Case Verde in Marina South Menu

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Case Verde in Marina South has no menu available, but can choose from many other options such as V = vegetarian or Harry's signature wings from Harry's Cuppage. Gim Tim offers many options including New Year Celebration A 四季进才套餐 A and New Year Celebration B 迎春接福套餐 B. Bread Yard includes a wide range like Mexican Pulled Pork Bowl or The Ultimate Ham & Cheese. French toast and Soft boiled egg from . Killiney Kopitiam offers Ji De Chi Dessert Jurong Point and Sesame Paste + Almond Paste with Glutinous Rice + Yam Cake.

Nearby Sample Menus

Pork tenderlion soup
Pig´s stomach soup
Dry pig´s tendon
Pig´s kidney soup
Braised pig´s trotter
Braised pig´s intestines
Tau pok
Pork meat ball soup

The Outbacker Burger $25.57
- Topped with lettuce, tomato, onions, pickles and mustard.
Steakhouse Salad $27.71
- Seared sirloin atop mixed greens, Aussie crunch, tomatoes, red onions, cinnamon pecans and blue cheese vinaigrette.
Fish and Chips $21.29
- Tender fish, battered and deep fried until golden brown. Served with Aussie fries, coleslaw and tartar sauce.
Kid’s Chicken Fingers $8.45
Typhoon Bloom (Best Seller) $17.01
- Hand-cut, fresh onion strings dusted with Outback’s own secret seasonings, stacked high and cooked until golden. Served with our spicy signature bloom sauce. It will blow you away!
Budweiser $10.59
Lemon Butter Calamari $14.87
- Crispy calamari topped with diced tomatoes and parmesan cheese. Served with lemon butter sauce.
Aussie Chicken Tacos $23.43
- Two grilled chicken tacos topped with crispy slaw, fresh pico de gallo, melted cheese and herb aioli.

-medium $ 29.90
Salt-baked hand-shredded chicken $18.90per portion
Double-boiled water goby with fresh apple soup $42.90 per pot
- Red apple, water goby, spare ribs, lean meat, chicken, chicken feet, sweet and bitter apricot kernels
*=per portion
-small $19.90
-large $36.90
-small $18.00
-large $40.90

Mushroom Melt $18.72
- Roasted mushroom (portobello, shimeji, button), mozzarella, caramelised onion, garlic aioli, arugula, balsamic glaze, rye. Vegetarian.
Italian Sub $26.91
- Mortadella, soppressata, finochietta, giardiniera, tomato, basil olive oil, mozzarella, ciabatta.
PBD Kabbouleh $18.72
- Kale, cauliflower, quinoa, brown rice crispies, cucumber, mint, diced tomato, ras el hanout spices, parsley, pomegranate, lemon juice, garlic croutons.
Folkington Lemon Mint Presse $5.85
PBJ $11.70
- Crunchy peanut butter, mixed berry jam, cornflake-crusted milk and chocolate bread.
Coke $3.51
Kale Grilled Cheese $16.38
- Black kale, caramelised onion, mozzarella, cheddar, gruyere, sourdough. Vegetarian.
Ayataka $3.51

Pad Kee Mao $8.45
- Thai spicy noodles.
Larb Gai $10.17
- Minced chicken salad with fried shallots.
Tom Yum Talay Nam Sai $9.52
- Clear tom yum soup served with prawns and squid slices.
Pad Thai $10.17
- Stir-fried rice noodles with seafood.
Pad Pak Boong $10.17
- Mixed vegetables consisting of baby kailan, long cabbage, mushroom carrots and baby corns.
Gaeng Gaew Waan Nuer $12.73
- Green curry beef with eggplant.
Gaeng Gaew Wan Gai $11.24
- Green curry chicken with eggplant.
Pad Tua Ngok Pla Khem $10.17
- Bean Sprout with salted fish.