Address
222 East Coast Road, Singapore 428919, Singapore
Doong Ji Korean Restaurant in Marine Parade Menu
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Doong Ji Korean Restaurant in Marine Parade has no menu available, but can choose from many other options such as Yum Sum Korp or Som Tum from Aroydee Thai Kitchen. Sakura International Buffet Restaurant offers many options including Cream of Mushroom Soup and Seafood Tom Yum Noodles. Koon Bak Kut Teh includes a wide range like C1 Sesame Oil Chicken or S1 Signature Cold Dish 招牌小菜. Flambé Escargots in Shells (6 pcs) and Mushrooms with Slipper Lobster & Crab Meat from . Jack's Place Restaurant offers Alligator Pear and Rye buerli.
Nearby Sample Menus
- R01 Nasi Lemak with Chicken Curry + Sambal Prawns $14.87
- R03 Nasi Lemak with Beef Rendang + Sambal Prawns $14.87
- A05 Chicken Curry with Potatoes (Serves 1) $5.89
- N17 Pappa Fried Mee $10.59
- D08 Cham (Coffee + Tea) - Iced $3.10
- M07 Mutton Curry $11.66
- N04 Pan Mee Soup $11.66
- D35 Longan Milk Honey - Iced $5.24
- Collar Meat with Salted Fish $12.00
- Sambal Smell Bean $12.00
- Sambal Kangkong $8.00
- Cereal Prawns $18.00
- Yam Ring $22.00
- Fried Baby Kailan $10.00
- Crispy Chili Ikan Billis $12.00
- Steamed Cod Fish $30.00
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Calamari rings
- Golden fried calamari rings served with our famous tartar sauce
- -U.p
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Choco pop
- Chocolate ice cream coated with chocolate and cocoa pops
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Clam chowder
- Baby clams, diced potatoes, carrots, onions and celery in creamy soup served in a sourdough bread bowl
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Fish and chippies
- Fish fillet and signature fries
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Breaded chicken
- Golden fried marinated chicken cutlet drizzled with meuniere sauce, served with U.S. fries and coleslaw
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Double cheese beef burger
- Double decker beef patties with melted cheddar cheese, fresh tomatoes and crisp lettuce, served with U.S. fries and coleslaw
- -12 yrs & below
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Paan $2.00
- Betel leaf served with traditional condiments, Don't think, just try it!
- Sprite $4.00
- Limca $4.00
- Daal Makhni $12.00
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Khichdi $10.00
- rice and lentil porridge... the "unofficial" national dish of India.
- Veg Manchurian $13.00
- Paneer Tikka Roomali Roll $12.00
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Kachumbar $4.00
- Chopped green salad salad, served with a sprinkling of masala and lime juice.
- Southern Comfort $139.10
- Chianti Superiore - Castello Del Trebbio, Tuscany Italy $85.60
- Pinot Noir - Omaka Res. St. Clair, Marlborough New Zealand $107.00
- Bombay Sapphire $139.10
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Pico Veg Burger (V) $27.82
- Cheddar cheese, gherkin, homemade ketchup salad, fries.
- 1981 Vodka $85.60
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Santa Vittoria (750ml) $8.56
- Sparkling or non-sparkling.
- Bitter Lemon $5.35
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Braised bitter gourd $10.90
- Bitter gourd ring braised with a rich specialty sauce
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Fried heng hwa bee hoon $9.50
- Putien heng hwa bee hoon is the only sun dried vermicelli milted by hand in putian, unlike machine dried bee hoon, drying manually under the sun at the crack of drawn ensures that bee hoon is...
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Chilled lemongrass jelly with fruits $4.90
- Lemongrass jelly topped with mixed fruits such as watermelon and dragonfruit, every spoonful is as refreshing
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Braised bamboo shoot $7.50
- Bamboo shoots smoked in slow fire, the braised for a savoury finish
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Hot yam paste with ginkgo nuts $4.90
- Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more
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Sweet potato balls $6.90
- Deep fried crisp with a fragrance of sesame seeds - a satisfying flavour of mashy sweet potato goodness 6 pcs
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Deep fried chicken with garlic $15.90
- Succulent chicken thoroughly infused with garlic fragrance. (half)
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Purple sweet potato with pumpkin cream $5.90
- Rich in flavour, the purple sweet potato is packed with nutritional benefits and rich in vitamins and antioxidants, the smooth and delicate texture of the purple sweet potato is further enlivened...
- Teochew Style Stir-fried Assorted Vegetable with Fish Maw 潮乐轩花胶小炒皇 $51.36
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Braised Crisp-fried Sea Cucumber in Superior Abalone Sauce 鲍汁脆皮海参 $24.40
- Per person.
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Mashed Yam with Gingko 福果甜芋泥 $8.35
- Per person.
- Teochew Style Stewed Pan-fried Tofu 潮式半煎煮豆腐 $29.96
- Prosperity Teochew Style Yu Sheng 乐天潮洲捞生 $72.76
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Teochew Style Sweet Soup (Warm / Chilled) 潮式清甜汤 (温 / 冷) $8.35
- Per person.
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Braised Imperial Bird’s Nest with Brown Sauce 红烧官燕 $83.46
- Per person.
- Steamed Molten Custard Lava Bun (3 Pieces) 金牌流沙包 $8.77
- Chicken & fish $16.90
- Fiery Chicken $9.90
- Vienna Sausages (8pcs) $5.90
- Prime sirloin $15.90
- Lemon lime Chicken $9.90
- Onion rings $2.50
- Black pepper chicken $9.90
- French fries $2.50
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Baby Spinach Soup (Serves 2-3) $20.00
- Stir-fry spinach soup with garlic, egg, wolfberries and dried chirimen fish.
