Outback Steakhosue Singapore in Orchard Menu

Appetizers Appetizers
  • Crispy Chicken Bites $12.90
    • Lightly fried, hand battered chicken served with spicy New Orleans sauce.
  • Lemon Butter Calamari $14.87
    • Crispy calamari topped with diced tomatoes and parmesan cheese. Served with lemon butter sauce.
  • Typhoon Bloom (Best Seller) $17.01
    • Hand-cut, fresh onion strings dusted with Outback’s own secret seasonings, stacked high and cooked until golden. Served with our spicy signature bloom sauce. It will blow you away!
  • Aussie Cheese Fries (Full) $17.90
    • Aussie fries topped with melted Monterey Jack, cheddar, bits of fresh chopped bacon and served with a spicy ranch dressing.
  • Aussie Cheese Fries (Half) $11.90
    • Aussie fries topped with melted Monterey Jack, cheddar, bits of fresh chopped bacon and served with a spicy ranch dressing.
  • Crispy Volcano Shrimp $18.90
    • Allow your taste buds to erupt! Crispy shrimp tossed in a spicy sriracha aioli sauce and garnished with green onions.
  • Kookaburra Wings (Full) (Best Seller) $19.15
    • Chicken wings tossed in a savory blend of secret spices and paired with our cool creamy blue cheese dressing and celery. Choose mild, medium or hot.
  • Kookaburra Wings (Half) (Best Seller) $12.73
    • Chicken wings tossed in a savory blend of secret spices and paired with our cool creamy blue cheese dressing and celery. Choose mild, medium or hot.
  • Appetizer Platter $20.90
    • Can’t decide? Try a sharing portion of our combination appetizer with kookaburra wings, lemon butter calamari and crispy volcano shrimp.
Salads and Soups Salads and Soups
  • Chicken Caesar Salad $21.29
    • Crispy romaine and freshly made croutons tossed in our housemade Caesar dressing topped with grilled chicken.
  • Shrimp Caesar Salad $23.43
    • Crispy romaine and freshly made croutons tossed in our housemade Caesar dressing topped with grilled shrimp.
  • Aussie Chicken Cobb Salad (Best Seller) $23.43
    • Choose grilled or crispy chicken served on a bed of fresh greens, with Monterey Jack and cheddar cheeses, crispy chopped bacon, chopped egg and tomato.
  • Steakhouse Salad $27.71
    • Seared sirloin atop mixed greens, Aussie crunch, tomatoes, red onions, cinnamon pecans and blue cheese vinaigrette.
  • Signature Soups (Cup) $6.31
    • Soup of the day.
  • Signature Soups (Bowl) $8.45
    • Soup of the day.
  • Signature Side Salads (House Salad) $10.59
  • Signature Side Salads (Caesar Salad) $10.59
Pasta Pasta
  • Steak Pomodoro Pasta $27.71
    • Fettuccine topped with a pomodoro sauce that is slow cooked with steak and tomatoes. Then topped with basil and parmesan cheese.
  • Toowoomba Pasta (Best Seller) $31.99
    • Grilled shrimp, mushrooms and parmesan with fettuccine and a light tomato cream sauce.
  • No Rules Pasta (Vegetables) $21.90
    • Fettuccine noodles tossed in a creamy Parmesan cheese sauce.
  • No Rules Pasta (Grilled Chicken) $23.90
    • Fettuccine noodles tossed in a creamy Parmesan cheese sauce.
  • No Rules Pasta (Grilled Shrimp) $25.90
    • Fettuccine noodles tossed in a creamy Parmesan cheese sauce.
Signature Steaks Signature Steaks
  • Outback Special $33.90
    • Our signature sirloin is seasoned with bold spices and seared just right.
  • New York Strip $45.90
    • A thick cut New York Strip steak seared with our secret seasoning blend. The most flavorful steak available. 10 oz (284 grams).
  • Victoria’s Filet $47.90
    • The most tender and juicy thick cut filet. 8oz (226 grams).
  • Ribeye (Best Seller) $49.90
    • This is the steak lover’s steak. Well-marbled, juicy and savory ribeye. Have it seasoned and seared with our secret 17 seasoning blend or chargrilled over an open flame. 10oz (284 grams).
