Ju Dian BBQ in Outram Menu

Ju Dian BBQ in Outram has no menu available, but can choose from many other options such as GinJo Pork Fillet Katsu Set or Pork Loin Katsu Set (Small) from Anzu. Cedele offers many options including The full plate and The petite plate. Sushi Tei Holland Village includes a wide range like -Large or Start you meal and cleanse your palate, by choosing from our wonderful array of hot and cold appetizers, for introduction to the breadth of cooking styles and exciting flavors that await you, there's no better place to begin.. -medium and -large from . Paradise Inn offers Din Tai Fung and Oriental Salad in Special Vinegar Dressing.

Nearby Sample Menus

Bitters & Love (sample menu)
  • Truffle Carbonara Pasta $25.00
    • Streaky bacon, truffle pate, spaghetti, truffle oil, garlic, egg yolk.
  • Mussels and Frites $18.00
    • Scottish black mussels, onions, white wine, cream, frites.
  • Crispy Wings $18.00
    • Mid joint wings, marinated in ginger, honey, mixed herbs.
  • Squid and Eggs $14.00
    • Sunny side up eggs, baby squid, seafood stock.
  • Macho Nacho $14.00
    • Chili beef con carne, cheese, salsa, guacamole.
  • Prawn Gyoza $15.00
    • Deep fried gyoza, prawn, red wine, vinegar.
  • Crab Pasta $20.00
    • Crab meat, baby scallops, chili paste, tomato relish.
  • Love Truffle Chips $15.00
    • Hand cut russet potatoes, triple cooked, truffle oil.
Don Dae Bak (sample menu)
  • Sundae Bokkum (2 - 3 Pax) 순대볶음 $35.00
    • Korean sausage and veg.
  • Spicy Sauce Chicken (Spicy) 양념치킨 $37.00
  • Jumeog-Bop 주먹밥 $12.00
    • Marinated cooked rice is formed into various shapes and size by hand.
  • Fried Chicken 후라이드치킨 $35.00
    • Korean chicken.
  • Buchu-Jeon (2 - 3 Pax) 부추전 $28.00
    • Leek pancake.
  • Ra-Myeon 라면 $13.00
    • Korean noodle soup.
  • Dduk Bulgogi with Rice 뚝불고기 $19.80
    • Beef in a soy sauce marinade soup.
  • Coke (320ml) 코카콜라 $2.50
The Flying Squirrel (sample menu)
  • Chicken Karaage $14.10
    • Deep-Fried, marinated chicken pieces, served with truffled mayo.
  • Crunchy Unagi Maki $23.55
  • Gyoza $10.60
    • Japanese dumplings, stuffed with chicken and vegetables.
  • Kurobuta Curry Rice $31.80
    • Deep-fried Pork cutlet, with Japanese curry and rice.
  • Clear/Miso Fish Soup $9.40
  • Wagyu Burger Pate $41.20
    • Beef marinated with red wine sauce, served with salad.
  • Summer Chirashi $28.15
    • Assorted seared and diced sashimi.
  • Breaded Oysters $18.85
    • Deep-Fried breaded oysters, served with wasabi tartare.
Oven & Fried Chicken (sample menu)
  • Sauced Original Whole $49.20
    • 14 Pieces.
  • Sauce Wings Half $24.60
    • 10 pieces.
  • Sauce Boneless Half $26.10
    • 8 pieces.
  • Soya Sauce $0.50
  • Green Grape Soju $21.00
  • Steam Rice (Plain) $2.50
  • Chum Churum $21.00
  • Wings Set $48.20
    • Mix of Fried and Sauce Flavour. 10 pieces of drumlets and 10 pieces of mid joints.
Three Buns (sample menu)
  • Oxford Landing Merlot $74.90
    • South Australia, Merlot — Enticing aromas of milk chocolate, raspberries with subtle cedar and spices.
  • Naughty Fries (Spicy) $14.98
    • Spiced béarnaise, hot beef chilli, bawang goreng, formaggio Oro del Maso and sesame seeds.
  • Americano $6.42
    • Hot or iced.
  • Royal Gin and Juice $21.40
    • Hendrick’s gin, fresh pineapple juice, yuzu syrup and prosecco.
  • Secret Garden $8.56
    • Seasonal wild leaf salad with miso vinaigrette.
  • Dom Pérignon $428.00
    • France, Champagne — Citrus and crisp with flavours of pear and peach.
  • Macchiato $6.42
    • Hot or iced.
  • Codfather $24.61
    • Portuguese-style salt cod brandade, tapenade, charred lemon, toasted rosemary challah and fine beans.
Pagi Sore Indonesian Restaurant (sample menu)
