The Line Shop in Tanglin Menu

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The Line Shop in Tanglin has no menu available, but can choose from many other options such as Beef Pepper Rice or Curry Beef Pepper Rice with Cheese from Pepper Lunch Express. E-Sarn Thai Corner offers many options including Basil Bento Set and Pineapple Bento Set. Coffee Culture includes a wide range like Kampong Noodles (Set) or Sesame Chicken Brown Rice (Set). Garlic Bread and Bruschetta from . Hannibal European Grill & Bar offers Soup Restaurant and *While stocks last & may change without prior notice..

Nearby Sample Menus

Nourishing soups
Carrot walnut $7.00
Grilled veggies chutney (V) $8.50
- Roasted red pepper, eggplant, musroom, pumpkin, onion, sweet, plum chutney
Roasted chicken avocado $9.50
- Lean roasted chicken breast, avocado, mayo, lettuce, tomato
Beetroot avocado burger (V) $8.50
- Homemade grilled beetroot patty, avocado, chili jam, mayo, lettuce, tomato
Chicken noodle $8.80
Wild mushroom (V) $8.80
Served with rustic artisan bread from our bakery

Tebasaki $3.21
- Chicken wing tip.
Karei Karaage $29.96
- Fried Japanese flatfish.
Eggy Delight $17.01
- Omelette w/ rice, ebi tempura, chicken karaage, sausages.
Kani Zousui $19.26
- Crabmeat porridge.
Iro Iro Sushi (2-3 Pax) $66.34
- Assorted sushi.
Botan Ebi $34.24
- Botan shrimp.
Kanpachi $37.45
- Amber Jack.
Fuji Water $3.21

Churros $15.50
- Our very popular churros and the most classic of Mexican desserts! Flour dough sticks sprinkled with cinnamon sugr, served with chocolate or butterscotch sauce.
Jalapeños Rellenos (V) $19.50
- Deep-fried battered jalapeños stuffed with queso fresco, served with serrano cream sauce.
Chupe de Mariscos $17.50
- A wholesome and satisfying Peruvian seafood biqsue made with aji panca.
Chilaquiles $22.50
- Corn chips with melted cheese and choice of meat, sprinkled with cotija cheese, jalapeños and pico de gallo.
Paella Valenciana $26.50
- Flavourful rice dish from Spain with seafood and chorizo to satisfy every discerning taste buds.
Costillas de Res $37.50
- Braised US grained-fed beef rib served with creamy corn polenta.
Pescado a la Brasa $37.50
- Mesquite wood grilled grouper or salmon with avocado and verde sauce.
Arepas con Vegetales Asados (V) $29.50
- Robust flavours of fire roasted vegetables with chimichuri sauce.

Dark Soya Sauce $0.42
Deep Fried Prawn Toast (4pcs) $25.68
Ginger Paste (180g) $4.49
Stir Fried (Sautéed) Prawns with Sambal $52.22
Stir Fried (Sautéed) French Bean and Scallops with Spicy XO Sauce $36.38
Imperial Pork Ribs 京都排骨王 $19.26
Blanch Bean Sprouts with Soya Sauce $12.84
Sweet & Sour Prawns $52.22

Chianti Piccini $59.00
Aglio & Olio $15.80
- Spaghetti with chilli, garlic in extra virgin olive oil
Le Difese Tenuta San Guido $79.00
Bufala $19.90
- Tomatoes sauce, fresh bufalo mozzarella, basil
Insalatone $19.90
- Fresh lettuce or rucola with three selection from the salad bar
San Pellegrino $4.90
- Bottle 200ml - mandarino, aranciata rossa, limonata, chinotto
Vongole $19.90
- Linguine with Clams, garlic, chili in white wine sauce
Schiacciata $5.90
- Our Special dough bread

Halia's Singapore-Style Chilli Crab Spaghettini $27.82
- In spicy, sweet and tangy sauce.
Mesclun Salad $5.35
- Onion, tomato, cucumber and radish.
Sautéed Portobello & Swiss Brown Mushroom $6.42
- In garlic butter.
Mushroom and Baby Spinach with Garlic Butter (Side) $4.28
Grilled Tomato (Side) $2.68
Slow-Cooked Free Roaming French Half Chicken Breast & Leg (Approx. 180gm) $29.96
- “Wok hei” cabbage, three cheeses and turmeric cromesquis, yuzu & chicken jus.
Akaroa Salmon Fillet (NZ Origin) $27.82
- Organic quinoa “porridge”, petit pois, home-made bottarga & kaffir lime dressing.
Lemongrass & Ginger Prawn Salad $17.12
- Fresh mango and tomato salsa, glass noodles and ginger flower dressing.

Goat Cheese Salad $19.50
Choucroute Alsacienne $38.50
- Sauerkraut which are fermented cabbage served with sausages, ham, pork belly & pork cutlet.
Fillet of Panfried Fresh Salmon with Baby Spinach $29.50
Fillet of Chicken with Cepes & Rice $23.50
Soup de Maison Served with Bread Roll & French Butter $9.50
Dory Fillet with Beurre Blanc and Rice $26.50
Airflown Sirloin Steak with Gratin Potato $29.50
Ham & Cheese Omelette with Salad $21.50

Aglio olio funghi $15.50
- Olive oil, garlic, mushroom
Bolognese $15.50
- Beef ragout, tomatoes, red wine
Ai funghi $15.50
- Mushroom, cream
Tomato & mozzarella $10.80
Amatriciana $15.00
- Tomatoes, bacon, onions
Penne or spaghetti, 11.30 am onwards
Salmon $8.00
Nero di seppia $18.00
- Cuttlefish, squid ink, tomatoes, cream, white wine

Spaghetti Aglio Olio Prawns $25.68
- Spaghetti with Oil, Garlic, Chilli and Prawns
Calamari Fritti $17.12
- Deep fried crispy calamari.
Pannacotta $10.70
- Classic pannacotta with berries sauce.
Margherita $21.40
- Tomato sauce, mozzarella, parmesan cheese and basil.
Purea di Patate $8.56
- Mash potato.
Insalata di Cesare $17.12
- Classic caesar salad with romaine lettuce, bacon bits.
Peroni Nastro Azzurro $12.84
- ITA Bottle 330 ml
Vigneti Muri $80.25
- Negromaro, Puglia.