구이가 Guiga Korean BBQ Restaurant in Outram Menu

구이가 Guiga Korean BBQ Restaurant in Outram has no menu available, but can choose from many other options such as Mascarpone or •Cold appetisers from Pasta Fresca Da Salvatore. Kilo Lounge offers many options including Grilled Corn Furikake and Acai Bowl. Harry's includes a wide range like V = vegetarian or Harry's signature wings. Combo curry and Mountain monster curry from . Monster Curry offers Paradise Inn and -medium.

Nearby Sample Menus

  • Steamed Egg 계란찜 $8.00
  • Cheese Tonkatsu 치즈 돈까스 $19.50
    • Pork cutlet with sauce and cheese.
  • Gogi Mandu 고기 손만두 $16.50
    • Pork and veg handmade dumplings.
  • Jamong ESeul 자몽이슬 $20.00
    • Grape fruit soju.
  • Jokbal (3 - 4 Pax) 족발 $47.00
    • Steamed pork hocks in special soy sauce.
  • Bokbunja 복분자 $33.00
    • Korean raspberry wine.
  • Jumeog-Bop 주먹밥 $12.00
    • Marinated cooked rice is formed into various shapes and size by hand.
  • Nakji Bibimbap 낙지 비빔밥 $19.80
    • Spicy sauce. Octopus, veg and fried egg.
  • Tatami Iwashi (Dried Baby Sardines) $10.60
    • Toasted dried baby sardines, served with mayo and flying fish roe.
  • Breaded Oysters $18.85
    • Deep-Fried breaded oysters, served with wasabi tartare.
  • Sushi Bento $28.25
    • Assorted seared sushi.
  • Crunchy Unagi Maki $23.55
  • Green Tea Cheesecake $9.40
  • Kurobuta Curry Rice $31.80
    • Deep-fried Pork cutlet, with Japanese curry and rice.
  • Truffle Ebi Fry $17.65
    • Prawns deep fried with truffled breadcrumbs, served with truffled mayo.
  • Spicy Salmon Maki $16.50
  • Baby Huey $18.19
    • Tasmanian vintage beef patty, ketchup, cheese, pickles and spiced mayo in a toasted demi brioche bun.
  • Piccolo $6.42
    • Hot or iced.
  • D.O Double G $14.98
    • Miso mustard, ketchup and bawang goreng in a toasted butter bun.
  • Macchiato $6.42
    • Hot or iced.
  • Yvon Mau Colombard $85.60
    • France, Chardonnay — Varietal hints of lime, lemon, mineral with floral and white fruit notes.
  • Strawberry $12.84
  • Kona ‘Big Wave’ Golden Ale, Hawaii (4.4%) $16.05
  • Blue Moon Belgian White, Colorado (5.4%) $16.05
  • Wings Set $49.20
    • Mix of Fried and Sauce Flavour. 10 pieces of drumlets and 10 pieces of mid joints.
  • Honey Mustard $0.50
  • Boneless Set $49.20
    • Mix of Fried and Sauce Flavour. 16 pieces: Boneless Thighs.
  • Sauced Original Whole $49.20
    • 14 Pieces.
  • Chum Churum $21.00
  • Sauce Wings Half $25.60
    • 10 pieces.
  • Hite (Korean Beer) - 500ml $15.00
  • Korean Mild $0.50
  • Otah Otah Set $9.50
    • Rice, otah otah, vegetables, sambal goreng & canned drink.
  • Opor Ayam Set $9.50
    • Rice, opor ayam, vegetables, sambal goreng & canned drink.
  • Nasi Goreng Seafood & Canned Drink $9.50
  • Mutton Rendang Set $9.50
    • Rice, mutton rendang, vegetables, sambal goreng & canned drink.
  • Sambal Prawn Set $9.50
    • Rice, sambal prawn, vegetables, sambal goreng & canned drink.
  • Assam Patin Fish Set $9.50
    • Rice, assam patin, vegetables, sambal goreng & canned drink.
  • Nasi Goreng Olive Set $9.50
    • Nasi goreng olive, sunny side-up egg, sambal goreng & canned drink.
  • Cutlery $0.00
  • Keisuke Sakura Cola $4.07
  • Mix Fried $21.19