  • The Porterhouse $59.90
    • This cut is like two steaks in one - a flavorful strip and filet tenderloin combined, seared for a juicy taste. 18oz (510 grams).
Specialty Cuts & Combos Specialty Cuts & Combos
  • Toowoomba Topped Sirloin $39.90
    • Sautéed shrimp and button mushrooms tossed in a tomato cream sauce and served over a seasoned and seared sirloin. Served with fresh seasonal veggies.
  • Bacon Wrapped NY Strip $47.90
  • Black Peppercorn Crusted Ribeye $51.90
  • Filet and Grilled Shrimp $49.90
    • Our filet paired with seasoned and grilled shrimp. Served with your choice of two freshly made sides.
Chicken and Seafood Chicken and Seafood
  • Fish and Chips $21.29
    • Tender fish, battered and deep fried until golden brown. Served with Aussie fries, coleslaw and tartar sauce.
  • Grilled Salmon (Best Seller) $31.99
    • A salmon fillet, seasoned and grilled. Served with fresh seasonal veggies.
  • Ranchero Chicken $27.71
    • Ranchero chicken grilled chicken and mashed potatoes topped with lemon butter sauce, pico de gallo and ranch dressing. Served with cabbage slaw.
  • Alice Springs Chicken (Best Seller) $29.85
    • Flame-grilled chicken breast topped with sautéed mushrooms, crisp strips of bacon, melted Monterey Jack and cheddar and finished with our honey mustard sauce. Served with Aussie fries.
Ribs and Chops Ribs and Chops
  • Grilled Pork Chops $27.71
    • Two center cut, seasoned pork chops served with Aussie fries.
  • Lamb Chops $38.41
    • Lamb chops, cooked to order and served with your choice of two freshly made sides.
  • Baby Back Ribs (Full) (Best Seller) $40.55
    • These fall-off-the-bone pork ribs are exactly the way ribs should be. Succulent and saucy, each rack is smoked, grilled to perfection and brushed with a tangy bbq sauce. Served with Aussie fries.
  • Baby Back Ribs (Half) (Best Seller) $25.57
    • These fall-off-the-bone pork ribs are exactly the way ribs should be. Succulent and saucy, each rack is smoked, grilled to perfection and brushed with a tangy bbq sauce. Served with Aussie fries.
  • Baby Back Ribs and Alice Springs Chicken $42.69
    • Half rack of smoked baby back ribs and our signature Alice springs chicken. Served with Aussie fries.
  • Baby Back Ribs and Sirloin $46.97
    • Half rack of smoked baby back ribs paired with our sirloin. Served with Aussie fries.
Burgers and Handhelds Burgers and Handhelds
  • Aussie Chicken Tacos $23.43
    • Two grilled chicken tacos topped with crispy slaw, fresh pico de gallo, melted cheese and herb aioli.
  • The Outbacker Burger $25.57
    • Topped with lettuce, tomato, onions, pickles and mustard.
  • Typhoon Burger (Best Seller) $29.85
    • A mouth-watering burger topped with Outback’s own fried onion strings, American cheese, lettuce, tomato and typhoon bloom sauce.
Shareable Desserts Shareable Desserts
  • Cheesecake $12.73
    • New York-style with a choice of caramel, tropical fruit or homemade chocolate sauce.
  • Chocolate Thunder from Down Under (Best Seller) $11.90
    • An extra generous pecan brownie topped with rich vanilla ice cream, drizzled with our warm chocolate sauce and finished with chocolate shavings and whipped cream.
Kids Menu Kids Menu
  • Kid’s Chicken Fingers $8.45
  • Kid’s Fish and Chips $8.45
  • Kid’s Fettuccine $8.45
  • Kid’s Ribs $10.59
  • Kid’s Burger $11.90
Cold Beverages Cold Beverages
  • Coke $6.31
  • Coke Zero $6.31
  • Coke Light $6.31
  • Mineral Water $4.17
  • Sparkling Water $6.31
Beer - Import Bottle Beer - Import Bottle
  • Budweiser $10.59
  • Corona $11.66
  • Hoegaarden $11.66

