Fry Rooftop Bistro & Bar in Outram Menu

Fry Rooftop Bistro & Bar in Outram has no menu available, but can choose from many other options such as 1 Roman pizza 1 spaghettini 1 tapas 1 dessert crustar 4 soup of the day or ●1roman pizza from Tino's Pizza Cafe. Alt Pizza offers many options including Alpha Lima Tango and Buffalo Bill. New Everest Kitchen includes a wide range like Chicken Pepper Soup or and green chillies.. Abalone Yusheng and $12 Signature Boiled Chicken Rice Set for One ( Up to $18++) from . Boon Tong Kee offers MOS Burger and MOS Burger.

Nearby Sample Menus

  • Margherita Pizza (V) $17.00
    • Cherry tomato, buffalo mozzarella, orange cheddar, fresh basil.
  • Tuna Tartare Pie Tee $18.00
    • Tuna sashimi, avocado, soya, sauce, onion, pie tee shell.
  • Ham and Cheese Croissant $15.00
    • Honey baked ham, cheddar, parmesan, truffle honey, homemade croissant. Croissant freshly baked to order. 7-10 mins waiting time.
  • Parma Ham Pizza $19.00
    • Parma ham, mozzarella, rockets.
  • Truffle Carbonara Pasta $25.00
    • Streaky bacon, truffle pate, spaghetti, truffle oil, garlic, egg yolk.
  • Macho Nacho $14.00
    • Chili beef con carne, cheese, salsa, guacamole.
  • Squid and Eggs $14.00
    • Sunny side up eggs, baby squid, seafood stock.
  • Crispy Wings $18.00
    • Mid joint wings, marinated in ginger, honey, mixed herbs.
  • Bibim Naeng-Myeon 비빔냉면 $18.00
    • Spicy sauce cold noodle with a boiled egg.
  • Shick Hae 비락식혜 $3.00
    • Korean drink. Sweet Rice drink.
  • Sulguk (2 - 3 Pax) 술국 $43.00
    • Korean sausage and pork.
  • Lemon Tea (300ml) 레몬티 $2.50
    • Heaven and earth.
  • KimChi-Jeon (2 - 3 Pax) (Spicy) 김치전 $25.00
    • Kimchi pancake.
  • Ohsam Bulgogi (2 - 3 Pax) (Spicy) 오삼불고기 $38.00
    • Pork and squid with veg.
  • Jamong ESeul 자몽이슬 $20.00
    • Grape fruit soju.
  • Gamja-Tang (3 - 4 Pax) 감자탕 $55.00
  • Clear/Miso Asari Soup (Clam) $9.40
  • Clear/Miso Vegetarian Soup $9.40
  • Fugu Mirin (Dried Grilled Puffer Fish) $17.65
    • Grilled puffer fish jerkies, served with Japanese mayo.
  • Gyoza $10.60
    • Japanese dumplings, stuffed with chicken and vegetables.
  • California Maki $15.30
  • Clear/Miso Fish Soup $9.40
  • Summer Chirashi $28.15
    • Assorted seared and diced sashimi.
  • Pumpkin Korokke $10.60
    • Pumpkin croquettes, served with a sweet and tangy sauce.
  • Panna Cotta $6.42
    • Cream vanilla scented and caramel sauce.
  • Panna 500ml $6.42
  • Gnocchi Gratinati Ai Quattro Formaggi (V) $25.68
    • Homemade potato gnocchi, 4 cheese, cream.
  • Calamari Fritti $21.40
    • Deep fried calamari with garlic aioli sauce.
  • Buffalo Mozzarella $18.19
    • Mesclun, buffalo mozzarella, EXV olive oil and balsamic dressing.
  • Eggplant Parmigiana (V) $20.33
    • Oven baked thin sliced eggplant with mozzarella, tomatoes and parmesan.
  • Daily Salad $18.19
    • Chef's daily special salad.
  • Spaghetti Burrata (V) $19.26
    • Tomato sauce, burrata cheese, basil and parmesan cheese.
  • Hyde and Seek $21.40
    • Hendrick’s gin, midori liqueur, fresh yellow watermelon juice, orange blossom water, fresh lime juice and simple syrup.
  • Vincent Girardin Bourgogne Cuvée Saint Vincent $107.00
    • France, Pinot Noir — An elegant burgundy wine, well-balanced flavours of dark berries and raspberries.
  • Iced Tea $6.42
    • Classic or lemon.
  • Burning Man (Spicy) $22.47
    • Tasmanian vintage beef patty, gochujang ketchup, jalapeño relish, smoked Applewood cheddar and dashi mayo in a toasted wholemeal bun.