    • Assorted deep fried with prawn x2, chicken and minced beef.
  • Shiokoji Chicken Set $21.19
  • Keisuke Prime Beef Hamburg Steak Set $21.19
  • Teriyaki Chicken Set $21.19
  • Keisuke Wasabi Ginger Ale $4.07
  • Keisuke Green Tea Cola $4.07
  • Triple Cheese Prime Hamburg Steak Set $23.33
  • Steam Rice $1.50
  • Cumi Bali (Charcoal Grill Squid) $35.00
    • Charcoal grilled squid with homemade bbq sauce.
  • Sapi Rendang (Beef Rendang) $28.00
    • Served for 4 pax.
  • Vegetarian Set $20.00
    • Vegetables included sayur lodeh, bayam, perkedel, terong and 1 rice.
  • Telor Tahu (Eggs Tofu) $18.00
    • Padang style omelette with capsicums and tahu.
  • Homemade Lime Juice $3.50
  • Ayam Sate Madura Set (Satay Chicken Set) $22.00
    • Steam Rice, Sate Madura(charcoal grilled javanese boneless chicken sate), Terong Belado(grilled eggplant with dried shrimp chilli), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
  • Ikan Pepes (Wrapping Fish) $36.00
    • Grilled wrapping fish with 18 different spices.
  • Classic Coke (Canned Soft Drink) Classic Coke(罐装) $3.20
  • Reduced Sugar Ice Lemon Tea (Packet) 低糖柠檬茶(包装) $1.80
  • Vegetarian Fried Noodle (Without Egg) 菜丝炒面(无蛋) $11.80
  • Stir Fried Tom Yam Seafood Bee Hoon 泰式冬炎海鲜炒米粉 $11.80
  • Stir Fried Beef with Ginger & Spring Onion 姜葱牛肉 $18.00
  • Stir Fried Spinach with Garlics 蒜蓉菠菜 $12.65
  • Pan Fried Beef Hor Fun 干炒牛肉河粉 $11.80
  • Steamed Chinese Mini Buns (6pcs) 迷你馒头(蒸)(6pcs) $5.00
  • Pineapple pastry $40.00
    • 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
  • Luncheon meat $1.20
  • All-in-one platter $30.00
  • Mini muffins $22.00
    • 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
  • Golden lava croissants $17.00
    • 20 pcs
  • Homemade nasi lemak $7.80
    • Comes with fried chicken wing, hard hotter egg, fish cake, ikan bilis and sambal chilli
  • Chicken wing $1.80
  • Fried egg $1.50
  • Tomato Oothappam $4.50
  • Curd Rice $4.00
  • Butter Milk $4.00
  • Salt Lassi $4.00
  • Medhu Vadai (2pcs) $3.00
  • Mango Lassi $5.00
  • Rasam $3.00
  • Chapatti (3pcs) $4.50
  • Back Bacon $6.50
  • Latte $6.50
  • Maple & Butter $11.00
  • Egg White Frittata $19.50
    • Egg white baked with mushroom & leek, smashed avocado, crispy parma ham & salad.
  • Espresso Coconut Latte $7.50
    • Double espresso, organic coconut oil, frothed milk.
  • Single Scoop Cup $5.50
    • Vanilla bean, dark chocolate, earl grey, salted caramel, mint cookies, rum & raisins.
  • Salami & Sausage $19.00
    • Linguine, salami, pork sausage, tomato cream, chilli flakes.
  • Rum & Raisins $11.00
  • Australia - Rothbury Estate - Premium Shiraz Cabernet $25.00
    • Full and round with hints of wild herbs, pepper and black olives.
  • Bowmore 18 Year Old $184.00
  • Australia - Devil's Lair - Hidden Cave Chardonnay $38.00
    • Elegant and generous white peach and toasty brioche flavours with a natural grapefruit freshness and vibrancy.
  • Suntory Kakubin $109.00
  • Australia - Penfolds - Max's Cabernet Sauvignon 2017 $62.00
    • Medium-bodied with a bold fruity and harmonous flavour profile.
  • Australia - Wolf Blass - Blass Chardonnay 2016 $29.00
    • Dry with citrus acidity with a fruits-driven flavour and hints of french oak.
