Freehouse in Outram Menu

Freehouse in Outram has no menu available, but can choose from many other options such as ●Chicken/burgers/rice or Shoyu sansho (s.s) chicken from Kfc. ChaoZhou Porridge offers many options including Whole Chicken (一只鸡) and Half Chicken (半只鸡). Straits Chinese Nonya Restaurant includes a wide range like Hainanese Chicken or Chicken Cashew Nut. Calamari Fritti and Melanzane alla Parmigiana from . 2it&Drink offers Burger King and Ultimate angus classic bbq.

Nearby Sample Menus

Don Dae Bak (sample menu)
  • Bul Jjambbong-Tang (3 - 4 Pax) (Spicy) 불짬뽕탕 $45.00
    • Chilli sauce stew with seafood, veg and noodle.
  • KimChi-Jeon (2 - 3 Pax) (Spicy) 김치전 $25.00
    • Kimchi pancake.
  • Gamja-Tang (3 - 4 Pax) 감자탕 $55.00
  • Tonkatsu 돈까스 $18.00
    • Pork cutlet with sauce.
  • Bibim Naeng-Myeon 비빔냉면 $18.00
    • Spicy sauce cold noodle with a boiled egg.
  • Zero Coke (320ml) 제로콜라 $2.50
  • Bulgogi-Jeongol (3 - 4 Pax) 불고기 전골 $47.00
    • Soy sauce, marinade beef, glass noodle and veg.
  • Jajang-Myeon 자장면 $16.50
    • Noodles with black soybean sauce.
Chocolat N' Spice (sample menu)
  • Chocolate Cheese Brownie $2.90
  • Banana Walnut $1.70
  • Chocolate Chip $1.70
  • Cranberry $2.00
  • Blueberry $2.00
  • Orange-Peel & Raisin $1.70
  • Coffee Walnut $2.00
  • Cheese $1.70
The Flying Squirrel (sample menu)
  • Clear/Miso Vegetarian Soup $9.40
  • Clear/Miso Asari Soup (Clam) $9.40
  • Tako Wasabi $10.60
    • Diced Octopus, seasoned in Wasabi dressing and white sesame sprinkles.
  • Tatami Iwashi (Dried Baby Sardines) $10.60
    • Toasted dried baby sardines, served with mayo and flying fish roe.
  • Kurobuta Curry Rice $31.80
    • Deep-fried Pork cutlet, with Japanese curry and rice.
  • California Maki $15.30
  • Sushi Bento $28.25
    • Assorted seared sushi.
  • Summer Chirashi $28.15
    • Assorted seared and diced sashimi.
L'Operetta Corner Bar (sample menu)
  • Margherita (V) $21.40
    • Tomato sauce, mozzarella, oregano, basil.
  • Capricciosa $27.82
    • Tomato sauce, mozzarella, mushroom, ham, artichokes, olives.
  • Spaghetti Burrata (V) $19.26
    • Tomato sauce, burrata cheese, basil and parmesan cheese.
  • Soda Water $5.35
  • Panna Cotta $6.42
    • Cream vanilla scented and caramel sauce.
  • Daily Salad $18.19
    • Chef's daily special salad.
  • Garlic Pizza Bread (V) $12.84
    • Fresh garlic, parsley.
  • Spaghetti Kurobuta $12.84
    • Kurobuta pork, EXV oil and parmesan cheese.
Hamburg Steak Keisuke (sample menu)
  • Shiokoji Chicken Set $21.19
  • Triple Cheese Prime Hamburg Steak Set $23.33
  • Mix Fried $21.19
    • Assorted deep fried with prawn x2, chicken and minced beef.
  • Keisuke Sakura Cola $4.07
  • Kurozu Chicken Set $22.26
  • Keisuke Wasabi Ginger Ale $4.07
  • Teriyaki Chicken Set $21.19
  • Keisuke Prime Beef Hamburg Steak Set $21.19
Fatty Weng Restaurant (sample menu)
  • Set B - Sweet & Sour Pork with Pineapple Cubes Set 菠萝咕噜肉+荷包蛋+白饭+低糖柠檬茶 $12.80
    • Rice, pocket egg & reduced sugar ice lemon tea.
  • Fried Chicken Winglets in Shrimp Paste "Har Cheong Gai" 虾酱鸡中翅 $9.80
    • Choose 6pcs (6只) or 15pcs (15只).
  • Fried Chinese Mini Buns (6pcs) 迷你馒头（炸）(6pcs) $5.00
  • Steamed Chinese Mini Buns (6pcs) 迷你馒头（蒸）(6pcs) $5.00
  • Stir Fried Seafood Hor Fun with Egg in Gravy 滑蛋海鲜河粉 $11.80
    • Pork lard provided.
  • Set C - Lemon Chicken Cutlet Set 西柠鸡排+荷包蛋+白饭+低糖柠檬茶 $12.80
    • Included plain rice, pocket egg & reduced sugar ice lemon tea.
  • Stir Fried Sliced Fish Hor Fun & Bee Hoon with Egg in gravy 滑蛋鱼片鸳鸯 $11.80
    • Pork lard provided.
