Dondaebak in Outram Menu

Dondaebak in Outram has no menu available, but can choose from many other options such as *Prices are GST-inclusive or ●New from Pizza Hut. Uncle Louis Cafe 899 offers many options including Loy Kee Special House Porridge and House Macaroni. Tung Luk Seafood includes a wide range like Set for 4pax or Crispy Dough Fritters stuffed with Prawn Mousse served with Salad Sauce 沙律百花油条. Chicken Lollypop and Chicken 65 from . Madura's offers Renn Thai and Boneless Chicken Wings stuffed with Minced Chicken Herb (2pcs).

Nearby Sample Menus

Bitters & Love (sample menu)
  • Love Truffle Chips $15.00
    • Hand cut russet potatoes, triple cooked, truffle oil.
  • Parma Ham Pizza $19.00
    • Parma ham, mozzarella, rockets.
  • Mussels and Frites $18.00
    • Scottish black mussels, onions, white wine, cream, frites.
  • Crab Pasta $20.00
    • Crab meat, baby scallops, chili paste, tomato relish.
  • Truffle Carbonara Pasta $25.00
    • Streaky bacon, truffle pate, spaghetti, truffle oil, garlic, egg yolk.
  • Macho Nacho $14.00
    • Chili beef con carne, cheese, salsa, guacamole.
  • Prawn Pasta "hei Mee" $20.00
    • Grilled tiger prawns, spaghetti, prawn stock, garlic, chili, cognac.
  • Margherita Pizza (V) $17.00
    • Cherry tomato, buffalo mozzarella, orange cheddar, fresh basil.
Don Dae Bak (sample menu)
  • Ohsam Bulgogi (2 - 3 Pax) (Spicy) 오삼불고기 $38.00
    • Pork and squid with veg.
  • Dduk Bulgogi with Rice 뚝불고기 $19.80
    • Beef in a soy sauce marinade soup.
  • Chicken Bibimbap 닭고기 비빔밥 $18.60
    • Chicken bibimbap with veg and fried egg.
  • Bokbunja 복분자 $33.00
    • Korean raspberry wine.
  • Al-Tang (3 - 4 Pax) 알탕 $42.00
    • Fish roe, seafood and veg.
  • Cham ESeul 참이슬 $20.00
    • Original soju. Alcohol.
  • Gamja-Tang (3 - 4 Pax) 감자탕 $55.00
  • Bibimbap 비빔밥 $17.60
    • Vegetable and fried egg.
The Flying Squirrel (sample menu)
  • Unagi Don $22.35
    • Braised freshwater eel, poached egg, seaweed and green onions.
  • Breaded Oysters $18.85
    • Deep-Fried breaded oysters, served with wasabi tartare.
  • Clear/Miso Asari Soup (Clam) $9.40
  • Sushi Bento $28.25
    • Assorted seared sushi.
  • Fugu Mirin (Dried Grilled Puffer Fish) $17.65
    • Grilled puffer fish jerkies, served with Japanese mayo.
  • Green Tea Cheesecake $9.40
  • Ebi Fry Maki $17.65
  • Kurobuta Curry Rice $31.80
    • Deep-fried Pork cutlet, with Japanese curry and rice.
Three Buns (sample menu)
  • Strawberry $12.84
  • House Fries $5.35
    • Double cooked and seasoned with crushed herb salt.
  • Oxford Landing Merlot $74.90
    • South Australia, Merlot — Enticing aromas of milk chocolate, raspberries with subtle cedar and spices.
  • Yvon Mau Colombard $85.60
    • France, Chardonnay — Varietal hints of lime, lemon, mineral with floral and white fruit notes.
  • Macchiato $6.42
    • Hot or iced.
  • Earl Grey Lavender $6.42
    • Hot or iced.
  • Kona ‘Big Wave’ Golden Ale, Hawaii (4.4%) $16.05
  • The Roots (Spicy) $16.05
    • Seasonal vegetables, cheese fritter, coleslaw, lettuce, pickles, big poppa ‘hot sauce’ and mayo in a toasted wholemeal bun.
Hamburg Steak Keisuke (sample menu)
  • Teriyaki Chicken Set $21.19
  • Keisuke Green Tea Cola $4.07
  • Kurozu Chicken Set $22.26
  • Triple Cheese Prime Hamburg Steak Set $23.33
