Hachi Tei Japanese Cuisine in Outram Menu

Hachi Tei Japanese Cuisine in Outram has no menu available, but can choose from many other options such as •cold and hot starters or Le thon from The Bay Restaurant. Sushi Tei offers many options including Salmon and Start you meal and cleanse your palate, by choosing from our wonderful array of hot and cold appetizers, for introduction to the breadth of cooking styles and exciting flavors that await you, there's no better place to begin.. Menya Musashi includes a wide range like Cha Shu Ramen 2pcs or Cha Shu Ramen 4pcs. Hot & Sour Soup and Oriental Salad in Special Vinegar Dressing from . Menya Musashi offers La Pizzaiola and Margherita.

Nearby Sample Menus

  • Soy Sauce Chicken 간장치킨 $37.00
    • Peanuts toppings.
  • Nakji Bibimbap 낙지 비빔밥 $19.80
    • Spicy sauce. Octopus, veg and fried egg.
  • Dongte-Jeongol (3 - 4 Pax) (Spicy) 동태전골 $45.00
  • Gun Mandu (5 Pieces) 군 만두 $9.00
    • Fried dumpling in pork and veg.
  • Cream Tteogbokki (2 - 3 Pax) 크림 떡볶이 $32.00
    • Rice cake, fish cake, and cream sauce.
  • Kimchi Jjigae with Rice (Spicy) 김치찌개 $17.60
    • Ripened kimchi and pork.
  • PpyeoHaejang-Guk with Rice 뼈해장국 $19.80
    • Spicy pork rib stew.
  • YukgaeJang with Rice (Spicyt) 육개장 $19.80
    • Beef, bean sprouts and bracken.
  • Redberry $2.00
  • Blueberry $2.00
  • Coffee Walnut $2.00
  • Double Chocolate $2.00
  • Chocolate Brownie $2.40
  • Orange-Peel & Raisin $1.70
  • Chocolate Chip $1.70
  • Chocolate Cheese Brownie $2.90
  • Kurobuta Curry Rice $31.80
    • Deep-fried Pork cutlet, with Japanese curry and rice.
  • Tako Wasabi $10.60
    • Diced Octopus, seasoned in Wasabi dressing and white sesame sprinkles.
  • Wagyu Burger Pate $41.20
    • Beef marinated with red wine sauce, served with salad.
  • Sushi Bento $28.25
    • Assorted seared sushi.
  • Clear/Miso Fish Soup $9.40
  • Clear/Miso Asari Soup (Clam) $9.40
  • California Maki $15.30
  • Truffle Ebi Fry $17.65
    • Prawns deep fried with truffled breadcrumbs, served with truffled mayo.
  • Americano $4.28
  • Mixed Green Salad (V) $8.56
    • Mesclun, carrot, tomatoes, EXV olive oil and balsamic dressing.
  • Penne Chicken & Mushroom Aglio Olio (Spicy) $12.84
    • Chicken, mushroom, garlic, EXV oil and chilli.
  • Piatto Di Salumi Misti $29.96
    • Mixed cold cuts platter (parma ham, salami, cooked ham and mortadella).
  • Spaghetti Puttanesca (Spicy) $14.98
    • Anchovies, garlic, olives, cherry tomatoes and peperoncini.
  • Limonata San Pellegrino (200ml) $6.42
  • Daily Soup $6.42
    • Chef's daily special soup.
  • Prosciutto E Melone $21.40
    • Parma ham with melon.
  • Rendang Ayam Set $9.50
    • Rice, rendang ayam, vegetables, sambal goreng & canned drink.
  • Beef Rendang Set $9.50
    • Rice, beef rendang, vegetables, sambal goreng and canned drink.
  • Chicken Cutlet Set $9.50
    • Rice, chicken cutlet, vegetables, sambal goreng & canned drink.
  • Assam Patin Fish Set $9.50
    • Rice, assam patin, vegetables, sambal goreng & canned drink.
  • Ayam Penyet Set $9.50
    • Rice, ayam penyet, tofu, tempeh, tomato, cucumber & canned drink.
  • Nasi Goreng Seafood & Canned Drink $9.50
  • Sambal Prawn Set $9.50
    • Rice, sambal prawn, vegetables, sambal goreng & canned drink.
  • Mutton Rendang Set $9.50
    • Rice, mutton rendang, vegetables, sambal goreng & canned drink.