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Nyonya Achar (350g) $8.00
- Traditional assortment of mildly spiced pickled vegetables.
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Itek Tim (Serves 2-3) $24.00
- Savoury and sourish salted vegetables duck soup.
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Crispy Pomfret (300g) $22.00
- Crispy fried black pomfret fish served with sweet soy sauce and sambal belacan on the side.
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Pulut Hitam (Per Bowl) $4.80
- Warm black glutinous rice dessert served with coconut milk.
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Beef Rendang $26.00
- Beef slow-cooked in our rich blend of spices till tender and intensely flavourful.
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Nyonya Chap Chye $20.00
- Traditional mixed vegetables braised with savoury soy bean sauce.
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Steamed White Rice (Per Bowl) $1.80
- Perfect with our delicious offerings.
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Yellow Dal Tadka $13.38
- Yellow dal sauteed with onion, tomatoes, cumin and chillies
- $9.63
- $16.05
- $15.52
- $4.82
- Acqua Panna 750ml $6.63
- $14.45
- $30.50
- Earl Grey $5.00
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Steak & Eggs (GF) (V) $27.00
- Scrambled eggs, raw spinach.
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Croque Monsieur $17.50
- Beer bread, ham, cheddar, bechamel sauce.
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Award Winning Scotch Egg $12.00
- Soft centre egg, sausage meat, crumb crust & hp sauce. Scotch egg challenge 2017 & 2018 winner - traditional.
- Potato Hash $4.00
- Bacon $4.00
- Baked Beans $3.00
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Gourmet Beef Burger $22.00
- BBQ sauce, salad, pickles, sesame bun, fries. King, queen, or naked. Comes with fries.
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Bento Set H - Salad With Prawn Cakes $14.98
- Prawn cake with sugar cane (2pcs), luncheon meat & omelette summer roll (2pcs), fresh salad
- Mango Salad (Vegetarian) $10.49
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Bento Set B - Vietnamese Fried Rice $16.05
- Vietnamese fried rice with seafood, fried spring roll (2pcs), prawn cake with sugar cane (1pc), fresh salad
- Crispy Garlic Wings $12.31
- Pho Chicken Noodle Soup with Prawn Cakes and Chicken Fillet $12.84
- Lychee Aloe Vera Wolfberry Green Tea $5.67
- Sprite (Can) $3.00
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Stir-Fried Basil Beef with Rice $12.84
- Served with salad & a sunny side up egg.
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Szechuan Mala Chicken Pho $13.90
- Vietnamese chicken pho with shredded chicken & mala soup, served with bean sprout, basil & lime.
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Spicy Tuna Sandwich $9.50
- Mild spicy tuna with freshly baked Vietnamese baguette (served with cucumber, carrot pickles and coriander).
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Beef Viet Bibimbap Rice with Egg $18.50
- Vietnamese style bibimbap rice with cucumber, lettuce, pickles, peanut, shallot, mint, basil and seaweed. Topped with sliced beef and sunny side up egg.
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Pork Meatball Sandwich $9.50
- House made minced pork meatball with freshly baked Vietnamese baguette (served with cucumber, carrot pickles and coriander).
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Sirloin Beef Soup (No Noodle) $15.90
- Vietnamese Beef Soup with sliced sirloin beef and beef balls without noodle (served with bean sprout, basil & lime).
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Cheese Sandwich $9.50
- Sliced cheese with freshly baked Vietnamese baguette (served with cucumber, carrot pickles and coriander).
- Coca Cola (Can) $3.90
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Dried Rice Noodle with Pork Chop & Fried Spring Rolls $14.00
- Vietnamese dried noodle with cucumber, lettuce, pickles, peanut, shallot, mint & basil. Topped with roasted pork and fried pork spring roll.
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Kushiyaki mix bento $21.40
- BBQ minced chicken ball / BBQ chicken thigh / BBQ asparagus with bacon / BBQ enoki mushroom with bacon / BBQ chicken wing / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
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Sake mayo onigiri $2.15
- Salmon mayonnaise rice ball
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Tori karaage bento $17.10
- Japanese crispy fried chicken / Deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
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Minami kaze bento $32.10
- (Minimum order 10 boxes) fried prawn, fried tomato, fried chicken bite, fried sweet potato & fried kisu fish with japanese bread crumbs / minced beancurd ball & broccoli / grilled cod fish / pan fried burdock roots / boiled bamboo shoots / fried dumpling (pork) / fried egg / fried potato croquette / deep fried prawn shiewmai / kappa maki / beancurd sushi
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Ebi mayo onigiri $2.15
- Prawn mayonnaise rice ball
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Mix fry bento $21.40
- Fried pork cutlet with japanese bread crumbs / fried prawn with japanese bread crumbs / fried oyster with japanese bread crumbs / fried kisu fish with japanese bread crumbs / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
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Tuna mayo onigiri $2.15
- Tuna mayonnaise rice ball
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Haru party set $128.40
- Salmon sashimi / tuna sashimi / octopus sashimi / yellowtail sashimi / cuttlefish sashimi / salmon belly sashimi / sword fish sashimi / scallops sashimi / flying fish roe
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Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
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Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
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Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
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Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
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Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Doong Ji Korean Restaurant
Phone
063454264
Opened hours
Monday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 6:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Korean
Features
Reservations , Waitstaff , Takeout , Seating , Child-friendly
222 East Coast Road, Singapore 428919, Singapore
- Marine Parade Asian Menus
- Marine Parade Korean Menus