Xin Mei Congee in Bukit Batok Menu

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Xin Mei Congee in Bukit Batok has no menu available, but can choose from many other options such as 100 Pieces or 30 Pieces Classic Wings from Wingstop. Pardon My French offers many options including Boiled Spinach Soba and Braised Beef Soba. Le Bistro Saigon includes a wide range like Mo or Jo. Soft Shell Crab Tempura and Signature Tendon from . Akimitsu offers IndoChili Tanjong Pagar Centre and Sate Ayam Madura (5 Pcs).

Nearby Sample Menus

Rucola e Parmigiano $14.00
- Rocket leaves, cherry tomatoes and shaved parmesan cheese tossed in balsamic vinaigrette.
Pork Lasagne $20.00
- Homemade pasta sheets layered with meat sauce, bechamel, mozzarella and parmesan cheese.
Spaghetti al Nero di Seppia $24.00
- Squid, clams and prawn cooked in homemade squid ink sauce.
Pizza Capricciosa $24.00
- Tomato sauce, mozzarella cheese, mushrooms, artichokes, Italian cooked ham and black olives.
Zuppa ai Granchio $12.00
- Crabmeat in homemade marinara sauce.
Bruschetta al Pomodoro $8.00
- Toasted slices of bread topped with diced tomato, sliced garlic, basil leaved and parsley.
Peccati di Gola $28.00
- Mozzarella cheese, mushrooms, homemade pork sausage, crispy parma ham and Italian cream.
Pizza Bella Roma $24.00
- Tomato sauce, mozzarella cheese, mushrooms, homemade pork sausage, cherry tomatoes and pink peppercorn.

Xin Zhou Bee Hoon $5.00
Char Bee Hoon $5.00
- Beef, seafood or chicken. Black or white.
Prawn $15.00
- Choice of preparation: Cereal, salted egg, butter, sweet and sour, black pepper, sambal or spring onion.
Sambal Rice $6.50
- Fish, chicken, prawn or beef. Small serving.
Homemade Iced Lemon Tea $1.60
Onion Fried Egg $6.00
Bee Hoon Hong Kong $5.00
- Beef, seafood or chicken.
Four King Mixed Vegetables $10.00

RH48 Chateau De Caraguilhes "Prestige" Corbieres - Gren. / Syrah / Mou. $42.80
Coke Light $5.35
SA27 Linton Park - Cabernet Sauvignon - Wellington $42.80
SA08 Footprint the Long Walk - Chardonnay $32.10
BU104 Chateau De Santenay - Aloxe-corton " Les Brunettes Et Planchots" $104.86
BU106 Chateau De Santenay - Gevrey-chambertin $128.40
LO21 Domaine De La Rossignole - Sancerre $51.36
AU107 Westend Estate "Richland" - Pink Moscato - New South Wales $32.10

Omelette
- Egg omelette with your choice of any two fillings: cheese, chicken, ham, chicken, mushrooms or onions, served with U.S. fries and coleslaw
Oriental chili fish pasta
- Fill your tummy with this smorgasbord of fulfilling flavors! tender dory fillet lightly coated with homemade batter, fried to a crisp golden brown and slathered with our house signature spicy oriental sauce, served on a bed of spaghetti with a hint of fragrant garlic
-12 yrs & below
Cheesy omelette
- Omelette filled with creamy cheese and signature fries
-12 yrs & below
Caesar salad
- Crisp romaine lettuce, eggs, parmesan cheese and cheese croutons tossed with caesar dressing
Black pepper seafood pasta
- Fish fillet, mussels and crab sticks with spaghetti tossed in black pepper sauce, this all time classic has the perfect combination of peppery spiciness with a hint of sweetness
Firehouse happy birthday
- A complete birthday treat with vanilla, chocolate and strawberry ice cream, topped with strawberry, pineapple and chocolate fudge toppings, make your birthday wish over the firehouse flame!

Mango Lassi $4.50
Chapathi $2.00
- Whole wheat flour dough flattened and pan fried.
Palak Paneer $9.00
- Cubes of cottage cheese cooked in a creamy spinach sauce.
Mutton Do Pyaza $13.50
- A delicious mutton preparation made with a double quantity of onions and spices.
Sag Chicken $12.00
- Chicken cooked with spinach in tomato onion gravy.
Gobi 65 (Fried) $9.00
- Cauliflower mixed with spices and deep fried.
Keema Vegetable $9.00
Chatpata Vegetable $8.50

Mango Juice $3.90
Fish Methi Masala $16.90
- Boneless fish cooked with chopped onion & tomato in fenugreek sauce.
Onion Rice $5.90
- Aromatic basmati rice cooked with fresh onions.
Banjara Gosht $16.90
- Mutton cooked in gypsy style, wherein the spices are not grounded into a smooth powder but pounded coarsely.
Kadai Prawn $18.90
- Prawns cooked in a kadai with gravy from plenty of onions, tomatoes, capsicum and spices.
Onion Bhaji $7.90
- Favourite in the colonial era, sliced onions marinated in spicy flour and deep-fried.
Green Salad $6.90
- Tomato, onion & cucumber & carrot with lemon, chilli & chaat masala.
Chicken Chilli (Dry/ Gravy) $14.90
- Chicken cubes fried with garlic, ginger, onion, capsicum, chilli and tossed in soya sauce.

- add bacon or sausage $4.00
- spinach goji berry (v) (gf) (c) L10.00 $ /S 6.00 $
- grilled red pepper & tomato (v) (gf) (df) L10.00 $ /S 6.00 $
- almond capuccino / belgian chocolate / blueberry cheesecake / caramel sea salt / earl grey & fig / mango sorbet / vanilla bean / wild strawberry
* shellfish pasta $19.00
- wholemeal spaghetti or linguine prawns, lala clams, kale, tomatoes, aged rice wine, garlic, ginger, coriander
- curry pumpkin (v) (gf) (df) L10.00 $ /S 6.00 $
Cake of the day
- please ask for our daily specials!
Tuesday