Spiced Impossible™ meat with guacamole, melty cheese, sautéed onions, peppers and cilantro, stuffed in flour tortilla and toasted till crispy. Served with sour cream and tomato salsa.
Impossible Burger $26.00
Melted monterey jack stacked between a toasted bun and impossible™ patty, with caramelised onion, sautéed mushrooms and truffle mayo.
Entrees
Sirloin Steak & Fries $18.00
Sirloin steak, mesclun salad, fries, brown sauce.
Shoyu-Maple Salmon $18.00
Shoyu-maple salmon, baby potatoes, sauteed french beans.