Imperial Courts Shark's Fin Restaurant in Ang Mo Kio Menu

Roasted and Barbecued 新年菜单~烧味 Roasted and Barbecued 新年菜单~烧味
Smoked Salmon Prosperity Fortune “Lo Hei” Smoked Salmon Prosperity Fortune “Lo Hei”
  • 三文鱼生捞起 (大) $62.06
  • Three Varieties Barbecued Combination (Portion) 粵式三拼盘 (例) $40.66
  • Roasted France Chicken with Bean Paste Sauce 法国南乳吊烧鸡 $19.26
    • Half or whole.
  • Roasted Crispy Duck 深井烧鸭 $40.66
    • Half or whole.
  • Barbecued Pork with Honey Sauce (Portion) 蜜汁叉烧 (例) $17.12
Premium Seafood 新年菜单~海味 & 鲍鱼 Premium Seafood 新年菜单~海味 & 鲍鱼
  • Braised South African Dried Abalone in Superior Abalone Sauce (12 Head) 鲍汁扣南非干鲍鱼 (12 头) $72.76
  • Braised Fish Maw with Mushroom (Individual) 黄汤花膠烩花菇 (位) $19.26
  • Braised Dried Oyster with Sea Cucumber and “Fa Cai” (Individual) 发财好市扣海参 (位) $17.12
  • Braised Sea Cucumber with Wild Rice (Individual) 野米扣遼参 (位) $19.26
  • Braised Dried Oyster with Fish Maw and “Fa Cai” (Individual) 发财好市烩花膠 (位) $19.26
Seafood and Vegetables 新年菜单~海鲜 & 精美菜 Seafood and Vegetables 新年菜单~海鲜 & 精美菜
  • Baked Boston Lobster in Supreme Broth with Ee-Fu Noodles (Portion)上汤焗波士顿龙虾配伊面 (例) $51.36
  • Steamed Turbot Fish in Light Soy Sauce (Portion) 清蒸多宝鱼 (例) $136.96
  • Fried De-Shell Prawn with Crispy Cereal (Portion) 金丝麦片明虾球 (例) $27.82
  • Sliced Grouper with Onion and Ginger (Portion) 姜葱爆海班球 (例) $26.96
  • Sautéed Seafood and Cashew Nut in Nest (Portion) 新巢腰果海鲜球 (例) $27.82
  • Sautéed Sea Cucumber with Spring Onion XO Sauce XO (Portion)醬双葱炒海参 (例) $23.54
  • Baked Pork Ribs with Garlic (Portion) 蒜香焗肉排 (例) $23.54
  • Stewed Dried Oyster with “Fa Cai” and Pig Tongue (Portion) 发财好市大利 (例) $23.54
Stewed Pig Trotters with “Fa Cai” (Portion) Stewed Pig Trotters with “Fa Cai” (Portion)
  • and Dried Oyster 发财好市元蹄 (例) $19.26
  • Stewed Dried Oyster with Beancurd in Claypot (Portion) 发财好市豆腐煲 (例) $19.26
  • Sautéed Fresh Scallop with Asparagus in XO Sauce (Portion) xo醬鲜芦笋玉帶 (例) $29.96
  • Stir Fried Hong Kong Kailan with Waxed Meat (Portion) 香港芥兰炒腊味 (例) $19.26
  • Baked Cod Fish with BBQ Sauce 烧汁焗雪鱼 $19.26
    • Min 2 piece per order.
  • Poached Green with Wild Mushroom (Portion) 野菌上汤浸时蔬 (例) $19.26
  • Poached “Xian Cai“ with Trio Eggs (Portion) 金银蛋浸苋菜 (例) $17.12
  • Stewed Ee-Fu Noodles with Bean Sprout (Portion) 鱼甫银芽烩伊面 (例) $17.12
  • Egg white Seafood Fried Rice (Portion) 海鲜粒蛋白炒饭 (例) $19.26
  • Sweet and Sour Pork (Portion) 菠萝咕噜肉 (例) $19.26
  • Braised Seafood Beancurd in Claypot (Portion) 发财海鲜豆腐煲 (例) $23.54
Soup 新年菜单~汤 & 羹 Soup 新年菜单~汤 & 羹
  • Double-boiled Fish Maw Soup with Chicken and Matsutake (Individual) 松茸菌鸡炖花膠汤 (位) $17.12
Buddha Jump Over the Wall Buddha Jump Over the Wall
  • (Individual) 顶汤炖佛跳牆 (位) $72.76
  • Double-boiled Sea Whelk Soup with Chicken and Wild Mushroom (Individual) 野菌响螺炖老鸡 (位) $12.84

