Fu Lin Bar & Kitchen in Outram Menu

Fu Lin Bar & Kitchen in Outram has no menu available, but can choose from many other options such as Egg Burji or Plain Omelette from Vanabhojanam. TungLok XiHe Peking Duck offers many options including For 2 2人套餐 and Deep-fried Silver Bait with Crispy Cereal Oats /麦片白饭鱼. Lerk Thai Restaurant includes a wide range like Thai style otah or Lerk's combo platter. •cold and hot starters and Le thon from . The Bay Restaurant offers Gastronomia Paragon and Bolognese.

Nearby Sample Menus

Bitters & Love (sample menu)
  • Ham and Cheese Croissant $15.00
    • Honey baked ham, cheddar, parmesan, truffle honey, homemade croissant. Croissant freshly baked to order. 7-10 mins waiting time.
  • Truffle Carbonara Pasta $25.00
    • Streaky bacon, truffle pate, spaghetti, truffle oil, garlic, egg yolk.
  • Parma Ham Pizza $19.00
    • Parma ham, mozzarella, rockets.
  • Squid and Eggs $14.00
    • Sunny side up eggs, baby squid, seafood stock.
  • Rangers Valley Wagyu Beef Cubes $25.00
    • 300 grams grass fed ranger valley wagyu, sea salt.
  • Margherita Pizza (V) $17.00
    • Cherry tomato, buffalo mozzarella, orange cheddar, fresh basil.
  • Tuna Tartare Pie Tee $18.00
    • Tuna sashimi, avocado, soya, sauce, onion, pie tee shell.
  • Salmon Bowl $18.00
    • Diced salmon sashimi, yuzu soy, rice, achar, avocado, sous vide egg.
Chocolat N' Spice (sample menu)
  • Chocolate Cheese Brownie $2.90
  • Cheese $1.70
  • Redberry $2.00
  • Blueberry $2.00
  • Banana Walnut $1.70
  • Double Chocolate $2.00
  • Chocolate Chip $1.70
  • Cranberry $2.00
The Flying Squirrel (sample menu)
  • Gyoza $10.60
    • Japanese dumplings, stuffed with chicken and vegetables.
  • Kurobuta Curry Rice $31.80
    • Deep-fried Pork cutlet, with Japanese curry and rice.
  • Clear/Miso Fish Soup $9.40
  • Pumpkin Korokke $10.60
    • Pumpkin croquettes, served with a sweet and tangy sauce.
  • Unagi Don $22.35
    • Braised freshwater eel, poached egg, seaweed and green onions.
  • Wagyu Burger Pate $41.20
    • Beef marinated with red wine sauce, served with salad.
  • Tatami Iwashi (Dried Baby Sardines) $10.60
    • Toasted dried baby sardines, served with mayo and flying fish roe.
  • Clear/Miso Vegetarian Soup $9.40
Pagi Sore Indonesian Restaurant (sample menu)
  • Sambal Belachan (Signature) $0.32
    • Pagi Sore’s Family Recipe Indonesian Belachan Chilli.
  • Ayam Gulai (Signature) $6.31
    • Padang-Style Curry Chicken.
  • Ikan Goreng Balado (Signature) $30.92
    • Whole Deep-Fried Seabass topped with Rich Padang-Style Balado Chilli.
  • Ikan Asam Pedas $21.94
    • Snapper Fish Meat and Vegetables Stewed in Tangy Asam Soup.
  • Ayam Bali (Signature) $9.52
    • Boneless Chicken Thigh Barbequed in Balinese-Inspired Sweet Sauce.
  • Kepak Isi Pasgedel $8.45
    • Crispy Chicken Wings Stuffed with Mashed Potatoes.
  • Sayur Combinasi (VO) $11.66
    • Stir-Fried Mixed Vegetables in Garlic.
  • Kambing Gulai $14.77
    • Padang-Style Mutton Curry.
Toast Box (sample menu)
  • Luncheon meat $1.20
  • All-in-one platter $30.00
  • Fried mee goreng $26.00
    • Serves 6-8 pax per box
  • Tau sar piah $28.00
    • 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
  • Mini tea cakes $22.00
    • (20 pcs, 10 pcs per flavour), blueberry, chocolate, peanut, strawberry
  • Golden lava croissants $17.00
    • 20 pcs
  • Pineapple pastry $40.00
    • 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
  • Chicken wing $1.80
Fatty Weng Restaurant (sample menu)
  • Braised Sea Cucumber with Sliced Fish, Seasonal Vege & Beancurd 海参生鱼片时蔬滑豆腐 $27.65