  • Baked Pork Ribs "Pai Guat Wang" 蜜汁排骨王 $18.00
Cumi Bali Indonesian Restaurant (sample menu)
  • Ice Cendol $4.50
    • Coconut milk and Javanese syrup filled with pandan jellies with kidney beans and chinchow and palm seed top with fluffy ice.
  • Sate Madura - 2pcs (Javanese Style Chicken Satay) $20.00
  • Sayur Lodeh (Mixed Curry Vegetables) (4-5pax) $22.00
    • Mixed curry vegetables.
  • Ayam Gulai Set (Curry Chicken Set) $22.00
    • Ayam gulai (light fragrant curry chicken), perkedel, bayam, Terong belado and steam rice.
  • Ayam Sate Madura Set (Satay Chicken Set) $22.00
    • Steam Rice, Sate Madura(charcoal grilled javanese boneless chicken sate), Terong Belado(grilled eggplant with dried shrimp chilli), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
  • Steam Rice $1.50
  • Perkedel (Potato Ball) $6.00
    • Pair of fried spiced potato ball.
  • $22.00
Toast Box (sample menu)
  • Mini tea cakes $22.00
    • (20 pcs, 10 pcs per flavour), blueberry, chocolate, peanut, strawberry
  • Tau sar piah $28.00
    • 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
  • Mini muffins $22.00
    • 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
  • Homemade nasi lemak $7.80
    • Comes with fried chicken wing, hard hotter egg, fish cake, ikan bilis and sambal chilli
  • Chicken wing $1.80
  • Fish cake $1.00
  • Chicken chip rice $8.80
    • Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
  • Golden lava croissants $17.00
    • 20 pcs
Pagi Sore Indonesian Restaurant (sample menu)
  • Rendang Sapi (Signature) $14.77
    • Padang-Style Beef Curry.
  • Ayam Bali (Signature) $9.52
    • Boneless Chicken Thigh Barbequed in Balinese-Inspired Sweet Sauce.
  • Tumis Kacang Panjang Belacan $9.52
    • Stir-Fried Long Beans in Belachan Chili.
  • Cumi Goreng (Crowd Favourite) $23.54
    • Crispy Deep-Fried Calamari Rings.
  • Sotong Mentega $28.36
    • Crispy Squid Rings Stir-Fried with Sugary Butter, Salted Eggs and Spices.
  • Sop Buntut $16.59
    • Oxtail Soup Cooked with Vegetable Chunks and topped with Emping Crackers.
  • Kai-Lan Jamur (VO) $16.59
    • Boiled Chinese Kale with Shiitake Mushrooms in Oyster Sauce.
  • Ikan Asam Pedas $21.94
    • Snapper Fish Meat and Vegetables Stewed in Tangy Asam Soup.
The Southbridge Hotel (sample menu)
  • Australia - Devil's Lair - Margaret River Chardonnay 2016 $58.00
    • Fine depth, complex texture and subtle oak. The natural acid provide spower and a lingering chalky minerality.
  • Baron Otard Vsop $102.00
  • Australia - Rothbury Estate - Semillon Sauvignon Blanc $25.00
    • Medium-bodied with an extra degree of complexity from oak maturation.
  • Australia - Wolf Blass - Grey Label Shiraz 2016 $86.00
    • Bold and lush flavours of cassis and leather with spice. Jam flavour profile with good acidity.
  • Australia - Devil's Lair - Margaret River Cabernet Sauvignon 2016 $61.00
    • Vibrant, structured and focused. A core of dark cassis and red currant fruits complemented by dense and supple tannins.
  • Bowmore 12 Year Old $106.00
  • Australia - Brown Brothers - Windmill Shiraz 2017 $25.00
    • Off-dry and medium tannins with intense flavours of dark berries and chocolate.
  • New Zealand - Squealing Pig - Marlborough Sauvignon Blanc 2017 $36.00
    • Tangy citrus notes, with layers of green pineapple and passion fruit, lead to a focused finish and delicious minerality.
Chicken Up (sample menu)
  • Strawberry Milkis $4.28
  • 2 Pax $40.66
    • Half chicken + 4pcs wing + fries.
  • Spicy Pork Veggie Rice $16.05
    • Trilling hot Korean spicy pork brings you a shocking plesure in your mouth. Served with rice.