Nearby Sample Menus

  • * pavlova & fruits $10.90
    • berries swirl meringue shards, fresh fruit, mango coulis, vainilla ice cream, superfood granola: chia seeds, oats, pumpkin seeds, almonds, cranberries
  • - curry pumpkin (v) (gf) (df) L10.00 $ /S 6.00 $
  • Beetroot burger $14.00
    • avocado slices, spiced chilli jam, mayo, arugula leaves, tomatoes, spinach brioche bun, side salad
  • - add bacon or sausage $4.00
  • - brocoli, portobello & button mushroom (v) (gf) L10.00 $ /S 6.00 $
  • - wild mushroom (v) (gf) (c)
  • * mixed mushroom garlic tossed rice (gf) $18.00
    • organic blackberry rice, poached egg, vegetarian furikake, edamame, cherry tomatoes, chilli padi, coriander
  • * rosemary sea salt chicken (gf) $22.00
    • with sweet potato patty, baby spinach, lingonberry orange chutney
  • Sashimi 3 Kind - Serves 2 刺身盛合せ3品 $20.12
    • 2 pieces of sliced tuna, yellowtail and salmon sashimi.
  • Pepsi Can $4.28
  • Green Salad $14.77
    • Fresh salad greens with boiled cauliflower, broccoli, asparagus and onion served with choice of Japanese, wasabi, or sesame dressing.
  • Sashimi Salad $17.98
    • Fresh salad greens with tuna, salmon, scallop and fish roe sashimi. Served with mild spicy wasabi dressing.
  • Niku Atsu Hotate and Unagi Kamameshi $32.96
    • Flame-seared sliced large scallop and grilled eel cooked in a metal pot filled with flavoured steamed rice. Set includes miso soup, and choice of 3pc salmon sashimi, or tempura mori.
  • Aburi Salmon Hotate Don Set $26.54
    • Flame-seared sliced salmon and scallop sashimi served on Japanese rice, choice of 1 side dish and miso soup.
  • Avocado Soft Shell Roll (8pcs) $20.12
    • Crispy soft shell crab and cucumber sushi roll wrapped with fresh avocado slices, and topped with fish.
  • Kurogoma Pudding $6.21
    • Delicious union of rich black sesame paste and silky milk pudding.
  • -Traditional- style flambe bolled shark´s fin soup with chicken
  • -Stamed sliced soon hock belly with preserved vegetables
  • -Pan-fried tigerking prawn with supreme soya sauce
  • -Braised ee-fu noodles with shredded duck meat
  • -Poached mee sua with fosh puffs
  • -Barbecued combination in soya sauce
    • Per person- Deep-fried lobster ball in chef´s signature sauce served with fresh fruits / tan jia -style braised fresh shark´s fin with beancurd / Steamed star garoupa fillet with preserved vegetables / pan-fried rack of lamb with black pepper sauce / braised noodles with sliced abalone mushroom and vegetable in ablone sauce / chilled avocado and black glutinous rice topped with ice-cream served in mini coconut
  • -Chilled dessert with snow lotus seeds snow fungus and mini dried tomatoes
  • -Braised mini pearl rice with diced pork and preserved meat served in bamboo cup
  • Niçoise Salad $19.90
    • Grilled tuna loin, romaine lettuce, red onions, French beans, eggs, potatotes, tomatoes vine and black olives.
  • Ham & Cheese French Toast $14.90
  • Crêpe au Sucre $7.50
    • Thin French pancake with sugar.
  • Scrambled Eggs Tartine (V) $15.90
    • Tartine bread topped with two scrambled eggs, sautéed button mushrooms and avocado slices.
  • Tarte aux Mytrilles $7.50
    • Blueberry tart.
  • Fish & Chips $19.90
    • Deep fried dory fish with french fries and tartar sauce.
  • Ham & Cheese Crêpe $19.90
    • Turkey ham and cheese in thin French pancake, topped with a fried egg. Served Provençale tomato & mixed greens.
  • Café Latte Glacé $6.40