  • Curry Chap Choy 咖喱杂菜 $16.90
    • Fried beancurd, long beans, cabbage, eggplant. 豆卜，长豆，包菜，茄子
  • Ku-Pu Chinese Tea (1 Litre) 菊宝茶 (1 Litre) $2.80
  • Pan Fried Beef Hor Fun 干炒牛肉河粉 $11.80
  • Plain Porridge (Per Bowl) 白粥 （每碗） $2.00
  • Steamed Chinese Mini Buns (6pcs) 迷你馒头（蒸）(6pcs) $5.00
  • Fried Chicken Winglets in Shrimp Paste "Har Cheong Gai" 虾酱鸡中翅 $9.80
    • Choose 6pcs (6只) or 15pcs (15只).
  • Spicy Fried Seafood Noodle "Mee Goreng" 马来炒面 $11.80
Cumi Bali Indonesian Restaurant (sample menu)
  • Cumi Bali (Charcoal Grill Squid) $35.00
    • Charcoal grilled squid with homemade bbq sauce.
  • Ikan Pepes (Wrapping Fish) $36.00
    • Grilled wrapping fish with 18 different spices.
  • Vegetarian Set $20.00
    • Vegetables included sayur lodeh, bayam, perkedel, terong and 1 rice.
  • Telor Tahu (Eggs Tofu) $18.00
    • Padang style omelette with capsicums and tahu.
  • Ayam Sate Madura Set (Satay Chicken Set) $22.00
    • Steam Rice, Sate Madura(charcoal grilled javanese boneless chicken sate), Terong Belado(grilled eggplant with dried shrimp chilli), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
  • Perkedel (Potato Ball) $6.00
    • Pair of fried spiced potato ball.
  • Steam Rice $1.50
  • Sayur Lodeh (Mixed Curry Vegetables) (4-5pax) $22.00
    • Mixed curry vegetables.
Hokkaido Izakaya Japanese Restaurant (sample menu)
  • Hokkaido Atka Mackerel Set $22.00
    • Comes with steam rice & salad.
  • Warm Potato Salad with Smoked Egg $10.00
  • Cream Cheese Marinated with Miso $8.00
  • Smoked Salmon Belly $17.00
  • Hokkaido Atka Mackerel $20.00
  • Stir-Fried Lamb Shoulder Set $19.00
    • Comes with steam rice & salad.
  • Cucumber with Salted Konbu Seaweed $6.00
  • Stir-Fried Lamb Shoulder & Vegetable with Yakumo Town's Special Sauce $17.00
Group Therapy (sample menu)
  • Prawn, Grapefruit, Avocado Salad $18.00
    • Balsamic vinaigrette.
  • Pesto Chicken $18.00
    • Multigrain, grilled chicken, pesto, honey mustard.
  • Grasshopper $12.00
    • Mint & cookies ice cream, chocolate pearls, chocolate cookie, chocolate drizzle, whipped cream.
  • Pork Bratwurst Sausage $6.50
  • Mint Mocha $7.50
  • Creamy Mushroom Crepes $18.00
    • With salt-baked mushroom in cream, avocado, cherry tomato.
  • Mango Peach Iced Tea $8.00
  • Parma Ham Eggs Ben $19.00
    • English muffin, crispy parma ham, avocado, poached eggs, hollandaise, salad.
The Southbridge Hotel (sample menu)
  • Usa - Beaulieu Vineyard - California Chardonnay $36.00
    • Combination of delicate stone fruit and nutty aromas from oak.
  • Haku $95.00
  • Australia - Wolf Blass - Gold Label Pinot Noir Chardonnay (No Vintage) $49.00
    • Hints of bright strawberry and citrus fruits, enhanced by complex minerality, with a long, crisp finish.
  • Australia - Penfolds - Bin 8 Shiraz Cabernet 2017 $85.00
    • Ripe, balanced fruit flavours supported by softly integrated oak and moreish acidity giving a smooth finish.
  • Australia - Wolf Blass - Gold Label Shiraz 2015 $52.00
    • Rich flavours with french oak to produce a refined, textural shiraz with bright fruit and fragrant spice.
  • Australia - Rothbury Estate - Semillon Sauvignon Blanc $25.00
    • Medium-bodied with an extra degree of complexity from oak maturation.
  • New Zealand - Squealing Pig - Marlborough Sauvignon Blanc 2017 $36.00
    • Tangy citrus notes, with layers of green pineapple and passion fruit, lead to a focused finish and delicious minerality.
  • Australia - Lindeman's - Premier Selection Shiraz Cabernet 2017 $29.00
    • Ruby red with bright red berries and hints of subtle spicy white pepper, medium-bodied with a soft, round finish.
