Kiku in Outram Menu

Kiku in Outram has no menu available, but can choose from many other options such as Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat from Menya Musashi. Double Scoops offers many options including Single Scoop and Double Scoops. V8 Movies Cafe includes a wide range like Tacos or Quesadillas. Seven treasure prawns and Spicy prawns & tofu from . The Asian Kitchen offers Pizza Hut and Wow! take-away.

Nearby Sample Menus

Don Dae Bak (sample menu)
  • Fried Chicken 후라이드치킨 $35.00
    • Korean chicken.
  • Bibim Naeng-Myeon 비빔냉면 $18.00
    • Spicy sauce cold noodle with a boiled egg.
  • Beef Bibimbap 소고기 비빔밥 $18.60
    • Beef bibimbap with veg and fried egg.
  • Tonkatsu 돈까스 $18.00
    • Pork cutlet with sauce.
  • Kimchi Mandu 김치 손만두 $16.50
    • Kimchi and pork handmade dumplings.
  • Pork Bibimbap 돼지고기 비빔밥 $18.60
    • Pork bibimbap with veg and fried egg.
  • Golbaengi Muchim (2 - 3 Pax) (Spicy) 골뱅이소면무침 $43.00
    • Mixed whelk in chilli paste sauce with thin noodle.
  • Sulreung-Tang with Rice 설렁탕 $19.80
    • Long boiled beef meat.
Chocolat N' Spice (sample menu)
  • Redberry $2.00
  • Cranberry $2.00
  • Chocolate Cheese Brownie $2.90
  • Chocolate Chip $1.70
  • Banana Walnut $1.70
  • Orange-Peel & Raisin $1.70
  • Coffee Walnut $2.00
  • Blueberry $2.00
The Flying Squirrel (sample menu)
  • Unagi Don $22.35
    • Braised freshwater eel, poached egg, seaweed and green onions.
  • Clear/Miso Vegetarian Soup $9.40
  • Tako Wasabi $10.60
    • Diced Octopus, seasoned in Wasabi dressing and white sesame sprinkles.
  • Truffle Ebi Fry $17.65
    • Prawns deep fried with truffled breadcrumbs, served with truffled mayo.
  • Wagyu Burger Pate $41.20
    • Beef marinated with red wine sauce, served with salad.
  • Sushi Bento $28.25
    • Assorted seared sushi.
  • Clear/Miso Fish Soup $9.40
  • Kurobuta Curry Rice $31.80
    • Deep-fried Pork cutlet, with Japanese curry and rice.
L'Operetta Corner Bar (sample menu)
  • Capricciosa $27.82
    • Tomato sauce, mozzarella, mushroom, ham, artichokes, olives.
  • Daily Salad $18.19
    • Chef's daily special salad.
  • Spaghetti Puttanesca (Spicy) $14.98
    • Anchovies, garlic, olives, cherry tomatoes and peperoncini.
  • Margherita (V) $21.40
    • Tomato sauce, mozzarella, oregano, basil.
  • Mixed Green Salad (V) $8.56
    • Mesclun, carrot, tomatoes, EXV olive oil and balsamic dressing.
  • Spaghetti Alla Puttanesca $22.47
    • Anchovies, garlic, olives, cherry tomatoes, chilli, capers, basil.
  • Eggplant Parmigiana (V) $20.33
    • Oven baked thin sliced eggplant with mozzarella, tomatoes and parmesan.
  • Arancini Di Riso $14.98
    • Italian fries rice balls with zucchini salmon pistachio.
Three Buns (sample menu)
  • Rich Chocolate $6.42
    • A velvety custard of dark and milk chocolate.
  • Beet It $17.12
    • Locally smoked Norwegian salmon, beetroot-horseradish remoulade and chives.
  • Dom Pérignon $428.00
    • France, Champagne — Citrus and crisp with flavours of pear and peach.
  • Château Chapelle D' Alienor By La Gaffeliere $139.10
    • France, Merlot, Cabernet Franc & Cabernet Sauvignon — A complex wine, cherry and grilled almonds aroma with a hint of spicy notes.
