Address
#01-374, 372 Bukit Batok Street 31, Singapore 650372
Dajie Niang Dou Fu in Bukit Batok Menu
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Dajie Niang Dou Fu in Bukit Batok has no menu available, but can choose from many other options such as Honey butter lava rolls or Chicken and waffle from Swensen's. The Benjamins offers many options including Americano and Latte. La Petite Cuisine includes a wide range like Soup de Maison Served with Bread Roll & French Butter or Green Salad with French Dressing. -Add for an egg and Salmon & Chicken from . Pepper Lunch offers Ajisen and Salmon Teriyaki.
Nearby Sample Menus
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Risotto alla Pescatora $20.00
- Italian arborio rice, tossed with prawn, squid and clams served in homemade marinara sauce.
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Pizza Napoli $19.00
- Tomato sauce, mozzarella cheese, anchovies and capers.
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Penne all Arrabiata $16.00
- A spicy sauce made from garlic, tomatoes and chilli.
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Quattro Stagioni (Four Seasons) $26.00
- Tomato sauce, mozzarella cheese, mushrooms, artichokes, Italian cooked ham and anchovies.
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Risotto ai Funghi $18.00
- Italian arborio rice with mushrooms.
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Pizza al Quattro Formaggi $25.00
- Mozzarella cheese, taleggio, parmesan cheese and gorgonzola.
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Carnivore Pizza $27.00
- Tomato sauce, mozzarella cheese, salami, Italian cooked ham and homemade pork sausage.
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Pizza Bella Roma $24.00
- Tomato sauce, mozzarella cheese, mushrooms, homemade pork sausage, cherry tomatoes and pink peppercorn.
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Bee Hoon Hong Kong $5.00
- Beef, seafood or chicken.
- Mixed Vegetable Soup $6.00
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Grouper $23.00
- Choice of preparation: Sweet and sour, sambal, Hong Kong steam or tom yam.
- Salted Egg Kailan $8.00
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Mee Goreng $5.00
- Beef, seafood or chicken. Black or white.
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Prawn $15.00
- Choice of preparation: Cereal, salted egg, butter, sweet and sour, black pepper, sambal or spring onion.
- Homemade Iced Lemon Tea $1.60
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White Rice $0.70
- Small serving.
- RH99 Les Fumees Blanches - Sauvignon Blanc - Languedoc $37.45
- CH17 Vallformosa "Clasic" Semi Seco - Cava $32.10
- SP85 Federico Paternina - Rioja Gran Reserva $51.36
- RH70 Le Grand Noir Gsm - Grenache / Syrah / Mourvedre $34.24
- SA12 Mooiplaas - Pinotage $44.94
- AU101 B3 - Shiraz - Barossa Valley $48.15
- RH129 Fat Bastard Rose - Igp Pays D'oc $34.24
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Aglio Olio Pasta $12.84
- Dried chili, garlic, paprika, olive oil, choice of spaghetti or penne.
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Coit tower
- A tower of vanilla and chocolate ice cream, strawberry and chocolate fudge toppings, fresh banana slices and almonds
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Crayfish pasta
- This unique creation features fresh crayfish, tender crab sticks, succulent fish fillet pieces with al dente spaghetti tossed fillet pieces with al dente spaghetti tossed in flavorful tangy tomato sauce
- Choice of main course
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Sticky chewy chocolate
- To die for- swensen's swensational sticky chewy chocolate ice cream completely engulfed by hot fudge for that rich velvety mouthfeel
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Beef lasagna
- Juicy minced beef between layers of pasta and spinach, accompanied with tangy tomato sauce
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Mini good morning sunnies
- Kick off children's day the swensen's breakfast set, served with two sunny-side up eggs, cheesy sausages and creamy mushrooms
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Mozzarella cheese sticks
- Chunks of rich golden fried mozzarella cheese sticks
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Durian supreme
- Generous scoops of durian ice cream accompanied with chewy attap seeds and crunchy almonds
- R1 Margne's D Alban Merlot 250ml French $12.00
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Kadai Mutton $13.50
- Mutton cooked with capsicum, onions, spices in kadai gravy.
- R4 Barbera D'Asti Docg 750ml Italy $36.00
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Mushroom Manchurian Chilly Sesame $9.00
- A delicious blend of Indo-Chinese cooking of mushroom.
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Chicken Soup $5.00
- Cream of soup with chicken.
- Paneer Kulcha $5.00
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Kulcha $3.00
- White sesame seeds placed on the naan and roasted in oven.
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Prawn Masala $14.00
- Prawns cooked in spicy onion sauce.
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Paneer Malai Tikka $15.90
- Cubes of paneer (cottage cheese) marinated in rich fresh cream-based marinade along with the veggies and grilled to perfection in tandoor.
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Aloo Methi $11.90
- Stir-fried potatoes mixed with freshly chopped fenugreek leaves (methi).
- Chicken Fried Rice $13.90
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Masala Kulcha $6.00
- Crispy indian bread stuffed with spicy potatoes and roasted in a clay oven.
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Mutton Vindaloo $16.90
- Lamb chunks cooked with potatoes in traditional delicately spiced vindaloo sauce.
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Lachha Paratha $5.00
- Fine wheat flour layered bread roasted in a clay oven.
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Mutton Biryani $15.90
- Tender juicy chunks of lamb cooked with mild spices and basmati rice.
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Chicken Tikka Masala $16.90
- Tender pieces of chicken tikka cooked in a rich spicy sauce finished with a touch of cream and garnished with ginger.
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Red velvet cake $6.50
- moist chocolate cake coloured with natural red vegetable juice & vanilla cream frosting
- - grilled red pepper & tomato (v) (gf) (df) L10.00 $ /S 6.00 $
- Slow- boiled hearty small 6.00 $
- - add bacon or sausage $4.00
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Cream sauce pasta $9.00
- wholemeal spaghetti or linguine
- - add bacon or sausage $4.00
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Something sweet & salty $10.90
- cheesecake of the day, vainilla ice cream, caramel sauce, fresh fruit, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
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+super acai bowl (v) $11.00
- acai yoghurt, raw honey, goji berries, fresh berries, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
Dajie Niang Dou Fu
Phone
98396813
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Food Court
#01-374, 372 Bukit Batok Street 31, Singapore 650372
- Bukit Batok Chinese Menus