Original Crispy Fried Duck + Rice (Bebek Goreng Original + Nasi) $10.20
Traditional deep fried duck marinated in a savory blend of secret spices and deep fried for a crispy finish. Served with tofu, tempeh and side salad.
Original Smash Fried Chicken + Rice (Ayam Penyet Original + Nasi) $8.20
Our Original crispy fried chicken is marinated in a savory blend of secret spices and deep fried finish while maintaining its juiciness. Served with tofu, tempeh and side salad.
The special of this sangan duck is fried without oil using ground frying pan, so it makes a very unique taste. Serve with tofu, tempeh, side salad and our signature chill.
Another something similar yet different. This chicken is fried without oil that makes the taste unique and unforgettable! Served with tofu, tempeh, side salad and our signature chili.
Crispy Fried Duck in Green Chili + Rice (Bebek Goreng Sambal Ijo + Nasi) $10.20
Traditional deep fried duck marinated in a savory blend of our secret spices and deep fried for a crispy finish. Served with tofu, tempeh and side salad.
Crispy Fried Chicken in Green Chili + Rice (Ayam Goreng Sambal Ijo + Nasi) $8.20
Our original crispy fried chicken is marinated in a savory blend of secret spices and deep fried finish while maintaining its juiciness. Served with tofu, tempeh and side salad.
Here is something similar yet different. Our crushed fried duck is spice-marinated and shredded before it is fried to a crispy finish. Served with tofu, tempeh and side salad.
Sushi rice bowl with sliced salmon sashimi and salmon roe. Set includes tempura mori and miso soup.
Niku Atsu Hotate and Unagi Kamameshi $32.96
Flame-seared sliced large scallop and grilled eel cooked in a metal pot filled with flavoured steamed rice. Set includes miso soup, and choice of 3pc salmon sashimi, or tempura mori.
Edamame $7.28
Steamed green soybeans.
Avocado Soft Shell Roll (8pcs) $20.12
Crispy soft shell crab and cucumber sushi roll wrapped with fresh avocado slices, and topped with fish.
Sashimi Salad $17.98
Fresh salad greens with tuna, salmon, scallop and fish roe sashimi. Served with mild spicy wasabi dressing.
Hot English Tea $4.28
Hot Yuzu Honey Tea $5.35
Sashimi 3 Kind - Serves 2 刺身盛合せ3品 $20.12
2 pieces of sliced tuna, yellowtail and salmon sashimi.
Tasty beef pepperoni with cheese on a tomato base, a favorite for the pizza lover!
Grilled fish sambal
Oh so tender fish fillet with special sambal chilli served with mashed potatoes and vegetable-of-the-day
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Deep fried mushrooms
Golden fried plump shitake mushrooms served with tartar sauce
Mini good morning sunnies
Kick off your children's day the swensen's way with the appetizing kid's breakfast set, served with two sunny-side up eggs, cheesy sausages and creamy mushrooms
Salmon and mushroom baked rice
Smoked salmon and mushrooms baked with savory rice, cheese and brown sauce
Crispy cornflake chicken
Back by popular demand, this swensen's creation in irresistible! tenderly succulent and moist boneless chicken generously coated in with crispy golden cornflakes for that extra crunch in every bite
House-made Meatballs and Spaghetti topped with our house-made Marinara Sauce, served with Garlic Bread.
Fish and Chips $18.73
Panko coated and crispy fried served with French Fries, house-made Coleslaw and Tartar Sauce
Texas BBQ Pork Sandwich $17.12
Boneless Pork Ribs marinated with Dan’s special BBQ Sauce and Onions, topped with Cheddar Cheese and served with French Fries and house-made Coleslaw.
Grilled Cajun Chicken Sandwich $14.98
Cajun Spiced char-grilled Chicken Breast with Lettuce and Mayo on a Bun. Served with French Fries and house-made Coleslaw.
Wild Mushrooms and Black Truffle Risotto $27.29
Wild Mushrooms, Black Truffles, Garlic, Onions and Parmesan Cheese cooked with Risotto in Chicken Stock, topped with Truffle Oil and fresh Parmesan Cheese.
Dan’s Gold Coast Salad $24.61
Salad Greens topped with diced Ham, Chicken, Bacon, Tomatoes, Red Onions, Feta Cheese and grated hard boiled Egg with choice of Dressing.
Chicken Strips $14.98
Coated with Herbs and Bread Crumbs then fried crispy. Served with Grain Mustard and Apricot Dipping Sauce.