  • Rambo $22.47
    • Hawkes bay ovation lamb patty, feta, aubergine pickles and cumin aioli in a toasted wholemeal bun.
  • Chocolate $6.42
    • Hot or iced.
  • Chocolate $12.84
  • Oxford Landing Merlot $74.90
    • South Australia, Merlot — Enticing aromas of milk chocolate, raspberries with subtle cedar and spices.
Pagi Sore Indonesian Restaurant (sample menu)
  • Kepak Isi Pasgedel $8.45
    • Crispy Chicken Wings Stuffed with Mashed Potatoes.
  • Rendang Sapi (Signature) $14.77
    • Padang-Style Beef Curry.
  • Tahu Telor (Signature)(Sauce Contains Peanuts) $11.98
    • Tower of Deep-Fried Bean Curd and Egg, Served with Special Sauce.
  • Tumis Kacang Pelangi $13.80
    • Stir-Fried Mix of Vegetables and Dried Fish in Belachan Chilli.
  • Tumis Buncis Belacan $13.80
    • Stir-fried French beans in Belacan chilli.
  • Nasi Putih Pagi Sore (Signature) $1.93
    • Pagi Sore’s Original Steamed White Rice Wrapped in Fresh-Cut Banana Leaves.
  • Ikan Asam Pedas $21.94
    • Snapper Fish Meat and Vegetables Stewed in Tangy Asam Soup.
  • Emping Belinjo $2.14
    • Basket of Deep-Fried Indonesian Crackers.
Fatty Weng Restaurant (sample menu)
  • Deep Fried Soon Hock Fish 油浸顺壳鱼 $52.45
  • Steamed Chinese Mini Buns (6pcs) 迷你馒头（蒸）(6pcs) $5.00
  • Salted Egg Fried Scallops 咸蛋带子 $24.50
  • Vegetarian Fried Noodle (Without Egg) 菜丝炒面（无蛋） $11.80
  • Ku-Pu Chinese Tea (1 Litre) 菊宝茶 (1 Litre) $2.80
  • Set C - Lemon Chicken Cutlet Set 西柠鸡排+荷包蛋+白饭+低糖柠檬茶 $12.80
    • Included plain rice, pocket egg & reduced sugar ice lemon tea.
  • Mineral Water (600ml) 矿泉水 (600ml) $2.20
  • Stir Fried Beef with Ginger & Spring Onion 姜葱牛肉 $18.00
Hokkaido Izakaya Japanese Restaurant (sample menu)
  • Hokkaido Atka Mackerel Set $22.00
    • Comes with steam rice & salad.
  • Cucumber with Salted Konbu Seaweed $6.00
  • Cream Cheese Marinated with Miso $8.00
  • Hokkaido Atka Mackerel $20.00
  • Warm Potato Salad with Smoked Egg $10.00
  • Hokkaido Croquett Set $11.00
    • Comes with steam rice & salad.
  • Checken Karaage Set $9.00
    • Comes with steam rice & salad.
  • Hokkaido Wagyu Roasted Beef $28.00
Toast Box (sample menu)
  • Pineapple pastry $40.00
    • 20 pcs, choose from: Original, white salted egg, assorted (10 pcs per flavour)
  • Golden lava croissants $17.00
    • 20 pcs
  • All-in-one platter $30.00
  • Homemade nasi lemak $7.80
    • Comes with fried chicken wing, hard hotter egg, fish cake, ikan bilis and sambal chilli
  • Fish cake $1.00
  • Mini tea cakes $22.00
    • (20 pcs, 10 pcs per flavour), blueberry, chocolate, peanut, strawberry
  • Fried egg $1.50
  • Fried mee goreng $26.00
    • Serves 6-8 pax per box
The Southbridge Hotel (sample menu)
  • USA - Beringer - Main and Vine White Zinfandel 2017 $29.00
    • Fresh red berry, citrus and melon flavours rounded out with subtle nutmeg and clove.
  • Ardmore Highland Single Malt $134.00
  • New Zealand - Squealing Pig - Marlborough Pinot Noir 2017 $42.00
    • Vibrant with cranberry and red cherry flavours. Refreshingly crisp acidity balanced by a hint of sweetness for a dry finish.
  • Bacardi Carta Oro (Superior Gold) $95.00
  • Patron Reposado $135.00
  • Monkey Shoulder $182.00
  • Hendrick's $223.00
