Ed's Place in Outram Menu

Truffle Carbonara Pasta $25.00
- Streaky bacon, truffle pate, spaghetti, truffle oil, garlic, egg yolk.
Margherita Pizza (V) $17.00
- Cherry tomato, buffalo mozzarella, orange cheddar, fresh basil.
Macho Nacho $14.00
- Chili beef con carne, cheese, salsa, guacamole.
Tuna Tartare Pie Tee $18.00
- Tuna sashimi, avocado, soya, sauce, onion, pie tee shell.
Squid and Eggs $14.00
- Sunny side up eggs, baby squid, seafood stock.
Prawn Gyoza $15.00
- Deep fried gyoza, prawn, red wine, vinegar.
Salmon Bowl $18.00
- Diced salmon sashimi, yuzu soy, rice, achar, avocado, sous vide egg.
Crab Pasta $20.00
- Crab meat, baby scallops, chili paste, tomato relish.

Tako Wasabi $10.60
- Diced Octopus, seasoned in Wasabi dressing and white sesame sprinkles.
Sushi Bento $28.25
- Assorted seared sushi.
Ebi Fry Maki $17.65
Kurobuta Curry Rice $31.80
- Deep-fried Pork cutlet, with Japanese curry and rice.
Unagi Don $22.35
- Braised freshwater eel, poached egg, seaweed and green onions.
Clear/Miso Fish Soup $9.40
Vegetarian Maki $10.60
Truffle Ebi Fry $17.65
- Prawns deep fried with truffled breadcrumbs, served with truffled mayo.

San Pellegrino 750ml $8.56
Prosciutto E Melone $21.40
- Parma ham with melon.
Double $5.35
Espresso $4.28
Americano $4.28
Insalata Di Rucola (V) $19.26
- Rocket salad with cherry tomatoes parmesan and balsamic.
Insalata Caprese (V) $23.54
- Buffalo mozzarella with mesclun salad tomatoes and basil.
Macchiato $4.28

Sly Stallone $29.96
- Hawkes bay ovation lamb patty, Quader de Cavra cheese, Heirloom tomato, pesto and lettuce in a toasted demi brioche bun.
Beet It $17.12
- Locally smoked Norwegian salmon, beetroot-horseradish remoulade and chives.
Truffle Hound $17.12
- Roasted portobello mushroom, garlic miso butter, ketchup, truffle aioli, melted truffle cheese and truffle oil in a toasted butter bun.
Rambo $22.47
- Hawkes bay ovation lamb patty, feta, aubergine pickles and cumin aioli in a toasted wholemeal bun.
Rich Chocolate $6.42
- A velvety custard of dark and milk chocolate.
House Fries $5.35
- Double cooked and seasoned with crushed herb salt.
Pilsner Urquell, Czech Republic (4.4%) $16.05
Miss Dee $21.40
- Nusa caña tropical island rum, vedrenne peach liqueur, pineapple juice, agave syrup and mint leaves.

Ikan Goreng Balado (Fish Meat) $19.80
- Deep Fried Seabass Fillet topped with Rich Padang-Style Balado Chilli.
Tumis Bendi Belachan $9.52
- Stir-Fried Lady Fingers in Belachan Chili.
Kepak Isi Pasgedel $8.45
- Crispy Chicken Wings Stuffed with Mashed Potatoes.
Terung Tau Chio (Signature)(VO) $9.52
- Brinjal Topped with Salted Bean Sauce.
Ayam Bali (Signature) $9.52
- Boneless Chicken Thigh Barbequed in Balinese-Inspired Sweet Sauce.
Tumis Kacang Panjang Belacan $9.52
- Stir-Fried Long Beans in Belachan Chili.
Udang Mentega (Signature) $28.36
- Wok-Fried Prawns with Sugary Butter and Spices.
Sayur Lodeh $11.56
- Indonesian Curry Vegetables.