    • A shot of espresso with milk over ice.
  • Shredded pork with sesame bun $4.20/pc
    • The tender shredded pork with sweet onion is wrapped with handmade golden sesame bun... Min 2 pcs
  • Stir-fried yam $13.50
    • Using only middle and best portion of the premium yam, these yam cubes are then skilfully fried to make up a savoury-sweet traditional offering with crisp golden exterior and light fluffiness...
  • Braised bitter gourd $10.90
    • Bitter gourd ring braised with a rich specialty sauce
  • Braised luffa with conpoy $13.90
    • Silk gourd braised and slow cooked with generous servings of dried scallop
  • Braised claypot sea cucumber with chestnut $42.90
    • The key ingredient here is the sliced sea cucumber that is simmered to softness, together with broccoli, mushroom, roast pork and chestnut, it is covered with stock and cooked on low heat
  • Putien crispy oyster $16.90
    • An innovative version of a classic putian recipe, fresh oysters stir-fried with egg white, whipped up to perfection
  • Stir fried chilli live clams $13.90
    • A home-styled stir-fried dish of clams, chilli sauce and spring onions
  • Deep fried chicken with garlic $15.90
    • Succulent chicken thoroughly infused with garlic fragrance. (half)
  • Linguine Modesto's $34.24
    • Flat spaghetti with fresh prawns, squid, clams, mussels, anchovies, capers, black kalamata olives, dried chilli, garlic, white wine and fresh tomato sauce.
  • Napoletana (Mini) $19.26
    • Anchovies.
  • Bufala (Mini) $24.61
    • Fresh buffalo mozzarella cheese, fresh tomato slices & basil.
  • Tagliatelle Nere $34.24
    • Fresh home-made black ink flat pasta served with sauteed fresh prawns, scallops and diced tomatoes in a shrimp bisque sauce.
  • Tagliolini Granchio $32.10
    • Home-made pasta with fresh crabmeat in creamy tomato and brandy sauce.
  • Patate Fritte (Truffle Oil) $10.70
    • French fries.
  • Ricotta E Spinaci (Mini) $24.61
    • Ricotta cheese & fresh baby spinach.
  • Bruschetta (Smoked Salmon) $4.28
    • Grilled farm bread topped with Norwegian smoked salmon, fresh arugula & mayonnaise.
  • Seared Wagyu on Rice $34.13
  • $2.67
  • AUS Harami Bento $42.69
  • Assort Kimuchi $19.26
    • China Cabbage/White Radish/Cucumber
  • Wagyu Kalbi Bento $37.34
  • $2.67
  • $2.67
  • Sukiyaki Don Buri $24.07
  • -Broccoli
  • Sautéed shrimp with celery & cashew nut
  • Melon seed garoupa
  • Sautéed kung po frog leg with dried chilli & cashew nut
  • Sweet & sour pork with pineapple
  • -Fry
  • Roasted honey BBQ pork
  • Four treasure thick sopu
  • Rib-Eye Steak (10oz) $58.95
    • A Favourable 10oz Rib Eye Steak served with haystack onion strings, fresh vegetable and baked potato
  • Cheesy Garlic Bread Steak Sandwich $24.60
    • Our sensational cheesy garlic bread, piled high with sliced of grilled steak & topped with fresh pico de gallo
  • Cobb Salad $22.30
    • Diced Char Grilled chicken breasts, fresh tomatoes, crumble bleu cheese, egg, avocado & bacon, all atop a bed of crisp lettuce
  • Crisp Chicken Burger $21.10
    • Deep fried battered chicken thigh topped with bacon & cheddar cheese
  • Chicken Strip Double Dip $16.40
    • Served with ranch and honey mustard dressing
  • All American Burger $24.60
    • A half pounder topped with crisp bacon, cheddar cheese & fried onion string
  • Potato Skins $10.05
    • Loaded with fresh cheddar cheese, Bacon and green onion
  • Philly Steak Sandwich $24.60
