The Public House in Singapore River Menu

The Public House in Singapore River has no menu available, but can choose from many other options such as Spicy Tom Yum Soup or Fish Maw Soup from Thaipan. Nando's offers many options including -On its own and - 1 Reg side. KFC includes a wide range like ●Chicken/burgers/rice or Shoyu sansho (s.s) chicken. 8 Ways to eat soup and Add for premium soup from . The Soup Spoon offers Old Street Bak Kut Teh and Dry bak kut teh.

Nearby Sample Menus

  • Chilli Prawn $18.90
    • Spicy dry masala, Asian style.
  • Butter Chicken $15.90
    • Boneless chicken cooked in butter, tomato paste and masala – a favourite!
  • Aloo Mutter $9.50
    • Diced potatoes and peas pan-fried with onions, ginger, garlic, cumin & spices.
  • Mushroom Matar $12.50
    • Spiced mushrooms and peas curry.
  • Chicken Vindaloo (Gravy) $15.90
    • Boneless chicken & potatoes in hot masala gravy.
  • Karachi Mutton $18.60
    • Pakistani style mutton.
  • Pappadums $2.50
  • Palak Paneer $12.50
    • Cottage cheese and blended leafy vegetables cooked with spices.
  • - brocoli, portobello & button mushroom (v) (gf) L10.00 $ /S 6.00 $
  • Crispy portobello $9.00
    • with sriracha ketchup
  • (GF) Our Gluten Free Food (GF) may not be suitable for Coeliacs due to the specific food preparation required for these people who are glutten intolerant
  • * mixed mushroom garlic tossed rice (gf) $18.00
    • organic blackberry rice, poached egg, vegetarian furikake, edamame, cherry tomatoes, chilli padi, coriander
  • Tuesday
  • Eggless (V)
  • make it vegan (but not GF): replace egg with housemade cauliflower quinoa chia seed patties
  • - chicken noodle (c)
  • Guava $1.75
  • Milo Dinosaur $2.70
  • White Rice with 2 Veg $4.10
  • Cheese Prata $3.40
  • Green Tea $1.75
  • Mutton Mysore $5.40
  • Ice Lemon Tea $1.75
  • Nasi Goreng $6.00
  • Kailan Roast pork $10.00
    • Includes rice & soup.
  • Tomyum Seafood Noodle (Soup) $9.50
    • Include side, choice of glass noodle, thai rice noodle or mama noodle.
  • Basil Vension $11.00
    • Includes rice & soup.
  • 100 Plus $2.60
  • Thai Mama Salad $9.50
  • Coke Light $2.30
  • Fanta Red $2.60
  • Basil Roast Pork Belly $13.00
  • ●No carbs? no problem
  • Cheeky tikka
    • An inspiration using south asian flavours: crisp tomato-based flatbread topped with charred bell peppers
  • Ham-some harry
    • Easy on the eyes pleasing on the palate, enjoy this tomato based flatbread with honey ham and coppe ham
  • -Spicy chicken sausage
  • Lord of the onion rings (V)
    • A crowd favourite of irresistible golden onion rings best savoured alongside cheesy barbecue dip
  • -Button mushrooms
  • Triple sausage platter
    • Succulent chicken cheese sausage, spicy chicken sausage and italian pork chipotle served with sauerkraut and onion rings
  • The harry's seven
    • A platter that will flatter: harry's signature wings, chicken satay, spicy chicken sausage, otah toasties, onion rings, fish cracklings and crisp
  • Kanonkop Kadette Cape Blend 2012 $62.00
    • South Africa - Stellenbosch, Grape Variety: 44% Pinotage, 41% Cabernet Sauvignon, 9% Merlot, 6% Cabernet Franc. The 2012 Kadette has a fruit-driven bouquet with scents of black cherry, iodine and just a touch of banana skin. Bright and juicy, with an anise thread weaving through the blackberry and raspberry fruit. The palate is a little rustic on the entry, judicious toast lines, with good acidity running throughout.
