Chai Chee Kway Chap in Bedok Menu

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Chai Chee Kway Chap in Bedok has no menu available, but can choose from many other options such as Handmade Prawn Ball (6 Pieces) or Prosperity Abalone Yu Sheng 乐天鲍鱼捞生 from Paradise Teochew Restaurant. Plain Vanilla Bakery offers many options including Bak Kwa Cookies (170g) and Salted Egg Yolk Cookies (150g). Tim Ho Wan includes a wide range like Pork Congee with Century and Salted Eggs and Hong Kong Style Egg Tarts (3 Pieces) (U.P. $12.80) or Baked BBQ Pork Buns (3pcs) 酥皮焗叉烧包. Start you meal and cleanse your palate, by choosing from our wonderful array of hot and cold appetizers, for introduction to the breadth of cooking styles and exciting flavors that await you, there's no better place to begin. and edamame from . Sushi Tei - VivoCity offers Jack's Place Restaurant and Flambé Escargots in Shells (6 pcs).

Nearby Sample Menus

Scrambled egg with ham $5.80
Aglio olio with sirloin of beef $15.80
- Spicy
Stir-fried hor fun $8.50
Sweet & sour prawn $8.80
Beef cheeseburger with egg $5.50
Fired beef with bell pepper $9.80
With ham $5.80
Tomato $6.20

Tea $2.68
Lala Sambal $17.12
Tiga Rasa Sliced Fish $13.91
White Rice $1.60
Sweet & Sour Prawn $37.45
Black Pepper Prawn $37.45
Salted Egg Prawn $37.45
Bitter Gourd Soup $12.84

Mutton Keema Curry $6.50
- A gravy curry recipe made with minced meat.
Mushroom (With Egg) $4.30
- Prata with mushroom and egg.
Banana Lassi $5.40
Masala Chicken (Small) $5.80
- A traditional non-vegetarian recipe, which is a delectable blend of aromatic spices and tender chicken.
2013 Murtaburger $10.30
- The marriage of the sinful Ramly burger and a lamb murtabak.
Chicken (Medium) $13.00
- Thin, fried dough stuffed with choice of meat, onion and eggs.
Mushroom Cheese with Egg $5.60
- Special prata with mushroom cheese and egg.
Garlic Prata $2.70
- South-Indian flat bread with garlic.

Chick and rice
- Grilled chicken and teriyaki sauce served on a bed of rice
Swensen's ultimate chicken burger
- Dig into a satisfying tower of plump and juicy breaded chicken fried to perfection, drizzled generously with creamy sauce and chef's special jackfruit salsa
Super trooper waffles
- Warm and fluffy waffles crowned with delicious honey butter cream and juicy strawberry, perfect for every little waffle lover!
Double berry
- Strawberry ice cream with layers of blueberry topping and peach chunks complemented with old fashioned vanilla ice cream
Coit tower
- A tower of vanilla and chocolate ice cream, strawberry and chocolate fudge toppings, fresh banana slices and almonds
Sirloin steak
- Grilled sirloin steak with choice of BBQ sambal of black pepper sauce, served with U.S. potatoes and vegetable-of-the-day
Beef lasagna
- Juicy minced beef between layers of pasta and spinach, accompanied with tangy tomato sauce
Cheesy omelette
- Omelette filled with creamy cheese and signature fries

Paper Thosai $2.50
Mushroom Prata $2.00
Fried Chicken $3.50
Roti John with Cheese $6.00
Ghee Thosai $3.00
Kway Teow Kuah $5.00
Nasi Goreng Sambal Blachan $5.50
Bandung $6.00
- Noodle choices available.