  • Naughty Fries (Spicy) $14.98
    • Spiced béarnaise, hot beef chilli, bawang goreng, formaggio Oro del Maso and sesame seeds.
  • Mcguigan Single Batch Project $96.30
    • South Australia, Cabernet Sauvignon — A bright raspberry and violet on the nose, flavours of raspberry and cassis.
  • Watermelon Man $22.47
    • Tasmanian vintage beef patty, caramelised watermelon, Quader de Cavra cheese, ketchup, pickled onions and Three Islands mayo in a toasted brioche bun.
  • Brewdog, Punk Ipa, Scotland (5.6%) $16.05
  • Grapefruit Soju $21.00
  • Green Grape Soju $21.00
  • Sauced Original Whole $49.20
    • 14 Pieces.
  • Soya Sauce $0.50
  • Fried Wings Whole $47.10
    • 20 Pieces of fresh local chicken wings (mid joint and drumlet).
  • Sauce Original Half $24.10
    • 7 pieces.
  • Honey Mustard $0.50
  • Sauced Wing Whole $49.20
    • 20 Pieces.
  • Hokkaido Croquett Set $11.00
    • Comes with steam rice & salad.
  • Checken Karaage Set $9.00
    • Comes with steam rice & salad.
  • Smoked Salmon Belly Set $19.00
    • Comes with steam rice & salad.
  • Stir-Fried Lamb Shoulder & Vegetable with Yakumo Town's Special Sauce $17.00
  • Hokkaido Atka Mackerel $20.00
  • Hokkaido Wagyu Roasted Beef $28.00
  • Hokkaido Potato Croquette $9.00
  • Cucumber with Salted Konbu Seaweed $6.00
  • Sambal Blachan (Special Chilli Paste) $0.50
  • Sate Madura - 2pcs (Javanese Style Chicken Satay) $20.00
  • Cumi Bali (Charcoal Grill Squid) $35.00
    • Charcoal grilled squid with homemade bbq sauce.
  • Sapi Rendang (Beef Rendang) $28.00
    • Served for 4 pax.
  • Ayam Gulai Set (Curry Chicken Set) $22.00
    • Ayam gulai (light fragrant curry chicken), perkedel, bayam, Terong belado and steam rice.
  • Steam Rice $1.50
  • Ikan Pepes (Wrapping Fish) $36.00
    • Grilled wrapping fish with 18 different spices.
  • Vegetarian Set $20.00
    • Vegetables included sayur lodeh, bayam, perkedel, terong and 1 rice.
  • Kambing Gulai $14.77
    • Padang-Style Mutton Curry.
  • Sotong Mentega $28.36
    • Crispy Squid Rings Stir-Fried with Sugary Butter, Salted Eggs and Spices.
  • Nasi Putih Pagi Sore (Signature) $1.93
    • Pagi Sore’s Original Steamed White Rice Wrapped in Fresh-Cut Banana Leaves.
  • Cumi Goreng (Crowd Favourite) $23.54
    • Crispy Deep-Fried Calamari Rings.
  • Kepak Isi Pasgedel $8.45
    • Crispy Chicken Wings Stuffed with Mashed Potatoes.
  • Ayam Gulai (Signature) $6.31
    • Padang-Style Curry Chicken.
  • Ikan Asam Pedas $21.94
    • Snapper Fish Meat and Vegetables Stewed in Tangy Asam Soup.
  • Kai-Lan Jamur (VO) $16.59
    • Boiled Chinese Kale with Shiitake Mushrooms in Oyster Sauce.
  • Fried Chinese Mini Buns (12pcs) 迷你馒头(炸)(12pcs) $8.00
  • Steamed Chinese Mini Buns (12pcs) 迷你馒头(蒸)(12pcs) $8.00
  • Spicy Shrimp Paste Balls "Hae Bee Hiam" 辣虾米鱼丸 (5粒) $4.50
  • Set B - Sweet & Sour Pork with Pineapple Cubes Set 菠萝咕噜肉+荷包蛋+白饭+低糖柠檬茶 $12.80
    • Rice, pocket egg & reduced sugar ice lemon tea.
  • Stir Fried Tom Yam Seafood Bee Hoon 泰式冬炎海鲜炒米粉 $11.80
  • Seafood Omelette 海鲜芙蓉蛋 $11.60
  • Plain Rice (Per Bowl) 白米饭 (每碗) $1.50
  • Minced Pork Fried Rice with Sliced Ginger in Sesame Oil 姜丝麻油肉碎炒饭 $11.80
  • PBD Kabbouleh $18.72
    • Kale, cauliflower, quinoa, brown rice crispies, cucumber, mint, diced tomato, ras el hanout spices, parsley, pomegranate, lemon juice, garlic croutons.
  • Garage Project White Mischief (Sour) $14.04
  • Iced White Coffee $7.02
  • Mocha $7.02
  • Turkey Classic $26.91
