Yaowarat Seafood in Serangoon Menu

Appetizers 开胃菜 Appetizers 开胃菜
  • Fried Spring Rolls (5 Pcs) 泰式炸春卷 $6.80
  • Pork Satay (Min 2 Pcs) 泰式沙嗲 $3.34
  • Seafood Cake 炸海鲜饼 $6.80
Silver Cod Fish 银鳕鱼 Silver Cod Fish 银鳕鱼
  • Steamed Hong Kong Style 港蒸 $46.00
  • Steamed with Bean Paste 豆酱蒸 $46.00
  • Fried with Superior Soya Sauce 油炸 $46.00
  • Fried with Thai Sweet Chili 泰式炸鱼 $46.00
  • Fried with Fragrant Spices 甘香炸鱼 $46.00
Live Marble Goby (Soon Hock) 笋壳鱼 Live Marble Goby (Soon Hock) 笋壳鱼
  • Steamed Hong Kong Style 港蒸 $66.70
  • Deep Fried with Thai Sweet Chili 泰式炸 $66.70
  • Steamed Thai Style 泰式酸辣蒸 $66.70
  • Deep Fried with Fragrant Spices 干香炸 $66.70
  • Deep Fried with Superior Soya Sauce 油炸 $66.70
  • Steamed with Bean Paste 豆酱蒸 $66.70
Seabass 鲈鱼 Seabass 鲈鱼
  • Steamed Hong Kong Style 港蒸 $34.40
  • Deep Fried with Thai Sweet Chili Salad 泰式炸 $34.40
  • Steamed Thai Style 泰式酸辣蒸 $34.40
  • Deep Fried with Fragrant Spices 甘香炸 $34.40
  • Deep Fried with Superior Soya Sauce 油炸 $34.40
  • Steamed with Bean Paste 豆酱蒸 $34.40
Prawns 虾 Prawns 虾
  • Steamed Hong Kong Style 港蒸 $20.70
    • 6 per 100g. Minimum 300g.
Shells 贝壳类 Shells 贝壳类
  • Sambal Chili Venus Clams 啦啦三巴辣椒 $18.30
  • Thai Basil Chili Venus Clams 九层塔辣椒 $18.30
  • Garlic Butter Venus Clams 蒜蓉牛油 $18.30
  • BBQ Venus Clams 烧烤 $18.30
  • Steamed Thai Style Venus Clams 泰式蒸 $18.30
  • Fried with Fragrant Spices Venus Clams 甘香 $18.30
Squid 苏东 Squid 苏东
  • Steamed Thai Style 泰式蒸 $21.80
  • BBQ Served with Thai Chili Sauce 泰式烤 $21.80
  • Stir Fried with Sambal Chili 三巴辣椒 $18.30
  • Stir Fried with Thai Sweet Basil Chili 九层塔辣椒 $18.30
  • Stir Fried with Garlic Butter 蒜蓉牛油 $18.30
  • Fried with Fragrant Spices 甘香 $18.30
Meat 肉 Meat 肉
  • Stir Fried Thai Basil Pork / Chicken 九层塔炒猪肉 / 鸡肉 $11.40
  • Barbeque Pork 泰式烧烤猪肉 $14.80
  • Deep Fried Garlic Pork 蒜炸猪肉 $14.80
Soup / Curry 汤/咖喱 Soup / Curry 汤/咖喱
  • Tom Yum Seafood Soup (S) 冬荫海鲜汤 $21.70
  • Tom Yum Seafood Soup (L) 冬荫海鲜汤 $33.20
  • Tom Yum Prawn Soup (300g) 冬荫虾汤 $28.60
  • Tom Yum Prawn Soup (500g) 冬荫虾汤 $45.90
  • Green Curry Chicken 泰式青咖喱 $16.00
  • Thai Fish Maw Crab Meat Soup 泰式鱼鳔蟹肉汤 $31.00
  • Minced Pork Cabbage Soup 猪肉白菜汤 $10.20
  • Venus Clam Soup 拉拉清汤 $18.20
Noodles / Rice 炒面/饭 Noodles / Rice 炒面/饭
  • Pad Thai Seafood 泰式炒粿条 $10.20
  • Sambal Fried Rice 三巴炒饭 $10.20
  • Stir Fried Vermicelli 泰式炒冬粉 $10.20
  • Salted Fish Fried Rice 咸鱼炒饭 $10.20
  • Pineapple Fried Rice 泰式凤梨炒饭 $11.40
  • Green Curry Fried Rice 青咖喱炒饭 $10.20
  • Olive Fried Rice 橄榄炒饭 $10.20
  • White Rice 白饭 $0.80
  • Crab Meat Fried Rice 蟹肉炒饭 $14.80
Eggs 鸡蛋 Eggs 鸡蛋
  • Chicken Omelette 鸡肉煎蛋 $9.20
  • Pork Omelette 猪肉煎蛋 $9.20
  • Prawn Omelette 虾煎蛋 $11.50
  • Oyster Omelette 蠔蛋 $17.30
Vegetables 蔬菜 Vegetables 蔬菜
  • Thai Stir Fried Kang Kong 泰式炒空心菜 $9.20
  • Sambal Kang Kong 三巴空心菜 $9.20
  • Stir Fried Kai Lan 蒜炒芥兰 $9.20
  • Stir Fried Broccoli 炒西兰花 $13.80
  • Stir Fried Broccoli / with Scallops 炒西兰花 / 帶子 $23.00
  • Stir Fried Petai with Chicken 臭豆炒鸡 $13.80
  • Stir Fried Petai with Pork 臭豆炒 猪 $13.80
  • Stir Fried Petai with Prawns 臭豆炒 虾 $17.25
  • Stir Fried Bean Sprout with Salted Fish 炒豆芽咸鱼 $11.50
Salads 沙拉 Salads 沙拉
  • Century Egg Salad 皮蛋沙拉 $11.40
  • Glass Noodles Seafood Salad 泰式冬粉海鲜沙拉 $21.70
  • Thai Mango Salad 泰式芒果沙拉 $10.20
  • Minced Pork Salad 泰式猪肉沙拉 $12.50
  • Thai Papaya Salad 泰式木瓜沙拉 $11.40
  • Top Shell Salad 海螺沙拉 $14.80
  • Thai Fried Tofu Salad 豆腐沙拉 $11.40
Drinks Drinks
  • Thai Iced Milk Tea 泰式冰奶茶 $3.00
  • Thai Iced Lime Tea 泰式柠檬茶 $3.00
  • Iced Lemon Grass Drink 冰柠檬草饮料 $3.00
  • Ginseng Chrysanthemum 人参菊花茶 $3.00
  • Sugar Cane with Water Chestnut 甘蔗板栗水 $3.00
  • Lime Juice with Sour Plum 酸梅青柠汁 $3.00
  • Coke 可口可乐 $2.00
  • Coke Zero 可口可乐 (不加糖) $2.00
  • Sprite 雪碧 $2.00
  • Green Tea 绿茶 $2.00
  • Ayataka Green Tea 绿茶 (不加糖) $2.00
  • Lemon Tea 柠檬茶 $2.00
  • Passion Fruit Tea 百香果茶 $2.00
  • Aquarius Isotonic Drink 体育饮料 $2.00
  • Root Beer 沙士 $2.00
  • Mineral Water 矿泉水 $1.50
  • Ice water $0.50