K. Teow Hor Fun $6.90
Nasi Goreng Thai $6.90
- Thai style spicy fried rice cooked in shrimp paste.
K. Teow Hong Kong $6.90
Tomyam Udang $9.20
Beef Kebab $9.20
Bihun Sup $6.90
Maggi Pattaya $8.10
Nasi Goreng Ayam Kunyit $8.10

Red Curry Beef (Small) $14.00
Sliced Fish Stir-Fried with Spring Onion and Ginger (Small) $12.00
Cereal Prawns (Small) $20.00
Basil Pork $9.00
Prawn Omelette (Small) $10.00
Green Curry Beef (Large) $19.00
Sweet & Sour Pork $10.00
Panang Beef Curry (Large) $19.00

Beef Fried Rice (S) $7.30
Seafood Fried Rice (S) $5.80
Hainanese Fried Bee Hoon (S) $5.80
Hainanese Pork Chop Rice (S) $7.30
Deep Fried Dumplings (S) $5.80
- 6 pcs
Malay Mee Goreng (S) $5.50
Hainanese Pork Chop Rice (S) $7.30
Curry Chicken Set (S) $7.30
- Choice available

Chinese spinach in superior stock
Mongolian pork ribs (boneless)
Crispy fish skin with fried kang kong salad
Sautéed crab meat with sweet gourd & homemade tofu / homemade seaweed tofu
Herbal roast duck
Stir fried lotus root with macadamia nut
Herbal roast (angelica / len wonder / wild ginseng )
Pumpkin broth with scallops

Mentai Maki (Tuna Tempura Prawn Roll) $19.70
Yaki Buta Bento $18.60
Kaisen Ramen $23.30
Tara Ramen $21.00
Unagi Sushi (Eel Sushi 2pcs) $11.20
Ebi Tempura Maki (Prawn Roll) $16.38
Megumi Salad $12.71
Tamago Sushi (Japanese Sushi 2pcs) $5.10

Add Egg $0.80
Lamb Rendang $27.71
- Served with plain naan.
Beef $0.00
Mala $0.00
Caesar Salad $10.59
- Lettuce, cheese, croutons, boiled egg topped with bacon bits.
Crispy Chicken Strips $13.80
- Always finger licking good.
Chicken Teriyaki $17.01
- Grilled boneless chicken leg in homemade teriyaki sauce served with homemade mash and salad.
Seafood Aglio Olio (Spicy) $20.22
- Spaghetti aglio olio with prawns, squid and mussels.

Matcha Latte $8.00
Long Black $5.50
Truffle Cheese Toastie $13.00
Cold Brew Coffee $8.50
Tuna Melt Toastie $13.00
Bacon Jam $16.00
- Candied bacon, baked egg, melted cheddar, arugula and coffee balsamic glaze, served on brioche.
Ham and Cheese Toastie $13.00
Cappuccino $6.50

Truffle mushroom
- A savoury combination of flavourful chicken ham, turkey bacon, fresh button mushrooms and penne covered in a truffle flavoured cream sauce.
Hershey´s chocolate chip cookie
- A soft and chewy cookie laden with crynchy chocolate chips, served warm.
Chicken royale baked pasta
- Roast chicken and chunky honey chicken ham, combined with mushrooms and roasted onions in a cheesy penne bake
Turkey bacon aglio olio
- Garlic and black pepper tossed pasta with sautéed button mushrooms and savoury turkey bacon.
Party deal
- 3 large pan/hst pizzas (fav/classic), 10pcs sweet and spicy drumlets, 2 garlic breads
6 Pcs honey soy
- Crispy coated wings and drumlets, tossed in finger-licking awesome honey soy glaze.
-Quattro cheese deluxe
- Savoury chicken pepperoni baked on a bed of mozzarella, parmesan, cream cheese and cheddar, topped with turkey bacon and fresh rocket leaves.
3 Large pizza for $49
- 3 large hst pizzas (favourite/classic)

K2 Coca-Cola $2.14
A2 Toroniku $10.60
- Toroniku, ni tamago, menma.
B2 Tamago $10.60
- Ni tamago, onsen tamago, cha shu, menma.
K4 Sprite $2.14
K3 Coca-Cola Light $2.14
G6 Pork Yakiniku Don $10.60
- Pork yakiniku, onsen tamago, sesame.
K1 Super Yuzu $4.28
- Yuzu juice and peel, soda water.
G4 Cha Shu Don $10.60
- Diced cha shu, onsen tamago.

Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.