  • Teriyaki Chicken Set $21.19
  • Kurozu Chicken Set $22.26
  • Keisuke Green Tea Cola $4.07
  • Keisuke Prime Beef Hamburg Steak Set $21.19
  • Keisuke Sakura Cola $4.07
  • Triple Cheese Prime Hamburg Steak Set $23.33
  • Keisuke Wasabi Ginger Ale $4.07
  • Keisuke Yuzu Cola $4.07
  • Sotong Mentega $28.36
    • Crispy Squid Rings Stir-Fried with Sugary Butter, Salted Eggs and Spices.
  • Tumis Kacang Pelangi $13.80
    • Stir-Fried Mix of Vegetables and Dried Fish in Belachan Chilli.
  • Ayam Gulai (Signature) $6.31
    • Padang-Style Curry Chicken.
  • Sotong Pedas $23.54
    • Stir-Fried Squid Rings with Sweet and Spicy Chilli.
  • Kambing Gulai $14.77
    • Padang-Style Mutton Curry.
  • Kai-Lan Jamur (VO) $16.59
    • Boiled Chinese Kale with Shiitake Mushrooms in Oyster Sauce.
  • Sayur Combinasi (VO) $11.66
    • Stir-Fried Mixed Vegetables in Garlic.
  • Sop Buntut $16.59
    • Oxtail Soup Cooked with Vegetable Chunks and topped with Emping Crackers.
  • Sapi Rendang Set (Beef Rendang Set) $22.00
    • Steam Rice, Sapi Rendang(slow cooked beef with spices till thicken), Terong Belado(grilled eggplant with dried shrimp chilli), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
  • Sambal Blachan (Special Chilli Paste) $0.50
  • Vegetarian Set $20.00
    • Vegetables included sayur lodeh, bayam, perkedel, terong and 1 rice.
  • Sate Madura - 2pcs (Javanese Style Chicken Satay) $20.00
  • Ikan Pepes (Wrapping Fish) $36.00
    • Grilled wrapping fish with 18 different spices.
  • Sapi Rendang (Beef Rendang) (4-5pax) $26.00
  • Sayur Lodeh (Mixed Curry Vegetables) (4-5pax) $22.00
    • Mixed curry vegetables.
  • Ice Cendol $4.50
    • Coconut milk and Javanese syrup filled with pandan jellies with kidney beans and chinchow and palm seed top with fluffy ice.
  • Cappuccino $6.50
  • Avocado $4.00
  • Coconut Hot Chocolate $7.50
    • Organic chocolate, organic coconut oil, frothed milk.
  • Smoked Salmon Rosti $20.00
    • With avocado, sour cream, poached egg, tobiko roe. Available in weekends only.
  • Egg White Frittata $19.50
    • Egg white baked with mushroom & leek, smashed avocado, crispy parma ham & salad.
  • Monk’s Stout 5.2% abv 355ml $15.00
    • A dark beer with notes of coffee, chocolate & malt.
  • 7-spice Chai Latte $7.00
  • Spicy Pulled Pork $18.00
    • Linguine, 8-hr pulled pork, chilli oil, parmesan.
  • Double-boiled Chicken Soup with Fresh Ginseng and Sea Cucumber 鲜人参刺参炖鸡汤 $40.66
  • Double-boiled Tien Shin Cabbage Soup with Yellow Fungus and Black Truffle 黄耳黑松露炖娃娃菜汤 (健康斋汤) $23.54
  • Braised Baby Abalone with Sea Cucumber, Fish Maw, Prawn, Mushroom and Fresh Scallop 一品天香锅 $136.96
  • Braised Assorted Vegetables with Cordyceps Flower and Preserved Bean Sauce in Claypot 金虫草南乳粉丝斋煲 $36.38
  • Wok-baked Baby Lobster with Pomelo and Roselle Sauce 香柚洛神花龙虾仔 $40.66
    • Half.
  • Fried ‘Loh Shu Fun’ with Australian Fresh Scallop and X.O. Sauce X.O.酱澳洲带子粒老鼠粉 $44.94
  • Stewed Ee Fu Noodle with Baby Lobster and Wild Mushroom in Black Truffle Sauce 黑松露野菌龙虾焖伊面 $44.94
    • Per person.
  • Stir-fried U.S. Asparagus with Assorted Mushrooms and Minced Garlic 蒜香双菇炒美国芦笋 $36.38
  • Rasa Vadai (2pcs) $4.00
  • Aloo Gobi $8.00
  • Tandoori Paratha $4.00
  • Baigan Masala $8.00
  • Medhu Vadai (2pcs) $3.00
  • Plain Dosai $4.00
  • Sweet Lassi $4.00
  • Gobi Mutter $8.00
  • Premium Prawn Ramen Set $27.80