  • Shiokoji Chicken Set $21.19
  • Keisuke Yuzu Cola $4.07
  • Mix Fried $21.19
    • Assorted deep fried with prawn x2, chicken and minced beef.
  • Keisuke Sakura Cola $4.07
Pagi Sore Indonesian Restaurant (sample menu)
  • Ikan Goreng Balado (Fish Meat) $19.80
    • Deep Fried Seabass Fillet topped with Rich Padang-Style Balado Chilli.
  • Ayam Goreng Java $10.59
    • Javanese-Style Fried “Kampong” Chicken.
  • Emping Belinjo $2.14
    • Basket of Deep-Fried Indonesian Crackers.
  • Sotong Mentega $28.36
    • Crispy Squid Rings Stir-Fried with Sugary Butter, Salted Eggs and Spices.
  • Kepak Isi Pasgedel $8.45
    • Crispy Chicken Wings Stuffed with Mashed Potatoes.
  • Kai-Lan Jamur (VO) $16.59
    • Boiled Chinese Kale with Shiitake Mushrooms in Oyster Sauce.
  • Sambal Belachan (Signature) $0.32
    • Pagi Sore’s Family Recipe Indonesian Belachan Chilli.
  • Tahu Telor (Signature)(Sauce Contains Peanuts) $11.98
    • Tower of Deep-Fried Bean Curd and Egg, Served with Special Sauce.
Toast Box (sample menu)
  • Fish cake $1.00
  • Fried egg $1.50
  • Golden lava croissants $17.00
    • 20 pcs
  • All-in-one platter $30.00
  • Fried bee hoon $24.00
    • Serves 6-8 pax per box
  • Mini muffins $22.00
    • 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
  • Tau sar piah $28.00
    • 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
  • Fried mee goreng $26.00
    • Serves 6-8 pax per box
Cumi Bali Indonesian Restaurant (sample menu)
  • Sapi Rendang (Beef Rendang) (4-5pax) $26.00
  • Sayur Lodeh (Mixed Curry Vegetables) (4-5pax) $22.00
    • Mixed curry vegetables.
  • Kambing Rendang Set (Mutton Rendang Set) $22.00
    • Steam Rice, Kambing Rendang(slow cooked mutton with spices till thicken, Perkedel(spiced potato ball), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
  • Sate Madura - 2pcs (Javanese Style Chicken Satay) $20.00
  • Telor Tahu (Eggs Tofu) $18.00
    • Padang style omelette with capsicums and tahu.
  • $22.00
  • Kambing Rendang (Mutton Rendang) (4-5pax) $28.00
  • Vegetarian Set $20.00
    • Vegetables included sayur lodeh, bayam, perkedel, terong and 1 rice.
Hokkaido Izakaya Japanese Restaurant (sample menu)
  • Stir-Fried Lamb Shoulder Set $19.00
    • Comes with steam rice & salad.
  • Smoked Salmon Belly Set $19.00
    • Comes with steam rice & salad.
  • Hokkaido Croquett Set $11.00
    • Comes with steam rice & salad.
  • Stir-Fried Lamb Shoulder & Vegetable with Yakumo Town's Special Sauce $17.00
  • Hokkaido Atka Mackerel Set $22.00
    • Comes with steam rice & salad.
  • Hokkaido Wagyu Steak $48.00
  • Cucumber with Salted Konbu Seaweed $6.00
  • Smoked Salmon Belly $17.00
Fatty Weng Restaurant (sample menu)
  • Ku-Pu Chinese Tea (1 Litre) 菊宝茶 (1 Litre) $2.80
  • Fried Chinese Mini Buns (12pcs) 迷你馒头（炸）(12pcs) $8.00
  • Plain Rice (Per Bowl) 白米饭 （每碗） $1.50
  • Stir Fried Seafood Hor Fun with Egg in Gravy 滑蛋海鲜河粉 $11.80
    • Pork lard provided.
  • Classic Coke (Canned Soft Drink) Classic Coke（罐装） $3.20
  • Vegetarian Fried Noodle (Without Egg) 菜丝炒面（无蛋） $11.80
  • Mineral Water (600ml) 矿泉水 (600ml) $2.20
  • Stir Fried Tom Yam Seafood Bee Hoon 泰式冬炎海鲜炒米粉 $11.80
The Southbridge Hotel (sample menu)
  • Australia - Penfolds - Max's Cabernet Sauvignon 2017 $62.00