  • Australia - Brown Brothers - Patricia Chardonnay $47.00
    • Complex, reserved yet crisp wine with considered cool climate acidity, oak and incredible length.
  • USA - Beringer - Main and Vine White Zinfandel 2017 $29.00
    • Fresh red berry, citrus and melon flavours rounded out with subtle nutmeg and clove.
  • CanO Sparkling Water $3.51
  • Impossible Taco Salad $25.74
    • Impossible meat made from plants, sustenir curly kale, arugula, quinoa crispies, charred corn, pickled red onion, cherry tomato, avocado , vegan jalapeño and coriander dressing.
  • PBD Kabbouleh $18.72
    • Kale, cauliflower, quinoa, brown rice crispies, cucumber, mint, diced tomato, ras el hanout spices, parsley, pomegranate, lemon juice, garlic croutons.
  • Iced White Coffee $7.02
  • Kale Grilled Cheese $16.38
    • Black kale, caramelised onion, mozzarella, cheddar, gruyere, sourdough. Vegetarian.
  • Granola $14.04
    • Vanilla infused Greek yoghurt, spiced honey, homemade granola, seasonal mixed fruits.
  • Sausage Egg Muffin $11.70
    • Griddled chicken sausage, fried egg, cheddar, ketchup, smashed tater tots, English muffin.
  • Mushroom Melt $18.72
    • Roasted mushroom (portobello, shimeji, button), mozzarella, caramelised onion, garlic aioli, arugula, balsamic glaze, rye. Vegetarian.
  • White Rice $2.14
  • Pear Soju $26.75
  • Ginseng Chicken Soup $32.10
    • Spring chicken stuffed with rice, boiled with Korean dates, ginseng, and other oriental herbs. Serves 2 pax.
  • Topokki with Cheese and Seafood $21.40
    • Rice cake, vegetables and fish cakes, seafood, mussels, squid, scallops and prawns in gochujang (red chilli paste) sauce and beef seasoning.
  • Bulgogi Fries $19.26
    • Fully loaded with thin slices of beef marinated in secret sauce on top of freshly deep fried potato chips.
  • Kimchi Pajeon/ Kimchi and Green Onion Pancake $14.98
    • Kimchi, chili pepper, onion and chives prepared with korean batter mix and beef seasoning.
  • Truffle Fries $8.56
    • French fries with a nice touch of aromatic truffle oil, sprinkled with parsley flakes and salts.
  • Spicy Up Mega Half Chicken (4pcs) $19.26
    • Sprinkle a little spicy to your bored day.
  • Mineral Water $2.00
  • Cass $15.00
    • 640ml.
  • Ssul Lung Tang $18.00
    • Beef bone soup.
  • Korean Herb Jokbal Set $70.00
    • Pork trotter braised in secret special sauce and korean herbs. Jjolmyun (sweet and spicy chewy noodles), seafood pancake, special bossam kimchi, leek, lettuce, garlic & chili, soy bean paste & shrimp sauce.
  • Korean Juice $4.00
  • Soft Drinks $3.00
  • Stir-fried Set (2~3pax) $50.00
    • Stir-fried dish, mini bibimbap (rice, fried egg, vegetables) and stew. Get included 5 dish and 1 kimchi.
  • Tteokbokki $20.00
    • Spicy ricecake.
구이가 Guiga Korean BBQ Restaurant

구이가 Guiga Korean BBQ Restaurant

location

Address

130 Tanjong Pagar Road #132-134, Singapore 088536, Singapore

phone

Phone

062213001

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 PM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

Reservations ,  Waitstaff ,  Seating ,  Child-friendly

Location
130 Tanjong Pagar Road #132-134, Singapore 088536, Singapore
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