    • 4 large prawns, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Pork Gristle Ramen Set $26.80
    • Pork gristle (braised soft bone), whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic). $25.80
  • Premium Beppu Ramen Set $29.80
    • Assorted seafood, pork char siew, sliced beef, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic). $25.80
  • Premium Salmon Ramen Set $28.80
    • Salmon fillet, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Unagi Ramen Set $29.80
    • Unagi fillet, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day ( baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • $26.80
  • Australia - Wynns - John Riddoch Cabernet Sauvignon $201.00
    • Juicy red cherry and blueberry fruit with fine, glossy tannins.
  • Australia - Penfolds - Bin 23 Adelaide Hills Pinot Noir 2017 $65.00
    • Elegant with berry and nutty spice notes, along with succculent tannins and creamy oak.
  • Australia - Brown Brothers - Windmill Chardonnay 2017 $25.00
    • Moderate acidity with citrus fruit driven flavours and hints of butter.
  • Suntory Kakubin $109.00
  • Laphroaig 10 Year Old $124.00
  • Australia - Penfolds - Koonunga Hill 76 Shiraz Cabernet 2016 $44.00
    • Balanced and complete. Spicy and fruit-driven with blackberry notes. Softened tannins and oak with a slight acidity.
  • Usa - Beringer - Main and Vine Merlot 2017 $27.00
    • Sweet, toasty note of oak rounds out the blend and gives the wine a nice body and mouth feel.
  • Ardmore Port Wood Finish $143.00
  • Folkington Lemon Mint Presse $5.85
  • Folkington Cold Pressed Orange Juice $7.02
  • Garage Project Hops on Pointe (Champagne Pilsner) $14.04
  • Long Black $5.26
  • Pastrami Tater Tots $17.55
    • Chopped pastrami, cheddar cheese bechamel, Russian dressing, chopped pickles.
  • Behemoth 6ft5 (IPA) $16.38
  • PBD Acai Bowl $15.21
    • Acai berry sorbet, mixed berries, peanut butter, banana, kiwi, red dragon fruit, housemade granola mix.
  • Pastrami Reuben $33.93
    • House smoked beef brisket pastrami, Russian dressed coleslaw, Swiss cheese, mustard, rye.
  • Ssul Lung Tang $18.00
    • Beef bone soup.
  • Tiger $15.00
    • 640ml.
  • Baekseju $33.00
    • This is traditional fermented alcohol made of glutinous rice, herbs and ginseng. Baekse (100years old in Korean) gives the meaning of the living life till 100 years old by drinking it.
  • Tteokbokki $20.00
    • Spicy ricecake.
  • Haemul Sundubu Jjigae $18.00
    • Seafood soft tofu stew.
  • Korean Herb Jokbal Set $70.00
    • Pork trotter braised in secret special sauce and korean herbs. Jjolmyun (sweet and spicy chewy noodles), seafood pancake, special bossam kimchi, leek, lettuce, garlic & chili, soy bean paste & shrimp sauce.
  • Wang Gyeran Mari $20.00
    • Big egg roll.
  • Bojok Set (Bossam & Jokbal Set) $88.00
    • Half portion of Korean herb bossam with one portion of Korean herb jokbal. Jjolmyun (sweet and spicy chewy noodles), seafood pancake, special bossam kimchi, leek, lettuce, garlic & chili, soy bean paste & shrimp sauce.
Hachi Tei Japanese Cuisine

Hachi Tei Japanese Cuisine

location

Address

147A Telok Ayer Street, Singapore 068606, Singapore

phone

Phone

065352988

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Reservations

Location
147A Telok Ayer Street, Singapore 068606, Singapore
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