  • Crabbie Spaghetti $17.80
    • Premium blue swimmer crab claw meat in tomato cream.
  • Grilled Ebi Miso $17.80
    • Grilled prawns, brussels sprouts and seaweed.
  • Homemade Iced Lemon Tea $3.30
  • Bangkok Wings (Spicy) $13.80
    • 8 pieces.
  • Imperial Earl Grey $4.30
  • English Breakfast $4.30
  • Mushroom Cream (Vegetarian) $14.80
    • Assorted mushrooms with homegrown basil.
  • Arquitecto Tequila (ABV Varies by Batch: 41-45%) $94.16
    • Delivered with lime and orange slices. Created from high altitude agave grown on the lands of Master Tequilero, Arq. Enrique Fonseca, near Atotonilco in the highlands. Cooked, crushed, fermented, and distilled at his ABV Tequileña distillery in the town of Tequila. No immature agave, no non-agave fermentation sugars, no diffuser, and no additives were used in the production of this tequila. Blanco Tequila distilled in copper exclusively from the weber blue agave plant in Mexico.
  • Fresh Young Coconut $8.60
  • Jalapeño Slices $3.00
  • Mexican Refried Beans $6.50
    • Braised black turtle beans, pico de gallo and cheese.
  • Corona Beer (330ml) $10.00
  • 2 Lamb Tacos $21.99
    • 2 soft corn tortillas with hot Mexican fillings - pulled lamb shoulder, grilled tomato, red onion, mint salsa.
  • 2x Spit-Roasted Pork Tacos (Al-Pastor) $18.00
    • 2 soft corn tortillas with hot Mexican fillings - spit roasted pork, achiote, pineapple salsa, onion, coriander.
  • Habanero Mayo $3.00
  • Spicy Boiled Gyoza (5 Pieces) $10.50
    • Chicken dumplings boiled and served in a flavorful mix of special spicy sauce. Topped with coriander.
  • Negi & Nori $4.50
    • Spring onion and seaweed.
  • Goma Q $7.50
  • Chicken Shoyu $17.50
    • Homemade noodles in a clear chicken broth sprinkled with yuzu slices, topped with chicken chashu, bamboo shoots, spinach, Japanese leek and fish cake.
  • Japanese Green Tea $3.00
    • 500ml bottle.
  • Shrimp Mayo $14.50
  • Combo 2 $40.00
    • Choice of 2 Ramen, Side Dish, and Top up $1 for a Kid's Ramen OR 1 drink of your choice!
  • Edamame $6.50
    • Lightly-salted boiled edamame
  • Pescado en Salsa Verde $26.75
    • Fish fillet flavoured of olives, capers, jalapenos and onions served with spinach rice and salad.
  • Stuffed Jalapenos $12.84
  • Breaded Fish Nugggets $14.98
  • Prawn Ceviche $16.05
  • Potato Wedges "A La Chile Con Queso" $10.70
  • Red Bull $6.42
  • Baja Fish Tacos $17.12
    • 2 pieces of 6" soft tortilla with crispy fried fish, chipotle mayo, lettuce, cheese and salsa roja.
  • Quesadillas $19.26
  • -Italian pork chipotle
  • -Smoked salmon
  • Baked chocolate
    • Rum-spiked baked chocolate cake served with vanilla ice cream and raspberry bits
  • Chicken masala
    • Devour the flavoured tandoori chicken masala served with toasted charcoal bread to soak up all that rich spiced gravy
  • Skinny fillet o' harry
    • Nachos-breaded halibut fillet topped with jalapeño cheese sauce and tangy tartar sauce, served with extra greens and kimchi-slaw
  • Steak & egg
    • Some days are meant for a gratifying 250g grilled striploin lavished with our homemade steak sauce and accompanied with sunny side up chips and coleslaw