  • Australia - Wolf Blass - Bilyara Shiraz 2017 $27.00
    • Soft and approachable south eastern australian shiraz. Very fruit-driven and easy to drink.
HyangYeon Korean Restaurant (sample menu)
  • Beoseot Sundubu Jjigae $18.00
    • Mushroom soft tofu stew.
  • Hite $15.00
    • 640ml.
  • Kimchi Jjigae $18.00
    • Pork kimchi stew.
  • Ssul Lung Tang $18.00
    • Beef bone soup.
  • Soft Drinks $3.00
  • Baekseju $33.00
    • This is traditional fermented alcohol made of glutinous rice, herbs and ginseng. Baekse (100years old in Korean) gives the meaning of the living life till 100 years old by drinking it.
  • Andong Jjim Dak Set $55.00
    • Braised chicken in spicy soy sauce & fried rice.
  • Kloud $15.00
Park Bench Deli (sample menu)
  • Coke Light $3.51
  • Cubano $17.55
    • Smoked pork shoulder, smoked virginia ham, mozzarella, house pickles, salsa roja, pressed ciabatta.
  • Iced Black Coffee $5.85
  • CanO Sparkling Water $3.51
  • Italian Sub $26.91
    • Mortadella, soppressata, finochietta, giardiniera, tomato, basil olive oil, mozzarella, ciabatta.
  • Long Black $5.26
  • Straight Up $9.36
    • Soft scrambled eggs, cheddar, caramelised onions, pbd sauce, potato bun.
  • PBD Acai Bowl $15.21
    • Acai berry sorbet, mixed berries, peanut butter, banana, kiwi, red dragon fruit, housemade granola mix.
Peach Garden (sample menu)
  • Wok-baked Baby Lobster with Pomelo and Roselle Sauce 香柚洛神花龙虾仔 $40.66
    • Half.
  • Roasted Crispy Chicken with Chef’s Special Sauce (Almond, Black Bean, Dried Shrimp, Seaweed, Breadcrumbs) 风沙酱烧鸡 $62.06
    • Whole.
  • Stir-fried Spinach Noodle with Assorted Seafood 干炒海鲜粒翡翠面 $36.38
  • Steamed Fillet of Sea Perch with Superior Soya Sauce 港蒸鲈鱼扒 $27.82
    • Per piece.
  • $29.96
  • Steamed Emperor Herbal Chicken with Baby Abalone in Lotus Leaf 荷叶金鲍仔药材富贵鸡 $147.66
    • Whole.
  • Pan-fried Wagyu Beef with Sea Salt accompanied with U.S Asparagus 海盐煎和牛扒伴美国芦笋 $62.06
    • Per person.
  • Double-boiled Tien Shin Cabbage Soup with Yellow Fungus and Black Truffle 黄耳黑松露炖娃娃菜汤 (健康斋汤) $23.54
Annalakshmi (sample menu)
  • Special Mixture $4.00
  • Chapatti (3pcs) $4.50
  • Cornflakes Mixture $4.00
  • Tomato Oothappam $4.50
  • Bhindi Masala $8.00
  • Khumb Pepper Fry $9.00
  • Vegetable Oothappam $5.50
  • Veg Pilav $8.00
Group Therapy (sample menu)
  • Brownies & Cream $12.00
    • Dark chocolate ice cream, brownie chunks, strawberries, toasted almonds, chocolate drizzle, whipped cream.
  • Pink Lemonade $8.00
    • Raspberry puree, lemon, mint.
  • Espresso Coconut Latte $7.50
    • Double espresso, organic coconut oil, frothed milk.
  • Back Bacon $6.50
  • Single Scoop Cup $5.50
    • Vanilla bean, dark chocolate, earl grey, salted caramel, mint cookies, rum & raisins.
  • Coconut Cooler $8.00
    • Organic coconut water, mint, lime.
  • Pulled Pork Burger $18.00
    • 8-hr pulled pork, tomato, honey mustard, purple cabbage.
  • Carrot $7.00
Kiku

Kiku

location

Address

21 Duxton Road, Singapore 089487, Singapore

phone

Phone

062255567

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Reservations ,  Waitstaff ,  Seating

Location
21 Duxton Road, Singapore 089487, Singapore
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