Vegetarian Set $20.00
- Vegetables included sayur lodeh, bayam, perkedel, terong and 1 rice.
Kambing Rendang (Mutton Rendang) (4-5pax) $28.00
$22.00
Kambing Rendang Set (Mutton Rendang Set) $22.00
- Steam Rice, Kambing Rendang(slow cooked mutton with spices till thicken, Perkedel(spiced potato ball), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
Sayur Lodeh (Mixed Curry Vegetables) (4-5pax) $22.00
- Mixed curry vegetables.
Ikan Pepes (Wrapping Fish) $36.00
- Grilled wrapping fish with 18 different spices.
Steam Rice $1.50
Sate Madura - 2pcs (Javanese Style Chicken Satay) $20.00

Homemade nasi lemak $7.80
- Comes with fried chicken wing, hard hotter egg, fish cake, ikan bilis and sambal chilli
Mini muffins $22.00
- 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
Golden lava croissants $17.00
- 20 pcs
Chicken wing $1.80
All-in-one platter $30.00
Tau sar piah $28.00
- 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
Luncheon meat $1.20
Fried mee goreng $26.00
- Serves 6-8 pax per box

Laphroaig Triple Wood $155.00
Craigellachie 13 Year Old $154.00
Australia - 19 Crimes - Shiraz 2018 $30.00
- Bold dark, red berry flavours with a touch of spice and chocolate leading to a complex profile.
Auchentoshan 12 Year Old $115.00
Australia - 19 Crimes - Red Blend 2017 $30.00
- Criminally full and round with ripe berry and plum flavours balanced by hints of smoky wood.
Australia - Wynns - Coonawarra Shiraz 2016 $42.00
- Balanced flavours of dark berries and delicate oak, with a hint of nutmeg in the finish.
Australia - Wolf Blass - Red Label Cabernet Merlot 2017 $34.00
- Medium-bodied with dark fruit flavours of plus, cassis and blackberry supporting by a varietal leafiness.
Australia - Penfolds - Bin 138 Shiraz Grenache 2016 $95.00
- Refined character with distinctive plum, raspberry pastille and underlying spicy notes. Long and lingering finish.

Turkey Classic $26.91
- Sous vide turkey, onion and garlic schmear, tomato, pepperoncini, alfalfa sprouts, roasted leek and tomato dressing, ciabatta.
Romaine Salad $14.04
- Baby romaine, cherry tomatoes, parmigiano reggiano, pickled red onion, crispy wonton skin, garlic croutons, buttermilk herb dressing.
Arizona Raspberry Tea $7.02
Mocha $7.02
PBD Acai Bowl $15.21
- Acai berry sorbet, mixed berries, peanut butter, banana, kiwi, red dragon fruit, housemade granola mix.
Iced Matcha $7.60
Ayataka $3.51
Garage Project White Mischief (Sour) $14.04

Vegetarian Yu Sheng (Enoki Mushroom and Fresh Fruits) 金针菇水果捞生 $72.76
Stir-fried Australian Fresh Scallop with Red Mushroom 油泡澳洲带子炒红菇 $72.76
Poached Baby Cabbage with Bamboo Pith, Ham and Red Mushroom 火腿红菇竹笙灼白菜苗 $36.38
Roasted Crispy Pork Cubes 脆皮烧肉 $19.26
- Per portion.
Pan-fried Venison Steak with Pine Nuts and Black Pepper Sauce 松子黑椒鹿扒 $29.96
- Per person.
Braised Baby Abalone with Sea Cucumber, Fish Maw, Prawn, Mushroom and Fresh Scallop 一品天香锅 $136.96
Pan-fried Wagyu Beef with Sea Salt accompanied with U.S Asparagus 海盐煎和牛扒伴美国芦笋 $62.06
- Per person.
Steamed Fillet of Sea Perch with Superior Soya Sauce 港蒸鲈鱼扒 $27.82
- Per piece.

Chumchurum $20.00
Bibimbap $18.00
- Mixed rice with vegetables.
Baekseju $33.00
- This is traditional fermented alcohol made of glutinous rice, herbs and ginseng. Baekse (100years old in Korean) gives the meaning of the living life till 100 years old by drinking it.
Tiger $15.00
- 640ml.
Yukgaejang $18.00
- Spicy beef soup.
Cass $15.00
- 640ml.
Kloud $15.00
Chamiseul $20.00

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