Address
891 East Coast Road, Singapore 459094, Singapore
Eat First in Bedok Menu
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Eat First in Bedok has no menu available, but can choose from many other options such as For 3 - 4 persons or -Soup of the day from Seafood Paradise. Ayam Penyet Ria offers many options including Ayam penyet and Bakso Penyet. Wing Zone includes a wide range like Churros or 1.5 L Coca Cola. Cheese fries and ●Chicken/burgers/rice from . Kfc offers Yumeya Japanese Restaurant and Deep Fried Chicken Hokkaido Style.
Nearby Sample Menus
- Haliah Milk $1.70
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Portobello Mozzarella Cheese $8.45
- Savoury, thin, crispy pancakes made from a batter of rice flour with a choice of flavour.
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Pepper Mutton $8.40
- Mutton pieces cooked and roasted with pepper and spices.
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Mutton Briyani $9.10
- Long grain basmati rice is cooked with spices accompanied with flavourful mutton curry with mutton cubes and vegetables.
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Curry Fish $4.00
- Mix of curry powder, coconut milk, fish and potato. Great to pair it with white rice or breads.
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Sardine $8.40
- Thin, fried dough stuffed with choice of meat, onion and eggs.
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Onion Cheese $3.60
- South-Indian flat bread with onion cheese.
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Chicken (Small) $9.70
- Thin, fried dough stuffed with choice of meat, onion and eggs.
- Mutton Chop $6.00
- Egg Uttapam $2.50
- Egg Prata $1.60
- Black Sauce Sotong $6.00
- Teh Ice $2.50
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Nasi Goreng Ayam Kunyit $6.50
- Turmeric fried chicken with fried rice.
- Hong Kong Kway Teow $6.00
- Cheese Egg Prata $2.50
- Kopi O $1.40
- Cajun Dory $12.10
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Egg Prata $2.20
- A south India flat bread made by stretched dough, fried in a pan with egg. A common choice for the locals.
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Cheese Mushroom Prata $3.70
- A south India flat bread made by stretched dough, fried in a pan with mushroom and slice of cheese. A type of prata that greatly resemble a prata with the cheese and mushroom.
- Mutton Biryani $8.70
- Nasi Goreng Pattaya $8.10
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Chappati With Keema (2pcs) $6.40
- Fish curry.
- Baked Rice $9.20
- Hong Kong Hor Fun (S) $5.80
- Special Chicken Chop with Rice (S) $7.30
- Malay Mee Goreng (S) $5.50
- Hainanese Pork Chop Rice (S) $7.30
- Chee Cheong Fun (S) $1.80
- Salted Fish Fried Rice (S) $6.50
- Ginger Onion Fish with Rice (S) $7.30
- Hainanese Fried Bee Hoon (S) $5.80
- Fried Taiwan Pea-Shoots $15.00
- Curry Pork $12.00
- Fried Mee Goreng $7.50
- Plain Fried Vegetable (Season) $9.00
- Fried Sambal Cockles $10.00
- Sliced Fish with Kailan $12.00
- Five Style Mushroom in Claypot $10.00
- Minced Pork Omelette $10.00
- Tempura Moriwase $19.77
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Party Set B $50.38
- Megumi maki, kappa maki, kani stick maki, tamago yaki, tobiko sushi and inari sushi.
- Salmon Teriyaki $15.06
- Tori Karaage $11.53
- Edamame $6.82
- Miso Soup $2.35
- Tori Katsu Bento $18.60
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Age Party Set $40.96
- Toru karaage, ebi fry, gyoza fry and tori katsu.
- Mineral Water (Small) $1.50
- Sambal Sotong $15.00
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Set A $7.00
- Fish + 3 types of vegetables.
- Bandung $7.00
- Daging Black Pepper $7.50
- Ayam Basil $9.50
- Tepung Fried Prawns $15.00
- Crispy Chicken $7.00
- Truffle $4.18
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Plain Naan $7.38
- 3 pieces per basket.
- Half Rack $0.00
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Corned Beef Sandwich $13.80
- Oven baked French loaf topped with corn beef, onions, chilli padi, egg and cheese.
- Diet Coke $0.00
- Green Tea $0.00
- Add Ketupat $2.14
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Clam Ala Vino $18.08
- Sauteed with white wine sauce, garlic and chilli flakes served with garlic bread.
- Seafood gratin $6.90
- Mushroom soup $2.90
- Cheese hamburger $6.90
- Sauteed spinach with bacon $2.90
- Hamburger & pork $8.90
- Choco ice focaccia $3.90
- Milano doria lunch $6.90
- Spicy tomato asari soup $5.90
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Bhaigan Bhartha $12.84
- Roasted brinjal mashed and simmered with chef's special spices.
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Palak Paneer $12.84
- Pureed fresh spinach with cottage cheese.
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Pav Bhaji $8.03
- Thick potato and vegetable curry served hot with a soft bread roll with butter topping.
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Dahi Batata Puri $9.63
- Crispy puffed semolina cakes filled with mashed potatoes, lentil dumplings, chickpeas, sweetened yogurt, tamarind chutney, mint chutney, diced green chilliand coriander.
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Yellow Dal Tarka $11.24
- Traditional healthy delicacy of yellow lentils and tempered garlic.
