Day Night Braised Duck Rice in Rochor Menu

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Day Night Braised Duck Rice in Rochor has no menu available, but can choose from many other options such as Available on sat, sun & ph till 2pm or Supreme breakfast from Bakerzin. Pepper Lunch Express offers many options including Beef Pepper Rice and Curry Beef Pepper Rice with Cheese. Mun Ting Xiang Cha Xuan includes a wide range like No 38: Romance Queen or Set Meal A. Soft Shell Crab Karaage and Tori Karaage from . Tonkichi offers Tisettanta Lounge and Insalata di Spinaci (V).

Nearby Sample Menus

Banana-Brulee $16.60
- with wild berries compote & vanilla bean ice cream.
Noir Tea $7.00
- Rooiboos herbal tea blend - light & fruity, with hints of mango, blueberry, raspberry & hibiscus (caffeine-free).
Iced Brew $8.10
Truffled Sweet Potato Fries $15.90
- with homemade truffled aioli.
Vanilla-Infused Strawberry Compote $15.90
- with vanilla bean ice cream & granola.
Cafe Mocha $6.50
Wave Dripper $8.10
- Single origin coffee brewed using the Wave Dripper, for a full-bodied brew with enhanced sweetness & flavour clarity.
Chicken Tenders (N) $16.60
- with green mango salad.

Fresh Carrot Juice $4.82
Mutton Fried Rice $12.31
Badam Milk $5.24
Mix Fruit Punch $6.31
Chilli Paneer Gravy $14.45
Chilli Prawn Dry $17.66
Chicken Fried Rice $10.17
Chicken Hot & Sour Soup $6.31

Bhindi Masala $9.63
- Flavour packed punjabi side dish of sauteed ladies finger cooked semi gravy style.
Hokkien Mee $8.56
- Yellow & laksa noodles stir fried in fragrant stock served with sambal chilli & lime.
Kadai Paneer $10.70
- Mouth watering combination of panner, capsicum, tomatoes & traditional Indian spices punjabi style.
Curd Rice $6.96
- Rice cooked in yoghurt and spices served with pickle/salad/papadam.
Dum Briyani (Chef Samsuddin) $12.84
- Dedicated in memory of our biryani Master Chef Samsuddin.
Mutton Rendang Hot Plate $10.70
- Vegan mutton chunks cooked in aromatic ginger, galangal, turmeric, lemon grass & chilli paste gravy.
Chinese Mixed Vegetables $9.10
- Healthy dish of stir fried broccoli, chinese cabbage, cauliflower, snow peas & tofu in a light broth.
Kailan In Oyster Sauce $9.10
- Healthy dish of chinese mustard greens stir fried in aromatic vegan oyster sauce.

Espresso (Hot Only) $4.10
Fish and Chips $10.70
Lowercase Pancake $4.10
Chamomile $14.10
Cappucino $6.30
Unagi and Ebi $15.10
Coffee Black $6.60
Thai Green Curry $11.80

Good Falla (GF) $16.50
- Falafel pattie, avocado, lettuce, tomato, red onion, aioli and lemon yoghurt.
Morning Glory (MG) $13.00
- Hash brown, avocado, bacon, egg, cheddar cheese, aioli and bergs sauce.
The Berg (B) $13.50
- Prime beef pattie, lettuce, tomato, red onion, aioli and bergs sauce.
Side Salad $8.00
- Crisp Lettuce, Arugula, Cherry Tomato, Red Onion, Red Pepper and Cucumber, sprinkled with Parmesan Cheese with Special Aioli Dressing on the side.
Aqua Panna Natural Spring Water $6.00
Berg Wagyu (BW) $25.00
- Wagyu beef pattie, lettuce, tomato, red onion, double cheddar cheese, aioli and bacon bourbon jam.
Ice Cream Sandwich $8.00
Premium Coffee $5.00

Seafood Sichap $7.00
Lemon Chicken $15.00
Lo Han Chye (Vegetarian) $11.30
Beef Noodles Soup $7.50
Salted Fish Fried Rice $7.50
Chrysanthemum Tea $2.00
Fish with Sambal (Spicy) $8.60
Sweet & Sour Beef $15.00

Egg Paratha $2.50
Lamb Sheekh Kebab $14.50
Chicken Sheekh Kebab $12.00
Chicken 65 $7.50
Chicken Chilli $7.50
Paneer Matter $6.00
Chicken Biryani $10.00
Tandoori Roti $3.00

Sprite $3.75
Chocolate $10.70
Bolly Wooly $12.84
- Juicy lamb patty on a bed of lettuce and smothered with homemade curry remoulade and topped with onion marmalade on a honey oat bun.
Salted Egg Fries $7.49
Chicken Mac & Cheese $13.91
- Macaroni cooked al0dente smothered with aged cheddar cheese and served with grill chicken, turkey bacon and parmesan.
Fish & Chips $13.91
- Classic fish & chips made the traditional way with homemade batter served with homemade sambal.
Apple Crumble with Ice Cream $9.63
Bushtucker $16.05
- Beef house blend patty, chew bacon, melted aged cheddar, topped with wild arugula and garlic aioli on a sesame seed bun.