Nearby Sample Menus

  • -Add cheese $1.00
  • shake shake salad $2.80
  • Cheesy Omelette with Chicken $13.90
    • Cheesy Omelette with Chicken
  • -Add for an egg $0.70
  • Jumbo Beef Pepper Rice $12.90
    • The unrivalled union of chuck tender and shortplate beef slices for the ultimate beef aroma and taste. Served sizzling hot on our signature teppan with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper.
  • Seafood Aglio Olio $12.90
    • Scallop & Prawn. Al Dente spaghetti subtly flavoured with olive oil, chilli, garlic and our signature margarine. Accompanied with a generous portion of succulent pan-seared scallops, this is an all-time favourite that you must savour.
  • Mashed potato $1.90
  • -Add cheese $1.00
  • Signature Boiled Chicken (Half) 美味白切雞半只 $19.45
    • 3 packets of Chilli Sauce, Light Soya Sauce, Ginger Paste and Dark Sauce will be provided.
  • Braised Beancurd with Crab Meat $22.23
  • Deep Fried Stuffed Fritter $12.51
  • Chicken Rice $2.14
    • Only rice. For chicken meat please refer to Chicken Section.
  • Braised Beancurd $18.06
  • Sweet & Sour Fish Fillet $18.06
  • Fried (Sautéed) Prawns with Broccoli $33.35
  • Dark Soya Sauce (300g) $6.02
  • Ajisen Ramen $11.50
    • 3 pcs cha shu
  • Fried Chicken $7.00
  • Spicy Cha Shu Ramen $11.50
  • Tontoro Ramen $17.50
  • Seafood Ramen $13.00
  • Shishamo $7.00
  • Cha Shu Ramen $13.00
    • 5 pcs cha shu
  • ASO Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s most popular nankotsu ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
  • Full Lobster $26.90
    • Full Boston Lobster with your choice of sauces
  • Salted Egg Pasta with Classic Chicken Cutlet $9.90
    • With classic chicken cutlet.
  • Mentaiko Pasta with Grilled Mentaiko Salmon $11.40
    • With grilled mentaiko salmon.
  • Chilli Crab Pasta $9.90
    • With soft shell crab.
  • Best of Both Worlds - Fish & Chips with Choice of 2 Sauces $16.00
  • Half Spring Chicken $9.90
    • With minted yogurt.
  • Ham and Mushroom Carbonara Pasta $9.40
  • Mentaiko Grilled Salmon $11.40
  • Original recipe rice bucket meal $5.00
  • 2 Pcs chicken meal
  • Coleslaw (med) $3.30
  • 4 Pcs crispy tenders $5.00
  • Smoky chipotle BBQ sauce $0.30
  • Zinger hearty variety box $26.90
    • For 3
  • Popcorn chicken snackers
  • ●Promotions
  • Nacho Cheese Potato Wedges $13.23
    • Deep fried and coated with rich nacho cheese sauce.
  • Salted Egg Wings $14.30
    • Double fried crispy 8 pieces mid-wings, stir fried with salted egg, chilli padi and curry.
  • Mushroom Pasta $16.44
    • Linguine with browned shiitake and shimeiji mushrooms in aglio olio fashion with fresh red chilli.
  • Salted Egg Chicken Pasta $21.79
    • Linguine tossed in salted egg sauce, curry leaves and chilli padi topped with buttermilk fried chicken.
  • BBQ Pork Ribs $23.93
    • Tender huge ribs smothered in special homemade BBQ sauce, served with paprika fries.
  • Vongole Pasta $21.79
    • Linguine with clams in white wine sauce.
  • Truffle Wagyu Egg Lava Beef Burger $23.93
    • Juicy wagyu beef patty with half boiled egg in the middle, topped with grilled bacon, cheese, mushroom infused in truffle oil served with paprika fries.
  • Laksa Pasta $21.79
    • Linguine with mussel, prawn and squid in homemade laksa paste sauce.
  • Leng Saap $18.00
    • Pork spine soup.
  • Fried Cabbage with Fish Sauce $7.00
  • Fried Kangkong $7.00
  • Fried Prawn with Garlic $10.00
  • Fried Mantou $5.00
  • Fried Prawn with Thai Chilli $10.00
  • Creamy Omelette with Squid $10.00
  • Chicken Wing $10.00
  • Fried Sweet Potato $6.50
  • Ebi Fry & Chicken Katsu Bento $10.60
    • Ebi Fry, Chicken Katsu, Salad, Chuka Kurage, served with rice
  • Assorted Sushi Set $10.50
    • California Mini, Inari Sushi, Ebi Sushi & Ebiko Gunkan
  • Seafood Pocket $7.50
  • Chicken Katsu Bento $8.10
    • Chicken Katsu, Salad, Chuka Kurage, served with rice
  • Ebi Fry & Saba Fish Bento $12.30