Nearby Sample Menus

  • Exclusive available at marina bay and resorts world sentosa
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Double Egg Prata $2.80
    • Flatbread made from whole wheat flour stuffed with two eggs.
  • Onion Dosai $2.30
    • Fermented thin pancake made of rice batter and black lentils with filling of sautéed onion.
  • Chocolate Dosai $3.50
    • Fermented thin pancake made of rice batter and black lentils, stuffed with chocolate.
  • Cheese and Mushroom Prata $4.00
  • Chili Fish $8.50
    • Indo-Chinese fusion. Fish fried in corn flour & cooked in Chinese style in sweet & sour sauce.
  • Cheese Uthappam $2.80
    • Fermented thick pancake made of rice batter and black lentils with filling of cheese.
  • Matar Mushroom $7.00
    • Green peas cooked with mushroom in thick gravy.
  • Iced Milo'O $2.00
  • Potato gyoza $8.80
    • Potato, tomato, chicken & pork meat wrapped in gyoza skin
  • Mini california maki $6.30
    • Avocado, cucumber, crab meat & omelette with smelt roe
  • Homemade ebi gyoza $6.30
    • Prawn dumpling
  • Chicken tamago toji udon/soba/ramen $11.80
    • Soup noodles with chicken & egg
  • Inari lobster salad $6.30
    • Sweet beancurd with lobster salad
  • Kagoshima pork sukiyaki $17.80
    • Japanese pork hot pot with sweet soy base soup
  • Yasai itame $6.30
    • Pan fried assorted vegetable
  • Dragon roll $14.80
    • King prawn sushi roll topped with avocado
  • Chicken Pasta $9.00
  • Sautéed Mushroom $5.00
  • Canned Drinks $2.00
  • Fried Shrimps $9.00
  • Fish $8.00
  • Pepper Fish Fillet $10.50
  • Pasta set $12.00
    • Get a pasta & a drink for only $12!
  • Esgarcot $12.00
  • Shredded pork with sesame bun $4.20/pc
    • The tender shredded pork with sweet onion is wrapped with handmade golden sesame bun... Min 2 pcs
  • Braised bitter gourd $10.90
    • Bitter gourd ring braised with a rich specialty sauce
  • Deep fried pork trotters with salt and pepper $6.50/pc
    • Specifically using only 7-inch pig's trotter from australia, each trotter then goes through a 12-hour-long culinary method before being served, sink your teeth into the crunchy skin as it gives... Min 2 pcs
  • Drunken cookies $9.50
    • Cookies drizzled with a specialty blend of garlic sauce, the topped with generous servings of garlic flakes and chillies. pop these for a burst of sweet, savoury and mildly spicy tastes all at...
  • Putien ca fen $9.50
    • A mixture of mee sua, noodles and bee hoon in a delicious heartwarming soup with an assortment of vegetables, seafood and pork
  • Starters platter $16.80
    • Satisfy your taste buds with an assortment of putien delight all in one platter: ah yuan fragrant herbal chicken, iced butter gourd, pork belly with garlic and braised homemade bean curd
  • Chinese mustard porridge $9.50
    • A belly-warming main course loved by young and old alike
  • Putien crispy oyster $16.90
    • An innovative version of a classic putian recipe, fresh oysters stir-fried with egg white, whipped up to perfection
  • - chicken mushroom miso chowder (gf) (df) L10.00 $ /S 6.00 $
  • - almond capuccino / belgian chocolate / blueberry cheesecake / caramel sea salt / earl grey & fig / mango sorbet / vanilla bean / wild strawberry
  • +super acai bowl (v) $11.00
    • acai yoghurt, raw honey, goji berries, fresh berries, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
  • Crispy portobello $9.00
    • with sriracha ketchup
  • Truffled eggs benny $18.00