Peach Garden (sample menu)
  • Braised Baby Abalone with Stuffed Fish Maw, Crab Meat and Crab Roe 鸿图金鲍仔酿鱼鳔 $126.26
  • Pan-fried Venison Steak with Pine Nuts and Black Pepper Sauce 松子黑椒鹿扒 $29.96
    • Per person.
  • Wok-baked Baby Lobster with Pomelo and Roselle Sauce 香柚洛神花龙虾仔 $40.66
    • Half.
  • Vegetarian Yu Sheng (Enoki Mushroom and Fresh Fruits) 金针菇水果捞生 $72.76
  • Crisp-fried Fresh Prawn with Pine Nuts and Walnuts 核桃松子炒虾球 $51.36
  • Braised Australian 1-Head Blacklip Abalone with Abalone Sauce 鲍汁澳洲1头鲍鱼 $147.66
    • Per person.
  • Double-boiled Tien Shin Cabbage Soup with Yellow Fungus and Black Truffle 黄耳黑松露炖娃娃菜汤 (健康斋汤) $23.54
  • Stewed Ee Fu Noodle with Baby Lobster and Wild Mushroom in Black Truffle Sauce 黑松露野菌龙虾焖伊面 $44.94
    • Per person.
HyangYeon Korean Restaurant (sample menu)
  • Grilled Fish & BBQ Set (1~2portion) $25.00
    • Yeongyang-dolsot-bap set (nutritious hot stone pot rice set). Get included 5 side dish, 1 kimchi and 1 rice.
  • Mackerel Gui $19.00
  • Kloud $15.00
  • Kimchi Pancake $22.00
  • Soft Drinks $3.00
  • Chamiseul $20.00
  • Stir-fried Set (2~3pax) $50.00
    • Stir-fried dish, mini bibimbap (rice, fried egg, vegetables) and stew. Get included 5 dish and 1 kimchi.
  • Original (Draft) $30.00
Annalakshmi (sample menu)
  • Roti $3.00
  • Butter Milk $4.00
  • Masala Dosai $5.00
  • Baigan Masala $8.00
  • Malai Kofta $14.00
  • Methi Paratha $4.00
  • Curd Rice $4.00
  • Sambar Vadai (2pcs) $4.00
Beppu Menkan Japanese Noodle Restaurant (sample menu)
  • Premium Sliced Beef Ramen Set $26.80
    • Sliced beef, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Pork Gristle Ramen Set $26.80
    • Pork gristle (braised soft bone), whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Salmon Ramen Set $28.80
    • Salmon fillet, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Unagi Ramen Set $29.80
    • Unagi fillet, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day ( baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic). $25.80
  • Premium Prawn Ramen Set $27.80
    • 4 large prawns, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • $26.80
  • Premium Beppu Ramen Set $29.80
    • Assorted seafood, pork char siew, sliced beef, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
Park Bench Deli (sample menu)
  • Pastrami Reuben $33.93
    • House smoked beef brisket pastrami, Russian dressed coleslaw, Swiss cheese, mustard, rye.
  • Behemoth 6ft5 (IPA) $16.38
  • Granola $14.04
    • Vanilla infused Greek yoghurt, spiced honey, homemade granola, seasonal mixed fruits.
  • PBD Kabbouleh $18.72
    • Kale, cauliflower, quinoa, brown rice crispies, cucumber, mint, diced tomato, ras el hanout spices, parsley, pomegranate, lemon juice, garlic croutons.
  • Iced White Coffee $7.02
  • Sprite $3.51
  • Folkington Cold Pressed Orange Juice $7.02
  • 12 oz White Coffee $7.02
Fu Lin Bar & Kitchen

Fu Lin Bar & Kitchen

location

Address

127 Telok Ayer Street, Singapore 068596, Singapore

phone

Phone

064230311

email

Email

[email protected]

clock

Opened hours

Monday 10:00 - 00:30 Tuesday 10:00 - 00:30 Wednesday 10:00 - 00:30 Thursday 10:00 - 00:30 Friday 10:00 - 00:30 Saturday 10:00 - 00:30
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Bar , Chinese , Fusion , Grill , Pub Food , Spanish

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  American Express ,  Seating ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
127 Telok Ayer Street, Singapore 068596, Singapore
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