    • Medium-bodied with a bold fruity and harmonous flavour profile.
  • Australia - Rothbury Estate - Chardonnay (No Vintage) $25.00
    • Green apple notes and a rich, creamy palate with a fresh crisp finish.
  • Craigellachie 13 Year Old $154.00
  • Australia - Wolf Blass - Bilyara Cabernet Sauvignon 2017 $27.00
    • Medium-bodied with rich fruit flavours of raspberry and blackcurrant, supported by gentle oak through to a soft tannin finish.
  • Australia - Wynns - John Riddoch Cabernet Sauvignon $201.00
    • Juicy red cherry and blueberry fruit with fine, glossy tannins.
  • Australia - Matua - Marlborough Sauvignon Blanc 2017 $35.00
    • Fresh and vibrant with concentrated blackcurrant leaf and hint of nettle and green melon.
  • Italy - Martini - Asti Spumante (No Vintage) $33.00
    • Pear, green apple and peach notes with a refreshing finish.
  • Maker's Mark 46 $134.00
Peach Garden (sample menu)
  • Pan-fried King Prawn with Superior Soya Sauce 鼓油皇干煎老虎虾 $19.26
    • Per order.
  • Braised Australian 1-Head Blacklip Abalone with Abalone Sauce 鲍汁澳洲1头鲍鱼 $147.66
    • Per person.
  • Vegetarian Yu Sheng (Enoki Mushroom and Fresh Fruits) 金针菇水果捞生 $72.76
  • Pan-fried Wagyu Beef with Sea Salt accompanied with U.S Asparagus 海盐煎和牛扒伴美国芦笋 $62.06
    • Per person.
  • Braised Assorted Vegetables with Cordyceps Flower and Preserved Bean Sauce in Claypot 金虫草南乳粉丝斋煲 $36.38
  • Fried ‘Loh Shu Fun’ with Australian Fresh Scallop and X.O. Sauce X.O.酱澳洲带子粒老鼠粉 $44.94
  • Roasted Rack of Suckling Pig 脆皮烧猪骨 $34.24
    • Per person.
  • Poached Baby Cabbage with Bamboo Pith, Ham and Red Mushroom 火腿红菇竹笙灼白菜苗 $36.38
Annalakshmi (sample menu)
  • Kadai Veg $10.00
  • Chilli Paneer $14.00
  • Paneer Butter Masala $12.00
  • Gobi Manchurian $10.00
  • Special Mixture $4.00
  • Rasa Podi $4.00
  • Podi Dosai $4.50
  • Masala Oothappam $5.00
Park Bench Deli (sample menu)
  • Fried Mortadella $14.04
    • Fried mortadella, omelette, tomato, pbd sauce, American cheese on white bread.
  • PBD Acai Bowl $15.21
    • Acai berry sorbet, mixed berries, peanut butter, banana, kiwi, red dragon fruit, housemade granola mix.
  • Folkington Lemon Mint Presse $5.85
  • Long Black $5.26
  • Pastrami Reuben $33.93
    • House smoked beef brisket pastrami, Russian dressed coleslaw, Swiss cheese, mustard, rye.
  • Folkington Cold Pressed Pink Lemonade $7.02
  • CanO Still Water $3.51
  • Matcha $7.02
Chicken Up (sample menu)
  • Pear Soju $26.75
  • 10 Pax $111.28
    • Whole chicken + 8 pcs wings + 2 fries + salad + seafood topokki.
  • Japchae $14.98
  • Bong Bong (White Grape) $4.28
  • 10 Pax $115.56
    • Whole chicken + 8 pcs wings + 2 fries + salad + seafood topokki.
  • Yangnyum Wing (4pcs) $12.84
    • Crispy chicken wings with Korean sweet chili sauce.
  • Kimchi Fries $19.26
    • Generous serving of fries with nicely fermented kimchi, marinated shredded chicken all bunched up in one delightful bite.
  • 2 Pax $40.66
    • Half chicken + 4pcs wing + fries.
Dondaebak

Dondaebak

location

Address

35 Kreta Ayer, Singapore 089000, Singapore

phone

Phone

097495680

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque

features

Features

Location
35 Kreta Ayer, Singapore 089000, Singapore
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