An extra punch to your crunch: enjoy these crisp with breaded calamari and baby horse mackerels
-Hard-boiled egg
Chirpy chips
It's always chirpy with these chips drizzled with curried mayonnaise and savoury chicken floss
Adult cheesecake sundae
A cheeky twist on everyone's favourite dessert with cheesecake and half a shot of baileys on the side
Fish cracklings
Crackling fish skin tossed with our house blend of spices, served with aioli, best enjoyed with a good chunks
Charcuterie & cheese board
The classic pairing of coppe ham and cheese, served alongside charcoal ciabatta and dried fruits, best companions to you favourite wines!
Harry's signature club
A towering treat of roasted chicken sandwich with the full works: roast chicken slices layered with fried egg, bacon, tomatoes and mixed greens between brioche slices, served with chips and kimchi-slaw
Chiptease (V)
These golden chips are tossed with our house blend of spices. dunk into the jalapeño cheese dip for the extra compa!
Alcohol level: 5.5%. St. Austell Brewery Proper Job is an authentic Indian Pale Ale brewed with Cornish spring water and a blend of imported hops, Cascade, Chinook and Willamette for a punch of citrus, pine resin, and a hint of spice and a single malt made from Cornish grown Maris Otter Pale barley.
Fish Strips & Chips $17.80
Juicy white fish in lemon zest batter with truffle mayo.
Espresso Martini, Luxe.Brew - Mocha $16.00
Alcohol level: 8.6%. Perfectly roasted sweet and full-bodied arabica beans, patiently brewed over 48 hours using chilled, filtered water. Blended with quality vodka and coffee liqueur to deliver a fully-prepared, authentic, world-class espresso martini.
Bite-size fun that packs a punch, tossed with masala spice mix and drizzled with curried mayonnaise, perfect for popping with a game on screen
Creamy chicken carbonara
Comfort food the soul: creamy spaghetti tossed with sauteed chicken chunks and fresh field mushrooms
Fillet o' harry
Nachos breaded halibut fillet topped with jalapeño cheese sauce and tartar sauce, held together between toasted burger buns, served with chips and kimchi slaw
Skinny fillet o' harry
Nachos-breaded halibut fillet topped with jalapeño cheese sauce and tangy tartar sauce, served with extra greens and kimchi-slaw
Sriracha seafood
Sriracha based flatbread topped with prawns and squid wings for a delicious treat
Slow braised beef cheeks
Seck comfort in these braised beef cheeks: slow cooked until tender and contrasted with crisp onion rings, served with fine beans on a bed of creamy mash
-Bell peppers
Croque monsieur sliders
A classic ham and cheese combination layered with mozzarella and bechamel sauce for a subtle sweetness