Puff Vegetarian (4) $7.90
- Homemade puff pastry onion, peas, corns, potatoes, lightly with curry powder.
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Larb $15.90
- Chicken boneless or BBQ fillet marinated meat-cooked in Thai style with toasted ground rice, red onion coriander, shallot and roasted chili. Spicy level 1.
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Crying Tiger $17.90
- Steak. Slices of grilled marinated beef served with homemade Thai style chili sauce and fresh salad.
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Phra Nakorn Fried Rice $22.90
- Fried rice with prawns and chicken or beef, tomato, peas, corn, onion, sultana, pineapple pieces, turmeric, cashew nut and egg in pineapple.
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BBQ Lamb Cutlet $19.90
- Marinated grilled lamb cutlets served with stir fried vegetables in garlic and pepper sauce.
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Hokkien Noodles Stir Fried $13.90
- Stir fried thick egg noodles, Chinese broccoli, bean sprout and lightly soy sauce.
- A la carte
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Spice and chic
- Featuring tender, plump fried chicken thigh strips lightly seasoned with our secret spices
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Earthquake
- Take after the 1906 great san francisco earthquake, this mouthwatering indulgence is sure to send tremors of delight right off the richter scale, satisfy your cravings with 9 scoops of ice cream of your choice, plus 8 toppings
- -Adult
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Mango fantasy
- Towering scoops of mango and vanilla ice cream, with pineapple topping banana slices and peach chunks
- ●Weekdays
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Golden gate
- Featuring creamy vanilla ice cream with strawberry topping, crunchy wafers, whipped cream and cherries on a bed of fluffy golden waffles
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The rock
- This delightful treat brings you 3 signature ice cream flavors, hazelnut, cookies and cream and rocky road garnished with marshmallow sauce, hot caramel, cocoa pops and wafer from italy - the rock, otherwise known as alcatraz island located at san francisco bay, was originally developed to house the federal prison, to create the famous sea food of san francisco bay cast over alcatraz island, this dessert is served on a bed of dry ice!
- Exclusive available at marina bay and resorts world sentosa
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Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
-
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
-
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
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Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
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Nicoise Salad $18.50
- Greens, tomato, egg, potato, french beans, tuna flakes, anchovy, olives & vinaigrette dressing.
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BBQ Pork Ribs (St Louis Style) $25.90
- Succulent, BBQ pork ribs that are tender and finger-licking good.
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New York Cheese Cake $8.10
- Deliciously rich in taste, but fluffy in texture.
- Cappuccino $5.30
- Piccolo Latte (Small Latte) $4.90
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Grilled Chicken Cutlet & Sausage Combo $29.90
- Succulent chicken cutlet grilled and served with delectable sausages.
- Hot Honey Lemon $5.50
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Pork Chop & Sausage Combo $29.90
- Scrumptious pork chop served with delectable sausages.
-
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
-
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
-
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
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Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
-
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
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Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
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Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
-
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
-
Chicken chip rice $8.80
- Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
- Fried egg $1.50
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Homemade nasi lemak $7.80
- Comes with fried chicken wing, hard hotter egg, fish cake, ikan bilis and sambal chilli
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Tau sar piah $28.00
- 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
- All-in-one platter $30.00
- Chicken wing $1.80
- Luncheon meat $1.20
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Pineapple pastry $40.00
- 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
- Dong po pork
- Fiery sambai squid with prawns
- Silver cod fish superior soy sauce
- Hong Kong style steamed fish slices
- Home-cooked chicken in chinese wine
- Pumpkin broth with scallops
- Mongolian spare ribs
- Sauteed crab meat with sweet gourd & homemade tofu
Chutney Mary
Phone
065462790
Opened hours
Sunday
00:00 - 23:59
Monday
00:00 - 23:59
Tuesday
00:00 - 23:59
Wednesday
00:00 - 23:59
Thursday
00:00 - 23:59
Friday
00:00 - 23:59
Saturday
00:00 - 23:59
Price
None
Type
None
Service
None
Cuisine
Asian , Fast Food , Indian , Vegan , Vegetarian
Features
Wheelchair accessible , Takeout , Groups , Kid Friendly , Seating , Child-friendly , Outdoor Seating