  • Kambing Gulai $14.77
    • Padang-Style Mutton Curry.
  • Udang Asam Pedas $28.36
    • Prawns Stewed in Tangy Asam Soup.
  • Ayam Goreng Java $10.59
    • Javanese-Style Fried “Kampong” Chicken.
  • Tumis Kacang Pelangi $13.80
    • Stir-Fried Mix of Vegetables and Dried Fish in Belachan Chilli.
  • Ayam Bali (Signature) $9.52
    • Boneless Chicken Thigh Barbequed in Balinese-Inspired Sweet Sauce.
  • Udang Pedas $28.36
    • Wok-Fried Prawns with Sweet and Spicy Chilli.
  • Rendang Sapi (Signature) $14.77
    • Padang-Style Beef Curry.
  • Sotong Pedas $23.54
    • Stir-Fried Squid Rings with Sweet and Spicy Chilli.
Toast Box (sample menu)
  • Mini tea cakes $22.00
    • (20 pcs, 10 pcs per flavour), blueberry, chocolate, peanut, strawberry
  • Tau sar piah $28.00
    • 20 pcs, choose from: salty, sweet, assorted (10 pcs per flavour)
  • Fish cake $1.00
  • Golden lava croissants $17.00
    • 20 pcs
  • Chicken chip rice $8.80
    • Comes with chicken chop, hard-boiled egg, choice of either nachos cheese or samba sauce. additional sauce is chargeable at $
  • Luncheon meat $1.20
  • Mini muffins $22.00
    • 20 pcs, choose from: chocolate chip, chocolate walnut, assorted (10 pcs per flavor)
  • Pineapple pastry $40.00
    • 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
Cumi Bali Indonesian Restaurant (sample menu)
  • Perkedel (Potato Ball) $6.00
    • Pair of fried spiced potato ball.
  • $22.00
  • Sapi Rendang Set (Beef Rendang Set) $22.00
    • Steam Rice, Sapi Rendang(slow cooked beef with spices till thicken), Terong Belado(grilled eggplant with dried shrimp chilli), Sayur Lodeh(mixed curry vegetable), Bayam(stir fry baby spinach).
  • Sayur Lodeh (Mixed Curry Vegetables) (4-5pax) $22.00
    • Mixed curry vegetables.
  • Cumi Bali (Charcoal Grill Squid) $35.00
    • Charcoal grilled squid with homemade bbq sauce.
  • Sapi Rendang (Beef Rendang) $28.00
    • Served for 4 pax.
  • Ice Cendol $4.50
    • Coconut milk and Javanese syrup filled with pandan jellies with kidney beans and chinchow and palm seed top with fluffy ice.
  • Kambing Rendang (Mutton Rendang) (4-5pax) $28.00
Fatty Weng Restaurant (sample menu)
  • Stir Fried Beef with Ginger & Spring Onion 姜葱牛肉 $18.00
  • Steamed Chinese Mini Buns (6pcs) 迷你馒头（蒸）(6pcs) $5.00
  • Pan Fried Beef Hor Fun 干炒牛肉河粉 $11.80
  • Ku-Pu Chinese Tea (1 Litre) 菊宝茶 (1 Litre) $2.80
  • Stir Fried Spinach with Garlics 蒜蓉菠菜 $12.65
  • Vegetarian Fried Noodle (Without Egg) 菜丝炒面（无蛋） $11.80
  • Steamed Chinese Mini Buns (12pcs) 迷你馒头（蒸）(12pcs) $8.00
  • Kopi - O 2 in 1 需自备热水 $1.80
    • Hot water is not provided.
Park Bench Deli (sample menu)
  • PBD Acai Bowl $15.21
    • Acai berry sorbet, mixed berries, peanut butter, banana, kiwi, red dragon fruit, housemade granola mix.
  • Mushroom Melt $18.72
    • Roasted mushroom (portobello, shimeji, button), mozzarella, caramelised onion, garlic aioli, arugula, balsamic glaze, rye. Vegetarian.
  • Sausage Egg Muffin $11.70
    • Griddled chicken sausage, fried egg, cheddar, ketchup, smashed tater tots, English muffin.
  • Remedy Kombucha Ginger Lemon $9.36
  • Garage Project Beer (Lager) $14.04
  • Coke Light $3.51
  • Mocha $7.02
  • CanO Still Water $3.51
HyangYeon Korean Restaurant (sample menu)
  • Kloud $15.00
  • Green Grape $20.00
  • Soft Drinks $3.00
  • Tteokbokki & Noodles $22.00
    • Spicy ricecake & noodles.
  • Beoseot Sundubu Jjigae $18.00
    • Mushroom soft tofu stew.
  • Dak-bokkeum-tang Set $55.00
    • Sweet & spicy chicken stew & fried rice.
  • Seafood Pancake $22.00
  • Seoljungmae Gold (Plum Wine) $35.00
    • Seoljungmae has a meaning of plum flower blooming in snow. Made of blue plum and grape. There is gold powder and plum in the bottle.
Chicken Up (sample menu)