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Chicken Tikka Masala $13.91
- Boneless chicken cooked in the tandoor and simmered in Indian spices.
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Keema Mattar $14.98
- Minced lamb and green peas simmered in rich spices.
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Vegetable Biryani $14.98
- Long-grained basmati rice flavored with exotic spices and saffron layered with vegetables, cooked in a thick gravy.
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Bollinger Rosé N.V., Champagne, France $178.00
- With its intimate and unusual flavours, bollinger rose can be served for afternoon tea, Bollinger-style. It is also perfect for a picnic on a summer afternoon, as a predinner drink or served with a fruity and tart dessert.
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Bollinger Special Cuvee N.V., Champagne, France $140.00
- Special cuvee is perfect shared among friednds, for a simple and meaningful moment. It is the champagne we give to the people we love and who love nice things.
- Blood Orange Organic Sparkling Juice $6.00
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Plank Crispy Garlic Bread $5.50
- To share.
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Sileni "Lodge" Chardonnay 2016, Hawke's Bay, New Zealand $62.00
- Rich aromas of ripe stone fruit, citrus and toasted almond. The palate is textured and rich, with powerful fruit concentration.
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Pizza 6 $26.00
- Tomato, Mozzarella, Parma Ham & Rocket.
- Tuatara Handcrafted NZ Beer - Hefeweizen $10.50
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Lawson's Dry Hills Reserve Sauvignon Blanc 2017, Marlborough, New Zealand $52.00
- Flavoursome sauvignon blanc with capsicum, gooseberry, lime, guava and green apple flavours. Moderately rich, tangy wine with a hint of nutty yeast lees character.
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K1 Super Yuzu $4.28
- Yuzu juice and peel, soda water.
- K3 Coca-Cola Light $2.14
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C3 Cha Shu Spicy Tonkotsu Ramen $9.53
- Spicy minced pork, cha shu, menma.
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G3 Chicken Katsu Curry Rice $11.67
- Chicken katsu, authentic Japanese curry.
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C1 Tamago Spicy Tonkotsu Ramen $13.81
- Ni tamago, spicy minced pork, cha shu, menma.
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A1 Grand $14.88
- Toroniku, buta kakuni, cha shu, ni tamago, menma, black onion sauce.
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J4 Crispy Dango $5.14
- Deep-fried breaded chicken balls with plum sauce and mayonnaise dressing.
- K6 Apple Juice $2.36
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Mudpies
- Fantastic for a hot afternoon or when you’re craving for a cold snack!
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Chocolate Truffle
- For true chocoholics : A true-chocolaty experience.
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Tuna Sandwich
- A wholesome and nourishing meal that tantalises your taste buds. Includes Romaine Lettuce, Red Cos lettuce and Tuna.
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Cheese & Mushroom Sandwich
- A good mix of crunchy vegetables: romaine lettuce, red cos lettuce with a good mix of soft compliments : Cheese and mushroom.
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Oreo Cookies Cheesecake
- A grand finale of baked cheese & oreo cookies. Comfort food for the soul, mind, body and YOU.
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Seafood Spaghetti
- Freshly baked and brought out straight from the oven, you can still smell the herbs and butter marinate on the seafood.
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Wedges
- A lip smacking to traditional fries – seasoned wedges provide an additionally appetizing taste to the potato!
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Brownies
- Experience the greatest dessert ecstasy of your life. Served with French-vanilla ice-cream. P/S: Your call if you want the brownie served warm or chilled.
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Chateau Millegrand 2017 Minervois (FD0052) $49.00
- Long full finish with some wooden notes (Syrah, Carignan, Grenache and Mourvèdre).
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Pollo Fritto $20.90
- Fresh chicken fillet breaded fried till golden brown. Served with Homemade tartare sauce.
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Bigoli $28.98
- Linguini with white onion, bacon and broccoli in saffron cream sauce and Parmesan cheese, red capsicum
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Frutti Di Mare $30.82
- With mozzarella cheese and fresh seafood tossed in lemon olive oil and basil, prawns, squid, mussels
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Ravioli Ai Funghi Porcini Creama $34.44
- Stuffed pasta with porcini mushroom and ricotta in cream sauce with white truffle oil
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Spaghetti Alla Bolognese $24.50
- Spaghetti with beef ragu sauce slow cooked for 3 hours
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Linguine Al Granchio Creama $28.98
- Linguine with crabmeat in pink sauce (tomato and cream) with basil and a dash of red chili
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Bistecca Alla Griglia $43.13
- (approx. 250gm) Premium Grilled Rib-Eyed Steak (grass-fed)
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Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
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Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
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Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
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Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
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Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
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Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
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Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Eat First
Phone
064438434
Opened hours
Monday: Closed, Tuesday: 11:45 AM – 2:30 PM, 5:45 – 9:30 PM, Wednesday: 11:45 AM – 2:30 PM, 5:45 – 9:30 PM, Thursday: 11:45 AM – 2:30 PM, 5:45 – 9:30 PM, Friday: 11:45 AM – 2:30 PM, 5:45 – 9:30 PM, Saturday: 11:45 AM – 2:30 PM, 5:45 – 9:30 PM, Sunday: 11:45 AM – 2:30 PM, 5:45 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Reservations
891 East Coast Road, Singapore 459094, Singapore
- Bedok Chinese Menus