Paradise Inn in Serangoon Menu

 TRADITIONAL DOUBLE-BOILED SOUP

• selection of double-boiled soups. Each pot contains authenticingredients and is double-boiled for long hours to retain thegoodness of ingredients in the soup. It is recommended to drinksoup daily for better health.
• Serves 2-4 persons per pot
• Traditional double-boiled soup of the day $12.90P/person
• Double-boiled paradise herbal soup $45.90 per pot
  • Codonopsis root, chinese angelica, rehmannia, atractylodes macrocephaia, hoelen, ligusticum, licorice, astragalus, black dates, chinese cinnamon, spare ribs, lean meat, chicken, chicken feet
• Double-boiled black chicken with ginseng soup $43.90 per pot
  • Black chicken, ginseng, american ginseng, spare ribs, lean meat, chicken, chicken feet
• Double-boiled quail with sea coconut soup $39.90 per pot
  • Sea coconut, quail, fritillaries, spare ribs, lean meat, chicken, chicken feet
• Double-boiled water goby with fresh apple soup $42.90 per pot
  • Red apple, water goby, spare ribs, lean meat, chicken, chicken feet, sweet and bitter apricot kernels
• Double-boiled bamboo fungus with dried conpoy soup $43.90 per pot
  • Dried conpoy, bamboo fungus, baby cabbage, spare ribs, lean meat, chicken, chicken feet
• Double-boiled spare ribs with pumpkin and dried oysters soup $39.90 per pot
  • Dried oysters, pumpkin, spare ribs, lean meat, chicken, chicken feet
• Double-boiled spare ribs with notoginseng and american ginseng soup $39.90 per pot
  • Notoginseng, american ginseng, burdock fruit, spare ribs, lean meat, chicken, chicken feet
• Double-boiled lean meat with cordyceps flower and chinese yam soup $39.90 per pot
  • Cordyceps flower, wolfberries, chinese yam, spare ribs, lean meat, chicken, chicken feet
• Stewed pork belly served with lotus bun
  • Simmered for hours, the pork belly is tender with the right amount of fats, and bursting with flavours of our homemade sauce. Each slice of pork belly is served with lotus bun as the recommended eating style.
• - per piece $4.90
• - 3 piece $14.70

 APPETISER

• -small $ 18.90
• *=per portion
• Chilled japanese cucumber $ 12.90*
  • With garlic vinaigrette
• Chilled black fungus $ 13.90*
  • With peppercorn vinaigrette
• Marinated jellyfish $13.90*
  • With scallion vinaigrette
• Chilled century egg $13.90*
  • With pickled ginger
• Thai style crisp-fried tofu $11.90*
• Crisp-fried fish skin with homemade sauce $12.90*
  • Thinly-sliced and fried to extreme crisp, this is the ideal snack to munch on during get-together. Light and appetising, you might not be able to stop once you start on your first piece. Served with homemade chilli sauce for those who like it mildly spicy.
• Sliced tea-smoked duck $13.90*
• Crisp-fried chinese yam with salt and pepper $13.90*
• Crisp-fried eggplant tossed with pork floss $13.90*
• Crisp-fried teochew prawn roll (6pcs) $13.90*
• Crisp-fried chicken cartilage with salad sauce $13.90*
• Hot plate tofu with preserved‘cai xin and minced pork
  • For tofu lovers, this dish features tofu that is crispy on the outside, but soft and hot on the inside. Served on a hot plate with a layer of egg at the bottom and generously topped with our homemade‘cai xin’ and minced pork sauce,this is a dish that goes perfectly well with fragrant white rice.
• -medium $ 27.90
• -large $36.90

 TOFU & EGG

• *=per portion
• Sauteed pork belly
  • With tofu in claypot
• -small $25.90
• -medium $ 37.90
• -large $49.90
• Braised tofu with seafood and
• Pork floss in mini wok
• Grandma’s pan-fried egg
  • With long beans
• -small $18.90
• -medium $ 27.90
• -large $36.90
• Ma po tofu
• -small $16.90
• -medium $ 24.90
• -large $ 32.90
• Grandma’s scrambled egg $14.90*
  • With bitter gourd
• Grandma’s pan-fried egg $10.90*
  • With preserved turnip
• Grandma’s pan-fried egg $11.90*
  • With long beans
• Steamed chicken with dried mushrooms
• And black fungus
  • Tender cuts of chicken that are steamed with mushrooms and black fungus in a special sauce, savour this dish of heavenly smell and satisfy your tastebuds.
• -small $ 19.90
• -medium $29.90
• -large $ 39.90