  • Haemul - Pajeon/Seafood and Green Onion Pancake $14.98
    • Shrimps, squids, chilli pepper, onion and chives prepared with korean batter mix and beef seasoning.
  • Soju (Chamisul) $21.40
  • Truffle Fries $8.56
    • French fries with a nice touch of aromatic truffle oil, sprinkled with parsley flakes and salts.
  • Yangnyum Up Mega Half Chicken (4pcs) $21.40
    • Have that Korean "sweet sensation" in your mouth.
  • Ugly Tang Stew (Good for 2) $32.10
    • Chicken Up's unique army stew with pork belly, ham sausage, vegetable, macaroni, baked bean, cheese and noodles.
  • Yangnyum Popcorn Chicken (15pcs) $21.40
    • Boneless crispy bite-size chicken, coated with yangnyum sauce.
  • Pear Soju $26.75
  • 6 Pax $85.60
    • Whole chicken + 8 pcs wings + fries + salad.
Peach Garden (sample menu)
  • Roasted Crispy Chicken with Chef’s Special Sauce (Almond, Black Bean, Dried Shrimp, Seaweed, Breadcrumbs) 风沙酱烧鸡 $62.06
    • Whole.
  • Baby Abalone Yu Sheng 金鲍仔捞生 $126.26
  • Pan-fried King Prawn with Superior Soya Sauce 鼓油皇干煎老虎虾 $19.26
    • Per order.
  • $29.96
  • Roasted London Duck with Black Truffle Sauce 黑松露伦敦鸭 $72.76
  • Braised Baby Abalone with Stuffed Fish Maw, Crab Meat and Crab Roe 鸿图金鲍仔酿鱼鳔 $126.26
  • Roasted Crispy Duck 明炉烧鸭 $51.36
  • Braised Australian 2-Head Abalone with Sea Cucumber and Seasonal Vegetable 澳洲2头鲍鱼刺参伴时蔬 $126.26
    • Per person.
The Southbridge Hotel (sample menu)
  • Australia - Matua - Marlborough Sauvignon Blanc 2017 $35.00
    • Fresh and vibrant with concentrated blackcurrant leaf and hint of nettle and green melon.
  • Patron Silver $125.00
  • Australia - Devil's Lair - Margaret River Chardonnay 2016 $58.00
    • Fine depth, complex texture and subtle oak. The natural acid provide spower and a lingering chalky minerality.
  • Laphroaig 10 Year Old $124.00
  • Usa - Beringer - Rhine House Chardonnay $35.00
    • Pear, apple and ripe stone fruit flavors, with a hint of toasted oak and a classically round mouthfeel.
  • Usa - Beringer - Main and Vine Merlot 2017 $27.00
    • Sweet, toasty note of oak rounds out the blend and gives the wine a nice body and mouth feel.
  • Courvoisier Xo $214.00
  • Bombay Sapphire $104.00
Beppu Menkan Japanese Noodle Restaurant (sample menu)
  • Premium Unagi Ramen Set $29.80
    • Unagi fillet, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day ( baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Seafood Ramen Set $28.80
    • Assorted seafood, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Prawn Ramen Set $27.80
    • 4 large prawns, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Sliced Beef Ramen Set $26.80
    • Sliced beef, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • Premium Salmon Ramen Set $28.80
    • Salmon fillet, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc) spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • $26.80
  • Premium Beppu Ramen Set $29.80
    • Assorted seafood, pork char siew, sliced beef, whole onsen egg, potato cake, crabstick, tamago, edamame, karaage (fried chicken), salad with Japanese sauce, 2 Japanese condiments of the day (baby octopus, miso mushrooms, Japanese leek, seasoned tuna, etc), spicy or non spicy tonkotsu soup, separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic).
  • spicy or non spicy tonkotsu soup separate garnish (corn, seaweed, bamboo shoot, spring onion, fried garlic). $25.80
Ju Dian BBQ

Ju Dian BBQ

location

Address

14 Smith Street, Singapore 058928, Singapore

phone

Phone

062225166

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Singaporean

features

Features

Waitstaff ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
14 Smith Street, Singapore 058928, Singapore
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