    • 2 poached eggs on spinach brioche toast, truffle oil, hollandaise sauce, rocket leaves, vine tomatoes.
  • Cake of the day
    • please ask for our daily specials!
  • Truffled sweet potato fries (8) $9.00
    • with furikake
  • - grilled red pepper & tomato (v) (gf) (df) L10.00 $ /S 6.00 $
  • Milo $2.80
  • Ice Bru Coffee $3.80
  • Teh O $1.80
  • Milo Dinosaur $4.30
  • $4.20
  • Ice Tea $3.20
  • Murg Pudina Tikka $7.70
  • Samosa $2.80
    • Fried dish made of flour and stuffings of vegetables
  • Nasi Goreng with Tofu and Basil Leaves (V) $11.56
  • Yellow Curry with tofu and Vegetable (V) $16.05
  • Thai Fish Cakes (2pcs) $8.56
  • Pineapple Fried Rice $11.56
    • With diced prawns, chicken, eggs and vegetables.
  • Tom Kah (2-3 Person) $17.12
    • Spicy sour soup with coconut milk.
  • Crispy Fish with Sambal Mango $19.26
  • Iced Lime Tea Cooler $4.28
  • Fried Kway Teow with Grilled Chicken $16.05
  • Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
  • New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
  • New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
  • Mantou 馒头 8pcs $6.42
    • Small.
  • Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
  • Tofu Prawn 豆腐虾 $22.26
  • Sprite $4.07
  • Hometown Tofu 香煎自制豆腐 $13.70
  • Flambé Escargots in Shells (6 pcs) $10.50
    • Delectable snail meat sauteed with creamy garlic butter & baked in their shells with French distillate flambé, served on terracotta ware
  • Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
    • Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
  • Sakura Shrimp Aglio Olio with Grilled Slipper Lobster $16.80
    • Sautéed slipped lobster with light olive oil with chilli flakes
  • Crispy Game Hen $17.80
    • Deep-fried and served with fries & sambal chilli
  • Dirty Hand’s Spicy Buffalo Wings (per half dozen) $9.50
    • Spicy buffalo wings marinated with our very own Jack’s Place seasoning. The deep fried and coated with bbq-cayenne pepper hot sauce and served with vegetable crudités & dips
  • Nacho Chips $5.80
  • * Served with a choice of Thousand Island, French or Italian Dressing unless otherwise stated
  • Uncle Jack’s Special Spaghetti Bolognese $12.20
    • Traditional recipe of tomato sauce with minced beef – an all-time favourite
  • Cheese baked rice
  • Scrambled eggs $8.60
  • Just a chocolate in a jar $6.30
    • M&MS sprinkled with 4 scoops or ice-cream topped with chocolate sauce & roasted almon flakes
  • Pan grilled fish $12.60
  • Double cheese baked spaghetti $2.90
  • Soup of the day $3.00
  • Choose one of the sauces
  • Combo B $4.20
    • Drink / soup of the day
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • -small $16.90
  • -large $40.90
  • Stir-fried pork collar with cucumber
  • -small $18.00
  • selection of double-boiled soups. Each pot contains authenticingredients and is double-boiled for long hours to retain thegoodness of ingredients in the soup. It is recommended to drinksoup daily for better health.
  • Steamed chicken with dried mushrooms
  • -small $ 18.90
  • -large $49.90
Yaowarat Seafood

Yaowarat Seafood

location

Address

27 Teck Chye Terrace, Singapore 545729, Singapore

phone

Phone

068585988

clock

Opened hours

Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:30 AM, Sunday: 12:00 PM – 12:30 AM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fusion , Seafood , Thai

features

Features

Reservations ,  Waitstaff

Location
27 Teck Chye Terrace, Singapore 545729, Singapore