Baked Beans $2.00
Captain Cod Burger $13.90
- Flaky and delicate cod fillet fried to golden perfection between buttery brioche buns with cheddar cheese, mushy peas and slaw.
Cheeky Git $21.90
- Braised beef cheek stew with french beans, baby carrots and house-made mash.
Hot Chocolate $6.00
Chai Latte $6.00
Truffle Chips $9.90
- Chippy style fries seasoned with white truffle oil and shaved parmesan. Sailors recommendation.
Laksa Pesto $16.90
- Local seafood paste “laksa” infused with pesto cream sauce, linguine, clams and prawns. Sailors recommendation.
Cappuccino $5.00

Crab Meat Corn Soup $19.26
Steamed Rice $2.14
Hor Fun with Sliced Fish in Egg Sauce $21.40
Braised Beancurd with Mushroom $17.12
Yang Chow Fried Rice $21.40
Fish Fillet and Bitter Gourd Black Bean Sauce $21.40
Assorted Vegetarian with Bamboo Pith $19.26
Braised Beancurd with Minced Pork $19.26

Iced Chocolatespresso $8.99
Coconut Water $6.42
Tomato Ginger Soup with Crunchy Chickpeas $10.27
Mushroom Sandwich (V) $20.54
- Sautéed mushrooms & onions, sprinkled with a dash of oregano and chili, served on turmeric & chia seed bread with a slice of cheese.
Caramel Cookie Crunch Smoothie $10.27
- Rich chocolate, caramel & milk ice-blended to perfection and topped with crunchy cookie crumbs.
Latte (Hot/Iced) $6.42
Tomato & Mushroom Pancakes (V/NOG) $16.69
- Savory pancakes made from soya flour, white flour and topped with mushrooms & tomato.
Double Shot Espresso $7.70

Terra Andina (Chardonnay) $55.00
- Fresh and intense with grapefruit, garden rue and acacia flowers.
Crème Brulee $8.90
- Also known as burnt cream, is a dessert containing of a rich custard base topped with a contrasting layer of hard caramel.
Triple Deck Club Sandwich $14.90
- Tender, juicy chicken breast grilled to perfection and served with crispy lettuce, juicy tomato and mayonnaise on a toasted, buttered bread.
Heineken (330ml)(Mug) $7.90
Espresso $3.90
Ice Lemon Tea $3.90
Roche Mazet (Sauvignon, Blanc) $55.00
- Fresh and lively with green highlights and aromas of tomato leaf, asparagus, exotic fruit and lychee. Ideal for drinking on its own or with grilled fish and shellfish.
Australia – Wyndham Bin 555 Shiraz ‘98 $57.00
- Medium to full bodied, distinct rich, plum and peppery character, ripe fruit favors.

Pepper Mutton $12.85
- Sakunthalas spaciality.
Yellow Dhal $7.50
- Yellow lentils tempered with aromatic spices.
Chicken Tikka $20.85
- Boneless chicken nuggets, marinated in tandoori masala & yoghurt, grilled in the tandoori oven.
Fish Sambal $13.50
Fish Sambal $16.85
Pepper Lobster $90.00
- Lobster cooked in crushed black peppers.
Lamb Pasanta $13.90
- Mutton cooked in flavourful minted gravy.
Bitter Guard Fry $11.75
- Crispy bitter gourd fry.

Chilli Prawns $19.00
Paneer Makhani $12.00
Fish Jelfrezi $16.00
Orange Lassi $6.00
Daal Gosht Fry $15.00
Aloo Naan $3.90
Briyani Mutton $9.90
Shahi Paneer $12.00

Spaghetti Carbonara $12.00
Mixed Grill $26.00
- combination of lamb koftam lahem mashwii and shiish tawouk served with rice or fries
Lahem Mashwi $11.90
- grilled lamb cubes, parsley, grilled tomato, hummus, pickles
Samak Harra $19.50
- baked boneless fish with chili tomato sauce and tajine served with rice
Lahem Mashwi $21.90
- charcoal grilled lamb cubes marinated with exotic Lebanese spices served with grilled vegetables and rice or fries
Chicken Steak with Fries $18.00
- Black Pepper Mushroom Sauce
Soujok $11.50
- minced beef marinated with vinegar, chili and Lebanese spices, served with cooked tomato
Chicken Liver $8.90
- cooked chicken liver, tomato, fresh mint leaves, lemon, pickles, garlic sauce