    • Ebi Fry, Saba Fish, Salad, Chuka Kurage, served with rice
  • Chicken Satay $4.90
  • Teriyaki Saba Bento $10.20
    • Teriyaki Saba, Salad, Chuka Kurage, served with rice
  • Stir-Fried Venison with Kailan in Hong Kong Style 百花齐开放(芥兰炒鹿肉) $22.00
  • Sauteed Kurobuta Pork with Wild Mushroom 金猪贺岁年(黑猪炒野菌) $22.00
  • $22.00
  • $60.00
  • New Year Celebration E 金玉满堂套餐 E $888.00
    • Prosperity "Yu Sheng" with Hokkaido scallop and salmon fish, Buddha jump over the wall, crispy roasted suckling pig, steamed red grouper in Hong Kong style, sauteed wild mushroom with Hong Kong kailan, fried prawn with salted egg yolk, steamed rice with caviar and scallop wrapped in lotus leaf, double-boiled hashima with red dates. For 10 persons.
  • Braised Boneless Duck with Sea Cucumber (L) 家和万事兴(海参扒大鸭) $48.00
  • $28.00
  • Chilled Mango Puree with Sago and Aloe-Vera 一团更和气(芦荟扬枝甘露) $21.00
  • Tonkatsu $10.00
  • Ebi Tendon $21.00
  • Tempura Cha Shu Maki $7.00
  • Ebi Tempura & Pork Don $16.00
  • Pork Katsu Don $16.00
  • Pork Egg Don $15.00
  • Cha Shu Maki $7.00
  • Signature Tendon $17.00
  • Buronga Hill, Cabernet Sauvignon - New South Wales $56.71
    • This wine displays ripe tropical fruits aromas with a touch of citrus. A full flavoured sauvignon blanc with classic varietal characteristics of passion fruit, gooseberry and hints of peach. All these tropical notes are combined with a clean crisp and zesty finish to create a well balanced wine. Steam prawns with garlic or deep fried fish dishes will pair well with this wine.
  • Signature Mac and Cheese Burger $24.61
    • Handcrafted beef angus beef patty.
  • BabyDoll Sauvignon Blanc (Marlborough) $67.41
    • This wine shows lifted notes of blackcurrant, melon and citrus. The palate is lively and full with tropical fruit, and balanced with a dry, crisp finish.
  • Chita Japanese Single Grain (Bottle) $169.06
  • Rich Cream Chicken and Mushroom $16.05
    • Shredded chicken, shimeji in rich cream sauce.
  • Outback, Shiraz - 2014 $44.94
    • It has dark fruit flavours from sweet blueberry to savoury black olive. When you taste shiraz you'll be greeted with a punch of flavour that tapers off and then has a spicy peppery note in the aftertaste. Best serve with beef, lamb, spicy food, mature and hard cheese.
  • Suicidal Wing $10.70
    • Caution! Darn good and spicy.
  • Woodford Reserve (Bottle) $201.16
  • Fried Calamari $11.72
    • Deep fried golden calamari rings. Commended by many!
  • Best Fish & Chips $20.28
    • The best fish and chips in town. Need we say more?
  • Swiss Fish & Chips [Petite] $12.59
    • Fish and chips with mozza-oregano stuffing, topped with garlicky lemon butter sauce.
  • Family Combo (4 Pax) $76.90
    • 4X main courses, 2x starters, 4x drinks
  • Danish Fish & Chips [Petite] $12.59
    • Sink your teeth into this fish and chips oozing mozzarella cheese with a hint of chilli. Topped with lemon butter sauce.
  • Coke Zero (320ml Can) $4.17
  • White Fish with Pesto Parmesan $21.35
    • One of our cheesemeltz series with white fish gratinated with pesto parmesan.
  • Danish Fish & Chips $21.35
    • Sink your teeth into this fish and chips oozing mozzarella cheese with a hint of chilli. Topped with lemon butter sauce.
  • Iced Lemon Tea $3.75
  • Crispy Calamari Bites $7.49
    • Served with tartar sauce.
  • Bottled Water $2.14
  • Breaded Cajun Chicken with Caesar Salad $11.77
  • BBQ Chicken with Grilled Pineapple $16.05
  • Fish Finger & Chips $14.45
  • Coke Zero $3.21
  • Curly Fries $5.35
Imperial Courts Shark's Fin Restaurant

Imperial Courts Shark's Fin Restaurant

location

Address

190 Ang Mo Kio Ave 8, #03-01 The Grassroots' Club, Singapore 568046, Singapore

phone

Phone

065532777

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Location
190 Ang Mo Kio Ave 8, #03-01 The Grassroots' Club, Singapore 568046, Singapore
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