 MEAT & POULTRY

• *=per portion
• Crispy‘bang bang‘ chicken
  • With special marination
• -small $ 18.90
• -medium $27.90
• -large $36.90
• Crispy‘bang bang‘ chicken
  • With honey and young ginger
• -small $ 18.90
• -medium $27.90
• -large $36.90
• Steamed chicken
  • With sand ginger
• -small $20.90
• -medium $30.50
• -large $ 40.90
• Salt-baked hand-shredded chicken $18.90per portion
• Chicken with fragrant spices in claypot
• -small $ 18.90
• -medium $27.90
• -large $36.90
• Crisp-fried shrimp paste chicken
• -small $ 18.90
• -medium $27.90
• -large $36.90
• Thai style charbroiled
• Pork collar $23.90*
  • Well-muscled with a good mix of fats and lean meat, pork collar is a flavourful cut of meat that doesn’t dry out after cooking. Juicy and charbroiled with thai sauce to perfection, this succulent dish is heavenly on its own. For a more flavourful experience, try it with our thai chilli sauce.
• Sweet and sour pork with pineapple
• -small $ 18.90
• -medium $27.90
• -large $36.90
• Coffee pork ribs
• -small $ 20.90
• -medium $30.50
• -large $40.90
• Imperial pork ribs
• -small $19.90
• -medium $29.90
• -large $39.90
• Steamed minced pork $18.90 per portion
  • With salted fish and water chestnut
• Steamed minced pork $18.90 per portion
  • with water chestnut and salted egg yolk
• Stir-fried marbled beef with sweet peas in pepper sauce
  • Marbled beef contains thin threads of fat running through the meat, hence the name. Juicy, tender and flavourful,perfectly-sliced marbled beef are stir-fried with sweet peas for a tantalising experience for your taste buds.
• -small $32.90
• -medium $ 49.90
• -large $ 65.90
• Stir-fried marbled beef with pine mushrooms in teriyaki sauce
• -small $32.90
• -medium $ 49.90
• -large $ 65.90
• Pan-fried pork ribs with kai lan
• -small $25.00
• -medium $ 37.50
• -large $ 50.00
• Steamed pork ribs with garlic
• -small $19.90
• -medium $ 29.90
• -large $39.90
• Stir-fried pork collar with cucumber
• -small $ 25.90
• -medium $ 38.90
• -large $50.90
• Steamed song fish head with homemade garlic chilli
  • Loads of garlic and ginger are used in this dish, accompanied with a unique paradise inn sauce. Relish the delicate texture and exceptional taste of the fish head.

 VEGETABLES

• Stewed eggplant with minced and salted fish in claypot
• -small $ 18.00
• -medium $27.00
• -large $36.00
• Sauteed australian lettuce and pork collar
  • With shrimp paste in claypot
• -small $23.00
• -medium $34.50
• -large $46.00
• Sauteed french beans with dried shrimps and preserved turnip
• -small $18.00
• -medium $ 27.00
• -large $36.00
• Sauteed bean sprouts with vermicelli and salted fish
• -small $16.90
• -medium $24.90
• -large $32.90
• Sauteed drumstick mushrooms with sweet peas
  • Stir-fried with garlic, this dish is a good mix of crunch andflavours. Specially designed, savour the light sweetness ofsweet peas and springy mushrooms with chicken-like texturewith every bite.
• -small $ 23.90
• -medium $35.90
• -large $47.90
• Sambal kang kong
• -small $15.00
• -medium $ 22.00
• -large $ 30.00
• Sauteed australian lettuce
• -small $18.00
• -medium $ 27.00
• -large $ 36.00
• Stir-fried spinach with garlic
• -small $18.00
• -medium $ 27.00
• -large $ 36.00
• Sauteed kai lan and angelica sinensis in ginger sauce
• -small $19.90
• -medium $ 29.90
• -large $ 39.90
• Crispy supreme seafood fried rice
  • It’s our signature supreme fried rice and more. Rice fried with prawns and scallop bits at the bottom, and topped with crisp-fried rice, this dish offers 2 different experience in a single plate. Enjoy the aroma of fried rice and texture of crisp-fried rice, all in a single mouthful.
• -small $19.90
• -medium $30.90
• -large $40.90

 RICE & NOODLES

• Braised vermicelli with pork trotters
• -small $19.90
• -medium $ 29.90
• -large $ 39.90
• Stir-fried hor fun with beef
• -small $19.90
• -medium $ 29.90
• -large $ 39.90
• Homemade style fried vermicelli
• -small $19.90
• -medium $ 29.90
• -large $ 39.90
• Stewed ‘hokkien’ noodle／mee hoon
• -small $19.90
• -medium $ 29.90
• -large $ 39.90
• Braised hor fun with seafood and scrambled egg
• -small $19.90
• -medium $ 29.90
• -large $ 39.90
• Fried rice with chinese sausages and mushroom
• -small $18.90
• -medium $27.90
• -large $ 36.90
• Fragrant white rice $ 2.00per bowl

 DESSERT

• Mango sago (chilled) $8.50per bowl
• Double-boiled hashima with red dates and dried longan (warm/chilled) $12.50per bowl
• Chilled lemongrass jelly with lemonade (chilled) $6.90 per bowl
• Mango pudding (chilled) $8.50per bowl
• Sweet taro paste with sweet potato (warm) $6.90 per bowl
• Rice dumplings (2pcs) in red bean paste (warm) $6.90 per bowl

23 Serangoon Central Nex, #03-15 NEX Mall, Singapore 556083, Singapore