    • Sauteed Sliced beef served with cheese, capsicum, onion, lettuce and tomato
  • 1011 Salmon Roe Mini Rice $7.00
  • 616 Flying Fish Roe Warship $2.20
  • 1417 Grilled Salmon w/ Spicy Miso $10.50
  • 1132 Udon with Deep Fried Pork Chop in Pork Soup $14.00
  • 1520 Mineral Water $2.30
  • 1212 Sweet Shrimp Cream Soup $4.20
  • 227 Grilled Pork Sushi $1.60
  • 727 Tuna Corn Handroll $2.70
  • Duck Soup (Soto Bebek) $7.90
    • Special fragrant duck soup filled with shredded duck, egg and other add-in
  • Chicken Soup (Soto Ayam) $6.90
    • Famous fragrant chicken soup filled with shredded chicken, egg and other add-in.
  • Grilled Chicken + Rice (Ayam Bakar + Nasi) $8.20
  • Crispy Fried Duck in Green Chili + Rice (Bebek Goreng Sambal Ijo + Nasi) $10.20
    • Traditional deep fried duck marinated in a savory blend of our secret spices and deep fried for a crispy finish. Served with tofu, tempeh and side salad.
  • Beef Ball Soup $6.90
    • One of the famous street food in Indonesia. The ball is made of fresh beef meat.
  • Sour Soup (Sayur Asam) $4.50
    • Mixed vegetable soup with a mixes taste of sweet, sour and spicy.
  • Ice Campur (Es Campur) $3.90
  • Coffee $2.00
    • Hot/Cold - O / Kosong / Milk
  • Coke $1.50
  • Chicken Katsu Don $14.00
    • Rice Topped with Breaded Chicken and Miso sauce.
  • Beef Steak & Pork Belly $23.50
    • Grilled beef steak & yongenton silky pork belly marinated with shio kouji.
  • Torotoroni Side $10.00
    • Tofu and vegetable soup.
  • Mineral Water $1.00
  • Salmon Gril $11.00
    • Charcoal grilled salmon head.
  • Spicy Sauce Chicken $16.50
    • Deep fried chicken with spicy sauce.
  • Okimedai $20.00
    • Chacoal grilled sea bream okimedai marinated with shoyu kouji.
  • Angus steak sandwich $28.00
    • Portobello mushroom, caramelised onion, watercress, provolone cheese, grilled sourdough
  • Mini berliner bun $1.50
  • -With assorted seafood $27.00
  • Contains pork = (CP) Suitable for vegetarians = (SV) Gluten free = (GF)
  • Prawn cocktail (GF) $31.00
    • Homemade cocktail sauce, lemon
  • -Sirlon 280gm $63.00
  • -With smoked salmon $27.00
  • Char kway teow (CP) $23.00
    • Wok-fried rice and egg noodles, prawns, chinese sausage, squid, fish cake, beans sprouts, black soy sauce
  • Lamb Keema Roti $8.40
  • $3.50
  • Curry Fish Head $21.50
    • Half head for 2 person.
  • Garlic Roti $4.40
  • Vegetable Prata $5.10
  • Channa Masala $3.20
  • Tandoori Chicken $5.90
  • Mutton Set $10.10
    • White rice, 2 veg and mutton.
  • Basil Satay Prawns with Salted Egg Yolk 金不换沙爹蛋黄蝦 $28.00
  • Yunnan Ham Niang Tofu (Stuffed Tofu) in Special Broth 云南火腿酿豆腐 $20.00
  • Dan-dan Noodles (Spicy/Non Spicy, Meat / Vegetarian) 招牌担担麵(辣/免辣/素) $13.00
  • Fried Yam with Oat Cereal and Curry Leaves 麦片芋头 $16.00
  • Signature Salivating Chicken 囍宴金牌口水雞 $16.00
  • Distilled Bottled Water $2.80
  • Emperor's Green in Garlic (Di Huang Miao) 帝皇苗菜炒蒜蓉 $16.00
  • Shanghai Braised Pork Belly 上海红烧五花肉 $23.80
Outback Steakhosue Singapore

Outback Steakhosue Singapore

location

Address

277 Orchard Road #04-01 Orchard Gateway, Singapore 238858, Singapore

phone

Phone

067026842

clock

Opened hours

Monday: 11:30 AM – 10:30 PM, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Steakhouse

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly

Location
277 Orchard Road #04-01 Orchard Gateway, Singapore 238858, Singapore
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