Address
86 Bedok North Street 4 #01-165, Singapore 460086, Singapore
Changi Lorong 108 Fei Lao Seafood in Bedok Menu
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Changi Lorong 108 Fei Lao Seafood in Bedok has no menu available, but can choose from many other options such as Goat Cheese Salad (V) or Asparagus Salad (GF) (Favourite/Recommended) from Picotin Express. Sushi Express offers many options including Contains pork = (CP) Suitable for vegetarians = (SV) Gluten free = (GF) and Plain croissant. Paradise Inn includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. 荷包蛋 Sunny Side Up and 生滚鱼头炉 Fish Head Steamboat from . Ming Kitchen Seafood Restaurant offers The Coffee Bean & Tea Leaf and All-Day Breakfast Set for 2 (U.P. $25.80).
Nearby Sample Menus
- Sambal Sotong $17.12
- Kangkong Belacan $11.77
- Kailan with Beef $17.12
- Honey Crab $80.25
- Fishball Soup $12.84
- Baby Kailan in Oyster Sauce $11.77
- Sweet & Sour Prawn $37.45
- Sambal Garoupa $37.45
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Thosai Masala $3.60
- Savoury, thin, crispy pancakes made from a batter of rice flour, stuffed with a unique boiled potatoes seasoned with spices.
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Prata Egg Onion $3.00
- A south India flat bread made by stretched dough, fried in a pan with chopped onion and egg.
- Thosai Egg Onion Butter $6.00
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Thosai Cheese Masala $6.00
- Savoury, thin, crispy pancakes made from a batter of rice flour, stuffed with cheese and boiled potatoes seasoned with spices.
- Tom Yam Kuey Teow $8.30
- Beehoon Goreng $7.20
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Thosai Egg $3.60
- Savoury, thin, crispy pancakes made from a batter of rice flour.
- Roti John Chicken $6.00
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Masala Mushroom $4.55
- Savoury, thin, crispy pancakes made from a batter of rice flour with a choice of flavour.
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Egg Floss Prata $5.50
- A south India flat bread made by frying stretch dough with Egg Floss.
- Barley Limau $2.30
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Egg Onion Mushroom $4.80
- South-Indian flat bread with egg onion mushroom.
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Prawn Briyani $14.30
- Long grain basmati rice is cooked with spices accompanied with your choice of special/flavourful meat, curry and vegetables.
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Cheese $3.50
- South-Indian flat bread with cheese.
- Teh Haliah $1.90
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Red Bean 红豆 $4.50
- Prata with red bean.
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Hazel daze
- Mocha almond fudge and hazelnut ice cream with oodles of hazelnut wafer cubes, hot fudge and melted marshmallow
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Spice and chic
- Featuring tender, plump fried chicken thigh strips lightly seasoned with our secret spices
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Chick and fries
- Breaded chicken strips and signature fries
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Crayfish pasta
- This unique creation features fresh crayfish, tender crab sticks, succulent fish fillet pieces with al dente spaghetti tossed fillet pieces with al dente spaghetti tossed in flavorful tangy tomato sauce
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Mac and cheese
- Macaroni, mushroom and onions baked with cheese and cream sauce
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Simply pancakes
- Pump up your child's energy level with our aromatic vanilla buttermilk fluffy pancakes with homemade honey butter cream served with cheesy sausages
- Coit tower junior
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Salted egg and honey toasties
- Two thick cut japanese bread grilled golden brown and then generously spread with salted egg and honey butter cream, served with a piece of enjoyable homemade salted egg and honey butter cream for those who can't get enough of the addictive flavour
- Teh O $1.40
- Kebab Chicken Roll $7.50
- Puri With Potato(2pcs) $4.70
- Banana Peach Smoothie $5.70
- K. Teow Pattaya $6.90
- Cheese Fries $5.80
- Fish N Chip $9.80
- Beef Steak $17.10
- French Loaf Toast (S) $2.80
- Sweet and Sour Chicken with Rice (S) $7.30
- Laksa (S) $4.80
- Chee Cheong Fun (S) $1.80
- Cheese Toast (S) $2.80
- Special Chicken Chop with Rice (S) $7.30
- Hainanese Pork Chop Rice (S) $7.30
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Deep Fried Dumplings (S) $5.80
- 6 pcs
- Dried BKT Large - 2 pax $18.90
- Rice $1.00
- Fried Prawn Rolls {New} $8.80
- Prawn Paste Chicken {New} $8.50
- Braised Egg $1.10
- Honey Lemon Jelly $1.70
- Salted Vegetable $2.90
- Mee Sua $3.50
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Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
- Exclusive available at marina bay and resorts world sentosa
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Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
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Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
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Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
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Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
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Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
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Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
- Nasi Goreng Seafood $6.50
- Beef Biryani $8.00
- Prawns Tiga Rasa $15.00
- Chap Chai $8.00
- Seafood $6.50
- Ayam Basil $9.50
- Nasi Goreng Nenas $6.50
- Mutton Biryani $8.00
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Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
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Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
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Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
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Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
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Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
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Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
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Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
- Chicken Chop & Sausage $14.55
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Salmon Mango Salsa $14.55
- A fresh salmon fillet, blended with lemon juice, fresh herbs, topped with cool mango salsa.