  • Ganjang(Soya) Popcorn Chicken (15pcs) $21.40
    • Boneless crispy bite-size chicken, coated with ganjang sauce.
  • Peach Soju $26.75
  • Makguli $26.50
  • Peach Juice $4.28
  • 10 Pax $111.28
    • Whole chicken + 8 pcs wings + 2 fries + salad + seafood topokki.
Group Therapy (sample menu)
  • Granola Bowl $13.00
    • With yoghurt, fresh fruit, honey.
  • Poached Eggs on Toast $17.00
    • White toast, smoked salmon, hollandaise.
  • Bacon Cheeseburger $21.00
    • 180gm beef patty, melted cheddar, bacon, truffle mayo.
  • Toast & Butter $5.00
    • Brioche, multigrain, white, english muffin.
  • Smoked Salmon Crepes $18.00
    • With sour cream, spinach, sunnyside-up.
  • Orange $7.00
  • Spicy Pulled Pork $18.00
    • Linguine, 8-hr pulled pork, chilli oil, parmesan.
  • Old-fashioned Apple Pie $7.50
    • Add single scoop of your choice for an extra cost.
Beppu Menkan Japanese Noodle Restaurant (sample menu)
  • Premium Beppu Ramen Set $29.80
    • Assorted seafood, pork char siew, sliced beef, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic). $25.80
  • $26.80
  • Premium Seafood Ramen Set $28.80
    • Assorted seafood, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Unagi Ramen Set $29.80
    • Unagi fillet, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day ( baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Prawn Ramen Set $27.80
    • 4 large prawns, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Pork Gristle Ramen Set $26.80
    • Pork gristle (braised soft bone), whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Sliced Beef Ramen Set $26.80
    • Sliced beef, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
Peach Garden (sample menu)
  • Pan-fried King Prawn with Superior Soya Sauce 鼓油皇干煎老虎虾 $19.26
    • Per order.
  • Crisp-fried Fresh Prawn with Pine Nuts and Walnuts 核桃松子炒虾球 $51.36
  • Wok-baked Baby Lobster with Pomelo and Roselle Sauce 香柚洛神花龙虾仔 $40.66
    • Half.
  • Braised 3-Head Abalone with Fish Maw and White King Oyster Mushroom 发财3 头鲍鱼花胶扣天白菇 $94.16
    • Per person.
  • Braised Sea Cucumber with Shiitake Mushroom and Seasonal Vegetables 黄玉参日本花菇扒时蔬 $55.64
  • Braised Australian 2-Head Abalone with Sea Cucumber and Seasonal Vegetable 澳洲2头鲍鱼刺参伴时蔬 $126.26
    • Per person.
  • Stewed Ee Fu Noodle with Baby Lobster and Wild Mushroom in Black Truffle Sauce 黑松露野菌龙虾焖伊面 $44.94
    • Per person.
  • Braised Homemade Beancurd with Baby Abalone, Seasonal Vegetables and ‘Fa Cai’ 发财金鲍仔黄金豆腐扒时蔬 $19.26
    • Per piece.
Park Bench Deli (sample menu)
  • Sprite $3.51
  • Iced White Coffee $7.02
  • Arizona Raspberry Tea $7.02
  • Coke $3.51
  • Turkey Classic $26.91
    • Sous vide turkey, onion and garlic schmear, tomato, pepperoncini, alfalfa sprouts, roasted leek and tomato dressing, ciabatta.
  • Italian Sub $26.91
    • Mortadella, soppressata, finochietta, giardiniera, tomato, basil olive oil, mozzarella, ciabatta.
  • Remedy Kombucha Ginger Lemon $9.36
  • Ayataka $3.51
Freehouse

Freehouse

location

Address

21A Boon Tat Street, Second Floor, Singapore 069620, Singapore

phone

Phone

083626740

email

Email

[email protected]

clock

Opened hours

Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Bar , Fusion , Gastropub , Pub Food

features

Features

Mastercard ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  American Express ,  Seating ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Full Bar

Location
21A Boon Tat Street, Second Floor, Singapore 069620, Singapore
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