    • Sous vide turkey, onion and garlic schmear, tomato, pepperoncini, alfalfa sprouts, roasted leek and tomato dressing, ciabatta.
  • Iced Black Coffee $5.85
  • 12 oz White Coffee $7.02
  • Granola $14.04
    • Vanilla infused Greek yoghurt, spiced honey, homemade granola, seasonal mixed fruits.
  • Baigan Masala $8.00
  • Gulab Jamun (2pcs) $3.00
  • Pudina Paratha $4.00
  • Dhal Tadka $8.00
  • Onion Oothappam $4.50
  • Dosa Podi $4.00
  • Garlic Naan $3.00
  • Curry-Leaf Podi $4.00
  • Australia - 19 Crimes - Hard Chardonnay $30.00
    • Full-bodied with plenty of oak, and baked pear and butterscotch flavours, finishing off with a hint of vanilla.
  • Patron Reposado $135.00
  • Usa - Beaulieu Vineyard - Reserve Tapestry Red Blend Napa Valley 2013 $135.00
    • Complex aromas of blackcurrants, tobacco and stones. Some oyster shell. Medium to full body, very fine tannins and a polished, refined, textured finish. - james suckling.
  • Australia - Wynns - Coonawarra Cabernet Shiraz Merlot 2016 $42.00
    • Balanced with ripe tannins and fine oak giving a savoury note. Bright red fruits and floral notes at the mid-palate.
  • Chile - Errazuriz - Estate Sauvignon Blanc 2016 $35.00
    • Refreshing acidity and great depth with flavours of tropical fruits and herbal notes.
  • Australia - Rawson's Retreat - Private Release Chardonnay $31.00
    • Light-bodies and leans to the sweet, fruity side.
  • Australia - 19 Crimes - Red Blend 2017 $30.00
    • Criminally full and round with ripe berry and plum flavours balanced by hints of smoky wood.
  • Taylor's - Fine Tawny Port (No Vintage) $45.00
  • Crisp-fried Fresh Prawn with Pine Nuts and Walnuts 核桃松子炒虾球 $51.36
  • Pan-fried Wagyu Beef with Sea Salt accompanied with U.S Asparagus 海盐煎和牛扒伴美国芦笋 $62.06
    • Per person.
  • Braised Australian 2-Head Abalone with Sea Cucumber and Seasonal Vegetable 澳洲2头鲍鱼刺参伴时蔬 $126.26
    • Per person.
  • Double-boiled Chicken Soup with Fresh Ginseng and Sea Cucumber 鲜人参刺参炖鸡汤 $40.66
  • Braised Australian 1-Head Blacklip Abalone with Abalone Sauce 鲍汁澳洲1头鲍鱼 $147.66
    • Per person.
  • Braised Assorted Vegetables with Cordyceps Flower and Preserved Bean Sauce in Claypot 金虫草南乳粉丝斋煲 $36.38
  • Roasted Crispy Duck 明炉烧鸭 $51.36
  • Pan-fried Venison Steak with Pine Nuts and Black Pepper Sauce 松子黑椒鹿扒 $29.96
    • Per person.
  • Bojok Set (Bossam & Jokbal Set) $88.00
    • Half portion of Korean herb bossam with one portion of Korean herb jokbal. Jjolmyun (sweet and spicy chewy noodles), seafood pancake, special bossam kimchi, leek, lettuce, garlic & chili, soy bean paste & shrimp sauce.
  • Stir-fried Set (2~3pax) $50.00
    • Stir-fried dish, mini bibimbap (rice, fried egg, vegetables) and stew. Get included 5 dish and 1 kimchi.
  • Kimchi Jjigae $18.00
    • Pork kimchi stew.
  • Beoseot Sundubu Jjigae $18.00
    • Mushroom soft tofu stew.
  • Tteokbokki & Noodles $22.00
    • Spicy ricecake & noodles.
  • Hite $15.00
    • 640ml.
  • Chamiseul $20.00
  • Tiger $15.00
    • 640ml.
Fry Rooftop Bistro & Bar

Fry Rooftop Bistro & Bar

location

Address

96B Club Street, Singapore 069464

phone

Phone

84185995

email

Email

None

clock

Opened hours

Monday: 5:30 PM – 1:00 AM, Tuesday: 5:30 PM – 1:00 AM, Wednesday: 5:30 PM – 1:00 AM, Thursday: 5:30 PM – 2:00 AM, Friday: 5:30 PM – 3:00 AM, Saturday: 5:30 PM – 3:00 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fusion

features

Features

Location
96B Club Street, Singapore 069464
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