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Mixed Grill Platter $20.22
- Lamb T- bone, US pork chop, chicken fillet, chipolata sausage, and grilled tomato.
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Grilled Bratwurst $10.27
- Served with truffle fries and black pepper sauce.
- Ribeye Steak $17.33
- Spaghetti Aglio Olio $8.13
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Fish & Chips 炸鱼薯条 $11.34
- Golden brown fish fillet, deep fried perfectly with moist meat.
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Seafood Aglio Olio $14.55
- Traditional spaghetti dish, cooked with sauteed garlic and olive oil and seafood.
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Chicken Biryani $14.98
- Long-grained basmati rice flavored with exotic spices and saffron layered with chicken, cooked in a thick gravy.
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Palak Paneer $12.84
- Pureed fresh spinach with cottage cheese.
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Shammi Kebab $13.91
- Minced lamb kebab mixed with spices and prepared on the tawa. Served with katchumber, mint sauce and lime wedge.
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Tandoori Lacha Paratha $4.28
- Unleavened bread with rich, flaky layers served fresh from the tandoor.
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Butter Paneer $12.84
- A slightly sweet creamy dish of paneer, in gravy prepared with butter, tomatoes, and cream.
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Samosa Chaat $9.63
- Flour wraps filled with spicy potatoes and green peas, topped with yogurt and sweet and spicy sauce.
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Goan Prawn Curry $14.98
- Coconut based prawn curry - a coastal delicacy.
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Cheese Dosa $10.17
- Rice flour pancake lined with cheddar cheese. Served with fresh coconut chutney, tomato chutney and sambar.
- Flat White $6.50
- Cold Brew Coffee $8.50
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Bacon Jam $16.00
- Candied bacon, baked egg, melted cheddar, arugula and coffee balsamic glaze, served on brioche.
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Dirty $6.50
- Double Ristretto espresso with cold milk, served without ice in 5oz.
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Kris Grey $8.50
- Black tea, vanilla bean, blue pea flower, bergamot.
- Orange Juice $8.50
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Acai Berry Bowl $13.00
- Acai berry, homemade granola, berries and seasonal fruits, topped with seeds.
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Single Origin Hot Chocolate $9.50
- 72% Dominican Republic dark chocolate.
- Gyoza (5pcs) $4.50
- Fish Cake $7.00
- Chicken Teriyaki Rice Set Meal $16.00
- Takoyaki $7.00
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2 Pax Ramen Set $36.80
- Consists of 1x Tom Yam Ramen with ring roll, 1x Kumamoto Ramen with ring roll, 1x Fried Chicken side dish, 1x 4pcs Gyoza side dish and 2x Hojicha Panna Cotta.
- Nankotsu Ramen $15.00
- Chicken Cutlet Rice Set Meal $18.50
- Tempura Tamago $8.00
- Deep Fried Baby Squid $12.84
- Coke Zero $3.00
- Seaweed Soup $8.56
- Guinness Stout Pint $9.63
- Broccoli w Garlic $12.84
- Salted Vege & Beancurd Soup $8.56
- Sliced Fish w Sweet Sour Sauce $16.05
- Hong Kong Noodles $8.56
Changi Lorong 108 Fei Lao Seafood
Phone
063464116
Opened hours
Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: Closed, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Seafood
Features
86 Bedok North Street 4 #01-165, Singapore 460086, Singapore
- Bedok Seafood Menus