  • Grilled chicken salad
    • House salad of grilled chicken fillet tossed with raisin quinoa, bell peppers, fine beans and dried apricot, then drizzled with extra virgin olive oil
  • Kimchi chicken burger
    • Enjoy the fusion flavours of ultra-crisp chicken fillet with kimchi-siew and landings of spicy tomato sauce between the buns, accompanied with chips
  • Bacon & Mushroom Carbonara $26.75
    • Crispy bacon, button mushrooms, shaved egg.
  • Ceasar Salad $19.26
    • Romaine lettuce, grated egg, charcoal croutons, Caesar dressing.
  • The Harry's Seven $40.66
    • Good for 2 to 3 pax. Harry’s signature wings, squid skewers, tandoori chicken, edamame, otah toasties, spicy chicken sausage, spiced fries.
  • Harry's Party Pax (2-4 Pax) $65.00
    • Harrys 7, pizza, satay. The Harry's Seven, mushrooms & truffle oil, chicken satay 12 pieces.
  • Caprese Pasta $22.47
    • Charred bell peppers, mushrooms, mozzarella.
  • Amigo Nachos $19.26
    • Guacamole, chilli beef dip.
  • Dry-Rubbed Baby Back Ribs $31.03
    • Homemade BBQ marinate served with fries & mixed salad.
  • Feast Party Pax (4-6 Pax) $128.00
    • 2 platter, 2 pizza.
  • Kushi Mori (5 stick) 串盛り合わせ(5本) $25.68
    • Assorted skewers platter.
  • Salmon Fry Bento サーモンフライ $17.66
    • Deep-fried breaded salmon.
  • Softshell Crab Karaage ソフトシェルクラブ 唐揚げ $17.12
    • Deep-fried softshell crab.
  • Hotate Bacon 帆立ベーコン $9.63
    • Scallop wrapped in bacon. Per stick.
  • Zarusoba ざるそば $10.70
    • Cold soba noodle.
  • Nankotsu Karaage 鶏軟骨唐揚 $8.56
    • Crispy deep-fried chicken soft bone served with mayonnaise sauce.
  • Surume Ika するめイカ丸焼き $20.33
    • Grilled japanese squid.
  • Una-Tama 鰻玉丼 $17.66
    • Grilled unagi & egg omelette.
  • Tendon $10.50
  • Claypot Beef Brisket $10.80
    • In our special spicy sauce served with fragrance rice.
  • Kai Lan $6.30
    • With garlic oyster sauce.
  • Beef Ball $8.80
  • Braised Tau Kwa $1.50
  • Brisket & Tripe $8.80
  • Stir Fry Nai Bai with Garlic $6.30
  • Laksa $8.80
    • Served with prawn wanton, hard-boiled egg, fishcake, tau pok, bean sprout, and finished with spicy coconut-based broth.
  • Sichuan Style Boiled Pork or Beef or Fish Fillet $18.80
  • Salted Egg Corn with Shrimp Chips $18.80
  • Omelette $10.80
  • Sauteed Seasonal Vegetables with/ without Garlic $8.80
  • Sambal Kang Kong $10.80
  • Griddle Cooked Potatoes $13.80
  • Fried Rice Cake $9.80
  • Black Fungus $6.80
  • Boneless Chicken Baked in Pandan Leaves $21.40
  • Deep Fried King Prawns - Curry $34.24
  • Massaman Curry - Grilled Beef $27.82
  • Chiang Mai Grilled Chicken $21.40
    • Served with steamed glutinous rice.
  • Thick Soup with Crabmeat and Shiitake Mushrooms $25.68
  • Stir-Fried Kang Kong - Oyster Sauce $17.12
  • Deep Fried King Prawns - Black Pepper $34.24
  • Deep Fried Garoupa - Mango Sauce $40.66
The Public House

The Public House

location

Address

42 Circular Road, Singapore 049398, Singapore

phone

Phone

0333545

email

Email

None

clock

Opened hours

Monday: 4:00 PM – 1:00 AM, Tuesday: 4:00 PM – 2:00 AM, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 3:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pub Food

features

Features

Location
42 Circular Road, Singapore 049398, Singapore
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