Sin Chwee Seafood Restaurant in Bukit Batok Menu

Sin Chwee Seafood Restaurant in Bukit Batok has no menu available, but can choose from many other options such as Set A or Set B from Kee Hiong Bak Kut Teh. Soup Restaurant Clementi Mall offers many options including *While stocks last & may change without prior notice. and Golden Prosperity Abalone Yu Sheng. Xi Yan Shaw includes a wide range like Yu Sheng with Salmon and Ikura (Salmon Roe) (2 Pax) 喜宴三文鱼发财鱼生 or Yu Sheng with Salmon, Tuna (Maguro) and Ikura (Salmon Roe) 喜宴 双宝发财鱼生. Peek gai tod nam pla and Goong pun takrai from . Bangkok Jam offers Rasa Istimewa and Sea Bass (Siakap).

Nearby Sample Menus

  • Pork Lasagne $20.00
    • Homemade pasta sheets layered with meat sauce, bechamel, mozzarella and parmesan cheese.
  • Spinaci $14.00
    • Baby spinach leaves, bacon, mushroom and parmesan cheese tossed in balsamic vinaigrette.
  • Pizza Bella Roma $24.00
    • Tomato sauce, mozzarella cheese, mushrooms, homemade pork sausage, cherry tomatoes and pink peppercorn.
  • Risotto alla Pescatora $20.00
    • Italian arborio rice, tossed with prawn, squid and clams served in homemade marinara sauce.
  • Caprese di Bufala $16.00
    • Fresh buffalo's mozzarella served with tomato, basil leaves and EVOO.
  • Gnocchi $24.00
    • Homemade potato dumplings served in creamy cheese sauce or tomato sauce.
  • Still Water $6.00
  • Bucatini all'Amatriciana $20.00
    • Thick hollow spaghetti pasta, bacon and onions served in a spicy tomato sauce.
  • Char Mee $5.00
    • Beef, seafood or chicken. Black or white.
  • Prawn Fried Egg $6.00
  • Sambal Rice $6.50
    • Fish, chicken, prawn or beef. Small serving.
  • Seafood Fried Rice $4.50
  • Seafood Horfun $5.00
  • Black Pepper Rice $5.50
    • Chicken, beef or prawn.
  • Chrysanthemum Tea $1.40
  • Hot Plate Oyster Beef $15.00
  • RH54 Gabriel Meffre " Saint Theodoric" - Chateauneuf Du Pape $85.60
  • AR03 Trivento "Reserve" - Malbec - Mendoza $36.38
  • AU145 the Great Bonza Shiraz Cabernet $34.24
  • CL10 William Fevre Espino - Pinot Noir - Do Maipo Valley $37.45
  • BU106 Chateau De Santenay - Gevrey-chambertin $128.40
  • LO10 Masson-blondelet Pouilly Fume - Sauvignon Blanc - Loire Valley $51.36
  • Bread Basket $4.28
  • AR54 Yamana - Chardonnay $27.82
  • Salmon and mushroom baked rice
    • Smoked salmon and mushrooms baked with savory rice, cheese and brown sauce
  • Mozzarella cheese sticks
    • Chunks of rich golden fried mozzarella cheese sticks
  • -U.p.
  • Claypot kway teow seafood
    • This star dish is loaded with a splendid medley of seafood served with gravy over rice noodles in a claypot
  • -Adult
  • Mega burger
    • A gigantic burger! layers of juicy beef patty, chicken, ham, turkey bacon, grilled vegetables, onions and melted cheese topped off with a fried egg! served with U.S. fries and coleslaw
  • Hawaiian pizza
    • Fully loaded! chicken ham, green peppers, pineapple, mushrooms, onions and cheese on our specially created charcoal dough crust, this pizza is the new black
  • Teriyaki chicken pasta
    • Grilled chicken thigh smothered in teriyaki sauce served with spaghetti and vegetable-of-the-day
  • Paneer Pakora $9.90
    • Cubes of fresh cottage cheese mixed in spiced gram flour batter deep-fried, served with tamarind and mint sauce.
  • Plain Naan $4.00
    • Leavened bread.
  • Onion Bhaji $7.90
    • Favourite in the colonial era, sliced onions marinated in spicy flour and deep-fried.
  • Veg Seekh Kebab $15.90
    • Mixed vegetables with gram flour and aromatic spices – shaped around skewers and grilled in a tandoor served with mint chutney.
  • Tandoori Roti $4.00
    • Oven roasted unleavened bread.
  • Veg Jalfrezi $12.90
    • Combination of fresh garden vegetables like capsicum, shallots, cumin seeds stir fried in spicy gravy and served hot.
  • Saag Mutton $16.90
    • Lamb chunks cooked to perfection with spinach, ginger, garlic, tomatoes and spices.
  • Gajar Halwa $7.90
    • Grated carrots boiled in milk and sugar, flavoured with cardamom, raisins, saffron & almonds.
  • Prawn Korma $14.00
    • Prawns cooked in cashew nut gravy.
  • Aloo Paratha $4.40
    • Whole wheat flour dough stuffed with potatoes and roasted in oven.
  • R2 Lincoln Est Premium Bluefin Merlot 375ml SW Aust $20.00
  • Chatpata Vegetable $8.50
  • Milo Ice $2.90
  • Fish Biryani $11.50
    • Cubes of fish cooked with spicy biryani rice accompaniment with raita and gravy.
  • Prawn Curry $14.00
    • Prawns cooked with spicy tomato-onion sauce in South Indian style.
  • Vegetable Kolhapuri $9.00
    • Mixed vegetables cooked with red chillies and spices in authentic kolhapuri style.
  • - curry pumpkin (v) (gf) (df) L10.00 $ /S 6.00 $
  • Aka miso tofu pasta (vf) $15.00
    • wholemeal spaghetti or linguine with mixed mushrooms, edamame, red miso sauce, chilli padi, sprouts
  • * green baby pancakes (gf) $18.00
    • broccoli, pinto beans, avocado, poached egg, spring onion yoghurt, vine tomatoes, dukkah
  • - almond capuccino / belgian chocolate / blueberry cheesecake / caramel sea salt / earl grey & fig / mango sorbet / vanilla bean / wild strawberry
  • Wednesday
  • - brocoli, portobello & button mushroom (v) (gf) L10.00 $ /S 6.00 $
  • Prawn & avocado salad (gf) $16.00
    • with romaine lettuce, baby spinach, rocket leaves, cucumber, red radisch, cherry tomatoes, sprouts, sunflower seeds, pumpkin seeds, sesame seeds, orange wholegrain mustard
  • Burger & fries $10.00
    • beef patty, cheddar cheese, mayo, sweet potato fries
Sin Chwee Seafood Restaurant

Sin Chwee Seafood Restaurant

location

Address

374 Bukit Batok Street 31, Singapore 650374

phone

Phone

0696808

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Seafood

features

Features

Location
374 Bukit Batok Street 31, Singapore 650374
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